| Rhode Island Calamari |
$13.00 |
Shishito peppers, toasted sesame Thai chili sauce |
| Spinach & Artichoke Dip |
$11.00 |
Artichoke hearts, mozzarella, fontina, manchego & cream cheeses, toast points |
| Charcuterie Board* |
$14.00 |
Three grilled local artisan sausage, sauerkraut, Basque peppers, baby dill pickles, Big Nose Pale Ale mustard |
| Crab Stuffed Mushrooms |
$14.00 |
Garlic-basil-parmesan butter |
| Crispy Fried Brussels Sprouts |
$11.00 |
Shishito peppers, rice wine vinegar, chili-ponzu dipping sauce |
| Caprese Plate |
$14.00 |
Burrata cheese, roasted tomato relish, basil pesto, toasted baguette, balsamic glaze |
| Mussels* |
$14.00 |
Roasted Roma tomatoes, garlic-basil broth, toast points |
| Spinach & Artichoke Dip |
$11.00 |
Artichoke hearts, mozzarella, fontina, manchego & cream cheeses, toast points |
| Mussels* |
$14.00 |
Roasted Roma tomatoes, garlic-basil broth, toast points |
| Caprese Plate |
$14.00 |
Burrata cheese, roasted tomato relish, basil pesto, toasted baguette, balsamic glaze |
| Rhode Island Calamari |
$13.00 |
Shishito peppers, toasted sesame Thai chili sauce |
| Crab Stuffed Mushrooms |
$14.00 |
Garlic-basil-parmesan butter |
| Charcuterie Board |
$14.00 |
Three grilled local artisan sausages, sauerkraut, Basque peppers, baby dill pickles, Big Nose Pale Ale mustard |
| Crispy Fried Brussels Sprouts |
$11.00 |
Shishito peppers, rice wine vinegar, chili-ponzu dipping sauce |
| Baby Greens |
|
Grape tomatoes, croutons, champagne vinaigrette |
| Caesar |
|
Romaine, croutons, shaved Grana Padano cheese |
| Chop |
|
Iceberg lettuce, bacon, grape tomatoes, ranch dressing |
| Marlowe’s Saloon Salad |
|
Baby greens, walnuts, red endive, bleu cheese crumbles, smoked bleu cheese vinaigrette |
| House Salad |
|
Baby greens, Bibb lettuce, golden raisins, sunflower seeds, artisan bread croutons, champagne vinagrette |
| Caesar |
|
Romaine, artisan bread croutons, Grana Padano, Iberico |
| Pear Salad |
|
Arugula, bibb, candied almonds, poached pears, goat cheese |
| Onion Soup |
|
|
| Spicy Pork Green Chili |
|
|
| Saloon Salad |
|
Mixed greens, candied walnuts, cherries, bleu cheese vinaigrette |
| Baby Greens |
|
Grape tomatoes, Peppadew vinaigrette |
| Caesar Salad |
|
Romaine, croutons, Grana Padano |
| Wedge Salad |
$8.00 |
Iceberg lettuce, Roma tomatoes, chopped smoked bacon, blue cheese crumbles, blue cheese dressing |
| Pear Salad |
$13.00 |
Bibb lettuce, arugula, goat cheese, dates, candied pecans, port wine vinaigrette |
| Steak Salad* |
$16.00 |
Baby greens, filet mignon medallions, spinach, dried cherries, candied walnuts, smoked blue cheese vinaigrette |
| Tomato Bisque |
$5.00 - $6.00 |
|
| Clam Chowder |
$6.00 - $7.00 |
|
| Marlowe's House Salad |
$7.00 |
|
| Small Caesar |
$7.00 |
|
| 8 oz Dry Aged Top Sirloin |
$26.00 |
|
| 5 oz Filet Mignon |
$24.00 |
|
| 8 oz Filet Mignon |
$34.00 |
|
| 12 oz Buffalo Ribeye |
$38.00 |
|
| Poached Lobster Tail |
$ |
|
| Grilled Jumbo Shrimp |
$6.00 |
|
| Oscar Style |
$9.00 |
|
| Grilled Asparagus |
$8.00 |
|
| Broccolini |
$6.00 |
|
| Red & Golden Beets |
$5.00 |
|
| Brussels Sprouts |
$5.00 |
|
| Mashed Potatoes |
$3.00 |
|
| Southwestern Potato au Gratin |
$5.00 |
|
| Goat Cheese Mashed Potatoes |
$4.00 |
|
| Button Mushrooms |
$4.00 |
|
| Wilted Spinach |
$6.00 |
|
| Green Beans, Seasonal Vegetables, Wilted Spinach |
|
|
