| Can Soda |
$1.50 |
|
| Bottled Water |
$1.50 |
|
| Chicken Tikka |
$6.75 |
Boneless breast of chicken pieces marinated in mild spices and cooked in a clay oven. |
| Chicken Pakora |
$6.75 |
Deep fried marinated boneless chicken breaded with chickpea flour, ginger, garlic and spices. |
| Prawn Til-tikka |
$6.75 |
Deep fried ajawain flavored prawns, coated with sesame seeds, spiced with mace and cardamom. |
| Chicken Chili Appetizers |
$6.75 |
Chicken stir-fried with green chilies, bell pepper, red onion, herbs and spices. |
| Maharani Special Non-vegetable Platter |
$11.25 |
Serves two-four people. Includes four chicken pakoras, four meat momos, four shrimp pakora and four chicken tikka, naan and achar. |
| 6 Piece Chicken Momo |
$7.75 |
Steamed minced chicken dumplings and mildly spiced. Served with tomato chutney. |
| Sausage Special |
$6.75 |
Sausage pieces sauteed with onions, bell pepper, spices and herbs. |
| Maharani Tandoori Mix Appetizer |
$9.95 |
Lamb boti kabab, chicken tikka and fish tikka. |
| Fish Pakoras |
$6.75 |
Fried cubes of fish mixed with spices and herbs. |
| Aloo Tikki |
$3.50 |
Potato patties deep fried with green peas sauteed with ginger, garlic, onions and roasted cumin powder. |
| Vegetable Samosa |
$3.50 |
Triangular pastry stuffed with potatoes and green peas seasoned with coriander and cumin powder. |
| Vegetable Samosa with Curried Garbanzo Beans and Yogurt |
$5.50 |
Triangular pastry stuffed with potatoes and green peas seasoned with coriander and cumin powder. |
| Maharani Vegetable Samosa |
$5.50 |
Maharani style deep fried triangular vegetable pastry stuffed with mixed vegetables and served with six pieces of samosa and achar (pickle). |
| Vegetable Pakora |
$3.50 |
Crisp fritters of spinach, cauliflower and onions in chickpea flour served with tamarind and mint sauce. |
| Paneer Pakora |
$4.50 |
Crisp fried homemade cheese fritters. |
| Maharani Special Vegetable Platter |
$5.50 |
Serves two-four people. Includes pakoras, samosas, momos, naan bread and achar (pickle). |
| 6 Piece Vegetable Momo |
$6.25 |
Steamed mixed vegetable dumplings and mildly spiced. |
| Onion Bhujia |
$3.50 |
Onion mixed with chickpea flour, spices and herbs deep fried. |
| Chole Garbanzo Soup |
$4.50 |
|
| Multani Chicken Soup |
$4.50 |
Delicate chicken broth with creamed lentils mildly spiced. |
| Chicken Soup |
$4.50 |
|
| Daal Lentil Soup |
$4.50 |
Creamed lentil soup flavored with mild herbs and spices. |
| Coconut Cilantro Soup |
$4.50 |
Creamed cilantro cooked in coconut milk, spices and herbs. |
| Green Salad |
$5.25 |
Lettuce, baby spinach, lemon, tomatoes, cucumber, carrots, cabbage and cilantro. |
| Chicken Salad |
$6.25 |
Marinated roasted chicken with mayonnaise dressing on the side and served with spring greens mix. |
| Lamb Salad |
$6.75 |
Marinated roasted lamb with mayonnaise dressing on the side and served with spring greens mix. |
| Mixed Special Salad |
$7.75 |
Roasted lamb, chicken, vegetables and fruit. |
| Tandoori Breads Combo |
$6.75 |
|
| Naan |
$1.95 |
White wheat bread baked in a clay oven. |
| Garlic Basil Naan |
$2.50 |
White wheat bread with garlic and basil baked in a clay oven. |
| Garlic and Cilantro Naan |
$2.50 |
White wheat bread with garlic and cilantro baked in a clay oven. |
| Onion Kulcha |
$2.50 |
White wheat bread with onion and cumin seeds in a clay oven. |
| Roti |
$2.50 |
Chapati. Whole wheat bread baked on an iron pan. |
| 2 Piece Puri |
$3.25 |
Deep fried, soft and fluffy bread made of whole wheat flour. |
| Bhatura |
$3.25 |
Deep fried, soft and fluffy bread made of white wheat flour. |
| Maharani Naan Special |
$3.25 |
Cherry, cashews, raisins and nuts stuffed white wheat bread baked in a clay oven. |
| Aloo Paratha |
$3.25 |
