1. Miso Soup |
$1.00 |
Japanese soy bean soup. |
2. Seaweed Salad |
$3.00 |
Lightly seasoned Japanese seaweed. |
3. Mandu Guk Ap |
$4.00 |
Dumpling soup in beef broth. |
4. Edamame |
$3.00 |
Steamed Japanese soy bean. |
5. Vegetable Gyoza |
$4.00 |
Fried or steamed vegetable dumpling. |
6. Shrimp Shumai |
$4.00 |
Steamed shrimp dumpling. |
7. Tako Yaki |
$6.00 |
Ball shaped Japanese snack filled with diced octopus. |
8. Steamed Egg |
$4.00 |
Steamed egg topped with green onion. |
9. Jap Chae |
$7.00 |
Potato noodle stir fried in sesame oil with vegetables and seafood. |
10. Seafood Pancake |
$8.00 |
Korean pancake is consisting of egg, flour, green onion and seafood. |
11. Kimchi Pancake |
$7.00 |
Korean pancake is consisting of egg, flour, seafood and kimchi. |
12. Tteok Bokki |
$7.00 |
Stir-fried spicy rice cake with egg and fish cake. |
13. Chashu Ap |
$8.00 |
Sliced Japanese steamed pork and it is similar to dongpayuk. |
48. Soon Du Bu |
$12.00 |
Soft tofu and assorted seafood, pork or kimchi soup cooked in spicy broth. |
49. Gop Chang Soon Du Bu |
$12.00 |
Soft tofu and small beef intestine soup cooked in spicy broth. |
50. Pork Kimchi Soup |
$10.00 |
Spicy kimchi soup with largely cut pork. |
51. Cha Dol Den Jang |
$10.00 |
Soy bean paste soup with beef brisket. |
52. Surl Lung Tang |
$10.00 |
Beef bone soup made from ox bones served with sliced beef and noodle. |
53. Do Ga Ni Tang |
$14.00 |
Beef bone soup made from ox knees served with beef tendon and noodle. |
54. Kal Bi Tang |
$12.00 |
Beef short rib soup. |
55. Gam Ja Tang |
$12.00 |
Spicy Korean soup made with pork spine, vegetable and potato. |
56. Yook Ke Jang |
$12.00 |
Spicy beef broth soup cooked with shredded beef and vegetables. |
57. Soon Dae Guk |
$12.00 |
Blood sausage soup cooked with vegetable. |
58. Ddeok Man Du Guk |
$12.00 |
Dumpling soup cooked in beef broth. |
59. Daegu Tang |
$14.00 |
Spicy fresh codfish soup. |
60. Daegu Jiri |
$14.00 |
Non spicy fresh codfish soup. |
61. Ai Tang |
$12.00 |
Assorted fish roe soup cooked in spicy broth with vegetable. |
27. Jjaj Ang Myeon |
$12.00 |
Wheat noodles topped with black soybean paste, diced pork and vegetables. |
28. Sam Sun Gan Jja Jang |
$14.00 |
Stir-fried jjajang myeon with three kinds of special seafood. |
29. Cham Pon |
$12.00 |
Spicy noodle soup with assorted seafood and vegetables. |
30. Sam Sun Cham Pon |
$14.00 |
Spicy noodle soup with three kinds of special seafood and vegetables. |
31. Go Chi Cham Pon |
$12.00 |
Very spicy champon noodle flavored with green and red pepper. |
32. Oyster Cham Pon |
$14.00 |
Non spicy champon cooked with oyster and assorted seafood. |
33. Ui Myeon |
$12.00 |
Non spicy noodle soup with starch broth. |
34. Seafood Kal Guk Su |
$14.00 |
Non spicy noodle soup cooked with seafood, zucchini and carrot. |
35. Mul Neang Myeon |
$12.00 |
Chilled buckwheat noodle soup with sliced beef and vegetables. |
36. Bibim Neang Myeon |
$12.00 |
Sliced beef and vegetables over buckwheat noodle with spicy sauce. |
37. Jap Chae |
$11.00 |
Potato noodle stir fried in sesame oil with vegetables and seafood. |
38. Spicy Seafood Ramen |
$12.00 |
Spicy Japanese seafood ramen. |
