| Vietnamese Shrimp Summer Roll |
$1.75 |
fresh salad greens and herbs wrapped in rice pepper, served with zesty peanut sauce |
| Crispy Chicken Egg Roll |
$1.25 |
napa and bamboo shoots, served with plum and mustard sauce |
| Vegetable Spring Roll |
$1.25 |
crispy spring rolls filled with shredded vegetable |
| Potstickers |
$4.50 |
6 pieces, with ground pork and vegetable |
| Vegetable Potstickers |
$4.50 |
6 pieces |
| Thai jumbo Shrimp Roll |
$5.25 |
4 pieces, rice pepper roll with jumbo shelless shrimp, mild red curry paste and cilantro leave then deep fried |
| Thai Herbal Calamari |
$5.25 |
lightly fried Thai herb tender calamari, served with Thai fresh lemon dip and spicy sauce |
| Shrimp Lettuce Wrap |
$5.50 |
fresh water chestnuts and bibs lettuce for wrapping, served with spicy sweet and sour sauce |
| Chicken Lettuce Wrap |
$5.50 |
fresh water chestnuts and bibs lettuce for wrapping, served with spicy sweet and sour sauce |
| Fried Tofu Lettuce Wrap |
$5.50 |
fresh water chestnuts and bibs lettuce for wrapping, served with spicy sweet and sour sauce |
| Jumbo Coconut Shrimp |
$5.25 |
4 pieces, fresh jumbo shrimps light batter, fried with sweet flared coconut, served with our home made plum sauce |
| Grilled Chicken Satay |
$3.50 |
4 pieces, tender marinated chicken grilled on a skewer, served with yum yum sauce |
| Crispy Cheese Wonton |
$3.50 |
6 pieces, wonton stuffed with crab meat, cream cheese then deep fried |
| Shrimp Tempura |
$6.75 |
3 pieces, jumbo shrimp and vegetable lightly breaded then deep fried |
| Golden Chicken Wings |
$4.25 |
6 pieces |
| Scallion Pancakes |
$4.50 |
8 pieces, dough flour, sprinkle some scallion then pan fried with home make sauce |
| Teriyaki Beef on the Sticks |
$4.75 |
3 pieces, tender marinated beef with green pepper grilled on a skewer |
| Red Bowl Ultimate Combo for 2 |
$8.25 |
potstickers, crab wonton, crispy chicken egg rolls, grilled chicken satays and vietnamese shrimp summer rolls |
| Wonton Soup |
$1.50 |
|
| Egg Drop Soup |
$1.50 |
|
| Hot and Sour Soup |
$1.50 |
|
| Miso Soup |
$1.50 |
|
| Tom Ka Kai |
$1.95 |
chicken and galangal soup |
| Seaweed Salad |
$3.55 |
|
| Squid Salad |
$3.55 |
|
| Oriental Chicken Salad |
$5.75 |
|
| House Gaeden Salad |
$4.95 |
|
| Bourbon Chicken |
$9.95 |
grill shredded white meat chicken, cooked with onion and scallion with our house delicious brown plum sauce |
| General Tso's Chicken |
$9.95 |
tender pieces of chicken lightly battered in lotus flour sauteed with broccoli, dried pepper in a slightly sweet spicy sauce |
| Sesame Chicken |
$9.95 |
crispy fried white meat chicken, coated with honey sesame seed |
| Flower Chicken |
$9.95 |
sauteed wnite meat chicken with mixed vegetables with white sauce |
| Spicy Orange Peel Chicken |
$9.95 |
crispy golden chicken with ginger, scallions and zest of fresh orange peel in sweet and sour orange sauce |
| lemon Chicken |
$9.95 |
crispy fried tender chicken breast in fresh lemon sauce on the side |
| Sweet and Sour Chicken |
$9.25 |
lightly fried chicken with sliced carrots, bell pepper and pineapple in sweet and sour sauce |
| Chicken with Garlic Sauce |
$9.75 |