Whole wheat bread, with potatoes and cauliflower cooked with ghee (clarified butter). |
| Spinach Paratha |
$2.50 |
Whole wheat flat bread, prepared with fresh spinach and cooked in a clay oven. |
| Keema Naan |
$2.75 |
White wheat flat bread prepared with minced lamb and cooked in a clay oven. |
| Cheese Masala Naan |
$2.50 |
White wheat bread cooked with homemade cheese, spice and herbs. |
| Aloo Gobi Paratha |
$3.25 |
Whole wheat bread stuffed with cauliflower and potatoes, mildly spiced. |
| Maharani Special Chicken |
$13.25 |
Boneless chicken cooked in cashew based creamy sauce of dried fruits and nuts, garnished with almonds and raisins. Served with basmati rice. |
| Chicken Tikka Masala |
$13.25 |
Charcoal roasted boneless chicken cooked with herbs, fenugreek and a dash of brandy in a special creamy sauce. Served with basmati rice. |
| Chicken Shahi Korma |
$14.50 |
A cashew nut based Chicken Curry flavored with nutmeg, raisins and almonds. Served with basmati rice. |
| Chicken Makhani |
$12.25 |
Tandoori roasted boneless chicken, cooked with herbs and spices in a butter cream sauce. Served with basmati rice. |
| Chicken Curry |
$11.25 |
Boneless chicken cooked with ginger, garlic and onion sauce. Served with basmati rice. |
| Kadai Chicken |
$12.25 |
A traditional chicken curry stir-fried with fresh bell peppers, herb and spices. Served with basmati rice. |
| Chicken Mushroom Masala |
$12.25 |
Boneless chicken and fresh mushrooms sauteed with garlic and cooked with herbs and spices. Served with basmati rice. |
| Chicken Saag |
$12.25 |
Boneless chicken cooked with spinach, garlic, roasted cumin seeds and a touch of cream. Served with basmati rice. |
| Chicken Jalfrezi |
$12.25 |
Boneless chicken cooked with onions, tomatoes, herbs, spices and almonds. Served with basmati rice. |
| Chicken Vindaloo |
$11.25 |
Boneless chicken and potatoes cooked in hot cherry sauce with herbs and spices. Served with basmati rice. |
| Chicken Chilli |
$11.25 |
Boneless chicken stir-fried with green chilies, bell pepper, red onion, herbs and spices. Served with basmati rice. |
| Chicken Momo |
$11.25 |
Ten piece steamed dumplings stuffed with ground chicken. Served with basmati rice. |
| Chicken Chau Chau |
$11.25 |
Tibetan style noodles pan fried with chicken and vegetables. Served with basmati rice. |
| Mango Chicken |
$12.25 |
Boneless chicken cooked with mango based sauce, spiced and herbs. Served with basmati rice. |
| Saffron Chicken |
$12.25 |
Boneless cubes of chicken cooked in saffron sauce, spices and herbs. Served with basmati rice. |
| Chicken Coconut |
$12.25 |
Boneless chicken cooked in coconut based sauce, spices and herbs. Served with basmati rice. |
| Maharani Chef Special |
$15.50 |
Rack of lamb marinated in yogurt, with pepper, lemon juice, light herbs and spices. Cooked in a clay over and served with spinach sauce. Chutney and vegetable curry of the day. Served with basmati ri |
| Lamb Tikka Masala |
$13.25 |
Charcoal roasted boneless lamb cooked with herbs, fenugreek and a dash of brandy in a special cream sauce. Served with basmati rice. |
| Lamb Shahi Korma |
$13.25 |
A cashew nut based lamb curry flavored with nutmeg, almonds and raisins. Served with basmati rice. |
| Lamb Saag |
$13.25 |
Stir-fried sliced lamb cooked with spinach, garlic and roasted cumin powder with a touch of cream. Served with basmati rice. |
| Lamb Mushroom |
$13.25 |
Lamb and mushrooms stir-fried with himalayan herbs and spices. Served with basmati rice. |
| Lal Maas |
$13.25 |
Rajasthan's favorite lamb curry. Boneless lamb cooked with red chili sauce, garlic, onions, black cardamom, cumin seeds, yogurt, coriander and turmeric. Served with basmati rice. |
| Lamb Vindaloo |
$13.25 |
