Traditional Jambalaya |
$14.25 |
tender chicken, andouille sausage, shrimp, ham, onions and tomatoes. served over bayou dirty rice or fettuccine. garnished with two creole wings. |
Major Meatloaf |
$10.25 |
homemade meatloaf served with white cheddar mashed potatoes and gravy. sided with sauteed vegetables. |
Stuffed Salmon |
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oven baked salmon fillet stuffed with a sauteed mushroom and cream cheese blend. topped with herbed cream sauce. sided with white cheddar mashed potatoes and sauteed vegetables. |
Manicotti |
$10.25 |
fresh pasta tubes filled with ricotta, mozzarella and parmesan cheeses. baked in our marinara sauce and finished with more melted mozzarella. |
St. Louis Style Bbq Ribs |
$17.95 - $13.95 |
slow roasted for hours. served with french fries and coleslaw. |
Top Sirloin |
$14.95 |
a 10-ounce top sirloin is char-grilled and topped with a bleu cheese garlic butter. served with white cheddar mashed potatoes and garlic sauteed vegetables. |
Seared Chicken Parmesan |
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tender breasts of chicken coated in a parmesan crust and rapidly seared, served with herbed cream sauce and mashed potatoes. |
Friday All-You-Can-Eat Fish Fry |
$9.95 |
start with three pieces of deep fried cod, straight cut fries, potato salad, coleslaw, and tartar sauce. served with a side of lemon. |
Cajun Chicken Alfredo |
$12.45 |
alfredo noodles and broccoli tossed in garlic cream sauce, topped with a blackened chicken breast and fresh parmesan cheese. |
Dijon Crusted Chicken |
$10.95 |
a tender chicken breast is dijon crusted, pan-seared and sided with fettuccine noodles tossed in garlic butter. served with sauteed vegetables. |
Chork Pops |
$12.75 |
two bone-in center cut pork chops, seasoned in house blend spices and grilled. served with white cheddar mashed potatoes and garlic sauteed veggies, very tasty! |
Chicken Fried Chicken |
$11.25 |
pounded, breaded chicken breast is fried crispy and served with country corn gravy, white cheddar mashed potatoes and a side of slaw. |
Shrimp Fettuccine |
$13.95 |
sauteed shrimp, snow peas, mushrooms and fettuccine noodles tossed in a parmesan cream sauce. |
Stuffed Walleye |
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walleye fillet stuffed with feta cheese, sun-dried tomatoes and pan-fried. served over white cheddar mashed potatoes and drizzled with herbed lemon cream sauce. sided with sauteed vegetables. |
Pot Roast |
$12.95 |
slowly braised chunks of beef in rich gravy with carrots, celery & onions, served over homemade mashed potatoes and topped with crispy fried onions. |
Prime Rib |
$17.95 |
(available friday & saturday after 4 pm), seasoned with a blend of herbs and spices, slow roasted and then served with white cheddar mashed potatoes, sauteed vegetables and a side of au jus and horse |
S'Mores |
$4.95 |
the campfire favorite, in a stone dish, graham crackers, chocolate chips and marshmallows are layered. we roast the dish and top with chocolate sauce. |
Ultimate Chocolate Towering Cake |
$6.95 |
an obscenely large, indulgent chocolate cake, slightly heated with a rice, chocolate sauce. topped with two scoops of vanilla ice cream. |
Majors Chocolate Brownie Sundae |
$4.95 |
warm brownie topped with rich vanilla ice cream, gooey chocolate sauce and whipped cream. |
Carrot Cake |
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cream cheese frosting sandwiched between layers of luscious carrot cake. served warm and drizzled with caramel sauce. |
Hostess Twinkie |
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jealous your kids get a twinkie with their meal? get the golden sponge cake with a creamy filling for $1.00 |
Rustic Home Baked Apple Pie |
$4.95 |
delicious apple filling nestled in a rich, flaky crust and dusted with a hint of cinnamon. served warm with ice cream. |
Giant Cheesecake |
$6.95 |
rich and decadent cream cheese with a sweet graham cracker crust, topped with either a seasonal fruit sauce or chocolate sauce. |
Ice Cream Of The Week |
$9.95 |
satisfy your sweet tooth! our delectable selection changes weekly. ask your server. |
Bread Pudding |
$5.95 |
in traditional fashion, croissants and raisins are baked in vanilla custard. served warm with ice cream and caramel sauce. |
Pepper Jack Spinach Dip |
$7.25 |
a zesty blend of spicy, melted pepper jack, cheese and spinach served with parmesan bread crisp and tortilla chips. |
Onion Rings |
$5.95 |
a large order of beer battered onion rings served with a side of chipotle mayonnaise. |
Walleye Fingers |
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strips of canadian walleye are beer battered and deep fried. served with a lemon and side of tartar sauce. |
Sausage Stuffed Mushrooms |
$6.95 |
large fresh mushrooms filled with italian sausage, fresh spinach, mozzarella and parmesan cheeses, baked in roasted garlic butter. |
Macho Nachos |
