Original |
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heritage breed ground pork, carrots, kamote leaves, ramps, shallots, & garlic. served w/ housemade sweet chili sauce & pickled cucumbers |
Peking Duck |
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hand pulled roasted duck. served w/hoisin, sriracha, & ginger scallion sauce. |
Vegetarian Truffled Adobo Mushroom |
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(v). three types of mushrooms (cremini, shitake & enoki), lemongrass, ginger, & scallions. served w/ truffled aioli, pickled red chili peppers & microgreens |
Lumpiang Prito |
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(v). carrots, cabbage, jicama, kamote leaves, and tofu. served w/ hoisin, sriracha, roasted peanuts, roasted seaweed & microgreens |