Kids Southern Combo |
$5.95 |
( combination of two) Idli, vada, dosa, utappam, poori, upma. |
French Fries |
$3.95 |
|
Cheese Stick (4 Pc) |
$4.95 |
|
Chicken Nuggets (6 Pc) |
$4.95 |
|
Chicken Fingers (4 Pc) |
$4.95 |
|
Gulab Jamun |
$2.95 |
milk dumplings deep fried and served in flavored sugar syrup. |
Kheer |
$2.95 |
saffron flavored indian rice pudding. |
Rasmalai |
$3.95 |
cottage cheese balls in a special condensed milk, flavored with rose water and garnished with pistachio nuts. |
Carrot Halwa |
$3.95 |
grated carrots cooked with milk, ghee, sugar and garnished with cashew nuts. |
Qubani Ka Mita |
$3.95 |
apricot topped with choice of Ice cream. |
Choice Of Ice Cream |
$3.95 |
kulfi: mango, malai, pistachio ice cream: tuity fruity, vanilla, mango, chocolate, strawberry. |
Choice Of Faluda |
$5.95 |
|
Sodas & Bottled Water |
$1.95 |
|
Madras Coffee |
$1.95 |
|
Masala Tea |
$1.95 |
|
Badami Milk |
$1.95 |
(hot or cold). |
Mysore Majjige |
$1.95 |
(butter milk). |
Fresh Sweet And Salt Lemon Juice |
$1.95 |
|
Pineapple Juice |
$1.95 |
|
Orange Juice |
$1.95 |
|
Sweet Or Salt Lassi |
$1.95 |
|
Mango Lassi |
$3.95 |
|
Mango Milkshake |
$3.95 |
|
Rose Milk |
$3.95 |
|
Mysore Bonda |
$3.95 |
lentil dumplings deep fried, served with chutney. |
Medu Vada |
$3.95 |
(2 pc) lentil donuts with chutneys. |
Masala Vada |
$3.95 |
(2 pc) deep fried spicy chickpea patties served with coconut chutney. |
Fried Idli |
$3.95 |
rice dumplings steamed and fried, served with molakai pudi. |
Cut Mirchi Bhajji |
$3.95 |
chilly dipped in batter and fried. |
Vegetable Pakora |
$3.95 |
assorted vegetables deep fried in chickpea flour batter. |
Samosa |
$3.95 |
(2 pc) crispy, deep-fried triangle pastry stuffed with mildly spiced potatoes and garden peas. |
Bhel Puri |
$4.95 |
mixture of rice puff and potatoes, onion and combination of sauces. |
Aloo Papdi Chaat |
$4.95 |
combination of chat papdi, chopped potatoes and chick peas topped with yogurt, tamarind & mint chutney seasoned with indian herbs. |
Samosa Chaat |
$4.95 |
samosa topped with yogurt, tamarind and mint chutney seasoned with indian herbs. |
Chilli Paneer |
$5.95 |
cubes of cottage cheese stir fried with onion, bell pepper in spicy chilli sauce. |
Cripsy Vegetable |
$5.95 |
thin strips of assorted vegetables deep fried in chickpeas batter. |
Gobi Manchurian |
$6.95 |
cauliflower florets sauteed with chinese and indian sauces. |
Assorted Veggie Platter |
$7.95 |
includes a piece of fried idli, veg. pakora, aloo bonda and samosa. |
Gobi 65 |
$7.95 |
deep fried cauliflower florets marinated in hot spices, yogurt, tossed and served. |
Egg Omlette |
$4.95 |
egg with a mix of onion, green chillies and special herbs. |
Chicken 65 |
$7.95 |
tender pieces of chicken marinated in mild spices and yogurt, roasted in clay oven. |
Chicken Pepper Fry |
$7.95 |
chicken marinated in crushed pepper corns and fried with onions. |
Chatpat Chicken |
$7.95 |
chicken cooked in tomato onion sauce with indian spices. |
Mutton Pepper Fry |
$9.95 |
tender pieces of goat marinated in pepper, corns and fried with onions. |
Fish Cutlets |
$7.95 |
minced tuna fish patties deep fried and served. |
Masala Fried Fish |
$8.95 |
deliciously spiced and fried seasonal fish. |
Prawn Fry |
$11.95 |
prawn cooked in a thick sauce of fresh tomato and spices. |
Devil Prawn |
$11.95 |
prawns marinated in ginger-garlic and hot sauce, sauteed and served dry. |
Mulligatwany Soup |
$2.95 |
traditional lentil soup with vegetables and flavored with herbs. |
Tomato Soup |
$2.95 |
a spicy, tangy tomato soup flavored with indian herbs. |
Koli Rasam (Chicken) |
$3.95 |
