Mixed Field Greens |
$7.00 |
Balsamic vinaigrette blue cheese crostini |
Housemade Burrata |
$9.00 |
Arugula salad, fennel warm pizzetta, roasted tomatoes, basil |
Grilled Stuffed Calamari Salad |
$11.00 |
Arugula cannellini beans, lemon |
Baby Spinach Salad |
$9.00 |
Dried cranberries, candied walnuts, feta, red onion, citrus dressing |
Whole Leaf Caesar Salad |
$11.00 |
Shaved parmesan, toasted thyme croutons |
Arugula Salad |
$10.00 |
Apple shaved fennel, pine nuts, gorgonzola, crispy pancetta, lemon |
Parma Prosciutto |
$12.00 |
Arugula, torched figs, mascarpone12 year balsamic vinaigrette |
Focaccia |
$14.00 |
Caramelized onions, gorgonzola, grilled pear, toasted pine nuts |
Carpaccio |
$14.00 |
Mustard aioli arugula grana, house breadstick |
Daily Bruchetta |
$10.00 |
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Daily Soup |
$7.00 |
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House Smoke Salmon |
$15.00 |
Red onion, capers, lemon, virgin olive oil, herb pizzetta |
Woodburning Oven Mussels |
$16.00 |
Winebroth, pesto, grilled garlic toast |
Manila Clams |
$17.00 |
Spicy curry broth, cucumber, radish, avocodo tapenade |
Rigatoni Pomodoro |
$12.00 |
Fresh tomatoes sauce basil whipped ricotta |
Spaghetti Napa Cabbage |
$15.00 |
Pancetta, cauliflower olive oil, ricotta salata chili flakes |
House Tagliattelle |
$18.00 |
Mushrooms, asparagus, spinach cream, porcini basted farm egg |
House Strozzapreti |
$18.00 |
Allamatriciana guanciale caramelized onions, tomato cream |
Daily Risotto |
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Daily Ravioli |
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Linguini & Clams |
$18.00 |
Virgin olive oil garlic roasted tomato red chili flakes basil parsley |
Spaghetti, Shrimp, Mussels |
$19.00 |
Clams todas fresh fish garlic chili flakes, basil tomato |
Pizza Margherita |
$14.00 |
Fresh house mozzarella san marzano tomatoes, basil oregano |
Pizza Quattro Stagione |
$15.00 |
Prosciutto cotto olives capers, mushrooms, oregano |
Grilled pounded Chicken Breast |
$19.00 |
Sage lemon marinade, parmesan mashed potaotes aioli |
Grilled 22oz Angus Ribeye |
$29.00 |
Roasted potatoes, brown thyme butter |
Grilled Atlantic Salmon |
$22.00 |
Basil whipped potatoes, lemon, olive oil, roasted tomato relish. |
Braised Morgan Valley Lamb Shank |
$28.00 |
Local beans, pancetta bread crumbs |