$8.95 |
tri color chips covered with melted cheddar and pepper jack cheeses, tomatoes, jalapenos, black olives, onions, cilantro sour cream and salsa. add chicken, beef, refried beans or s side of guacamole |
Wimpy Sliders |
$6.75 |
four bite sized burgers are served on mini buns with a plate of the following fixings: cheddar cheese, lettuce, tomato, raw onion, a pickle and a side of mayonnaise. |
Criss-Cut Fries |
$3.99 |
a large helping of hot and crispy criss-cut fries served with our signature seasoned sour cream. |
Thai Beef Tidbits |
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this is the appetizer that put majors on the map! marinated tenderloin cubes are pan seared and served with spicy cream cheese dipping sauce. |
Cheese Dip |
$7.25 |
a savory blend of six cheeses baked bubbling hot. served with parmesan crisps and tortilla chips. |
Layered Taco Dip |
$6.95 |
a layer of refried beans is topped with salsa cream cheese, lettuce, tomato, black olive, green onion and jalapenos, surrounded by tortilla chips. |
Tex Mex Queso Rolls |
$7.95 |
lovingly created by a clan of 50 macedas'! spicy roasted chicken and caramelized onions wrapped in a flour tortilla and deep fried. served with bbq sauce, cilantro sour cream and fri color chips. |
Majors Quesadilla |
$7.95 |
flour tortilla brushed with garlic butter, grilled with a blend of cheddar and pepper jack cheeses, tomatoes and onions. served with cilantro sour cream and salsa. add chicken, beef or guacamole $1.4 |
Majors Wings |
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our boneless wings are coated with your choice of sauce. served with house made bleu cheese dressing and celery sticks. |
Chix With Sticks Combo |
$7.95 |
five mozzarella cheese sticks and three chicken tenders served with bbq sauce and marinara. |
Majors Chopped Salad |
$4.95 - $8.95 |
iceberg lettuce tossed with balsamic vinaigrette and topped with roasted chicken, peppered bacon, mozzarella cheese, diced tomatoes, fried wontons and balsamic vinaigrette. |
Chinese Chicken Salad |
$4.95 - $8.95 |
romaine lettuce, roasted chicken, shredded carrots, red cabbage, green onions and sesame dressing, topped with potato sticks. |
Caesar Salad |
$4.95 - $8.95 |
romaine lettuce, jumbo garlic croutons and aged parmesan cheese are mixed with caesar dressing. |
Black 'N' Bleu Salad |
$5.95 - $9.95 |
smoked bacon, toasted hazelnuts, chopped eggs and bleu cheese crumbles tossed in pepper bleu cheese dressing. topped with a louisiana hot wing. add an extra louisiana wing for $1.00 |
Cobb Salad |
$4.95 - $9.25 |
iceberg lettuce topped with turkey, ham, hard cooked eggs, avocado, diced tomatoes, bacon, bleu cheese crumbles and black olives, served with dressing choice. |
Greek Salad |
$4.95 - $8.95 |
mixed greens topped with tomatoes, cucumbers, red onions, pepperoncinis, feta cheese, kalamata olives & green onions with homemade oregano vinaigrette. |
Mixed Greens Salad |
$4.45 - $8.95 |
field greens, red onions, grape tomatoes, croutons, shredded parmesan and dressing choice. |
Majors Chicken Wild Rice |
$2.95 - $5.25 |
a rich and creamy broth with chunks of seasoned chicken, yellow onions, tomatoes, wild rice and celery. topped with croutons. |
Soup Du Jour |
$2.95 - $5.25 |
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Broccoli Cheddar |
$2.95 - $5.25 |
monday |
Jambalaya Bisque |
$2.95 - $5.25 |
tuesday |
Chicken Tortilla |
$2.95 - $5.25 |
wednesday |
Split Pea W/ Ham |
$2.95 - $5.25 |
thursday |
New England Clam Chowder |
$2.95 - $5.25 |
friday |
Chef's Choice. |
$2.95 - $5.25 |
saturday/sunday, ask your server. |
Philly Cheese Steak Sandwich |
$9.95 |
sliced sirloin steak is sauteed with onions and peppers, topped with melted mozzarella and served on a hoagie bun with chipotle mayonnaise. |
Hell Raiser |
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release the hounds! loads of corned beef and pastrami smothered and covered with onions, melted swiss and pepper jack cheeses. served on rye and spread with a grain mustard. |
Hot Beef Sandwich |
$9.25 |
roast beef sliced thin and piled high on sourdough bread. sided with white cheddar mashed potatoes and covered with a hearty beef gravy. |
Luxury Bleu Cheese Hoagie |
$13.95 |
tenderloin medallions are grilled and topped with melted blue cheese and crispy fried onions. served on a hoagie bun with chipotle mayo. |
Walleye Sandwich |
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canadian walleye dipped in beer batter and deep fried. served in a grilled hoagie bun with cheddar cheese, lettuce, tomato and tartar sauce. |
Tuna Melt |
$8.95 |
delectable albacore tuna salad is topped with sliced tomatoes, cheddar cheese and then grilled. served open face. |
Prime Dip |
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thin sliced, marinated prime rib topped with grilled onions, provolone and horseradish mayo, served on a grilled hoagie with beef au jus. |
