Baked Clams (8) |
$9.99 |
Baked with seasoned breadcrumbs |
Clams Casino (8) |
$10.99 |
With bacon, green and red peppers, celery, garlic and onions |
Calamari Fritti |
$9.99 |
Golden fried calamari served with a side of homemade marinara sauce |
Mozzarella in Carozza |
$9.99 |
Bread stuffed with fresh mozzarella cheese, tomato and basil and baked in a filetto di pomodoro sauce. |
Buffalo Fried Calamari |
$10.99 |
Sauteed in our house buffalo sauce |
Fried Zucchini |
$8.99 |
Zucchini sticks lightly breaded and fried until golden. Served with a side of tomato sauce fot dipping |
Mozzarella Sticks |
$7.99 |
Served with a side of tomato sauce |
Stuffed Artichoke |
$8.99 |
Stuffed with garlic, bread crumbs and grated cheese |
Mussels Luciano |
$10.99 |
Steamed and sauteed with shallots and a touch of brandy in a white cream sauce |
Mussels Marinara |
$10.99 |
Served in a homemade marinara sauce |
Calamari Arrabiata |
$10.99 |
In a spicy sauce |
Eggplant Rollatine |
$8.50 |
|
Stuffed Mushrooms |
$8.99 |
Stuffed with our homemade seafood stuffing |
Portobello Di Rabe |
$9.99 |
Portobello mushroom stuffed with sausage, broccoli rabe and sun dried tomatoes in a white wine sauce |
Broccoli Rabe |
$8.99 |
Fresh broccoli rabe sauteed in garlic and oil. Served with garlic bread. |
Buffalo Wings (12) |
$9.99 |
Sauteed in our house buffalo sauce mild, spicy or honey barbecue |
Garlic Bread |
$5.50 |
Toasted italian bread topped with melted mozzarella cheese in our famous garlic sauce |
Fried Ravioli |
$8.99 |
Filled with ricotta cheese, lightly breaded and fried to perfection. Served with a side of tomato sauce for dipping |
Cold Antipasto |
$13.99 - $10.99 |
Imported meats and vegetables marinated in olive oil and balsamic vinegar |
Hot Antipasto |
$18.99 - $12.99 |
Shrimp oregonata, baked clam, seafood stuffed mushroom, eggplant rollatine and stuffed pepper oven baked in a light marinara sauce. |
Stuffed Eggplant |
$8.99 |
Stuffed with ricotta and spinach and topped with fresh mozzarella cheese |
Seafood Portobello |
$10.99 |
Portobello mushtoom stuffed with shrimp, lobster and crab meat and baked with lemon and white wine |
Stuffed Clams |
$10.99 |
Stuffed with shrimp, lobster and crabmeat |
Asparagus Shrimp Salad |
$11.99 |
Crisp romaine and iceberg lettuce topped with shrimp asparagus, roasted red peppers, diced tomatoes and chopped garlic with freshly squeezed lemon and a touch of extra virgin olive oil |
Insalata La Scala |
$8.99 - $6.50 |
Chopped romaine topped with diced tomatoes, red onions and cucumbrers, topped with shredded mozzarella cheese |
Baby Spinach Gorgonzola |
$8.99 |
Baby spinach tossed in balsamic dressing and topped with crumbled gorgonzola cheese, walnuts and diced roma tomatoes |
Tuscan Spinach Salad |
$8.99 |
Baby spinach tossed with fresh pineapple, dried cranberries, red onions and crubled feta cheese in a honey vinaigrette dressing |
Caesar Salad |
$7.50 - $5.50 |
Crisp romaine topped with homemade garlic croutons, aged parmesan cheese and homemade dijon caesar dressing |
Insalata Caprese |
$8.99 |
Sliced fresh mozzarella cheese over mesclum, topped with sliced tomatoes and roasted peppers in a balsamic vinegar and oil |