Tender cuts of lamb and potatoes sauteed in a hot cherry sauce with herbs and spices. Served with basmati rice. |
| Lamb Curry |
$13.25 |
Boneless lamb sauteed with garlic, cilantro, herbs and spices in a fresh tomato and onion sauce. Served with basmati rice. |
| Kadai Lamb |
$13.25 |
Stir-fried lamb and bell pepper cooked with himalayan spices. Served with basmati rice. |
| Lamb Jalfrezie |
$13.25 |
A mild lamb curry cooked with an abundance of onions, garnished with almonds. Served with basmati rice. |
| Nargasi Kofta |
$12.25 |
Ground lamb meatballs cooked with creamy sauce of herbs, spices, nuts and raisins. Served with basmati rice. |
| Saffron and Prawn |
$14.25 |
Prawns cooked in a saffron based sauce with spices, herbs and cream. Served with basmati rice. |
| Coconut Shrimp |
$14.50 |
Shrimp cooked in a coconut based sauce of spice and herbs. Served with basmati rice. |
| Prawn Tikka Masala |
$14.50 |
Prawns cooked with herbs, fenugreek and a dash of brandy in a special cream sauce. Served with basmati rice. |
| Prawn Masala |
$14.50 |
Stir-fried prawns cooked with garlic, fresh tomatoes, cilantro, yogurt sauce and spices. Served with basmati rice. |
| Prawn Mushroom |
$14.50 |
Sauteed prawns and mushrooms cooked with butter, green peas and garlic. Served with fresh tomatoes, cilantro and basmati rice. |
| Kadai Prawns |
$14.50 |
Prawns and bell peppers cooked with ajawen, fresh lemon juice, fenugreek and himalayan spices. Served with basmati rice. |
| Prawn Saag |
$14.50 |
Fried prawns cooked with spinach, garlic and roasted cumin seeds, with a touch of cream. Served with basmati rice. |
| Prawn Vindaloo |
$14.50 |
Fried prawns and potatoes cooked in a hot cherry sauce with herbs and spices. Served with basmati rice. |
| Prawn Korma |
$14.50 |
Cashew nut based prawn curry flavored with nutmeg, almonds and raisins. Served with basmati rice. |
| Prawn Stir-fry |
$14.50 |
Prawns stir-fried with vegetables, olive oil, spices and herbs. Served with basmati rice. |
| Fish Curry |
$13.25 |
Red snapper cooked in a curry sauce with herbs and spices. Served with basmati rice. |
| Reshmi Fish Curry |
$13.25 |
Cubes of fish cooked with coconut milk, spices and herbs. Served with basmati rice. |
| Fish Vindaloo |
$13.25 |
Cubes of fish cooked with potatoes in hot cherry sauce with herbs and spices. Served with basmati rice. |
| Chana Masala |
$9.95 |
Garbanzo beans cooked with tomatoes, onion sauce, herbs and spices. Served with basmati rice. |
| Saag Chana Masala |
$11.25 |
Fresh spinach and garbanzo beans cooked with herbs and spices. Served with basmati rice. |
| Saag and Tofu |
$11.25 |
Fresh spinach sauteed with tofu, cooked with herbs and spices. Served with basmati rice. |
| Palak Paneer |
$11.25 |
Chunks of homemade cheese cooked with fresh spinach, herbs and spices. Served with basmati rice. |
| Matter Paneer |
$9.95 |
Chunks of homemade cheese and green peas cooked with herbs and spices in a creamy sauce. Served with basmati rice. |
| Paneer Tikka Masala |
$12.25 |
Chunks of homemade cheese cooked with herbs and spices in a special cream sauce. Served with basmati rice. |
| Malai Kofta |
$11.25 |
Homemade cheese and vegetable croquettes, simmered in a cream sauce. Served with basmati rice. |
| Mushroom Masala |
$11.25 |
Mushrooms and green peas cooked with herbs and spices. Served with basmati rice. |
| Mixed Vegetable Curry |
$11.25 |
Seasonal fresh mixed vegetables cooked with spices. Served with basmati rice. |
| Aloo Gobi Masala |
$11.25 |
Potatoes and cauliflower cooked with fresh tomatoes, green cilantro, roasted cumin and coriander. Served with basmati rice. |
| Aloo Baigan |
$11.25 |
Potatoes and eggplant cooked with herbs and spices. Served with basmati rice. |
| Aloo Matter |
$9.95 |