sauteed white meat chicken with mixed vegetable and homemade garlic sauce |
| Roasted Cashewnut Chicken |
$9.95 |
wok fried diced chicken with cashewnut, water chestnut, green pepper, snow pea and mushroom in brown sauce |
| Spicy Thai Red Curry Chicken |
$10.95 |
chicken with red pepper, onion, potato and zucchini in spicy curry sauce |
| Spicy Thai Basil Chicken |
$10.95 |
wok fried sliced chicken with cabbage, green pepper mushroom and Thai baisle in spicy red curry brown sauce |
| Spicy Scallion Chicken |
$9.95 |
crispy fried chicken in spicy and sweet scallion sauce |
| Spicy Thai Green Chicken Curry |
$10.95 |
sauteed chicken white meat cooked with fresh mushroom, zucchini, snow peas and carrot in our homemade mild green curry and coconut milk sauce |
| Chicken with Asparagus |
$10.95 |
sauteed chicken white meat cooked with asparagus and carrot in white sdauce |
| Spicy Thai Mango Chicken |
$10.95 |
sauteed chicken white meat with fresh mango fruit, green and red pepper cooked with our special spicy sweet and sour red mango sauce |
| Sesame Shrimp or Scallops |
$12.50 |
jumbo shrimp or scallop lightly fried, then sauteed in sweet brown sauce with sesame seeds |
| Spicy Thai Red Curry Shrimp |
$12.95 |
shrimp with red pepper, onion, potato and zucchini in spicy curry sauce |
| Honey Teriyaki Eel |
$12.95 |
one of the traditional Japanese dish honey teriyaki eel with seaweed salad on the side |
| Spicy Cha Cha Cha |
$13.25 |
scallop, shrimp and squid sauteed with broccoli, celery, mushroom, snow pea and walnut in white sauce |
| Spicy Rose Shrimp |
$13.25 |
crispy shrimp in chefs special chili sauce with broccoli |
| Spicy Thai Green Shrimp Curry |
$13.25 |
shrimp with fresh mushroom, zucchini, snow peas and carrot in our homemade mild green curry and coconut milk sauce |
| Spicy Thai Mango Shrimp |
$13.25 |
shrimp with fresh mango fruit, green and red pepper cooked with our special spicy sweet and sour red mango sauce |
| Salty Pepper Steam Jumbo Shrimp with Snow Peas |
$13.25 |
shelless steam shrimp with salty pepper flavor sauce on the bed of snow pea |
| Seafood Double Pan Fried Noodles |
$13.25 |
stir fried semi crisp egg noodles with jumbo shrimp, scallop and vegetables |
| Red Bowl Fresh Lobster |
|
cook in your way, ginger sauce, spicy sha cha sauce, black bean sauce, cantonese sauce |
| Broccoli Beef |
$10.50 |
simply delicious creation of sliced beef tossed in the wok with brocoli in rich brown sauce |
| Mongolian Beef |
$10.95 |
wok fried sliced beef with onion, and scallions, served on a bed of snow white crispy rice noodles |
| Asian Steak |
$13.25 |
New York strip with mushrooms and onion in black pepper sauce in a sizzling hot platter |
| Spicy Tangerine Beef |
$10.95 |
zesty tangerine orange sauce over cubes of crispy fried beef |
| Beef Ala Szechuan |
$10.95 |
twice cooked beef with celery and carrots resulting in a crispy texture unlike anything you are used to |
| Beef with Fresh Asparagus |
$10.95 |
wok fried sliced beef with asparagus |
| Mu Shu Pork |
$10.50 |
pork with mushroom and bamboo shoots, served with hoisin sauce and thin pancakes |
| Vietnamese Lemon Grass Pork Chop |
$11.95 |