| Chili Marinated Wagyu Sirloin* |
$26.00 |
Southwestern potato au gratin, Hatch chile chimichurri |
| Colorado Lamb Chops* |
$25.00 |
Green peppercorn sauce, mashed potatoes |
| Duroc Pork Chop* |
$26.00 |
Bacon-shallot-Brussels sprout hash, maple-Sriracha glaze |
| Rocky Mountain Trout Almondine* |
$24.00 |
Asparagus, balsamic marinated shallots, brown butter |
| Char Grilled Scottish Salmon* |
$25.00 |
Herb Yukon Gold potatoes, broccolini, roasted Roma tomato ragout |
| Pan Roasted Alaskan Halibut* |
$30.00 |
Roasted tomato-arugula-bacon salad, roasted green tomato salsa |
| Jambalaya |
$23.00 |
Crawfish, jumbo shrimp, chorizo, linguica, jasmine rice, spring onion, biscuit |
| Vegetarian Pasta |
$17.00 |
Brussels sprouts, asparagus, broccolini, roasted Roma tomatoes, roasted garlic sauce, Grana Padano cheese, pasta |
| Bison Burger* |
$17.00 |
Challah bun, half pound Colorado bison patty, white balsamic-shallot, confit, Boursin cheese, bibb lettuce, steak fries |
| Cubano* |
$17.00 |
Grilled soft roll, country ham, South American spiced porchetta, angry pickles, fontina cheese, Big Nose Beer Pale Ale mustard steak fries |
| Chicken Piccata |
$18.00 |
Pasta, artichoke hearts, spinach, Roma tomatoes, lemon-caper butter broth |
| Clam Chowder |
$6.00 - $7.00 |
|
| Green Chili |
$6.00 - $7.00 |
|
| Tomato Bisque |
$5.00 - $6.00 |
|
| Filet Mignon Salad* |
$16.00 |
baby greens, spinach, dried cherries, candied walnuts, smoked bleu cheese vinaigrette |
| Seared Ahi Tuna Salad* |
$16.00 |
togarashi crusted, baby greens, bok choy, shredded cabbage-jalapeno slaw, spiced peanuts, sesame-ginger-thai chili glaze |
| Spinach Salad |
$13.00 |
spinach, bacon, hard-boiled egg, broccolini, rustic croutons, warm bacon vinaigrette |
| House Salad |
$6.50 |
mixed greens, roma tomatoes, five seed mix, dried fruit, rustic croutons |
| 1/4 Wedge Salad |
$8.00 |
iceberg lettuce, roma tomatoes, chopped smoked bacon, bleu cheese crumbles, bleu cheese dressing |
| Grilled Pear Salad |
$13.00 |
bibb lettuce, arugula, local goat cheese, dates, candied pecans, port wine vinaigrette |
| Southwestern Chop Salad |
$13.00 |
pulled house-roasted chicken, romaine, spinach, cheddar & queso fresco cheeses, red bean sweet corn relish, cilantro ranch dressing |
| Caesar Salad* |
$10.00 |
romaine lettuce, shaved manchego & parmesan cheeses, rustic croutons |
| Filet Mignon Salad* |
$15.00 |
baby greens, endive, dried cherries, candied walnuts, smoked bleu cheese vinaigrette |
| Seared Ahi Tuna Salad* |
$15.50 |
togarashi crusted, baby greens, bok choy, shredded cabbage-jalapeno slaw, spiced crushed peanuts, sesame-ginger-thai chili glaze |
| Large Caesar |
$10.00 |
romaine lettuce, shaved manchego cheese, rustic croutons |
| 1/4 Wedge Salad |
$7.50 |
iceberg lettuce, grape tomatoes, chopped smoked bacon, bleu cheese crumbles, gorgonzola bleu cheese dressing |
| Grilled Pear Salad |
$12.50 |
bibb lettuce, arugula, local goat cheese, dates, candied pecans, port wine vinaigrette |
| Spinach Salad |
$14.00 |
spinach, crispy chicken, hard boiled egg, green beans, croutons, warm bacon vinaigrette |
| Filet Mignon Salad* |
$16.00 |
baby greens, spinach, dried cherries, candied walnuts, smoked blue cheese vinaigrette |
| Seared Ahi Tuna Salad* |
$16.00 |
togarashi crusted, baby greens, bok choy, shredded cabbage-jalapeno slaw, spiced peanuts, sesame-ginger-thai chili glaze |
