Luigino's menu with price

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Fried Calamari Thinly sliced and fried calamari served with pomodoro sauce and lemon wedge.
Luigino’s Classic Bruschetta Homemade bread, garlic, tomatoes, olive oil, and fresh basil baked with fresh mozzarella and parmesan cheese.
Crab Cakes Pan-seared crab cakes served with lemon aioli.
Soups
Luigino’s House Salad Mixed greens, carrot, red cabbage, olives, tomato, onion, and a choice of dressing. Balsamic vinaigrette, creamy italian, or creamy parmesan ranch.
Classic Caesar Salad Crisp romaine lettuce tossed with homemade caesar dressing.
Soup And Salad You have your choice of the perfect pair of house or caesar salad and our light minestrone or homemade soup of the day.
Signature Steak Salad House mix, filet mignon tips, artichokes, roast peppers, roma tomato, carrots, olives, gorgonzola cheese, balsamic vinaigrette.
Crispy Chicken Romano Salad Lugino’s classic salad with fresh greens, bacon, boiled egg, mozzarella, tomato, onions and carrots.
Chicken Veneziano Salad Mixed greens, fresh fruit, bacon, onion, carrots and tomato.
Caprese Salad Sliced tomatoes, fresh mozzarella, red onions, fresh basil, and black olives drizzled with extra virgin olive oil. Add jumbo shrimp to your favorite salad.
Chicken Parmesan Sandwich Blackened chicken topped with pomodoro sauce and mozzarella cheese served on our fresh made hoagie roll.
TBLT Smoked turkey, chopped bacon, mixed greens, roma tomatoes, swiss cheese and peppercorn parmesan mayo. Enjoy it wrapped or on our homemade chef’s bread.
French Dip Thinly sliced homemade roast beef with swiss cheese served with au jus on our homemade bread.
Cheeseburger Deluxe 8 oz. burger seasoned and topped with lettuce, tomato, onion, your choice of cheese and served on a poppy seed roll.
Steak Flatbread Thinly sliced steak, mushrooms, onions, and gorgonzola cheese.
Vegetable Flatbread broccoli, onions, roasted peppers, mushrooms, spinach and tomatoes, topped with goat cheese.
Chicken Alfredo Flatbread Grilled chicken with onions, bacon, parmesan cheese, mozzarella and alfredo.
Tomato Flatbread Thinly sliced tomatoes, garlic, extra virgin olive oil, basil, parmesan cheese, and mozzarella cheese.
4-Cheese Ravioli Homemade ravioli stuffed with a blend of ricotta, parmesan-reggiano, pecorino, asiago cheeses and topped with pomodoro sauce.
Meat Ravioli Homemade ravioli stuffed with a blend of beef, pork, spinach, and cheese topped with a hearty bolognese sauce.
Lobster And Crab Ravioli Homemade ravioli stuffed with fresh maine lobster, lump crab meat blended with ricotta cheese in a saffron butter sauce.
3-Meat Lasagna Fresh italian sausage, veal, and beef layered between sheets of fresh pasta with ricotta and mozzarella cheese.
Eggplant Rollatini
Eggplant Rollatini Fried eggplant rolled with a ricotta cheese blend, topped with pomodoro sauce and melted mozzarella cheese, served over angel hair pasta.
Luigino’s Penne Vodka Penne sauteed with prosciutto, fresh basil, garlic, and vodka, tossed in a light tomato cream sauce.
Spaghetti Alla Bolognese Traditional pasta with hearty regional italian meat sauce.
Spaghetti And Meatballs Imported pasta with 3 meatballs and a generous ladle of the sauce that makes everyone want to be italian. We’ll top it with freshly grated parmesan cheese.
Shrimp Bucatini Bucatini pasta with shrimp, bacon, prosciutto, peas, mushrooms, olive oil, parmesan and romano cheeses.
Chicken Marsala Breast of chicken sauteed in a marsala wine sauce with shiitake mushrooms, shallots and demi-glace, served over fettuccine.
Chicken Checca Chicken breast braised in a garlic white wine sauce, diced tomato and topped with mozzarella and parmesan cheese served over fettuccini.
Salmon In Dill Cooked to perfection and finished with a light dill cream sauce atop angel hair pasta.
If You Are A Steak Lover…It’s Prime Time For You All of our steaks are certified prime. Please ask your server to see our ala carte prime steak menu and a presentation of our available prime steak cuts.
Tiramisu Homemade layers of espresso dipped ladyfingers, creamy mascarpone, starbucks liqueur, and dusted with belgian cocoa powder.
Chocolate Lava Cake Decadent flourless chocolate shell oozing with a warm ganache center, served with vanilla bean gelato.
New York Style Cheesecake Rich and creamy cheesecake with a graham cracker crust.
Vanilla Bean Creme Brulee Classic favorite of creamy baked custard topped with a sheet of freshly caramelized sugar.
Mini Desserts Please ask your server for this week’s sweet single selections.

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