thinly sliced pork chop marinated with mushroom, onion and green pepper with black pepper sauce in a sizling platter |
| Walnut Shrimp |
$12.95 |
quick fried shrimp dipped in light batter, then coated in creamy honey sauce and tossed with crunchy candied walnuts |
| Lemon Shrimp or Scallop |
$12.50 |
wok fried shrimp or scallop in light lemon sauce on the side |
| Pineapple Shrimp |
$12.50 |
jumbo shrimp with pineapple, red pepper and onion in brown saucer |
| Broccoli with Garlic Sauce |
$7.75 |
|
| Eggplant with Garlic Sauce |
$8.25 |
|
| Sauteed Spinach with Garlic Sauce |
$8.25 |
|
| Sauteed Mixed Vegetables |
$8.25 |
|
| Sesame Tofu |
$8.75 |
lightly fried tofu, then sauteed in sweet sesame sauce |
| Steamed Vegetables |
$8.25 |
|
| Steamed Chicken with Fresh Veggie |
$9.95 |
|
| Steamed Shrimp with Fresh Veggie |
$11.95 |
|
| Steamed Scallop with Fresh Veggie |
$11.95 |
|
| Red Bowl Beef Fried Rice |
$7.50 |
mixed with egg and soy sauce, garnished with scallions |
| Red Bowl Chicken Fried Rice |
$7.50 |
mixed with egg and soy sauce, garnished with scallions |
| Red Bowl Shrimp Fried Rice |
$7.50 |
mixed with egg and soy sauce, garnished with scallions |
| Red Bowl Vegetable Fried Rice |
$7.50 |
mixed with egg and soy sauce, garnished with scallions |
| Young Chow Fried Rice |
$8.50 |
|
| Red Bowl Beef Lo Mein |
$7.95 |
a cantonese taste sensation of noodles tossed with bean sprouts, carrots and onion in chefs special sauce |
| Red Bowl Chicken Lo Mein |
$7.95 |
a cantonese taste sensation of noodles tossed with bean sprouts, carrots and onion in chefs special sauce |
| Red Bowl Shrimp Lo Mein |
$7.95 |
a cantonese taste sensation of noodles tossed with bean sprouts, carrots and onion in chefs special sauce |
| Red Bowl Pork Lo Mein |
$7.95 |
a cantonese taste sensation of noodles tossed with bean sprouts, carrots and onion in chefs special sauce |
| Red Bowl Vegetable Lo Mein |
$7.95 |
a cantonese taste sensation of noodles tossed with bean sprouts, carrots and onion in chefs special sauce |
| House Special Lo Mein |
$8.75 |
|
| Singapore Rice Noodles |
$9.25 |
wok fried shrimp, chicken, pork and rice noodles in spicy curry sauce |
| Pad Thai Noodles |
$9.25 |
the taste of Thailand sweet and spicy rice vermicelli sauteed with shrimp or chicken, egg and bean sprouts |
| Beef Chow Fun |
$9.50 |
marinated beef with rice noodles, onion and bean sprouts |
| Vegetarian Paradise |
$11.95 |
this is unique and delightful combinations of three vegetarian favoritesss, fried tofu garlic sauce, mixed Chinese vegetables brown sauce and sauteed snow peas white sauce |
| Pineapple Gai Pan |
$11.95 |
slice chicken breast white meat stir fried, sauteed with snow peas, bamboo shoots, carrot, baby corn and pineapple nchunks in our homemade light sweet and sour white wine sauce |
| Black Pepper Chicken |
$11.95 |
shredded chicken white meat stir freied with green pepper, red pepper and onion in our black pepper flavor brown sauce |
| Beef with Spinach |
$12.50 |
fresh garlic sauteed beef served on a bef of steam spinach |
| Tung Ting Shrimp |
$13.25 |
jumbo shelless shrimps sauteed with our delicious white sauce, mix with egg white and mix vegetable |