| Large Caesar |
$10.00 |
romaine lettuce, shaved manchego & parmesan cheeses, rustic croutons |
| House Salad |
$7.00 |
mixed greens, roma tomatoes, five seed mix, dried fruit, rustic croutons |
| 1/4 Wedge Salad |
$7.50 |
iceberg lettuce, roma tomatoes, chopped smoked bacon, blue cheese crumbles, gorgonzola blue cheese dressing |
| Grilled Pear Salad |
$13.00 |
bibb lettuce, arugula, local goat cheese, dates, candied pecans, port wine vinaigrette |
| Spinach Salad |
$13.00 |
spinach, bacon, hard-boiled egg, broccolini, rustic croutons, warm bacon vinaigrette |
| Pulled House-roasted Chicken, Sliced Turkey, Crispy Calamari, Crispy Chicken |
$4.00 |
|
| Jumbo Shrimp, Salmon*, Filet Mignon Medallions |
$5.00 |
|
| 8 oz Dry Aged Top Sirloin |
$22.00 |
|
| 8 oz Wagyu Sirloin |
$24.00 |
|
| 8 oz Center Cut Filet Mignon |
$32.00 |
|
| 5 oz Center Cut Filet Mignon |
$22.00 |
|
| Chicken Tacos* |
$12.00 |
shredded cabbage-jalapeno slaw, cucumber relish, volcano sauce, unagi drizzle, jasmine rice |
| Steak Tacos* |
$12.00 |
sliced wagyu sirloin, roasted corn relish, cheddar & queso fresco cheeses, shredded cabbage, three chili salsa |
| Fish of the Day* |
$13.00 |
shredded cabbage, guacatillo relish, anaheim chili salsa |
| Half Pound Burger* |
$12.00 |
challah bun, lettuce, tomato, pickles, onion, fries |
| Filet BLT Burger* |
$16.00 |
challah bun, fontina cheese, bacon, bibb lettuce, tomato, steak fries |
| Club Sandwich |
$12.00 |
sourdough bread, turkey, ham, roasted roma tomato, arugula, jack cheese, roasted chili aioli, fries |
| Chicken Melt* |
$13.00 |
soft italian bread, pulled house-roasted chicken, fontina cheese, bacon, spinach, roasted onions, peppadew aioli, fries |
| Cubano |
$17.00 |
grilled soft roll, country ham, south american spiced porchetta, angry pickles, fontina cheese, big nose beer pale ale mustard, steak fries |
| Prime Dip* |
$15.00 |
soft roll, hatch chili jus, steak fries |
| Saloon Bison Burger* |
$15.00 |
brioche bun, 1/2 pound colorado bison patty, white balsamic-shallot confit, boursin cheese, bibb lettuce, fries |
| Half Pound Burger* |
$10.50 |
brioche bun, romaine lettuce, tomato, pickles, onion, fries |
| Saloon Bison Burger* |
$15.00 |
brioche bun, 1/2 pound colorado bison patty, white balsamic - shallot confit, boursin cheese, bibb lettuce, chili spiced fries |
| Ribeye Burger |
$19.00 |
soft roll, sweet & spicy pepper - onion relish, arugula, cheddar cheese, bbq steak sauce, steak fries |
| Spicy Black Bean Farro Burger |
$12.00 |
brioche bun, hatch chilies, three cheese blend, avocado, arugula, cumin creme fraiche, sweet potato fries |
| Turkey Club |
$11.00 |
cracked oat bread, turkey, spinach, arugula, tomato, garlic-bacon-parmesan aioli, fries |
| Cuban Sandwich |
$16.00 |
grilled soft roll, country ham, south american spiced porchetta, angry pickles, fontina cheese, big nose pale ale mustard, steak fries |
| Ribeye Melt* |
$14.00 |
soft roll, sliced prime rib, roasted onion, mushrooms, arugula, horeradish havarti cheese, fries |
| Tempura Cod Sandwich |
$13.00 |
soft roll, chili aioli, shredded cabbage, tomato, american cheese, chili fries |
| Colorado Lamb Gyro |
$12.00 |
pita, feta cheese, tomato, onion, baby greens, mediterranean pesto, tzatziki, sweet potato fries |
| Chicken Melt |
$13.00 |
