| Canned Soda |
$2.25 |
|
| Bottled Water |
$2.25 |
|
| Potato Pakoras |
$5.95 |
Potato fritters fried in besan batter. Served with a hot green mint sauce and a sweet tamarind sauce. Vegan. |
| Vegetable Pakoras |
$5.95 |
Mixed vegetable fritters fried in besan batter. Served with a hot green mint sauce and a sweet tamarind sauce. Vegan. |
| Spinach Pakoras |
$5.95 |
Fresh spinach dipped in besan and deep fried. Served with a hot green mint sauce and a sweet tamarind sauce. Vegan. |
| Chicken Pakoras |
$6.95 |
Boneless white chicken dipped in besan and deep fried. Served with a hot green mint sauce and a sweet tamarind sauce. |
| Vegetable Samosas |
$7.00 |
Two pieces. Pastry stuffed with potatoes and peas. Served with a hot green mint sauce and a sweet tamarind sauce. Vegan. |
| Lamb Samosas |
$8.00 |
Two pieces. Pastry stuffed with minced lamb and green peas. Served with a hot green mint sauce and a sweet tamarind sauce. |
| Lotus Platter |
$10.95 |
Potato pakoras, vegetable pakoras, spinach pakoras, chicken pakoras, vegetable samosas and lamb samosas. Served with a hot green mint sauce and a sweet tamarind sauce. |
| Onion Pakoras |
$6.95 |
Onion fritters fried in mildly spiced garbanzo bean (besan) batter. Served with a hot green mint sauce and a sweet tamarind sauce. Vegan. |
| Channe Ki Chaat |
$6.95 |
Tangy combination of chick-peas, potatoes, and onion tossed in tamarind sauce and sprinkled with black Indian salt- served cold. |
| Aloo Tikki |
$8.95 |
Potato patties with ginger peas, red onions and spices, served with chana masala. Served with a hot green mint sauce and a sweet tamarind sauce. |
| Paneer Pakoras |
$9.95 |
Homemade cheese stuffed with tangy mint and cilantro sauce. |
| Mulligatawny Soup |
$5.25 |
Mildly spiced lentil and chicken soup. |
| Lentil Soup |
$4.95 |
Dal. Mildly spiced lentil soup. |
| Mixed Green Salad |
$5.95 |
Mixed greens served with the house-made lotus dressing. |
| Chicken Harbara |
$16.95 |
A la carte. Boneless chicken cubes marinated in cilantro and mint spice. |
| 1/2 and 1/2 Tandoori |
$22.95 |
Boneless tandoori chicken and chicken tikka kabab. |
| Tandoori Chicken |
$22.95 - $12.95 |
A la carte. Chicken marinated in yogurt and Indian spices (dark meat only). |
| Chicken Tikka Kabab |
$15.95 |
A la carte. Boneless breast pieces marinated and roasted, mildly spiced. |
| Seekh Kabab |
$16.95 |
A la carte. Ground lamb, pressed on skewers and roasted. |
| Tandoori Mixed Grill |
$22.95 |
A la carte. Assorted tandoori specialties. |
| Tandoori Prawns |
$16.95 |
A la carte. Jumbo prawns, lightly marinated and roasted. |
| Lamb Chop |
$25.95 |
|
| Tandoori Fish |
$16.95 |
|
| Vegetarian Biriyani |
$13.95 |
Basmati rice, zucchini, cauliflower, carrots, Italian beans, Lima beans, green peas, cashews, raisins and spices. |
| Chicken Biriyani |
$14.95 |
Basmati rice with chicken, zucchini, cauliflower, carrots, Italian beans, Lima beans, green peas, cashews, raisins and spices. |
| Lamb Biriyani |
$15.95 |
Basmati rice with lamb, zucchini, cauliflower, carrots, Italian beans, Lima beans, green peas, cashews, raisins and spices. |
| Prawn Biriyani |
$16.95 |
Basmati rice with prawn, zucchini, cauliflower, carrots, Italian beans, Lima beans, green peas, cashews, raisins and spices. |
| Naan |
$3.95 |
Leavened bread baked in a clay pit over charcoal. |
| Lotus Naan |
$5.25 |
Naan stuffed with spiced chicken, cashews, raisins and nuts. |
| Kabuli Naan |
$5.25 |
Naan stuffed with raisins and nuts. |
| Paneer Naan |
$5.25 |
Naan stuffed with homemade cheese. |
| Keema Naan |
$5.25 |
Naan stuffed with spiced ground lamb. |
| Garlic Naan |
$5.25 |
Naan stuffed with garlic. |