| Crystal Shrimp |
$13.25 |
jumbo lightly batter shrimp quickly sauteed with scallions and ginger, the unique preparation enable you to enjoy exquisite taste of the shrimp delicately flavored with the other ingrediernts |
| Ma La Seafood with Basil |
$13.95 |
shrimp and scallop sauted with zucchini, broccoli, onion, pepper and baby corn in a way that few chefs know full flavored |
| Dragon and Phoenix |
$13.95 |
two separate dishes jumbo shrimp in the chefs special chili sauce along with light battered light battered chicken cooked in slightly sweet and spicy sauce |
| Shrimp and Chicken in Hunan Style |
$13.95 |
a splended combination of jumbo shrimp and chicken, delicately chicken with a variety of vegetable in our hunan blance bean sauce and then jumbo shrimp with our additional hunan red chili sauce |
| Happy Family |
$13.95 |
a favorite surf and turf dish, happy family features chicken, beef, scallop, imitation crabmeat and shrimp served with our special blend of Chinese vegetables and enghanched with a traditional brown |
| Mongolian Delight |
$13.95 |
wok fried sliced beef, chicken and pork with onion and scallion, served on a bed of snow white crispy rice noodle |
| Step 1 |
|
select vegetable - broccoli, onion, mushroom, zucchini, carrot |
| Step 2 |
|
select add on it chicken $ 10.95, steak $ 11.95, shrimp $ 12.95, scallop $ 12.95, vegetable only $ 8.75, salmon $ 12.95, mahi mahi $ 13.95 |
| Step 3 |
|
select pick a sauce teriyaki sauce, hibachi sauce, spicy sha cha sauce, spicy kung pao sauce with peanuts |
| Step 4 |
|
select finally, Chinese noodles or rice |
| Giant California and Eel Roll |
$6.95 |
|
| Avocado and Cucumber Roll |
$6.95 |
|
| Mixed Vegetable Roll |
$6.95 |
|
| Grilled Chicken and California Roll |
$6.95 |
|
| Turkey and Cucumber Roll |
$6.95 |
|
| Yellowtail and Tuna |
$6.95 |
|
| Philadelphia and Salmon Roll |
$6.95 |
smoked salmon, avocado, cream cheese |
| Red Bowl Sushi Plate |
$8.25 |
chefs choice of 4 pieces of nigiri sushi and California roll |
| Salmon Sushi Combo |
$13.99 |
8 pieces salmon and 1 pieces salmon roll |
| Tuna Sushi Combo |
$14.99 |
8 pieces tuna and 1 pieces tuna roll |
| Phoenix |
$8.00 |
spicy tuna topped with avocado |
| Dragon Maki |
$8.95 |
eel cucumber, avocado |
| Pacrim Maki |
$9.95 |
tuna, salmon, white fish and avocado |
| Giant Spider Maki |
$12.95 |
soft shell crab |
| Rainbow Maki |
$9.95 |
assorted fishes |
| American Dream Maki |
$9.95 |
crabmeat, cucumber, spicy sauce, deep fried |
| Hot River |
$9.00 |
spicy tuna, spicy crabmeat and asparagus |
| Pink Lady |
$8.00 |
salmon and avocado |
| Red Boy |
$9.00 |
tuna and cucumber |
| Chirashi |
$11.95 |
9 pieces sashimi pieces with rice |
| Snow White Roll |
$10.95 |
cucumber, spicy mayo with crabmeat, scallion, masago, mayo |
| Tsunami Roll |
$11.95 |
el with seaweed fried then with 3 kinds of fish eggs, spicy mayo and ell sauce |
| Flaming Roll |
$12.95 |
cucumber, avocado, tuna, salmon, eel and spicy mayo with shrimp tempura crunch |
| Carlonia Roll |
$15.95 |
crabmeat, cream cheese, cucumber, spicy mayo with shredded crabnmeat masago, scallion, mayo and 2 piece of salmon |