soft italian bread, house - roasted pulled chicken, fontina cheese, bacon, spinach, roasted onions, peppadew aioli, fries |
| Lobster Roll |
$16.00 |
buttered split-top bun, bibb lettuce, herb-spiked aioli, diced celery and onion, kettle chips |
| Half Pound Burger* |
$12.00 |
brioche bun, romaine lettuce, tomato, pickles, onion, fries |
| Saloon Bison Burger* |
$15.00 |
brioche bun, 1/2 pound colorado bison patty, white balsamic-shallot confit, boursin cheese, bibb lettuce, fries |
| Club Sandwich |
$12.00 |
sourdough bread, turkey, ham, roasted roma tomato, arugula, jack cheese, roasted chili aioli, fries |
| Cubano |
$17.00 |
grilled soft roll, country ham, south American spiced porchetta, angry pickles, fontina cheese, big nose pale ale mustard, steak fries |
| Prime Dip* |
$15.00 |
soft roll, hatch chili jus, steak fries |
| Tempura Fish & Chips |
$15.00 |
pacific cod, dill tarter sauce, green cabbage slaw, fries |
| Chicken Malt |
$13.00 |
soft Italian bread, house-roasted pulled chicken, fontina cheese, bacon, spinach, roasted onions, peppadew aioli, fries |
| Fillet Mignon BLT Burger |
$16.00 |
challah bun, fontina cheese, bacon, bibb lettuce, tomato, steak fries |
| Rocky Mountain Trout Almondine |
$20.00 |
asparagus, balsamic marinated shallots, brown butter |
| Chicken Piccata |
$14.00 |
pasta, artichoke hearts, spinach, roma tomatoes, lemon-caper butter broth |
| Jambalaya |
$15.00 |
jumbo shrimp, chorizo, linguisa, jasmine rice, spring onion, biscuit |
| Grilled Scottish Salmon |
$19.00 |
herb yukon gold potatoes, broccolini, roasted roma tomato ragout |
| Tempura Fish & Chips |
$15.00 |
pacific cod, dill tartar sauce, green cabbage slaw, chili spiced fries |
| Tortilla Crusted Fried Shrimp |
|
Yellow rice, Cajun butter, tomato relish |
| Tortilla Crusted Fried Shrimp |
|
Yellow rice, cajun butter, tomato relish |
| Togarashi Spiced Scottish Salmon |
|
Shitake mushroom gyoza, jasmine rice, Thai Chili Sauce |
| 6 oz Top Sirloin |
|
Smashed seasoned steak fries, Burgundy demi glace |
| Tandoori Marinated Pork Tenderloin |
|
Tomato salad, jasmine rice, tzatziki sauce, hummus |
| Breaded Chicken Piccata |
|
Artichokes, fusilli, spinach, tomato, garlic, lemon caper cream |
| Pasta Primavera |
|
Seasonal vegetable, fusilli, garlic truffle oil |
| Pan Roasted Crabcake Sandwich |
|
Baby greens, tomato, horseradish aioli, brioche bun, kettle chips |
| Cilantro Codfish Sandwich |
|
Shredded lettuce, avocado aioli, tomato relish, shredded cabbage, brioche bun, rice and beans |
| Buffalo Burger |
|
Lettuce, tomato, onion, potato salad |
| Bison Pastrami Melt |
|
Swiss, sauerkraut, Thousand Island dressing, pretzel bun, coleslaw |
| Italian Turkey Melt |
|
Provolone, tomato/onion relish, lettuce, Italian bread, herb pesto, kettle chips |
| Four Layer Chocolate Cake |
$10.00 |
|
| Fresh Fruit Cobbler |
$8.00 |
|
| New York Cheesecake |
$7.00 |
|
| Marlowe's Classic Crème Brûlée |
$6.00 |
|
| Flourless Chocolate Cake |
|
|
| Artisan New York Style Cheesecake |
|
|
| Crème Brûlée |
|
|
| Spinach Cheese dip |
$7.00 |
mozzarella, iberico & cream cheese, corn chips |
| Rhode Island Calamari |
$11.00 |
|
| Crab Stuffed Mushrooms |
$11.00 |
|
| Charcuterie Board |
$10.00 |
three grilled local artisan sausages, sauerkraut, basque peppers, stewed onions, spicy german mustard, grilled semolina bread |
| Mediterranean Plate |
$9.00 |
hummus, spiced olives, falafel, pita bread & tzatzitki sauce |
