| Chicken Panko |
$8.00 |
chicken breast bites breaded in panko |
| Rainbow Ceviches |
$14.00 |
cured tuna, salmon & octopus with lime juice, ginger and soy sauce; served with tomatoes, onions and peppers |
| Salmon Or Tuna Tartar |
$15.00 |
latin-asian tuna or salmon seasoned w/ latin & asian spices |
| Mama Taquitos |
$8.00 |
crabmeat w/ white soy & ginger miso chicken w/ white soy, ginger & jalapenos shrimp w/ white soy & yuzu aioli |
| Pinchos Combo |
$12.00 |
shrimp, beef & chicken |
| Dumpling |
$7.00 |
choice of: chicken teriyaki or shrimp shumai (crispy or steam) |
| Calamari |
$9.00 |
crispy calamri rings w/ yuzu tomato aioli |
| Hawaiian Shrimp |
$15.00 |
shrimp with pineapple and served in a ring of sweet plantain |
| Spring Rolls |
$7.00 |
vegetable rolls |
| Edamame |
$5.00 |
steam soy beans in the pods |
| Grilled Chicken |
$12.00 |
|
| Grilled Salmon |
$14.00 |
|
| Beef Teriyaki |
$14.00 |
|
| Chicken Teriyaki |
$13.00 |
|
| Shrimp Teriyaki |
$14.00 |
|
| Cache Chimi |
$14.00 |
dominican chimichurri style meat, special sauce, cabbage & topped with avocado |
| La Vaina |
$14.00 |
a costumer customized roll served w/ tamarind special sauce (3 inside ingredients & two outside ingredients) |
| Calala |
$15.00 |
shrimp tempura, crab, avocado & topped w/ kani, tobiko & mojito sauce |
| 5 Tigueres |
$16.00 |
yellow tail, tuna, salmon, kani, smoked salmon, cilantro & topped w/ guacamole, pico de gallo & plantain chips |
| La Tiguerona |
$14.00 |
mixed green, cream cheese, bacon, shrimp tempura & sweet plantain rolled in soy bean |
| Mar Y Tierra |
$15.00 |
shrimp tempura, bacon, topped w/ avocado & steak |
| 177 3rd. Ave |
$14.00 |
shrimo tempura, sweet plantain, avocado & cream cheese served w/ eel sauce (deep fried roll) |
| El Montro |
$15.00 |
hanger steak, chicken tempura, fried white cheese & sweet plantain topped w/ pico de gallo (deep fried) |
| El Fuerte |
$15.00 |
grilled steak, grilled chicken, bacon, cream cheese & topped w/ avocado & sweet plantain |
| Crazy Vegetables |
$6.00 |
sweet potato tempura, asparagus & avocado |
| Sirloin |
$22.00 |
stuffed w/ sweet plantain fufu & dominican salami served w/ yucca fries |
| Yakisoba |
$15.00 |
japanese stir-fried noodles w/ vegetables & a choice of steak, shrimp or chicken |
| Chicken Teriyaki |
$12.00 |
grilled chicken breast w/ teriyaki glaze, spicy yellow pepper cream & served w/ sweet plantain fufu |
| Hanger Steak |
$20.00 |
fire roasted hanger steak w/ shiso chimichurri, yautia mash, grilled asparagus wrapped w/ bacon & shiso tempura |
| Sushi Tray |
$60.00 |
chef selection of sushi rolls |
| Sushi Nigiri, Sashimi & Rolls Combo |
$30.00 |
choice of 5 sushi nigiri, 5 sashimi pieces and 3 sushi rolls |
| Sushi Rolls Party For Two |
$40.00 |
chef selection of sushi rolls |
| Sushi Nigiri & Sashimi Combo |
$25.00 |
choice of 5 sushi nigiri pieces, 5 sashimi pieces and 2 tuna rolls |
| Fried Calamari Salad |
$12.00 |
served with sweet ginger dressing |
| Wakame Salad |
$5.00 |
seaweed salad |
| Green Salad |
$4.00 |
baby greens dressed with carrot vinaigrette |
| Mama Sunset |
$15.00 |
kani with onions and tomato, topped with avocado. served in a rounded sweet plantain and eel sauce |
| Mamasushi Salad |
$12.00 |
shrimp, octopus, kani, mix greens, cucumber, topped w/ tobiko & mamasushi dressing |
| Miso Soup |
$3.00 |
|
| Tuna |
$3.00 |
|
| Yellow Tail |
$4.00 |
|
| Salmon |
$3.00 |
|
| Eel |
$3.00 |
|
| Kani |
$3.00 |
|
| Crab |
$3.00 |
|
| Shrimp |
$3.00 |
|
| Chicken |
$8.00 |
|
| Shrimp |
$8.00 |
|
| Kani |
$8.00 |
|
| Vegetable |
$6.00 |
|
| Shrimp Tempura Roll |
$8.00 |
shrimp tempura and cucumber topped with eel sauce |
| Crispy Spicy Yellow Tail |
$9.00 |
yellow tail, spicy sauce, scallions and tempura flakes |
| Spicy Yellow Tail |
$9.00 |
yellow tail and spicy sauce |
| Spicy Tuna |
$8.00 |
tuna and spicy sauce |
| Spicy Salmon |
$8.00 |
salmon and spicy sauce |
| Dynamite |
$11.00 |
spicy yellow tail, salmon, scallions, avocado and lightly fried |
| Caterpillar |
$11.00 |
eel, yellow tail, topped with avocado |
| Fiesta |
$10.00 |
spicy tuna, yellow tail and avocado |
| Rock & Roll |
$9.00 |
yellow tail, eel and avocado |
| Vegetables |
$5.00 |
chef selection of fresh vegetables in a roll |