Potatoes and green peas cooked with herbs and spices. Served with basmati rice. |
| Mughlia Saag |
$12.25 |
Sauteed spinach, garlic and ginger cooked with herbs and spices. Served with goat cheese and basmati rice. |
| Baigan Bharta |
$11.25 |
Eggplant roasted in a clay oven and cooked with green onions, bell pepper, herbs and spices. Served with basmati rice. |
| Bhindi Masala |
$11.25 |
Okra sauteed with herbs and spices. Served with basmati rice. |
| Daal Makhani |
$11.25 |
Mixed lentils seasoned with pure butter and cream. Served with basmati rice. |
| Navratan Korma |
$11.25 |
A cashew nut based mixed vegetable curry flavored with nutmeg, raisins and almonds. Served with basmati rice. |
| Vegetable Momo |
$11.25 |
Ten pieces of steamed mixed vegetable dumpling. Served with tomato chutney and basmati rice. |
| Vegetable Chau Chau |
$9.95 |
Tibetan style noodles pan fried with mixed vegetables. Served with basmati rice. |
| Soybean Curry Special |
$11.25 |
Cubes of soy bean cooked with spices and herbs. Served with basmati rice. |
| Soybean Palak |
$11.25 |
Cubes of soy bean cooked with cream spinach, herbs and spices. Served with basmati rice. |
| Reshmi Kebab |
$12.25 |
Tender rolls of succulent minced chicken with cumin and spices skewered and roasted in tandoor. Served with basmati rice. |
| Chicken Hariyali |
$13.25 |
Chicken with fresh vegetables and spices roasted in tandoor. Served with basmati rice. |
| Chicken Tandoori |
$13.25 |
Chicken marinated in yogurt, garlic, herbs and spices. Served with basmati rice. |
| Chicken Tikka Kabab |
$12.25 |
White meat. Boneless chicken marinated in mustard sauce with yogurt and spices. Cooked in tandoor. Served with basmati rice. |
| Lamb Boti Kabab |
$13.25 |
Lamb marinated in yogurt and garlic, minced with pepper and himalayan spiced and cooked in a clay oven. Served with basmati rice. |
| Seekh Kabab |
$13.25 |
Minced lamb spiced and roasted in a clay oven. Served with basmati rice. |
| Salmon Tandoori |
$15.50 |
Salmon marinated in olive oil, black pepper, garlic, fresh lemon juice and spices, roasted in a clay oven. Served with basmati rice. |
| Shrimp Tandoori |
$15.50 |
Jumbo prawn marinated with herbs, spices and freshly squeezed lemon juice. Cooked in tandoor oven charcoal. Served with basmati rice. |
| Maharani Kitchen Special |
$16.50 |
Rack of lamb marinated in a juicy garlic basil sauce and lemon juice, roasted over charcoal. Served with basmati rice. |
| Mixed Grill Platter |
$16.50 |
Red snapper, prawns, chicken, lamb and rack of lamb marinated in garlic basil sauce and lemon juice, roasted over charcoal. Served with basmati rice. |
| Vegetable Biryani |
$8.95 |
Rice cooked with vegetables, spices, herbs and nuts. |
| Chicken Biryani |
$9.95 |
Rice cooked with chicken, spices, herbs and nuts. |
| Lamb Biryani |
$9.95 |
Rice cooked with lamb, spices, herbs and nuts. |
| Paneer Masala Biryani |
$9.95 |
Rice cooked with homemade cheese, spices, herbs and nuts. |
| Prawn Masala Biryani |
$9.95 |
Rice sauteed with prawns that have been cooked in a clay oven, with spices, herbs and nuts. |
| Steamed Basmati Rice |
$2.25 |
|
| Mango Chutney |
$1.95 |
|
| Puchranga Achar |
$1.95 |
|
| Raita |
$1.95 |
|
| Papadaam |
$1.95 |
|
| Kid's Orange Curry Thali Dinner |
$8.95 |
Includes choice of chicken tikka masala or chicken makhni, vegetable of the day, daal, rice and half naan. |
| Kid's Side of French Fries |
$2.25 |
|
| Kid's 4 Piece Chicken Nuggets |
$3.50 |
|
| Kheer |
$4.50 |
Special rice cooked with milk, cashews, coconuts, raisins, almonds and cardamom. |
| Gulab Jamun |
$4.50 |
Khoya delicacy stuffed with green cardamom seeds and topped with pistachios. |
| Rus Malai |
$4.50 |
Flat disks of homemade Indian cheese in a thick sweet milk sauce garnished with pistachios. |