| Filet Tip Soft Tacos |
$10.00 |
flour tortillas, chili-marinated steak, shredded lettuce, shredded cheddar cheese, cotija cheese-tomato pesto, guacamole, cumin crème fraîche |
| Lobster Tacos |
$10.00 |
sweet corn salsa, cumin crème fraîche, guacamole |
| Butter Lettuce Wraps |
$10.00 |
sesame-glazed filet mignon tips, cabbage-jalapeno slaw, cashews |
| Salsa Trio |
$8.00 |
guacatillo (tomatillo guacamole), hatch chili queso, black bean dip, corn chips |
| Happy Hour Well Drinks |
$4.00 |
|
| Long Island Iced Tea |
$4.00 |
|
| Happy Hour Martinis |
$4.00 |
|
| All Draft Beer |
$4.00 |
|
| Happy Hour House Wines |
$4.00 |
|
| Big Nose Red |
$2.50 |
caramel flavor, full malty body, american style red |
| Big Nose Wheat |
$2.50 |
unfiltered, biscuity flavor, sweet finish |
| Big Nose Pale |
$2.50 |
munich malt, 5 hop varities, citrus finish |
| Biscuits & Gravy |
$8.50 |
buttermilk biscuits, housemade bacon sausage, three cheese gravy |
| Steak & Taters* |
$12.00 |
filet mignon medallions, 3 shirred eggs, seven cheese blend, russet potato hash |
| Traditional Breakfast* |
$9.00 |
2 sunny side up eggs, cracked oat toast, bacon, breakfast potatoes |
| Country Skillet* |
$9.00 |
spinach, fontina, country ham, sunny side up eggs, breakfast potatoes |
| American Skillet* |
$8.00 |
sausage, bacon, american cheese, scrambled eggs, breakfast potatoes |
| Cinnamon Bun French Toast |
$10.00 |
brown sugar creme brulee battered, powdered sugar, pecan cream cheese butter, maple syrup |
| Vegetarian Skillet* |
$9.00 |
kale, goat cheese & spinach folded into 3 eggs topped with roasted tomato relish & spicy pepper pesto, breakfast potatoes |
| Del Sol Y Luna Burrito* |
$10.00 |
red & black bean coulis, chorizo, bacon, green chili, jalapeno creme, three cheese scrambled eggs, salsa |
| Breakfast Sandwich* |
$10.50 |
cracked oat toast, three cheese scrambled eggs, bacon, tomato, spinach, breakfast potatoes |
| Biscuits & Gravy |
$9.00 |
buttermilk biscuits, housemade bacon-sausage-three cheese gravy |
| Steak & Taters* |
$13.00 |
filet mignon medallions, sunny side up eggs, southwestern au gratin potatoes |
| Traditional Breakfast* |
$10.00 |
2 sunny side up eggs, sourdough toast, bacon, breakfast potatoes |
| Country Skillet* |
$10.00 |
spinach, fontina, country ham, sunny side up eggs, roasted roma tomatoes, breakfast potatoes |
| American Skillet* |
$9.00 |
sausage bacon, american cheese, scrambled eggs, crispy yukon potatoes |
| Challah Bread French Toast |
$11.00 |
brown sugar creme brulee battered, powdered sugar, pecan cream cheese butter, maple syrup |
| Vegetarian Skillet* |
$9.00 |
arugula, goat cheese & spinach folded into 3 eggs topped with roasted tomato relish & pesto, breakfast potatoes |
| The Cisco* |
$12.00 |
red bean puree, breakfast potatoes, guacatillo, sunny side up eggs, cheddar & queso fresco, anaheim chili salsa, tostada |
| Breakfast Sandwich* |
$10.50 |
sourdough toast, three cheese scrambled eggs, bacon, tomato, spinach, breakfast potatoes |
| Breakfast Potatoes |
$4.00 |
|
| Applewood Smoked Bacon |
$4.00 |
|
| 2 Eggs Any Style* |
$4.00 |
|
| Ham Steak |
$4.00 |
|
| Green Chili And Cheese Smothered |
$4.00 |
|
| Cracked Oat Toast |
$4.00 |
|
| Challah Bread Toast |
$4.00 |
|
| Breakfast Potatoes |
$4.00 |
|
| Applewood Smoked Bacon |
$4.00 |
|
| 2 Eggs Any Style* |
$4.00 |
|
