Can Soda |
$1.50 |
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Bottled Water |
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Sheekh Kabab |
$5.50 |
Ground lamb patties blended with special spices and herbs, cooked on a skewer. |
Chicken Tikka |
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Tender chunks of boneless chicken kababs seasoned with heavenly spices and herbs. |
Tandoori Platter Assorted |
$9.95 |
Seekh kabab, chicken tikke and shammi kabab. |
Chicken Chaat |
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Barbecued chunks of chicken, potatoes and cucumbers marinated in spices and tangy sauce. Served chilled. |
Vegetable Samosa |
$3.25 |
Traditional Indian pastry puff stuffed with seasoned potatoes and peas. |
Lamb Samosa |
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Traditional Indian pastry puff stuffed with minced lamb sauteed with spices. |
Chicken Samosa |
$3.75 |
Traditional Indian pastry puff stuffed with marinated chicken and three cheese. |
Trio Samosa |
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Traditional Indian pastry puff stuffed with vegetable, lamb and chicken. |
Chicken Maharaja Pakoras |
$3.75 |
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Onion Maharaja Pakoras |
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Vegetable Maharaja Pakoras |
$3.25 |
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Paneer Pakoras |
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Homemade cheese coated in a flavorful chickpea butter and pan fried. |
Onion Bhaji |
$3.25 |
Sliced onions mixed in a lightly spiced batter and fried. |
Papad |
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Crispy lentil wafers. |
Wraps |
$6.75 |
Hand rolled in naan with onions, tomatoes and cheese. |
Shammi Kabab |
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Minced lamb patties spiced to perfection. |
Dahi Bhall |
$3.25 |
Lentil caked covered with whipped yogurt, aromatic spices and chutneys. A real Indian treat. |
Mulligatawany Muglai Soup |
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Delicately spiced lentil soup made with rice and chicken. |
Madras Soup |
$2.75 |
Coconut soup with a dash of Indian spice. |
Kachumber Salad |
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An Indian salad of cucumber, tomatoes, green peppers with tangy spices and lemon juice. |
Raita |
$2.50 |
Fresh yogurt whipped and blended with shredded cucumber, tomatoes and chopped cilantro. |
Green Salad |
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Lettuce, tomato, cucumber salad served with house dressing. |
Tandoori Roti |
$1.75 |
Unleavened whole wheat bread baked in the tandoor. |
Plain Naan |
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Leavened white bread baked in our tandoor. |
Garlic Naan |
$1.95 |
Leavened bread stuffed with garlic and cilantro. |
Paratha |
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Buttered layered whole wheat bread. |
Aloo Paratha |
$2.25 |
Whole wheat bread stuffed with potatoes and peas. |
Onion Kulcha |
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Leavened bread stuffed with onion and spices. |
Panir Kulcha |
$1.95 |
Leavened bread stuffed with cheese and raisins. |
Kashmiri Naan |
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Naan stuffed with pieces of barbecued chicken. |
Kabuli Naan |
$2.50 |
Naan stuffed with nuts and raisins. |
Keema Naan |
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Naan stuffed with ground lamb. |
Puri |
$1.75 |
Whole wheat puffed bread, deep fried. |
Assorted Breads |
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Garlic, kabuli or keema naan, onion or panir kulcha served with raita. |
Tandoori Chicken |
$10.95 |
Grilled bone-in-chicken marinated overnight in yogurt, garlic and fresh ground spices. |
Barra Kabab |
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Pieces of marinated boneless lamb, lightly spiced, cooked on a skewer. |
Sheekh Kabab |
$10.95 |
Ground chicken blended with special spices and herbs. |
Chicken Sheekh Kabab |
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Ground chicken blended with special spices and herbs cooked on a skewer. |
Maharaja Special Mixed Grill |
$13.15 |
Combination of tandoor specialties. |
Tandoori Paneer Tikka |
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Chunks of cheese marinated in freshly grounded spices, cooked on a skewer. |
Fish Amritsari |
$12.05 |
Marinated fish cooked on a skewer over charcoal. |
Chicken Tikka |
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Boneless, succulent chicken, marinated overnight in garlic, ginger and fresh ground spices, grilled to perfection. |
Tandoori Shrimps |
$13.15 |
Jumbo shrimps marinated in spices and roasted Maharaja style. |
Chicken Noorjahani |
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Boneless chicken cooked in exotic curry sauce. |
Chicken Tikka Masala |
$12.65 |
Boneless chicken breast pieces cooked in tomato base cream sauce seasoned with herb and spices. |
Chili Chicken |
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Tender chicken sauteed with green chili, bell pepper and cooked in curry sauce. |
Chicken Madras |
$11.55 |
Tender pieces of chicken sauteed with potatoes and chilies. Hot and spicy. |
Chicken Aachari |
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Boneless chicken cooked with curry sauce and pickles. |
Chicken Vindaloo |
$11.55 |
Chicken cooked with potatoes in tangy and hot spiced sauce. |
Chicken Shahi Korma |
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Boneless chicken cooked in almond and cream sauce and fruits. |
Chicken Jaalfrezi |
$11.55 |
Tender chicken pieces marinated in spiced and sauteed with tomatoes, onions and bell peppers. |
Lamb Curry |
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Lamb cubes cooked in a kashmiri style of curry sauce. |
Lamb Shahi Korma |
$12.65 |
Lamb cooked in almond and cream sauce. |
Saag Gosht |
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Lamb cooked with creamed spinach and touch of curry sauce. |
Lamb Vindaloo |
