Blue Point Oysters |
$31.00 - $16.00 |
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Shrimp Cocktail |
$16.00 |
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Soupe De Poisson |
$10.00 |
provencal style fish soup, crouton, saffron aioli |
Salade De Mesclun |
$7.00 |
mixed baby field greens, herb vinaigrette |
Salade D'Endives |
$11.00 |
apples, walnuts, roquefort |
Salade D'Asperges |
$7.00 |
poached asparagus, roasted peppers, sea salt |
Salade D'Asperges |
$7.00 |
poached asparagus, roasted peppers, sea salt |
La Salade Frisee Aux Lardons |
$10.00 |
frisee, bacon, croutons, poached egg |
Avocat Sauce Crevette |
$9.00 |
baby shrimp, tomato, avocado salad |
Friture De La Mer Mixe |
$12.00 |
calamari, shrimp, fennel, onion |
Tartare De Thon |
$12.00 |
raw yellow fin tuna, buckwheat crepe |
Pate De Campagne |
$5.00 |
country pate, marinated figs |
Oeuf Our Mayonnaise |
$5.00 |
hardbroiled egg, homemade mayo, sea salt |
Gateau D' Aubergine |
$9.00 |
eggplant tart, tomato, goat cheese |
Jambon A La Saucisse Seche |
$8.00 |
cooked ham, dry sausage, dijon |
Mousse De Foie Gras |
$12.00 |
chicken & duck liver, armaganac, figs |
Hereng Fume |
$10.00 |
smoked herring warm potatoes, onions, cloves |
Escargots |
$9.00 |
parsley, butter, garlic |
Steak Frites |
$19.00 |
shell steak, herb butter, french fries |
La Truite Entiere |
$20.00 |
whole trout, evoo, haricot vert, charred lemon |
Saumon Poche |
$17.00 |
chilled fillet, cucumber salad, dill mayonnaise |
Bouillabaisse |
$22.00 |
provencal fish stew, mussels, shrimp, cod, saffron |
Moules Marinieres |
$14.00 |
pei mussels, white wine, shallots, thyme |
Steak Tartare |
$16.00 |
traditional garnish, french fries |
Onglet Au Poivre Vert |
$17.00 |
hanger steak, green peppercorn sauce |
Burger |
$14.00 |
short rib-brisket blend, caramelized onion, gruyere, fries |
Cassoulet |
$20.00 |
bean stew, pork sausage, garlic sausage, duck confit |
Confit De Canard Pommes Grenailles |
$17.00 |
duck leg, bay leaf, roasted baby potatoes |
Coq Au Vin |
$19.00 |
oven roasted chicken, red wine, braised vegetables |
Gigot D'Agneau |
$16.00 |
leg of lamb, roasted red potatoes, ratatouilles |
Magret De Canard |
$21.00 |
grilled duck breast, pink peppercorn sauce, potato gratin |
Filet De Porc |
$17.00 |
pork tenderloin, grainy mustard, roasted baby potatoes |
Gnocchi Aux Champignons Sauvages |
$18.00 |
morels, chanterelles, butter, herbs |
Papillon De Roquefort |
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Camembert |
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Epoisse |
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Fromage De Chevre |
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Raclette |
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Papillon De Roquefort |
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Camembert |
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Epoisse |
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Fromage De Chevre |
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Radette |
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Tarte Tatin |
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caramelized apple tart a la mode |
Mousse Au Chocolat |
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flourless chocolate mousse, toasted walnuts |
Profiterole |
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puff pastry, vanilla ice cream, dark chocolate sauce |
Sorbet Et Creme Glacee |
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daily selections of sorbet and ice cream |
Creme Brulee |
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vanilla custard, caramelized sugar |
French 75 |
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champagne, gin, lemon juice, cane sugar |
Le Boulevard |
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st germain elder flower liquor, sparkling water, orange bitters |
La Vieille Mode |
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armagnac old fashioned |
Le Margharite |
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tequilla, lime juice, pineau des charentes |
Limonade |
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vodka, lemon, cane sugar, mint |
St Barths |
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vanilla rum, ginger beer |
Kronenbourd |
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Stella |
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Brooklyn Lager |
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Omegang Witte |
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Amstel Light |
$7.00 |
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Duvel |
$11.00 |
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Gaffel Kolsch |
$7.00 |
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Blue Point Toasted Lager |
$7.00 |
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Jacque Pelvas |
$8.00 |
rose brut nv |
Pinot Blanc |
$25.00 - $10.00 |
domaine emely beyer 2012 |
Muscadet |
$8.00 - $7.00 |
domaine la chauviniere 2012 |
Macon Village |
$25.00 - $10.00 |
terroir de burgy 2012 |
Domaine De La Fontaine |
$20.00 - $8.00 |
provence 2013 |
Bordeaux |
$8.00 - $20.00 |
chateau bordeneuve 2012 |
Macon Rouge |
$25.00 - $10.00 |
nicolas rousset vin de soif 2012 |
Cotes Du Rhone |
$7.00 - $18.00 |
domaine le garrigon 2012 |
Pinot Noir |
$9.00 - $23.00 |
domaine brunet 2012 |