Insalata Caprese with Prosciutto |
$9.99 |
|
Greek Salad |
$7.99 - $6.50 |
Crisp romaine topped with tomatoes, cucumbers, green peppers, red onions, olives and feta cheese in our homemade vinaigrette |
Panzanella |
$8.50 |
Diced tomatoes, red onions and fresh mozzarella cheese over toasted garlic bread in a red wine vinaigrette dressing |
Garden Salad |
$6.99 - $4.99 |
A traditional lettuce, tomato and cucumber salad |
Garden Salad with Shredded Mozzarella Cheese |
|
Add $1.50 |
Ginger Calamari Salad |
$10.99 |
Crisp romaine topped with fried calamari, walnuts and diced tomatoes in a homemade ginger dressing |
Insalata Campagna |
$8.99 |
Field greens tossed with walnuts, cranberries, plum romatoes and crumbled gorgonzola cheese in a balsamic red wine vinaigrette |
Insalata Rustica |
$8.99 |
Mesclun greens sprinkled with raisins and roasted almonds, then topped with warm goat cheese. Served with a homemade raspberry vinaigrette dressing |
Pasta E Fagioli |
$4.50 - $6.99 |
Tubatini pasta with white cannellini beans, sauteed onions and diced prosciutto in a hearty tomato broth. |
French Onion Soup |
$5.50 - $7.50 |
|
Tortellini in Brodo |
$4.99 - $7.50 |
|
Minestrone |
$4.50 - $6.99 |
A hearty combination of fresh vegetables served in a light tomato sauce. |
Straciatella |
$6.99 - $4.50 |
Spinach and egg drop consume. |
Straciatella with Meatballs |
$7.99 - $5.50 |
|
Rigatoni with Peas & Ham |
$13.99 |
Served in a pink cream sauce |
Rigatoni Di Casa |
$12.99 |
Topped with ricotta cheese in a filetto di pomodoro sauce |
Angel Hair Primavera |
$13.99 |
A medley of vegetables sauteed in your choice of pink cream sauce, marinara sauce or garlic and oil. |
Angel Hair Primavera with Chicken |
$16.99 |
|
Farfalle Del Sole |
$14.50 |
Bowtie pasta sauteed with spinach, artichoke hearts, sun dried tomatoes and diced fresh mozzarella cheese in a light marinara sauce |
Farfalle La Scala |
$16.99 |
Bowtie pasta with shrimp, sun dried tomatoes and mushrooms in a creamy pink sauce |
Fettuccine Alfredo |
$13.50 |
Egg noodles sauteed in butter with eggs and heavy cream, topped with a blend of romano and parmesan cheeses |
Stuffed Rigatoni Luciano |
$14.99 |
Sauteed with shiitake mushrooms, sun dried tomatoes and shallots, served in a brandy cream sauce |
Ravioli Pesto |
$14.99 |
|
Rigatoni Alla Vodka |
$13.50 |
Pink cream and vodka sauce with a touch of meat |
Tortellini Alla Panna |
$13.99 |
Cheese tortellini in a pink sauce with sliced mushrooms |
Fusilli Siciliano |
$16.99 |
Served with pan fried eggplant in a filetto de pomodoro sauce |
Gnocchi Bolognese |
$14.99 |
Homemade potato pasta in a pink cream meat sauce |
Lobster Ravioli |
$22.99 |
Homemade striped ravioli stuffed with lobster and topped with shrimp in a white cream sauce |
Pasta Purses |
$16.99 |
Pasta purses stuffed with six cheeses and sauteed in a roasted peppre cream sauce |
Penne Di Rabe |
$15.99 |
Broccoli rabe, sausage and sun dried tomatoes in garlic and oil |
Penne Calabrese |
$16.99 |
Shrimp, asparagus and mushrooms in a creamy pink sauce |
Penne & Broccoli |
$12.99 |
Served in garlic and oil |
Baked Cavatelli Di Casa |
$13.99 |
Homemade cavatelli with eggplant, black olives and fresh mozzarella in a light marinara sauce |