| Pesto Naan |
$5.50 |
Holy basil. Naan stuffed with basil (holy basil). |
| Onion Naan |
$5.25 |
Naan stuffed with diced onions. |
| Aloo Paratha |
$5.25 |
Whole wheat bread stuffed with potatoes. Vegan. |
| Paratha |
$4.99 |
Oven-baked Indian bread (wheat flour). Vegan. |
| Chapati |
$3.95 |
Oven-baked bread (wheat flour). Vegan. |
| Assorted Bread |
$12.95 |
Choice of three breads. |
| Gluten-Free Naan |
$4.50 |
|
| Gluten-Free Garlic Naan |
$5.50 |
|
| Gluten-Free Pesto Garlic Naan |
$5.50 |
|
| Pesto Paneer Kabab |
$14.95 |
Tandoori specialty homemade cheese cubes cooked with holy basil and spices (basil is ayurvedic Indian spice). |
| Chicken Jalfrezi |
$14.95 |
Chicken cooked with spices and vegetables. |
| Goa Fish Curry |
$14.95 |
Fish cooked with creamy based coconut milk. |
| Kadahi Lamb |
$14.95 |
|
| Chicken Curry |
$14.95 |
Surender. House special Punjabi curry. |
| Lamb Tikka Masala |
$14.95 |
Lamb cooked in mild creamy sauce. |
| Chicken Jalfrezi |
$15.50 |
Chicken cooked with spices and vegetables. |
| Vegetarian Jalfrezi |
$13.95 |
Semi dry vegetables with spices and tomatoes. |
| Lamb Jalfrezi |
$14.95 |
Lamb cooked with spices and vegetables. |
| Kadahi Chicken |
$14.95 |
Chicken cooked with tomato, onion, bell pepper, ginger and garlic. |
| Kadahi Lamb |
$14.95 |
Lamb cooked with tomato, onion, bell pepper, ginger and garlic. |
| Kadahi Fish |
$14.95 |
Cod cooked with tomato, onion, bell pepper, ginger and garlic. |
| Chicken Pasanda |
$14.95 |
Chicken breast pieces cooked in poppy seeds and cashew sauce. |
| Chicken Thali |
$25.95 |
Chicken pakora, mulligatawny soup, chicken masala, two pieces of tandoori chicken and saag paneer. Includes pappadum, salad, naan, rice, raita and dessert. |
| Vegetarian Thali |
$23.95 |
Vegetable pakora, vegetable samosa, dal makhani, saag paneer and navrattan korma. Includes pappadum, salad, naan, rice, raita and dessert. |
| Lamb Thali |
$27.95 |
Vegetable pakora, mulligatawny soup, lamb samosa, lamb masala, lamb saag and dal makhni served with pappadum, salad, naam, rice, raita and dessert. |
| Chicken Makhni |
$12.95 |
A la carte. Tandoori chicken in a thick buttery gravy. Made with boneless white meat and cooked in clay oven. |
| Chicken Chili |
$13.95 |
A la carte. Chicken with onion, bell pepper, tomato, ginger and spice. Made with boneless white meat and cooked in clay oven. |
| Chicken Pyaza |
$13.95 |
A la carte. Chicken cooked with tomato and onions. Made with boneless white meat and cooked in clay oven. |
| Chicken Curry |
$14.95 |
A la carte. Chicken cooked in spicy curry sauce. Made with boneless white meat and cooked in clay oven. |
| Chicken Tikka Masala |
$13.95 |
A la carte. Chicken cooked in mild creamy sauce. Made with boneless white meat and cooked in clay oven. |
| Chicken Korma |
$13.95 |
A la carte. Chicken cooked in mildly spiced yogurt sauce. Made with boneless white meat and cooked in clay oven. |
| Chicken Saag |
$12.95 |
A la carte. Chicken cooked with mildly spiced spinach. Made with boneless white meat and cooked in clay oven. |
| Chicken Vindalu |
$12.95 |
A la carte. Chicken cooked with potatoes and chili (hot). Made with boneless white meat and cooked in clay oven. |
| Chicken Khumba |
$12.95 |
A la carte. Chicken cooked with mushrooms and spices. Made with boneless white meat and cooked in clay oven. |
| Achari Chicken |
$13.95 |
White chicken meat cooked in savory organic spices and a touch of pickle. |
| Butter Chicken |
$13.95 |
Tandoori boneless dark meat chicken in a buttery gravy. |
| Chicken Coconut Curry |
$13.95 |
Chicken with coconut milk, ginger, garlic, organic spices and a touch of basil. |
| Lamb Dal |