| Sourdough Toast |
$4.00 |
|
| Challah Bread Toast |
$4.00 |
|
| Biscuit & Gravy |
$4.75 |
|
| Green Chili and Cheese Smothered |
$4.00 |
|
| 2% Milk |
$4.00 |
|
| Cranberry |
$4.00 |
|
| Grapefruit |
$4.00 |
|
| Pineapple |
$4.00 |
|
| Blood Orange |
$4.00 |
|
| Mandarin Orange and Tomato Juices |
$4.00 |
|
| Orange Juice |
$4.25 |
|
| Mimosa |
$5.50 - $10.95 |
|
| Bloody Mary Bar |
$5.50 |
|
| 2% Milk |
$4.00 |
|
| Cranberry |
$4.00 |
|
| Grapefruit |
$4.00 |
|
| Pineapple |
$4.00 |
|
| Blood Orange |
$4.00 |
|
| Mandarin Orange and Tomato Juices |
$4.00 |
|
| Orange Juice |
$4.25 |
|
| Fresh Spinach Dip |
$11.00 |
mozzarella, manchego & cream cheese, corn chips |
| Rhode Island Calamari |
$12.50 |
lemon yuzu aioli, basil tomato sauce |
| Mediterranean Plate |
$12.00 |
hummus, pine nuts, cucumber - olive - tomato relish, feta cheese, falafel cheese, falafel, pita bread, tzatziki sauce |
| Bruschetta |
$9.00 |
pesto, white bean spread, roasted tomato relish, manchego & parmesan cheeses |
| Charcuterie Board |
$14.00 |
3 grilled local artisan sausages, sauerkraut, basque peppers, stone ground mustard, pretzel bread |
| Crab Stuffed Mushrooms |
$13.50 |
basil-garlic-parmesan butter |
| Brussels Sprouts |
$10.00 |
fried with shishito peppers, rice wine vinegar, chili - ponzu dipping sauce |
| Filet Tip Sandwiches* |
$14.00 |
soft rolls, foie gras-tallow butter, port wine glaze, arugula, candied shallots, kettle chips |
| Fresh Spinach Dip |
$11.00 |
mozzarella, fontina, manchego & cream cheese, toast points |
| Rhone Island Calamari |
$13.00 |
shishito peppers, toasted sesame thai chili sauce |
| Caprese Plate |
$14.00 |
burrata cheese, roasted tomato relish, basil pesto, toasted baguette, balsamic glaze |
| Charcuterie Board |
$14.00 |
3 grilled local artisan sausages, sauerkraut, baby dill pickles, big nose pale ale mustard |
| Crab Stuffed Mushrooms |
$14.00 |
basil-garlic-parmesan butter |
| Crispy Fried Brussels Sprouts |
$11.00 |
shishito peppers, rice wine vinegar, chili-ponzu dipping sauce |
| Mussels |
$14.00 |
roasted roma tomatoes, garlic basil broth, toast points |
| Chili Marinated Chicken |
$11.50 |
shredded cabbage-jalapeno slaw, cucumber relish, volcano sauce, unagi drizzle, jasmine rice |
| Steak Tacos* |
$12.00 |
sliced wagyu sirloin, shishito-roasted corn relish, three cheese blend, shredded cabbage jasmine rice |
| Fish of The Day* |
$13.00 |
flour tortillas, shredded cabbage, two bean-guacatillo relish, jalapeno creme fraiche, cotija cheese, jasmine rice |
| Chili Marinated Chicken |
$12.00 |
shredded cabbage-jalapeno slaw, cucumber relish, volcano sauce, unagi drizzle |
| Steak Tacos* |
$12.00 |
sliced wagyu sirloin, roasted corn relish, cheddar & queso fresco, shredded cabbage, three chili salsa |
| Fish of the Day |
$13.00 |
shredded cabbage, guacatillo relish, anahaeim chili salsa |
| Mini Crab Cakes |
$2.50 |
Horseradish Aioli, Toast Points |
| Chilled Shrimp Cocktail |
$40.00 |
with spicy cocktail sauce (served by the pound) |
| Salmon Eggrolls |
$2.00 |
Sesame-Ginger Dipping Sauce |
| Mini Coldwater Shrimp Gazpacho Cups |
$2.25 |
Cumin Crème Fraîche |
| Cajun Shrimp Croquette |
$2.00 |
Spicy Remoulade |
| Antipasti Platter |
$50.00 |
Salami, Artichokes, Cheddar, Bleu Cheese, Assorted Peppers, Olives, Roasted Tomatoes, Toasted Italian Baguette, Artisan Crackers |
| Mozzarella Stuffed Meatballs |