Cavatelli Roselle |
$14.50 |
Tossed with asparagus, sun dried tomatoes, spinach and mushrooms in a pink sauce |
Orecchiette Escarole |
$15.50 |
Ear shaped pasta sauteed with escarole and cannellini beans in a light garlic and oil sauce |
Linguine Pescatore |
$17.99 |
shrimp, clams and mussels served over a bed of linguine in a plum tomato sauce |
Fusilli Rosso |
$16.99 |
Cork screw shaped pasta topped with marinated grilled chicken in a filetto di pomodoro sauce |
Rigatoni Mamma Mia |
$14.99 |
Sausage, mushtooms and melted fresh mozzarella cheese in a tomato sauce |
Pappardelle |
$17.99 |
Homemade ribbon pasta tossed with slow cooked sausage ragu and drizzled with truffle oil |
Papperdelle Olivata |
$16.99 |
sauteed with asparagus, kalamata olives, garlic and grilled chicken in a plum tomato sauce |
Butternut Squash Ravioli |
$17.99 |
Butternut squash filled ravioli prepared in a sherry wine sauce with cranberries and fresh ricott. Garnished with crumbled walnuts |
Linguine Carbonara |
$13.99 |
A white cream sauce with bacon and sauteed onions |
Tomato Sauce |
$9.99 |
|
Meatballs |
$12.50 |
|
Meat Sauce |
$12.50 |
|
Filetto Di Pomodoro |
$11.99 |
Sweet plum tomato sauce with sauteed onions |
Butter |
$9.99 |
|
Garlic & Oil |
$10.99 |
Sauteed fresh garlic, olive oil and italian seasonings |
Sausage |
$12.50 |
|
Shrimp Sauce |
$14.99 |
|
Red or White Clam Sauce |
$13.99 |
Minced and whole littleneck clams sauteed with fresh garlic and oil |
Marinara |
$10.99 |
Fresh italian tomatoes sauteed with garlic, olives oil and spices |
Al Pesto |
$13.50 |
Homemade pesto sauce tossed with fresh ground pignoli nuts, aged parmesan cheese and italian seasonings with a touch of cream |
Ravioli |
$9.99 |
|
Baked Ravioli |
$10.99 |
|
Lasagna |
$12.50 |
|
Baked Stuffed Rigatoni |
$12.50 |
With bacon, peas, onions and meat sauce |
Baked Ziti Sorrentino |
$11.99 |
|
Stuffed Rigatoni Filetto |
$12.00 |
|
Stuffed Shells |
$10.99 |
|
Manicotti |
$10.99 |
|
Ziti, Racioli, Stuffed Shell & Manicotti (All Parmigiana) |
$12.99 |
|
Ziti, Ravioli, Manicotti & Meatball (All Parmigiana) |
$13.99 |
|
Veal Cutlet, Chicken Cutlet, Meatball & Sausage (All Parmigiana) |
$15.99 |
Served with your choice of vegetables, spaghetti or steak fries |
Veal Cutlet, Chicken Cutlet, Fried Shrimp & Eggplant Rollatine (All Parmigiana) |
$16.99 |
Served with your choice of vegetable, spaghetti or steak fries |
Pollo Mediterranean |
$17.50 |
Sauteed with diced fresh eggplant, zucchini and tomatoes served in a light white wine sauce with a touch of marinara, topped with fresh melted mozzarella cheese |
Pollo Francese |
$16.99 |
Lightly egg battered chicken and sauteed with lemon, butter and white wine sauce |
Pollo Sorrentino |
$18.50 |
Topped with sliced prosciutto, breaded eggplant and fresh mozzarella cheese in a light marinara sauce |
Pollo Imperiale |
$20.99 |
Boneless breast of chicken lightly egg battered. Served in a white wine, lemon and butter sauce over a bed of fresh spinach and topped with three grilled shrimp |
Chicken Cacciatore |
$16.99 |
Garlic, mushrooms and olives in a marinara sauce |
Pollo Romano |
$16.50 |