a south indian special mild spicy lentil soup. |
Aatukal Soup (Goat) |
$4.95 |
thin soup of goat simmered overnight. |
Fresh Garden Salad |
$3.95 |
sliced tomato, onion, cucumber, carrot and lettuce with chefs dressing. |
Chicken Salad |
$5.95 |
thin chicken tikkas with lettuce, tomatoes and cucumber with chefs dressing. |
Dieters Fresh Fruit Salad |
$5.95 |
healthy salad with mixed fruits served with curd dip. |
Idli (2 Pc) |
$3.95 |
steamed rice and lentil patties served with chutney, sambar & chilli powder. |
Rava Idli (2 Pc) |
$3.95 |
steamed lentil wheat patties with shreds of carrots & cashew nuts. |
Rasam/ Sambar Vada (2 pc) |
$3.95 |
lentil donuts dipped in spicy soup rasam/ sambar. |
Poori |
$3.95 |
fried fluffy whole wheat bread served with saagu. |
Plain Upma |
$5.95 |
cracked wheat cooked with onions, ginger, chillies, nuts. |
Veg. Upma |
$6.95 |
cream of wheat cooked with garden fresh vegetables in ghee. |
Plain Dosa |
$5.95 |
thin rice & lentil crepe. |
Masala Dosa |
$6.95 |
thin rice and lentil crepe filled with potatoes and onions. |
Plain Pesarattu |
$6.95 |
whole moong lentil blend with ginger, chillies and indian spices. |
Pesarattu Upma |
$7.95 |
whole moong lentil blend with ginger, chillies and indian spices with upma. |
Choice Of Uthappam |
$7.95 |
(plain, onion & chilly, tomato and mixed veggies, cheese $1.00 extra) thick rice lentil pancakes with the choice of toppings. |
Adai |
$7.95 |
blend with five kind of lentils with rice with indian spices served chutney and sambar. |
Mysore Masala Dosa |
$7.95 |
thin rice and lentil crepe filled with potatoes, onions and sprinkled with milagaipodi). |
Choice Of Rava Dosa |
$7.95 |
(egg, spinach, onion & chilly, mysore masala, keema and chicken) wheat crepe served with sambar and chutney. |
Spring Dosa |
$7.95 |
thin rice and lentil crispy filled with chilly, onion, bell pepper and cheese. |
Set Dosa |
$8.95 |
with patato masala set of thick rice and lentil crepe butter pancakes and served with choice of accompaniments. |
Set Dosa |
$11.95 |
with fish curry three layer of dosa served with fish(king) curry. |
Bisi Bela Bath (Bangalore Special) |
$4.95 |
rice cooked with lentils and garden fresh vegetables served with special boondi. |
Tamarind Rice |
$4.95 |
rice made with special blend of tamarind and spices. |
Lemon Rice |
$4.95 |
lemon flavored rice garnished with green peas and curry leaves. |
Malabar Special Coconut Rice |
$4.95 |
rice made with fresh coconut, butter and garnished with nuts. |
Vangi Bath (Bangalore Special) |
$4.95 |
rice dish of eggplant sauteed with indian spices. |
Pongal |
$4.95 |
rice cooked with lentils and nuts, served with chutney. |
Curd Rice |
$4.95 |
rice mixed with yogurt and spices served with homemade pickle. |
Plain Basmathi Rice |
$1.95 |
steamed rice. |
Aloo Parata |
$4.95 |
mutli layered bread stuffed with spiced potatoes and served with plain yogurt. |
Chapathi (2 Pc) |
$4.95 |
thin soft whole wheat bread served with potato masala/ veg korma. |
Mooli Paratha |
$5.95 |
multi layered bread stuffed with radish and served with plain yogurt. |
Lankan Egg Kothu Parata |
$8.95 |
minced malabar parata with eggs, onions and indian spices. |
Lankan Chicken Kothu Parata |
$9.95 |
minced malabar paratha with chicken, onions and indian spices. |
Lankan Mutton Kothu Parata |
$10.95 |
minced malabar parata with mutton, onions and indian spices. |
Malabar Parata |
$10.95 |
malabar special multi layered bread. |
Roti |
$1.95 |
whole wheat bread baked in tandoor clay oven. |
Naan |
$1.95 |
fine flour bread freshly baked in tandoor clay oven. |
Parata |
$2.95 |
a multi-layered whole wheat unleavened bread. |