$12.65 |
Lamb cooked with potatoes in a tangy and hot spiced sauce. |
Barra Kabab Masala |
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Tender pieces of barbecued lamb simmered in piquant tomatoes and curry sauce. |
Dal Gosht |
$12.65 |
Lamb cooked with yellow lentils and fresh corriander. |
Keema Mutter |
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Minced lamb sauteed with fresh peas and a touch of curry. |
Lamb Kofta |
$12.65 |
Lamb balls stuffed with cashewnuts and raisins, cooked in a velvety sauce of curry and cream. |
Lamb Bhuna |
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Lamb sauteed with onions and bell pepper cooked in a hot curry sauce. |
Beef Curry |
$11.55 |
Beef cooked in Jaipuri style curry. |
Beef Vindaloo |
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Spiced beef cooked with potatoes in a tangy and hot spiced sauce. Extra hot. |
Beef Mushroom |
$11.55 |
Beef and mushrooms cooked in a spicy cream sauce. |
Beef Saagwala |
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Beef cooked with creamed spinach and a touch of a curry sauce. |
Beef Shahi |
$11.55 |
Cubes of beef cooked in a cream and almond sauce. |
Beef Bhuna |
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Beef sauteed with onions and bell peppers in a hot curry sauce. |
Beef Jaalfrezi |
$11.55 |
Succulent beef gently sauteed with tomatoes, onions, bell peppers and a touch of classic curry sauce. |
Beef Punjabi |
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Special recipe from Punjab. Boneless beef pieces cooked with onions, ginger, garlic and mild spices. |
Fish Curry |
$12.05 |
Fish cooked in an exotic curry sauce. |
Tandoori Shrimp Masala |
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Shrimp cooked with tomato and herb sauce. |
Bombay Shrimp Curry |
$12.25 |
A classic spiced dish. |
Shrimp Saag |
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Shrimp cooked in creamed spinach with a touch of curry sauce. |
Shrimp Jalfrezi |
$12.05 |
Shrimp sauteed with chilies, peppers and onions. |
Fish Masala |
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Fish cubes cooked in a spicy almond cream and tomato sauce. |
Shrimp Vindaloo |
$12.05 |
Extra spiced shrimp cooked with potatoes in tangy and hot spiced sauce. Extra hot. |
Navrattan Korma |
$9.85 |
Assorted vegetables with almonds in a cream sauce. |
Saag Paneer |
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Tender chunks of homemade cheese cooked in a creamed spinach. |
Mutter Paneer |
$9.85 |
Fresh garden peas and cheese cooked in a curry sauce. |
Navrattan Curry |
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Assorted fresh vegetables cooked with curry sauce. A classic dish. |
Channa Masala Punjabi |
$9.35 |
Chickpeas and onions. Spicy. |
Kofta Curry |
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Dumplings of fresh vegetables cooked in curry sauce. |
Maharaja Feast (Non-vegetarian) |
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Chicken pakora, lamb curry, chicken tikka masala, saag paneer, rice, pillau, raita and naan. Served with badami kheer. |
Vaishnav Delight (Vegetarian) |
$13.15 |
Vegetable samosa, saag paneer, channa masala, malai kofta, raita and roti, served with badami kheer. |
Malai Kofta Kashmiri |
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Dumpling made of fresh vegetables and cheese cooked in mild almond and cream sauce. |
Aloo Gobi |
$9.50 |
Potatoes with cauliflower cooked in a medium hot spicy sauce. |
Aloo Baigan |
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Eggplant and potatoes sauteed in onions and tomatoes with a touch of curry sauce. |
Paneer Makhani |
$9.95 |
Homemade cheese cooked in a spicy tomato sauce with a touch of a cream. A divine buttery taste. |
Dal Maharani |
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Creamed black lentils with spices. |
Tawa Vegetable |
$9.95 |
Chef's special. |
Mushroom Mutter |
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Mushrooms and green peas sauteed in curry and cream sauce. |
Baigan Bhurta |
$9.95 |
Puree of baked eggplant sauteed with onions and tomatoes. |
Bombay Potatoes |
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Hot and spicy potatoes cooked with mustard seeds. |
Paneer Kadai |
$9.95 |
Homemade cheese sauteed with onions, bell peppers and chilies. |
Okra Masala |
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Fresh cut okra prepared in onions and potatoes. |
Muglai Biryani |
$12.25 |
Basmati rice stir fried with spiced lamb or beef. Garnished with nuts and raisin. |
Noor Jahani Biryani |
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Tender pieces of chicken cooked with basmati rice and a touch of curry sauce, garnished with nuts and raisins. |
Maharaja Biryani |
$13.25 |
Saffron flavored basmati rice cooked with succulent pieces of shrimp, nuts and 21 exotic spices. |
Navrattan Biryani |
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Basmati rice cooked with fresh vegetables, dried fruits and nuts. |
Maharaja Special Pillau |
$7.75 |
Saffron flavored basmati rice sauteed with peas and homemade cheese sauce. |
Little Persons' Platter |
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Includes choice of vegetable or chicken entree, naan, rice and gulab juman with a kids soda or milk shake. |
Kid's Fries |
$2.25 |
french fries with ketchup. |
Kid's Chicken Chunks |
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Breaded pieces of chicken breast served with ketchup. |
Kheer Badami |
$3.25 |
Traditional rice pudding, made with raisins and nuts. |
Gulab Jamun |
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Sweet pastry ball served in a honey-flavored syrup. |
Mango Dessert |
$3.25 |
Chef's special mango sundae. |
Kulfi |
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Indian ice cream with pistachios, saffron and cardamoms. |
Rasmalai Bengali |
$3.75 |
Patties of fresh, homemade cheese in sweetened milk served cold with pistachios. |
Mango Custard |
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Mango pudding with chunks of fruits. |