| Mozzarella Cucina |
$7.99 |
fresh mozzarella, prosciuto, sun-dried tomatoes, and artichoke hearts with a slice of fresh tomato |
| Cold Antipasto |
$7.99 |
prosciuto supresanta - with homemade roasted peppers surrounded with homemade mozzarella, sun-dried tomatoes, hot provolone cheese, Marta Della, prosciuto, supresara |
| Cucina's Bread |
$7.99 |
baked in a wood oven, spinach with homemade mozzarella, fresh basil and sliced tomatoes |
| Calamari Scungilli Salad |
$8.25 |
cooked scungili, with calamari, olive oil, garlic and lemon sauce |
| Shrimp and Prosciuto |
$8.95 |
scampi a prosciutto - jumbo shrimp wrapped in Italian ham topped with mozzarella cheese and breadcrumbs in our finest scampi sauce |
| Chicken Gardenia |
$14.50 |
pollo escarole - sampled chicken breast with Italian salad with pocochini, homemade mozzarella, and olive oil sauce |
| Chicken Calabrezo |
$14.95 |
olive oil, garlic, white wine, fresh chopped tomato and fresh mozzarella over penne |
| Stuffed Chicken Breast |
$14.95 |
pollo involtini - chicken stuffed with prosciuto, piniloi nuts, Italian bread crumbs, homemade mozzarella and asparagus |
| Chicken Breast with Artichokes and Asparagus |
$14.99 |
pollo involtini - sauteed chicken breast with asparagus and artichoke hearts in pink sauce |
| Veal Zingarella |
$17.95 |
vitello - veal potatoes, homemade red peppers, mushrooms and homemade sausage, served with a light marinara sauce |
| Farfalli Carbonara with Chicken |
$14.99 |
sauteed chicken, prosciutto, onions and press in a cream sauce |
| Veal St. Anthony |
$16.95 |
vitello scallopini - scallopini with prosciuto, fresh tomatoes, homemade mozzarella and served in marsala wine sauce |
| Veal Saltibocca |
$16.95 |
vitello scallopini - you will never find the presentation or the taste of thing dish anywhere else, veal topped with sauteed spinach, prosciuto, shallots and mozzarella cheese with alight wine sauce |
| Veal Costolette Bolognese |
$17.25 |
a rich and gratifying combination of veal with meat sauce topped with mozzarella cheese and tomato sauce |
| Veal Margarita |
$17.25 |
veal scallopini sauteed in a light marinara sauce topped with provolone cheese, black olives and artichoke hearts |
| Chicken Bolognase |
$15.25 |
sauteed chicken breast with sliced prosciuto and meat sauce |
| Chicken and Sausage |
$16.25 |
sauteed chicken and homemade sausage with roasted potatoes and roasted peppers over oven fresh garlic bread |
| Soups |
$4.95 |
|
| Venctian Scallops |
$17.95 |
pettinalla veneziana - sauteed bay scallops in a light cream sauce, artichoke hearts, parmesan cheese, Italian bread crumbs, surrounded with clams |
| Seafood Sauteed Combination Marachiara |
$18.75 |
shrimp, clams, calamari, escarole, sun-dried tomatoes in a light marinara sauce with angel hair pasta |
| Salmon Capricio |
$16.25 |
salmon, escarole, mushrooms in a pink sauce with capellini pasta |
| Homemade Sausage |
$14.95 |
charvoloti provolone - full pound of thin sausage stuffed with pork and provolone cheese, arranged in a wheel with a colorful mix of yellow, green and red peppers and onions |
| Homemade Sausage |
$14.95 |
large sausage stuffed with seasoned pork, topped with yellow, green and red peppers and onions, served with marinara sauce |
| Italian Combination |
$17.25 |
chicken breast, homemade sausage and pork chops served over spinach sauteed in olive oil and garlic |
| Pork D' Angelo |
$15.25 |
costeiette - pork chops with crusted piniloi mns and basil, combined with roasted peppers and potatoes |
| Pork Chops with Vinegar and Peppers Costedi |
$14.95 |
moiale conaceto - pork chops with oil and vinegar with roasted peppers |
| Linguini or Spaghetti |
$14.95 |
convongole - with a white or red clam sauce |
| Rigatoni Vodka |
$11.50 |
pink sauce made with pansetta ham and sun-dried tomatoes |
| Fuscilli Sausage Broccoli |
$14.50 |
fuscilli salciccia broccoli sausage with spinach and broccoli in a light marinara sauce over curly pasta |
| Fettuccini Zucchini Camberoni |
$14.95 |
fettuccini with zucchini and shrimp, topped with a light pink cheese sauce |
| Pasta Barizo Style |
$14.75 |
penne alle bari - sauteed escarole and small meatballs, with a light marinara sauce and topped with homemade mozzarella |
| Homemade Ravioli - Extra Large |
$11.95 |
ravioli alle noci - your choice of two sauces, tomato or walnut cheese |
| Tortellini - Cheese Filled - or Rigatoni Cucina |
$15.95 |
sauteed onions, chopped shrimp and mushrooms in a pink cream sauce |
| Palm Sunday Pasta |
$15.50 |
farfalli pasta with bread crumbs, walnuts, peas, and shrimp sprinkled with parmesan cheese in a cream sauce |
| San Pellegrino |
$3.75 |
|
| Limonata |
$1.95 |
|
| Aranciata |
$1.95 |
|
| Pepsi |
$1.85 |
|
| Diet Pepsi |
$1.85 |
|
| Sierra Mist Ginger Ale |
$1.85 |
|
| Iced Tea |
$1.85 |
|
| Bud |
$3.50 |
|
| Moretti - Italian |
$4.25 |
|
| Bud light |
$3.50 |
|
| Miller Lite |
$3.50 |
|
| Amstel Light |
$3.95 |
|
| Hieneken |
$3.95 |
|
| All Desserts Available |
$6.50 |
selection choice during |
| Regular or Decafe Coffee |
$1.85 |
|
| Espresso |
$2.75 |
|
| Cappuccino |
$4.50 |
|
| Hot Tea |
$1.85 |
|