$14.95 |
A la carte. Lamb cooked in mixed lentils, tomatoes and onions. |
| Lamb Mattar |
$14.95 |
A la carte. Lamb with green peas. |
| Rogan Josh |
$14.95 |
A la carte. Lamb cooked in spicy curry sauce. |
| Lamb Korma |
$14.95 |
A la carte. Lamb cooked in mildly spiced yogurt sauce. |
| Lamb Saag |
$14.95 |
A la carte. Lamb cooked with mildly spiced spinach. |
| Lamb Vindalu |
$14.95 |
A la carte. Lamb cooked with potatoes and chili (hot). |
| Lamb Pyaza |
$14.95 |
A la carte. Lamb cooked with tomato and onions. |
| Lamb Bhuna |
$14.95 |
A la carte. Lamb cooked in thick gravy. |
| Lamb Coconut Curry |
$14.95 |
Cubes of lamb cooked in a mild coconut sauce. |
| Prawn Saagwala |
$14.95 |
A la carte. Prawns cooked in a creamy spinach. |
| Prawn Curry |
$14.95 |
A la carte. Prawns cooked in a tomato-onion gravy. |
| Prawn Vindalu |
$14.95 |
A la carte. Prawns cooked with spiced potatoes (hot). |
| Prawn Pepper Masala |
$14.95 |
A la carte. Spiced prawns with fresh bell pepper and herbs. |
| Prawn Dilruba |
$14.95 |
A la carte. Prawns and mushrooms cooked in mild gravy. |
| Tandoori Prawn Masala |
$14.95 |
A la carte. Tandoori prawns cooked and served with curry sauce. |
| Prawn Coconut Curry |
$14.95 |
Prawns cooked in coconut milk, ginger, garlic, organic spices and a touch of basil. |
| Kadahi Prawns |
$14.95 |
Prawns cooked with tomato, onion, bell pepper, ginger and garlic. |
| Paneer Bhurji |
$14.95 |
Homemade cheese with green onions, ginger, tomatoes and spices. |
| Paneer Tikka Masala |
$13.95 |
Homemade cheese cubes cooked with spices. |
| Malai Kofta |
$13.95 |
Combination of cheese, potatoes, nuts and raisins blended with spices. |
| Navrattan Korma |
$12.95 |
Mixed vegetables with paneer and nuts. |
| Bhindi Masala |
$12.95 |
Sliced okra with onions, tomatoes and spices. Vegan. |
| Aloo Gobi |
$12.95 |
Fresh cauliflower cooked with potatoes and spices. Vegan. |
| Saag Paneer |
$12.95 |
Fresh spinach and paneer. |
| Matter Paneer |
$12.95 |
Green peas with paneer. |
| Bengan Bartha |
$12.95 |
Eggplant delicacy with blend of spices. Vegan. |
| Dal Makhni |
$12.95 |
Whole lentils cooked in Indian spices. |
| Aloo Mattar |
$12.95 |
Potatoes and peas cooked with mild spices. Vegan. |
| Mushroom Masala |
$12.95 |
Mushrooms cooked with garlic, ginger, tomatoes, organic spices and a touch of coconut milk. |
| Saag Aloo |
$12.95 |
Fresh spinach with potatoes. Vegan. |
| Channa Masala |
$12.95 |
Chick-peas with fresh tomatoes, herbs and spices. Vegan. |
| Dal Tarka |
$12.95 |
Ana dal cooked with tomatoes, onion, ginger and green chili. Vegan. |
| Achari Paneer |
$13.95 |
Cubes of organic cheese cooked in savory organic spices and a touch of pickle. |
| Aloo Bengan |
$13.95 |
Fresh Japanese baby eggplant and potatoes cooked in sliced onions and organic spices. |
| Chef Special for Two People |
$70.95 |
Lotus platter appetizer and choice of soup. Rogan josh, bengan bartha, chicken tikka masala, saag paneer, rice, naan and choice of dessert. |
| Pappadum |
$3.95 |
Two thin baked lentil wafers. Vegan. |
| Kashimiri Pillau (Rice) |
$4.00 |
Steamed Indian basmati rice. Vegan. |
| Raita |
$3.95 |
Homemade yogurt mildly spiced and mixed with fresh cucumbers. |
| Mango Chutney |
$3.95 |
4 oz. |
| Achar Pickle |
$3.95 |
Hot and sweet Indian condiment. Vegan. |
| Brown Rice |
$4.50 |
Organic brown rice. |
| Kheer |
$5.95 |
Traditional chilled rice pudding flavored with nuts, cardamon and saffron. |
| Kulfi |
$5.95 |
Saffron flavored Indian ice cream enriched with nuts. |
| Gulab Jamun |
$5.95 |
Juicy light pastry made from milk, served with hot honey syrup. |
| Indian Ice Cream |
$5.95 |
|
| Mango Lassi |
$4.95 |
|