Boneless breast of fried chicken layered with sliced fried eggplant. Topped with mozzarella in a tomato sauce |
Pollo Capriciosa |
$17.99 |
Lightly breaded and fried chicken topped with diced fresh mozzarella cheese, roma tomatoes and chopped red onions. Served warm with red wine vinegar and virgin olive oil |
Pollo Mona Lisa |
$18.99 |
Rolled and stuffed with prosciutto, provolone and mozzarella cheese lightly breaded and fried, than sauteed with fresh mushrooms, roasted red peppers and shallots. Served in a brown sauce with a touc |
Pollo Paesano |
$16.99 |
Topped with sliced ripe tomato and melted fresh mozzarella cheese. Served in a light filetto di pomodoro sauce |
Pollo Parmigiana |
$15.99 |
|
Pollo Marsala |
$15.99 |
Sauteed with fresh mushrooms and diced prosciutto in a brown marsala winr sauce |
Pollo Scarpiello |
$16.99 |
Sweet italian sausage, fresh mushrooms, artichoke hearts, pepperonicini peppers and roasted potatoes in a light brown sauce |
Grilled Balsamic Chicken |
$16.99 |
Boneless marinated breast of chicken grilled to perfection. Served with imported balsamic vinegar, virgin olive oil and spices over grilled vegetables |
Chicken Picatta |
$16.99 |
Sauteed with artichoke hearts and capers in a lemon butter and wine sauce |
Vitello Capriciosa |
$19.99 |
Lightly breaded and fried veal topped with diced fresh mozzarella cheese, tomatoes and chopped red onions. Served warm red wine vinegar and virgin olive oil |
Veal Cutlet Parmigiano Romano |
$18.50 |
A veal cutlet layered with sliced fried eggplant. Topped with mozzarella in a tomato sauce |
Vitello Francese |
$18.99 |
Lightly egg battered veal sauteed in a lemon, butter and white wine sauce |
Vitello Marsala |
$18.99 |
Sauteed with fresh mushrooms and diced prosciutto in a brown marsala wine sauce |
Veal Cutlet Parmigiana |
$17.99 |
|
Vitello Rollatine |
$20.99 |
Rolled and stuffed with prosciutto, provolone and mozzarella cheese. Served with fresh mushrooms and diced prosciutto in a light brown marsala wine sauce |
Vitello Piccata |
$18.99 |
Sauteed with artichoke hearts and capers in a white wine, lemon and butter sauce |
Veal Gorgonzola |
$19.99 |
Veal scaloppine topped with proscuitto and sliced hard boiled egg. Served over fresh spinach in a light brown sauce |
Veal Milanese |
$15.50 |
Breaded, deep fried and served with lemon |
Veal Pizzaiola |
$18.99 |
Veal sauteed in onions, mushrooms and peppers. Delicately seasoned in a plum tomato sauce with a bit of wine |
Eggplant Rollatine |
$14.99 |
|
Eggplant Parmigiana |
$13.50 |
|
Stuffed Eggplant |
$17.50 |
Ricotta and spinach topped with fresh mozzarella cheese |
Sausage Pizzaiola |
$16.99 |
Italian sweet sausage sauteed with onions, garlic, mushrooms and peppers in a plum tomato sauce |
Shrimp Scampi |
$19.99 |
Oven baked shrimp served in a white wine butter sauce with fresh garlic |
Shrimp Monachina |
$20.99 |
Lightly breaded shrimp sauteed with mushrooms, peas and onions. Topped with melted fresh mozzarella cheese in a light marinara sauce |
Shrimp Pesto |
$19.99 |
Served over linguine |
Gamberi Della Casa |
$19.99 |
Shrimp sauteed with fresh diced tomatoes, asparagus and a touch of fresh basil in a light wine sauce |
Zuppa Di Clams |
$18.99 |