| Sushi Combo |
$12.00 |
chefs choice of 6 pieces of nigiri sushi and California roll |
| Sushi Boat for 2 |
$16.00 |
chefs choice of 9 pieces of nigiri and California roll |
| Sushi and Sashimi Combo |
$23.00 |
chefs choice of 4 kinds of sashimi, 5 pieces of nigirise California roll |
| Assorted Plate |
$12.00 |
chefs choice with 4 kinds of fish |
| Special Assorted Plate |
$16.00 |
chefs choice of 5 kinds of fish |
| Deluxe Assorted Plate |
$19.00 |
chefs choice of 6 kinds of fish |
| Seaweed Salad |
$3.55 |
|
| Squid Salad |
$3.55 |
|
| Tuna Tataki - Seared Tuna |
$6.95 |
|
| Edamame - Boiled Soy Beans |
$3.55 |
|
| Gyoza - Pork Dumpling |
$4.25 |
|
| Tako Sonomono |
$6.99 |
5 pieces |
| Inari |
$3.15 |
fried tofu filled with rice and topped with crab |
| Omelet |
$2.15 |
|
| Red Clam |
$4.75 |
|
| Salmon |
$3.15 |
|
| Sweet Shrimp |
$4.50 |
|
| Squid |
$3.15 |
|
| Scallop |
$4.25 |
|
| Smoked Salmon |
$3.65 |
|
| Tuna |
$3.65 |
|
| Quail Egg |
$1.95 |
|
| Crab |
$2.15 |
|
| Mackerel |
$2.65 |
|
| Eel or Fresh Water |
$2.65 |
|
| Shrimp |
$3.15 |
|
| Smelt Roe |
$3.15 |
|
| White Fish |
$3.15 |
|
| Yellowtail |
$3.65 |
|
| Salmon Roe |
$4.25 |
|
| Dynamite Roll |
$5.50 |
spicy yellowtail, avocado and crab roll with massago |
| Caterpillar Roll |
$7.50 |
eel, asparagus, spicy mayo, smelt roe and topped with eel sauce |
| Vegetable Roll |
$3.50 |
cucumber, asparagus, avocado, carrot and sesame seed |
| Fantasy Roll |
$3.65 |
crab, smelt roe and spicy mayo |
| Pacific Fried Roll |
$6.00 |
cream cheese, crab, avocado and yellowtail lightly battered and fried |
| Power Roll |
$6.95 |
shrimp tempura, eel, smelt roe and eel sauce |
| Ron Roll |
$5.25 |
crab, cucumber, cream cheese and sesame seed |
| Spider Roll |
$7.50 |
fried soft shell crab, lettuce, spicy mayo and smelt roe |
| Salmon Skin Roll |
$3.65 |
|
| Cucumber Roll |
$2.65 |
|
| Eel Roll |
$4.25 |
|
| 88 Roll |
$5.25 |
crab, cucmber, spicy mayo and smelt roe |
| California Roll |
$4.50 |
crab, avocado, cucumber and sesame seed |
| Crunchy Roll |
$5.50 |
shrimp tempura with smelt roe |
| Dragon Roll |
$7.50 |
shrimp tempura, topped with eel, avocado and eel sauce |
| Red Bowl Roll |
$6.75 |
crab, avocado, shrimp tempura and sesame seed |
| Philadelphia Roll |
$5.50 |
smoked salmon, avocado, cream cheese and sesame seed |
| Rainbow Roll |
$5.50 |
California roll topped with 7 various slices of fish |
| Spicy Tuna Roll |
$5.75 |
tuna, radish, sprouts, spicy mayo and smelt roe |
| Salmon Roll |
$5.25 |
|
| Tuna Roll |
$5.25 |
|
| Yellowtail with Scallion Roll |
$5.50 |
|
| Futu Maki |
$7.95 |
egg, crabmeat, carrot, avocado, cucmber and massago |
| Non Raw Sushi Combo |
$13.50 |
1 pieces shrimp, crabmeat, eel, egg, octopus, smoked salmon, inari and 1 pieces California roll. 2 pieces shrimp, 2 pieces crabmeat, 2 pieces egg, 2 pieces inari and 1 pieces California roll, 2 piece |
| California Rolls Combo |
$8.50 |
12 pieces |
| Maki Combo 3 Pieces Tuna or 3 Pieces California or 3 Pieces Salmon |
$6.99 |
|
| Spicy Roll Combo |
$10.00 |
6 pieces spicy tuna or 6 pieces spicy salmon |
| Tuna and Salmon |
$9.00 |
6 pieces tuna or 6 pieces salmon |