$2.00 |
Spicy Pesto Marinara |
| London Broil Crostini |
$2.00 |
Bleu Cheese, Garlic Butter |
| Bacon/Boursin Cheese Stuffed New Potatoes |
$2.00 |
|
| Elk Jalapeno Sausage Sliders |
$3.00 |
Hatch Chili Queso, Onion Pepper Jam |
| Buffalo Burger Sliders |
$3.00 |
Smoked Onions, Steak BBQ Sauce |
| Traditional Buffalo Chicken Wingettes |
$1.00 |
choice of Bleu Cheese or Ranch |
| Fennel Sausage Stuffed Sweet Peppers |
$3.00 |
Mozzarella, Grana Padano Cheese |
| Trio of Dips |
$25.00 |
Chili Queso, Guacatillo (Guacamole Salsa), Black Bean |
| Hummus Platter |
$25.00 |
Pita, Celery, Carrots, Cucumber |
| Three Cheese Spinach Dip |
$40.00 - $75.00 |
Corn Tortilla Chips |
| Shitake Mushroom Potsticker |
$2.00 |
Soy Ginger Dipping Sauce |
| Black Bean Empanadas |
$1.50 |
|
| Herb Tomato/Fontina Crostini |
$2.00 |
|
| Fresh Seasonal Vegetables |
$2.00 |
Coriander Berbere Ranch |
| Gourmet Cheese Platter |
$4.00 |
Artisan Crackers |
| Chocolate Ganache Mini Tartlets |
$1.50 |
|
| Pumpkin Vanilla Bean Tartlets |
$1.50 |
|
| Peanut Butter/Marshmallow Bites |
$1.50 |
|
| Cannoli Creme Tartlets |
$1.50 |
|
| Wild Berry Mini Tartlets |
$1.50 |
|
| Chocolate Covered Strawberries |
$0.75 |
|
| Flourless Chocolate Cake |
|
|
| Artisan New York Style Cheesecake |
|
|
| Crème Brûlee |
|
|
| Artisan Style Cheesecake |
|
Pumpkin caramel sauce, chantilly |
| Crème Brûlée |
|
Candied strawberries, chantilly |
| Noel Flourless Chocolate Cake |
|
Chocolate sauce, chantilly |
| Carving Station |
|
Prime Rib, Roasted Turkey, Beef Tenderloin, Honey Ham |
| Ice Sculpture |
|
Personalized Design |
| Smoked Pig |
|
with Assorted Breads and Sauces |
| Fresh Chilled Seafood Cart |
|
|
| Char Grilled 6oz Top Sirloin |
|
Bleu cheese mashed potatoes, wilted spinach, a-1 demi glace |
| Char Grilled 6oz London Broil |
|
Garlic parmesan steak fries, three chili peanut pesto, zucchini salad |
| Panko Crusted Pork Tenderloin Cutlet |
|
Fennel sausage/tomato fresco, fusilli pasta, spinach, parmesan cheese |
| Bone in Breast BBQ Chicken |
|
Broccoli, hatch chili queso pasta |
| Chicken Piccata |
|
Jasmine rice, grape tomatoes, spinach lemon caper cream sauce |
| Baked Holland Sole |
|
Farro, wilted spinach, garlic shrimp butter |
| Citrus Crusted Scottish Salmon |
|
Bok choy, tempura crisps, sesame chili glaze |
| Eggplant Parmesan |
|
Fusilli pasta, mozzarella, parmesan cheese, sweet basil tomato fresco |
| Chili Pupusa |
|
Hatch chili relleno, black bean coulis, tomatillo avocado relish |
| Stuffed Sole |
|
Blue crab, smashed Yukon Gold potatoes, wilted spinach, garlic parmesan butter |
| Pan Roasted Alaskan Halibut |
|
Mashed potatoes, sweet pea-shallot cream, blue crab, wilted garlic spinach |
| Pan Roasted Red Snapper |
|
Mediterranean citrus butter, spicy avocado salad |
| Exotic Mushroom Alfredo |
|
Spinach, roasted garlic, Grana Padano cheese, Fettuccini |
| Roasted Chicken Breast |
|
Creole sauce, mashed potatoes, crispy shrimp-scallop salad |
| 8oz Filet Mignon Center Cut |
|
Bleu cheese mashed potatoes, candied shallot cabernet butter (please add $10/order) |
| 8oz Buffalo Top Sirloin |
|
Buffalo sausage/habañero hash, cumin/hatch chili demi glace |
| 8oz Venison Chop |
|
Goat cheese mashed potatoes, tart cherry demi glace, wilted baby kale |
| 12oz New York Strip |
|
New Mexican chili butter, roasted corn relish |
