| Cured Herring |
$12.00 |
cured herring with chopped eggs, carrots,white onions, sour cream and beets, served on rye bread |
| Soleniya |
$12.00 |
(vg). assortment of traditional rissian pickled vegetables |
| Eggplant Caviar |
$13.00 |
roasted eggplant, zucchini, tomatoes, peppers, with a side of home-made feta, cherry tomatoes and tarragon, served on toasted pita bread |
| Pirozhok |
$4.00 |
small russian pie stuffed with meat, cabbage or potatoes |
| Homemade Blinis |
$29.00 |
served with red caviar. 50gr and traditional condiments |
| Borscht |
$12.00 |
the masterpiece of russian cuisine: flavorful beet soup with beef, served with sides of garlic, fresh herbs, rye bread and salo |
| Mushroom Soup |
$13.00 |
porcini and portobello soup with leeks, carrots and egg noodles |
| Chicken Consomme |
$11.00 |
with mari vannas home-made egg noodles |
| Borscht |
$12.00 |
the masterpiece of russian cuisine: flavorful beet soup with beef, served with sides of garlic, fresh herbs, rye bread and salo |
| Mushroom Soup |
$13.00 |
porcini and portobello soup with leeks, carrots and egg noodles |
| Chicken Consomme |
$11.00 |
with mari vannas home-made egg noodles |
| Olivier Salad |
$12.00 |
melange of roasted vegetables with mayonnaise, topped with quail eggs. choice of bologna, chicken or vegetarian |
| Vinegret |
$12.00 |
(vg). refreshing beet & vegetable salad dressed with sunflower oil. vegan. |
| Garden Salad |
$14.00 |
tomatoes, cucumbers,radishes,sorrel, scallions, dill and parsley. choice of sunflower oil, evoo or sour cream. |
| Artichoke Salad |
$17.00 |
(vg). marinated artichoke hearts, avocado,tomatos and bell peppers seasoned with fresh basil, lime and evoo. vegan |
| Sunflower Salad |
$14.00 |
(vg). crisp vegetables and arugala seasoned with light vinaigrette and toasted sunflower seeds ( vegan) |
| Herring Under A Fur Coat |
$15.00 |
layers of chopped herrring, roasted carrots, beets, potatoes and scallions with a touch of mayonnaise and hard boiled eggs |
| Olivier Salad |
$12.00 |
melange of roasted vegetables with mayonnaise, topped with quail eggs choice of bologna, chicken or vegetarian. historic moscow favorite invented by lucien olivier for hermitage restaurant in 1860's |
| Vinegret |
$12.00 |
(vg). refreshing beet & vegetable salad with house vinaigrette |
| Garden Salad |
$14.00 |
tomatoes, cucumbers,radishes,sorrel, scallions, dill and parsley choice of sunflower oil, evoo or sour cream. |
| Sunflower Salad |
$15.00 |
(vg). crisp vegetables and arugala seasoned with a light vinaigrette and toasted sunflower seeds |
| Artichoke Salad |
$17.00 |
(vg). marinated artichoke hearts, avocado,tomatos and bell peppers seasoned with fresh basil, lime and evoo |
| Herring Under A Fur Coat |
$15.00 |
layers of chopped herrring, roasted carrots, beets, potatoes and scallions with a touch of mayonnaise and hard boiled eggs |
| Home Style Potatoes |
$19.00 |
crispy russian style potatoes with button and oyster mushrooms |
| Chicken Stroganoff |
$22.00 |
served with buckwheat kasha, mashed or fingerling potatoes |
| Chicken Kotletki |
$25.00 |
organic free-range chicken patties, served with buckwheat kasha, mashed or fingerling potatoes |
| Pelmeni |
|
traditional russian handmade dumplings in light herb butter, served boiled or in chicken broth |
| Veal Pelmeni |
$19.00 |
|
| Siberian Pelmeni |
$19.00 |
pork and beef stuffing |
| Vareniki With Potatoes |
$19.00 |
traditional handmade russian dumplings in light herb butter, served with sour cream |
| Beef Kotletki |
$25.00 |
traditional beef patties served with mashed potatoes and salad of pickled green tomatoes and onions |
| Salmon |
$25.00 |
roasted fillet of salmon with creamy sauce on the side |
| Beef Stroganoff |
$29.00 |
filet mignon strips in creamy mushroom sauce served with buckwheat kasha, mashed or fingerling potatoes |
| Traditional Chicken Kiev |
$27.00 |
served with herb butter, fingerling potatoes and grilled vegetables |
| Homestyle Potatoes |