Garlic Naan |
$2.95 |
leavened wheat bread stuffed with fresh garlic. |
Onion Kulcha |
$2.95 |
finely chopped onions and spices mixed with dough and baked in a clay oven. |
Til Naan |
$3.95 |
leavened white bread made up of til. |
Bullet Naan |
$3.95 |
a spicy naan stuffed with chillies, mint, and onions. |
Paneer Kulcha |
$3.95 |
finely grated cheese and spices mixed with dough and baked. |
Assorted Bread Basket |
$8.95 |
includes: a garlic naan, onion kulcha, parata and till naan. |
Poriyal Of The Day |
$7.95 |
check with todays special menu. |
Gutti Vankaya Kura |
$8.95 |
indian eggplant stuffed with homemade masala and well fried. |
Thotakura Pappu |
$8.95 |
spinach cooked with lentils and andhra spices topped with tamarind dip. |
Chhole Bhatura (2 pc) |
$8.95 |
deep fried fluffy fine flour bread served with chhole. |
Dal Makhani |
$8.95 |
combinations of lentils cooked in butter, onions, ginger and garlic. |
Dal Fry |
$8.95 |
curried yellow and red lentils cooked with spiced garlic base. |
Bhindi Masala |
$8.95 |
fresh cut okra cooked with tomatoes and onions. |
Channa Masala |
$8.95 |
chickpeas sauteed with fresh ginger and garlic and cooked in traditional way with onions and tomatoes. |
Aloo Gobi |
$8.95 |
potato and cauliflower cooked with tomato and onion gravy and indian spices. |
Baingan Bartha |
$8.95 |
barbecued eggplant cooked with green peas, tomatoes and onions. |
Dingri Masala |
$9.95 |
mushrooms and green peppers cooked with onions and tomato in mild spices. |
Malai Kofta Curry |
$9.95 |
stuffed cottage cheese balls in creamy sauce. |
Mixed Vegetable Korma |
$9.95 |
mixed vegetables cooked in coconut cream with mild spices. |
Shahi Paneer |
$10.95 |
onions and bell peppers sauteed and cooked with creamy sauces. |
Paneer Tikka Masala |
$10.95 |
cottage cheese cooked in tomato-based sauce and cream. |
Palak Paneer Dil Bahar |
$10.95 |
fresh creamed spinach cooked with a cubes of cottage cheese. |
Mutter Paneer |
$10.95 |
green peas and cottage cheese cooked in onion and tomato sauce with indian spices. |
Andhra Chicken Curry |
$10.95 |
chicken pieces cooked in authentic spicy sauce and garnished with coriander. |
Gongura Chicken |
$10.95 |
a spicy chicken curry with the distinctive taste of its main ingredient gongura leaves. |
Chicken Tikka Masala |
$10.95 |
sliced strips of chicken cooked in tandoor and enriched with creamy tomato sauce. |
Kadai Chicken |
$10.95 |
boneless chicken cooked in roasted coconut in a chilly gravy; garnished with bell pepper and ginger. |
Butter Chicken |
$10.95 |
tandoori chicken cooked in an aromatic based gravy enriched with heavy cream. |
Chicken Korma |
$10.95 |
boneless chicken cooked in almond and cashew nut sauce. |
Chicken Saag |
$10.95 |
chicken cooked with spinach and flavored with garlic and cream. |
Chicken Vindaloo |
$10.95 |
chicken chunks and potatoes cooked in a vindaloo sauce and is tangy and spicy. |
Liver Fry |
$9.95 |
a spicy dish prepared with ginger- garlic sauteed with onion & tomato paste. |
Spicy Mutton Curry(Goat) |
$11.95 |
goat cooked in typical homemade masala with crushed peppercorn. |
Gongura Mutton (Goat) |
$11.95 |
a spicy mutton curry with the distinctive taste of its main ingredient gongura leaves. |
Andhra Goat Curry Patta |
$11.95 |
cubes of goat cooked in a spicy sauce. |
Chennai Kadai Goat |
$11.95 |
goat cooked with spices, fresh herbs & sauteed with green peppers, onions and ginger. |
Palak Goat |
$11.95 |
goat cooked with spinach & flavored with fresh herbs & spices. |
Lamb Rogan Josh |
$13.95 |
lamb curry with a blend of kashmiri chilly and ginger. |
Lamb Melugu Curry |