| 9oz Pork Tendeloin Medallions |
|
Togarashi spiced, baby bok choy salad, udon noodles, ginger sesame glaze |
| Heron, Sonoma, CA |
$8.50 - $12.50 |
|
| Irony, Monterey County, CA |
$10.00 - $14.00 |
|
| Mark West, Santa Lucia, CA |
$11.00 - $15.00 |
|
| Erath, Oregon |
$11.00 - $15.00 |
|
| Beringer 'Stone Cellars", California |
$7.00 - $10.50 |
|
| Murphy-Goode, Alexander Valley, CA |
$10.00 - $14.00 |
|
| Ravenswood Old Vine "Vintner's Blend", California |
$8.00 - $12.00 |
|
| Penfolds Shiraz/Cabernet, South Australia |
$9.50 - $13.50 |
|
| Columbia Crest "Grand Estate", Washington |
$9.00 - $13.00 |
|
| Clos du Bois, North Coast, CA |
$10.00 - $14.00 |
|
| Wild Horse Cabernet Sauvignon, Paso Robles, CA |
$12.00 - $16.00 |
|
| Alberti Malbec, Mendoza, Argentina |
$9.50 - $13.50 |
|
| Calina Reserva Carmenere, Valle del Maule, Chile |
$8.50 - $12.50 |
|
| Dos Fincas Malbec, Valle de Uco, Mendoza, Argentina |
$9.50 - $13.50 |
|
| Frescobaldi "Remole" Super Tuscan, Toscana, Italy |
$8.00 - $12.00 |
|
| Blufeld Riesling, Germany |
$7.00 - $10.50 |
|
| Chateau St. Michelle, Harvest Select Riesling, Washington |
$9.00 - $13.00 |
|
| Hogue Gewurztraminer, Columbia Valley, WA |
$7.00 - $10.50 |
|
| Lo Nuevo Verdejo, Rueda, Spain |
$8.00 - $12.00 |
|
| Mezzacorona Moscato, Italy |
$8.00 - $12.00 |
|
| Foxbrook, California |
$7.00 - $10.50 |
|
| King Estate, Eugene, OR |
$10.00 - $14.00 |
|
| Ruffino Lumina, Venezia Giulia IGT, Italy |
$7.00 - $10.50 |
|
| The Seeker, Marlborough, New Zealand |
$8.00 - $12.00 |
|
| Kim Crawford, Marlborough, New Zealand |
$10.00 - $14.00 |
|
| 1749, Loire Valley, France |
$8.00 - $12.00 |
|
| Chamisal (Un-oaked), Central Coast, CA |
$12.00 - $16.00 |
|
| Heron, California |
$8.50 - $12.50 |
|
| Cave de Lugny, France |
$10.00 - $14.00 |
|
| Laguna, Russian River Valley, Sonoma County, CA |
$11.00 - $15.00 |
|
| Bellini-tini |
$7.00 |
Svedka vodka, peach nectar, Gewurztraminer |
| Sake |
$9.00 |
Hendrick's gin, Gekkeikan sake, Domaine de Canton ginger liqueur, crystalized ginger |
| Cachaca Collins |
$8.00 |
Leblon chachaca, lemon juice, aloe water, cucumber |
| Spiced Pear |
$9.00 |
Absolut Pears, orgeat (almond) syrup, pineapple juice |
| Darko |
$8.00 |
Stolichnaya Vanil, espresso, butterscotch liqueur, vanilla chantilly |
| Pomegranate |
$9.00 |
Svedka Citron, Cointreau, lemon juice, simple syrup, pomegranate juice |
| Anejo Julep |
$7.00 |
Herradura Anejo tequila, simple syrup, mint, lime |
| The Breeze |
$9.00 |
Deep Eddy Ruby Red Grapefruit vodka, cranberry juice, muddled orange |
| Grateful Dead |
$8.00 |
Svedka vodka, Cruzan rum, Margaritaville tequila, Beefeater gin, sweet & sour, raspberry schnapps |
| Peach Margarita |
$9.00 |
Margaritaville tequila, sweet & sour, peach schnapps, peach nectar |
| Big Nose Wheat |
|
Biscuity flavor, Sweet finish, Unfiltered |
| Big Nose Lager |
|
Light lager style, Hint of hops, Medium body |
| Big Nose Pale Ale |
|
Munich malts, 5 hop varieties, Citrus finish |
| Special Pricing on Preferred Spirits |
|
Add $1.50 for Happy Hour Martinis |
| House Wines |
$6.00 |
$1 off Pints, $2 off Imperial Pints |
| $2 Off Select Appetizers |
|
|
| Mimosa |
$5.50 - $10.95 |
|
| Bloody Mary Bar |
$5.50 |
|
| Pulled House-Roasted Chicken, Sliced Turkey, Crispy Calamari, Crispy Chicken |
$4.00 |
|
| Grilled Jumbo Shrimp, Salmon, Filet Mignon Medallions |
$5.00 |
|
