| Ommegang Witte (Cooperstown NY) |
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an american play on a belgian witbier. the finest malts and wheat spiced with sweet orange and coriander. |
| Blue Point Toasted Lager (Patchogue NY) |
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this "local" is made from six different malts which are roasted in a fire-brew kettle-putting the toasted in the name. |
| Captn Lawrence Pale Ale (Pleasantville NY) |
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an east-coast beer brewed in the west-coast style. the hops are noticeable but are calmed with a malty finish. |
| Brooklyn Lager (Brooklyn NY) |
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this dry-hopping style dates back to before prohibition giving this beer the title of new york's "hometown beer" |
| Six Points Sweet Action (Brooklyn NY) |
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this ale pours golden amber. malty goodness with a calmer note of hops. there is a slight crisp nose and bite to this ale. |
| Seasonal Pumpkin Ale |
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this seasonal brew is golden orange, crisp and delicious with innocent hints of cinnamon and nutmeg. |
| Kelso Nut Brown Lager (Brooklyn NY) |
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a delicious dark lager made with german munich malts and a generous amount of pacific nw hops for a full malt flavor, spicy hop background and a clean, crisp finish. |
| Ommegang Abbey Ale (Cooperstown NY) |
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brewed in the style of the trappist monks, a robust nose of plum and cinnamon and flavors of caramel, toffee and licorice. |
| Samuel Adams Boston Lager (Boston MA) |
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this beer has high amounts of flavorful noble hops and malted barley in perfect balance, there are layers of complex flavors to enjoy. |
| Budweiser Light (St. Louis MO) |
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americas light beer. this light beer has a refreshing finish from a barley, hop and rice combination. |
| Allagash Black (Portland ME) |
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allagash black is a belgian style stout brewed with two row barley, torritified and roasted wheat and oats with chocolate roasted malt and caramelized candi sugar. |
| Founders IPA (Grand Rapids MI) |
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with its immense citrus and hop characters this ipa has become a new american standard. |
| Crispin Cider (Colfax CA) |
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a non-traditional apple cider, fruit forward, fresh appley nose and surprisingly creamy. |
| Harpoon Winter Warmer (Boston MA) |
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the medium body of this beer is formed from caramel and pale malts.these create enough body to support the spices without making the beer excessively rich. bittering hops are added to counter the swe |
| Lagunitas IPA (Petaluma CA) |
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a solid ipa, smooth on the palette with a noted bitter finish. |
| Goose Island IPA (Chicago IL) |
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this pale ale is a hop lovers dream with a fruity aroma, set off by a dry malt middle, and long hop finish. |
| Blue Moon (Golden CO) |
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best when garnished with a slice of orange to bring out the natural spices and subtle fruit flavor. |
| Founders Porter (Grand Rapids MI) |
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pours silky black with a creamy tan head. the nose is sweet with strong chocolate and caramel malt presence. no absence of hops gives founders robust porter the full flavor you deserve and expect. c |
| Hofbrau Oktoberfest (Germany) |
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this light boc seasonal with its aromatic flavor will help us welcome in the fall months. |
| Stella Artois (Belgium) |
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clean taste, golden hue and a subtle floral nose makes this lager a favorite the world over. |
| Radeberger Pilsner (Germany) |
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this classic german style pilsner with its clean crisp taste has been enjoyed by german royalty since 1872. |
| Guinness (Ireland) |
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god made the irish, the irish made guinness. enough said! |
| Delirium Tremens (Belgium) |
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modern belgian classic ale, brewed with three variations of yeast, yielding a robust flavor. |
| Erdinger Hefe Wiezen (25oz) |
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pours a hazy yellow color with light carbonation. highly refreshing making this a premium weiss-bier. |
| Sierra Nevada (12oz) |
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sierra nevada pale ale is a delightful interpretation of a classic style. it has a deep amber color and an exceptionally full-bodied, complex character. |
| Dog Fish Head 60 Minute IPA (12oz) |
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a powerful, but balanced east coast i.p.a. with a lot of citrusy hop character. the session beer for hardcore beer enthusiasts! |
| Magic Hat #9 (12oz) |
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a sort of dry, crisp, fruity, refreshing, not-quite pale ale. |
| Hoegaarden Witbier (11.2oz) |
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hoegaarden gets its great taste partly due to there being special ingredients added during the brewing process, such as - wheat, coriander and curacao orange peels. |
| Duvel (11.2oz) |
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slightly fruity, dry aroma, well hopped beer with a slightly bitter aftertaste. |
| Chimay (11.2oz) |
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brewed by the trappist monks of belgium, this is noted for its sweet fruity aroma and bold rounded flavor |
| Woodpecker Cider (12oz) |
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a crisp semi-dry finish, amber hue with a lightly sparkling appearance, sweet fruity aroma and a slight toffee-apple note. |
| Boddingtons Pub Ale (16oz) |
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malty with hints of sweet, fruity aroma and honey. traditional english pub ale. |
| Negra Modelo (12oz) |
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pours a dark brown, with a shy white head that fades pretty quickly. smells roasty and sweet from the use of munich malts |
| Coopers Pale Ale (12.7oz) |
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with its fruity character, and robust flavor, coopers pale ale is perfect for every occasion. |
| Sapporo (16oz) |
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with lush use of aroma hops, sapporo has an amazingly crisp taste, refreshing flavor, and refined bitterness to leave a clean finish. |
| Franziskaner Hell/Dunkel (19oz) |
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hefe-weisse hell and hefe-weisse dunkel are top-fermentation beers noted for their agreeable carbonation levels and zesty wheat flavor. |
| Smirnoff Ice (11.2oz) |
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| ODouls Non Alcoholic (12oz) |
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| Kopparberg Swedish Cider (16.9oz) |
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| Heineken (12oz) |
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| Heineken Light (12oz) |
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| Coors Light (12oz) |
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| Amstel Light (12oz) |
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| Budweiser (12oz) |
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| Budweiser Light (12oz) |
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| Corona (12oz) |
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| Corona Light (12oz) |
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| Becks (12oz) |
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| Magners Irish Cider (19.2oz/11.2oz) |
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| Michelob Light (12oz) |
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| Miller Light (12oz) |
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