39. Miso Ramen |
$11.00 |
Pork, egg, bean sprout, mushroom and green onion cooked in miso based soup. |
40. Shoyu Ramen |
$11.00 |
Pork, egg, bean sprout, mushroom, bok choy, bamboo shoots and green onion cooked in Japanese soy sauce based soup. |
41. Shio Ramen |
$11.00 |
Shio ramen soup is a light and clear broth seasoned with salt. Made from chicken broth. |
42. Bi Bim Bap |
$10.00 |
Served as a bowl of rice topped with assorted vegetables, beef, fried egg and stirred together with chili pepper paste. |
43. Vegetable Bi Bim Bap |
$10.00 |
Vegetable bibimbap with no meat and egg. |
63. Dae Gu Hot Pot |
$39.00 |
Spicy cod fish hot pot. |
64. Gop Chang Hot Pot |
$39.00 |
Beef intestine, beef, tripe, noodle, vegetables simmered in a hot and spicy broth. |
65. Bul Go Gi and Small Octopus Hot Pot |
$35.00 |
Thin slices of beef, small octopus, vegetables cooked together in a big pot with hot and spicy sauce. |
66. Military Hot Pot |
$35.00 |
Boiled ham, hot dog, ramen noodle, kimchi and assorted vegetables simmered in hot and spicy broth. |
67. Gam Ja Hot Pot |
$35.00 |
Spicy Korean hot pot made with pork spine meat, vegetable and potato. |
68. Seafood Hot Pot |
$45.00 |
Assorted seafood and vegetables cooked in a big pot with hot and spicy sauce. |
69. Seafood Pancake |
$12.00 |
Korean pancake is consisting of egg, flour, green onion and seafood. |
70. Spicy Calamari |
$14.00 |
Pan-fried spicy baby octopus and vegetables. |
71. Spicy Baby Octopus |
$14.00 |
Pan-fried spicy baby octopus and vegetables. |
72. Spicy Chicken and Shrimp |
$14.00 |
Pan-fried spicy chicken, shrimp and veggie. |
73. Tofu Kimchi |
$14.00 |
Pan fried spicy pork and kimchi served on a bed of steamed tofu. |
74. Spicy Kalbi Jjim |
$16.00 |
Braised beef short ribs with vegetables in spicy sauce. |
75. Do Ga Ni Soo Yuk |
$19.00 |
Braised beef tendon and sliced beef comes with special dipping sauce. |
76. Chasyu |
$16.00 |
Sliced Japanese steamed pork served with sliced onion and bean sprout. |
77. Jok Bal |
$24.00 |
Pig hocks comes with lettuce, sliced jalapeno, garlic and fish sauce. |
78. Soon Dae and Gop Chang |
$17.00 |
Stir-fried Korean spicy blood sausage and beef intestine meat with vegetable. |
79. Gol Baeng Ee Noodle |
$16.00 |
Sea snail, dried shredded squid and vegetables mixed with spicy sauce. Comes with noodle. |
80. Yook Hwe |
$19.00 |
Shredded raw beef tartare seasoned with sesame oil and touch of garlic sauce. |
81. Haevmul Jjim |
$39.00 |
Braised spicy seafood seasoned with soy sauce, minced garlic and chopped scallion. |
82. A Gu Jjim |
$32.00 |
Braised spicy monkfish seasoned with soy sauce, minced garlic and chopped scallion. |
83. Tang Soo Yook |
$14.00 |
Deep fried pork or chicken drizzled with sweet and sour sauce with vegetables. |
84. Kkang Pung Ki |
$16.00 |
Deep fried chicken in sweet and sour spicy sauce. |
85. Kkamg Pung Shrimp |
$24.00 |
Deep fried shrimp in sweet and sour spicy sauce. |
86. Ra Jo Gi |
$16.00 |
Deep fried chicken cooked with chilly sauce and vegetable. |
87. Gyochon Chicken |
$14.00 |
The most popular fried chicken in korea, soy sauce based seasoning. |
88. Brazing Chicken |
$14.00 |