Reuben |
$8.50 |
thinly sliced corned beer, sauerkraut, swiss cheese and 1,000 island dressing. substitute the manly corned beef with delicate smoked turkey and make it a rachel. |
Monte Cristo |
$8.95 |
sourdough bread, smoked ham, roast turkey and swiss cheese dipped in batter and fried crisp. dusted with powdered sugar and served with strawberry preserves. |
Majors Clubhouse |
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toasted sourdough, roast turkey, smoked ham, bacon, lettuce, tomato, mayo, cheddar and provolone cheeses. cut into two tidy halves. |
Bbq Pork Sandwich |
$9.25 |
our slow-roasted pork is covered with a rich and tasty bbq sauce. served on a grilled hoagie bun with chipotle mayo and a side of coleslaw. |
Substitute Waffle Fries |
$0.99 |
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Substitute Onion Rings |
$1.25 |
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Cheese |
$0.75 |
(or more), if you please |
Chicken Melt |
$9.95 |
thin sliced roasted chicken breast topped with grilled onions, roasted red peppers, pepper jack cheese and chipotle mayonnaise. served with a side of chicken au jus for dipping. |
Buffalo Chicken Hoagie |
$9.25 |
two large chicken strips dipped in louisiana hot sauce, placed on a grilled hoagie and topped with pepper jack cheese, lettuce and tomatoes. topped off with bleu cheese dressing. |
Chicken breast Sandwiches |
$8.95 |
we start with a plain chicken breast served on a multi-grain bun, side it with lettuce, tomato and onion. |
Honey |
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chicken breast is brushed with honey and the bun has plain mayo. a delightfully sweet, saucy combination. |
Aloha |
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brushed with teriyaki glaze, topped with a slice of grilled pineapple and plain mayonnaise. |
Louisiana |
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grilled with our signature louisiana hot sauce and topped with chipotle mayonnaise. |
Greek Grilled |
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topped with chopped lettuce, feta cheese, cucumbers, red onions, tomatoes, oregano vinaigrette. |
Straight Up Sausage |
$9.55 |
italian sausage, mozzarella cheese, marinara |
Athenian Chicken |
$9.55 |
baby spinach, roasted chicken, kalamata olives, red onions, tomatoes & feta cheese |
Alfredo Bleu |
$8.95 |
alfredo sauce, whole roasted garlic, bleu cheese, mozzarella, parmesan, fresh basil |
Reuben |
$9.95 |
1,000 island dressing, sauerkraut, corned beef, mozzarella |
Classic Pepperoni |
$9.55 |
tangy pepperoni, mozzarella cheese, marinara |
Northern Italian |
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prosciutto, italian sausage, mozzarella, fresh basil, oregano |
Winter Veggie |
$9.55 |
sauteed mixed veggies, mozzarella, parmesan, garlic cream sauce |
Thai Chicken |
$9.95 |
sweet thai chili sauce, mozzarella, snow peas, red peppers, carrots, and seasoned chicken |
Build Your Own Pizza |
$11.95 |
start with our basic marinara and cheese pizza, choose any combination of ingredients, pepperoni, red onions, oregano, cheddar, sausage, garlic, green peppers, parmesan, bacon, black olives, jalapeno |
Colossal Burger |
$15.45 |
a behemoth of a burger! a full pound of ground beef is cooked on a flat top an loaded with cheddar cheese, lettuce, tomatoes and onions, served to you with a steely steak knife stabbed right in the m |
The Majors Burger |
$9.45 |
an original house recipe! ground beef mixed with shredded cheeses, onions and eleven secret spices. yummy in your tummy, sweet on your breath! |
Mushroom And Swiss |
$8.95 |
this burger is covered with fresh, sauteed mushrooms and 'dat' dere imported wisconsin swiss cheese. |
Bacon Cheddar |
$8.95 |
sharp cheddar and two slices of smoked, peppered bacon, bacon. |
Bison Burger |
$9.95 |
all natural, ranch raised. low in fat and calories. lean and delicious. |
Cajun |
$8.95 |
house blend of cajun spices, bbq sauce, grilled ham and pepper jack cheese. yee-haw! |
Turkey Burger |
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succulent, specially seasoned ground turkey topped with pepper jack cheese. |
Black Peppered Blue Cheese |
$8.95 |
burger rolled in cracked pepper and topped with bleu cheese. served with a personal dental flosser on the side. |
The Classic Cheese |
$8.45 |
100% usda ground beef served with your choice of cheese: swiss, provolone, cheddar, pepper jack, bleu or mozzarella. |
Patty Melt |
$8.45 |
char-broiled burger served on grilled dark rye with sauteed onions and swiss cheese. |
Grilled Cheese Burger |
$8.45 |
grilled cheese on sourdough, stuffed with hamburger patties and grilled diner style on a flat top. |
Pepperpeno |
$8.95 |
pepper jack cheese and jalapeno peppers are lovingly laid out over the beef. |
Veggie Burger |
$7.95 |
boca burger is a delicious alternative to the traditional meat burger. we serve it grilled. add cheese for $0.75 |