$19.00 |
crispy russian style potatoes with button and oyster mushrooms |
| Grilled Lamb Chops |
$34.00 |
served with a side of lecho sweet pepper stuffed with carrots and onions and aromatic fresh herbs |
| Golubtzi |
$25.00 |
cabbage leaves stuffed with ground filet mignon and rice, braised with carrots, tomatoes and herbs |
| Chicken Kotletki |
$25.00 |
organic free-range chicken patties, served with buckwheat kasha, mashed or fingerling potatoes |
| Oven Roasted Sea Bass Filet |
$32.00 |
served on a bed of spinach with white wine sauce |
| Veal Pelmeni |
$19.00 |
|
| Siberian Pelmeni |
$19.00 |
pork and beef stuffing |
| Potato Vareniki: |
$19.00 |
served in light mushroom sauce with sautéed onions |
| Beef Kotletki |
$25.00 |
traditional beef patties served with mashed potatoes and salad of pickled green tomatoes and onions |
| Salmon |
$25.00 |
roasted fillet of salmon with creamy sauce on the side |
| Chicken Tabaka |
$27.00 |
pressed and roasted poussin chicken with kavkazskiy sauce tomatoes and garlic |
| Pirozhok |
$4.00 |
small russian pie stuffed with meat, cabbage or potatoes |
| Homemade Blinis With Mushrooms |
$12.00 |
|
| Homemade Blinis With Ground Beef |
$14.00 |
|
| Otzharskoe Khachapuri |
$14.00 |
|
| Khachapuri Po Migrelski |
$14.00 |
|
| Cured Herring |
$12.00 |
herring fillet, served with boiled potatoes and mini rye toasts |
| Soleniya |
$12.00 |
(vg). assortment of traditional russian pickled vegetables |
| Eggplant Caviar |
$13.00 |
roasted eggplant, zucchini,tomatoes, peppers, with a side of home-made feta, cherry tomatoes and tarragon, served on toasted pita bread |
| Chilled Oysters: |
$3.00 |
kumamoto, west coast |
| Salo Plate |
$19.00 |
traditional assortment of salt cured pork fatback with onions, garlic, russian mustard and rye toasts |
| Smoked Fish Plate House Cured Salmon |
$23.00 |
smoked nova salmon, smoked butter fish and smoked turbot |
| Meat Plate |
$18.00 |
assortment of veal tongue, headcheese, moscow kolbasa, tverskaya, moscow and cherkizovskaya salami |
| Stack Of 10 Blinis |
$36.00 |
with red caviar, house cured salmon and traditional condiments |
| Homemade Blinis |
$29.00 |
with red caviar 50gr. and traditional condiments |
| Golden Osetra Black Caviar |
$100.00 |
|
| Platinum Osetra Black Caviar |
$175.00 |
|
| Palladium Osetra Black Caviar |
$275.00 |
|
| Troyka |
$425.00 |
trio of all three black caviars. 30gr each. and a 500 ml carafe of house infused vodka |
| Red Square |
$195.00 |
black caviar. platinum ostera 30gr, red caviar 50gr and round of house infused vodka shots |
| Grilled Vegetables |
$8.00 |
|
| Sauteed Spinach |
$8.00 |
|
| Fingerling Potatoes |
$8.00 |
|
| Mashed Potatoes |
$6.00 |
|
| Buckwheat |
$6.00 |
|
| Sauteed Mushrooms With Herbs |
$9.00 |
|
| Grilled Asparagus |
$8.00 |
|
| Blinis |
$12.00 |
russian crepes served with sweetened condensed milk |
| Stack Of 10 Blinis |
$16.00 |
with sweet condiments assorted jams, honey, sweetened condensed milk, nutella and nuts |
| Medovik |
$13.00 |
|
| Berries |
$15.00 |
selection of berries with mari vanna's signature homemade cream |
| Smetannik |
$12.00 |
|
| Onegin |
$12.00 |
spounge cake with layers of vanilla cream, apricots, prunes, raisins and almonds |
| Napoleon |
$12.00 |
layers of puffy pastry, napoleon cream and pine nuts |
| Fruit And Berry Platter |
$25.00 |
for the table |
| Blini Cake |
$10.00 |
layered blini cake with chocolate creme and raspberry sauce on the side |
| Bird's Milk |
$12.00 |
a soft-covered cake filled with soft milk souffle |
| Kvas |
$5.00 |
russian style root beer |
| Mors |
$5.00 |
homemade berry punch |
| Evian Water |
$12.00 |
|
| Perrier Sparkling Water |
$12.00 |
|
| Freshly Squeezed Juice: |
$12.00 |
apple, beet, carrot, celery, grapefruit, pineapple, orange, top model carrot, celery, cucumber. |
| Elderflower Lemonade |
$6.00 |
|
| Coffee |
$5.00 |
|
| Espresso |
$7.00 - $5.00 |
|
| Cappuccino |
$6.00 |
|
| Glass Of Tea |
$4.00 |
|
| Grand Tea Pot |
$14.00 |
|