Served in a marnara sauce |
Shrimp Marinara |
$19.99 |
Shrimp and clams in a plum tomato sauce |
Stuffed Shrimp |
$23.99 |
Stuffed with crabmeat stuffed and a white wine scampi sauce |
Zuppa Di Pesce |
$28.99 |
Shrimp, scungilli, calamari and clams prepared in a marinara sauce. Served over linguine or with your choice of vegetable or steak fries |
Zuppa Di Pesce |
$31.99 |
Clams, lobster tails, shrimp and mussels prepared in a marinara sauce. Served over linguine or with your choice or vegetable or steak fries |
Zuppa Di Pesce |
$35.99 |
Shrimp, scungilli, calamari, clams, lobster tails and mussels prepared in a marinara sauce. Served over linguine or with your choice of vegetable or steak fries |
Shrimp Parmigiana |
$19.99 |
|
Scungilli |
$18.99 |
Prepared in a plum tomato sauce with clams |
Lobster Fra Diavolo |
$32.99 |
An 8 oz lobster tail with clams, shrimp and mussels in a spicy plum tomato sauce |
Mussels Marinara |
$17.99 |
Prepared in a light tomato sauce |
Fried Calamari |
$17.99 |
|
Calamari |
$17.99 |
Prepared in a plum tomato sauce with clams |
Grilled Chicken Pesto |
$6.99 |
|
Grilled Chicken Caesar |
$6.99 |
|
Chicken Cutlat |
$6.99 |
Served with fresh mozzarella and roasted red peppers |
Grilled Vegetables & Goat Cheese |
$6.99 |
|
Italian Submarine |
$6.99 |
|
Prosciutto |
$6.99 |
Served with fresh mozzarella, tomato and roasted red peppers |
Chicken Cutlet |
$6.99 |
Served with provolone and roasted red pepper |
Grilled Chicken |
$6.99 |
Served with fresh mozzarella, tomato and roasted red peppers |
Breaded Eggplant |
$6.99 |
Served with provolone and roasted peppers |
Broccoli Rabe |
$6.99 |
Served with fresh mozzarella |
Prosciutto |
$6.99 |
Served with fresh mozzarella, tomato and roasted red peppers |
Portobello Mushrooms |
$6.99 |
Served with fresh mozzarella and roasted red peppers |
Sicillan |
$16.50 |
Square pizza with cheese |
Neapolitan (Md) |
$12.75 |
A round pizza with cheese |
Neapolitan (Lg) |
$14.73 |
A round pizza with cheese |
La Scala Combination (Md) |
$22.75 |
Served with the works |
La Scala Combination (Lg) |
$23.75 |
Served with the works |
La Scala Combination (Sicilian) |
$25.50 |
Served with the works |
Assorted Panini |
$6.99 |
|
Pin Wheel |
$3.25 |
|
Calzones |
$6.99 |
|
Garlic Rolls (6) |
$3.00 |
|
Garlic Rolls (12) |
$6.00 |
|
Chicken Roll |
$6.99 |
|
Assorted Wraps |
$6.99 |
|
Sausage and Pepper Roll |
$6.99 |
|
Rice Balls |
$3.95 |
|
Pin Wheel |
$3.25 |
|
Garlic Rolls (6) |
$3.00 |
|
Garlic Rolls (12) |
$6.00 |
|
Cheesey Garlic Roll |
$0.65 |
|
Whole Wheat Spinach & Cheese Garlic Roll |
$0.80 |
|
White Pizza |
$18.95 |
|
White Broccoli |
$19.95 |
|
White Spinach |
$19.95 |
|
Marinara |
$13.95 |
|
Marinara |
$13.95 |
|
Grandma Pie |
$16.95 |
|
Grandpa Pie |
$18.95 |
|
Baked Ziti |
$22.95 |
|
Chicken Parmigiana |
$22.95 |
|
Chicken Marsala |
$22.95 |
|
Tomato Bruschetta |
$17.95 |
|
Fresh Mozzarella & Tomato |
$23.95 |
|
Salad Pie |
$21.95 |
|
Buffalo Chicken |
$22.95 |
|
Broccoli Rabe |
$22.95 |
|
Barbeque Chicken |
$22.95 |
|
Spinach |
$5.50 |
|
Broccoli Rabe |
$6.75 |
|
Escarole |
$5.75 |
|
Broccoli |
$5.50 |
|
Meatballs or Sausage |
$5.75 |
Served with traditional tomato sauce |
Steak Fries |
$4.99 |
|