Fried chicken wing with blazing sauce. |
89. Soon Dae Combo |
$19.00 |
Assorted Korean blood sausage with pork intestine plate. |
90. Seafood Oden Nabe |
$18.00 |
Fish cake soup with assorted seafood. |
91. Jo Gae Sul Jjim |
$14.00 |
Braised baby clam flavored by Japanese sake. |
92. Grilled Mackerel |
$14.00 |
Grilled Norway mackerel. |
1. Jjajang Myeon Lunch Special |
$8.00 |
Wheat noodles topped with black soybean paste, diced pork and vegetables. |
2. Samsun Ganjiajang Lunch Special |
$12.00 |
Stir-fried jjajang myeon with three kinds of special seafood. |
3. Champon Lunch Special |
$10.00 |
Spicy noodle soup with mixed seafood and veggie. |
4. Samsun Champon Lunch Special |
$10.00 |
Spicy noodle soup with three kinds of special seafood add and vegetables. |
5. Gochu Champon Lunch Special |
$12.00 |
Very spicy champon noodle flavored with green and red pepper. |
6. Oyster Champon Lunch Special |
$12.00 |
Non spicy champon with oyster and seafood. |
7. Ui Myeon Lunch Special |
$10.00 |
Non spicy noodle soup in starch broth. |
8. Jaengban Jjajang Lunch Special |
$19.00 |
Jjajang myeon with assorted seafood served on a big plate to share. For two people. |
9. Miso Ramen Lunch Special |
$9.00 |
Pork, egg, bean sprout and cooked in miso based soup. |
10. Shoyu Ramen Lunch Special |
$9.00 |
Pork, egg, bean sprout and cooked in Japanese soy sauce based soup. |
11. Shio Ramen Lunch Special |
$9.00 |
Shio ramen soup is a light and clear broth seasoned with salt. |
12. Spicy Seafood Ramen Lunch Special |
$12.00 |
Spicy Japanese seafood ramen using traditional Japanese ramen broth. |
13. Seafood Kalguksu Lunch Special |
$12.00 |
Non spicy noodle soup cooked with seafood, zucchini and carrot. |
14. Bibimbap Lunch Special |
$8.00 |
|
15. Vegetable Bibimbap Lunch Special |
$8.00 |
|
20. Gam Ja Tang Lunch Special |
$10.00 |
Spicy Korean soup made with pork spine meat, vegetables, green onion,hot peppers and ground wild sesame seeds and potato. |
21. Soon Du Bu Lunch Special |
$10.00 |
Soft tofu soup. |
22. Gop Chang Soon Du Bu Lunch Special |
$11.00 |
Soft tofu with small beef intestine soup cooked in spicy broth. |
23. Pork Kimchi Soup Lunch Special |
$9.00 |
Spicy kimchi soup with pork. |
24. Cha Dol Den Jang Lunch Special |
$9.00 |
Soy bean paste soup with zucchini, tofu and beef brisket. |
25. Sur Lung Tang Lunch Special |
$10.00 |
Beef bone soup made from ox bones served with sliced beef and noodle. |
26. Do Ga Ni Tang Lunch Special |
$12.00 |
Beef bone soup made from ox knees served with beef tendon and noodle. |
27. Kal Bit Ang Lunch Special |
$12.00 |
Beef short rib soup. |
28. Yook Ke Jang Lunch Special |
$10.00 |
Spicy beef broth soup cooked with shredded beef and vegetables. |
29. Soon Dae Guk Lunch Special |
$10.00 |
Blood sausage soup cooked with vegetable. |
30. Man Du Guk Lunch Special |
$10.00 |
Dumpling soup cooked in beef broth. |
31. Bulgogi Lunch Special |
$10.00 |
Bulgogi with your choice of kimchi, den jang or soon du bu soup. |
32. Spicy Pork Lunch Special |
$10.00 |
|
33. BBQ Chicken Lunch Special |
$10.00 |
|
34. Spicy Chicken Rib Lunch Special |
$10.00 |
|
35. Grilled Mackerel Lunch Special |
$12.00 |
|