$13.95 |
tender pieces of lamb cooked in freshly ground peppercorn. |
Lamb Vindaloo |
$13.95 |
chunks of lamb and potatoes cooked in vindaloo sauce. |
Lamb Korma |
$13.95 |
lamb cooked in a creamy light sauce with cashews and raisins. |
Andhra Chapala Pulusu(King Fish) |
$15.95 |
fish cooked in a pungent andhra style with tamarind based spicy sauce. |
Allepey Fish Curry (King Fish) |
$15.95 |
fish served in coconut milk with shreds of ginger and soured with raw mango. |
Crab Kozhambu Curry |
$15.95 |
crab cooked in typical chettinad masala - a specialty of tamil nadu. |
Colombo Prawn Curry |
$15.95 |
an exclusive sri lankan preparation with onions & curry leaves. |
Shrimp Vindaloo |
$15.95 |
shrimp cooked in vindaloo sauce. |
Shrimp Tikka Masala |
$15.95 |
shrimp cooked in creamy tomato and onion sauce with green peppers. |
Lobster Hare Piazza |
$19.95 |
lobster cooked in spicy onion and tomato gravy with cream. |
Tandoori Chicken |
$9.95 |
spring chicken marinated in fresh aromatic spices, yogurt and barbecued in tandoor. |
Murgh Malai Kabab |
$9.95 |
mildly spiced boneless chicken mixed with onions, green peppers and ginger and barbecued in tandoor. |
Chicken Tikka |
$9.95 |
boneless chicken fillet marinated in a blend of spices & baked in clay oven. |
Paneer Tikka |
$11.95 |
cottage cheese marinated in a blend of spices and barbecued in tandoor. |
Lamb Chops |
$13.95 |
lamb chops marinated in exotic spices and barbecued in tandoor. |
Sheek Kabab |
$13.95 |
ground lamb seasoned with onions and herbs, baked in clay oven. |
Seekh Naan Roll Kabab |
$13.95 |
ground lamb marinated & cooked on skewers. |
Tandoori Tilapia |
$14.95 |
cubes of fish gently seasoned and slowly barbecued in tandoor. |
Lassuni Shrimp Tikka |
$14.95 |
shrimp marinated and barbecued in tandoor. |
Tandoori Lobster |
$19.95 |
lobster gently seasoned and slowly barbecued in tandoor. |
Veg Biryani |
$10.95 |
indian basmati rice cooked with assorted vegetables and herbs. |
Hyderabadi Chicken Dum Ka Biryani |
$10.95 |
indian basmati rice cooked with chicken and layers of onions and mints served with raita. |
Hyderabadi Mutton Dum Ka Biryani (Goat) |
$12.95 |
indian basmati rice preparation with goat flavored with exotic spices. |
Shrimp Biryani |
$12.95 |
indian basmati rice cooked with shrimp, onions and exotic indian spices. |
Hyderabadi Mutton Dum Ka Biryani (Lamb) |
$13.95 |
indian basmati rice preparation with lamb flavored with exotic spices. |
Veg Hakka Noodles |
$6.95 |
|
Egg Hakka Noodles |
$6.95 |
|
Veg/Egg Fried Rice |
$6.95 |
|
Veg Manchurian Dry |
$6.95 |
|
Veg Manchurian Gravy |
$6.95 |
|
Gobi Manchurian Dry |
$6.95 |
|
Gobi Manchurian Gravy |
$6.95 |
|
Chicken Manchurian Dry |
$8.95 |
|
Chicken Manchurian Gravy |
$8.95 |
|
Vegetarian Thali |
$10.95 |
a one veg. appetizer of the day three vegetables dishes of the day sambar curd rice chapathi pickle papadam and dessert. |
Non-Vegetarian Thali |
$11.95 |
a soup one non-veg appetizer of the day two non-veg dishes of the day one veg dish of the day samba rice naan/ roti/ parata raita and dessert. |
Sea Food Thali |
$12.95 |
a soup one sea food appetizer of the day fish/shrimp curry one veg dish of the day sambar rice naan/ roti/ parata raita and dessert. |
Choice Of Raita (Pineapple By Request) |
$1.95 |
whipped yogurt with your choice of vegetables. |
Mango Chutney |
$1.95 |
a special preparation of sweet and spicy mango slices. |
Uraghai |
$1.95 |
hot and spicy indian pickle. |
Roasted Papad |
$2.95 |
delicious indian wafers spiced mildly. |
Masala Papad |
$3.95 |
chopped onions, tomatoes & green chillies tossed in spice on two fried papads. |