| 1. Egg Roll (5) |
$4.95 |
crips vegatarian egg roll served with sweet and sour sauce |
| 2. Dumpling (chicken) |
$4.95 |
steamed dumpling served with garlice soy sauce |
| 3. Fried Tofu |
$4.95 |
deep fried bean curd with sweet and sour sauce |
| 4. Fried Chicken Wonton |
$4.95 |
fried wonton stuffed with ground chicken |
| 5. Satay (chicken or Beef) |
$5.95 |
marinated chicken breast meat or beef charbroiled served with dellcious peanut sauce |
| 6. Crispy Calamari |
$5.95 |
batter deep fried calamari served with sweet and sour sauce |
| 7. Island Tempura |
$5.95 |
veggies, lightly batter cooked to golden brown |
| 8. Angel Wings (2) |
$5.95 |
stuffed chicken wing with silver noodles, chicken and vegies |
| 9. Cream Cheese Wonton |
$5.95 |
fried wonton stuffed with creamy crabmeat |
| 10. BBQ Chicken |
$5.95 |
marinated chicken in thai style served with sweet and sour sauce |
| 11. Thai BBQ Rib |
$6.95 |
thai style marinated rib served with sweet and sour sauce |
| 12. Shrimp Tempura |
$6.95 |
fried shrimp vegetable served with sweet and sour sauce |
| 13. Crying Tiger |
$6.95 |
b.b.q. marinated beef steak served with our homemade sauce |
| 14. Five Season |
$7.25 |
freid shrimp, calamari, veggies, cream cheese wonton, and egg roll |
| 15. Tom Kha Kai |
$6.95 |
chicken and mushroom in coconut milk lemon grass, and lime juice |
| 16. Tom Kha Shrimp |
$7.95 |
shrimp and mushroom in coconut milk with lemon grass and lime juice |
| 17. Wonton Soup |
$6.95 |
stuffed with vegetable chicken and shrimps |
| 18. Tom Yum Kai * |
$6.25 |
lemon grass chicken soup with exotic spices and liem juice |
| 19. Tom Yum Koong * |
$7.50 |
shrimps and mushroooms in hot and sour soup |
| 20. Po - Tak (hot and Sour Seafood Soup ) * |
$9.95 |
lemon grass soup with shrimps, scallops, mussels, calamari, fish and musrhooms |
| 21. Seafood Chowder |
$9.95 |
coconut milk soup with shrimps, scallops, mussels, calamari, fish and mushrooms |
| 22. House Salad |
$5.95 |
chicken and boiled egg, mixed green salad with peanut sauce |
| 23. Larb (chicken or Beef or Tofu ) * |
$6.25 |
ground beef or chicken on tofu with rice powder, red onion, with chili lime dressing |
| 24. Yum Woon Sen * |
$6.95 |
glass noodles with shrimp, chicken in spicy lime dressing |
| 25. Yum Nuam * |
$6.95 |
grilled beef, onion, tomato, cucumber in spicy lime dressing |
| 26. Duck Salad * |
$6.95 |
roasted duck with mixed green salad served with our homemade dressing |
| 27. Naked Shrimp Salad * |
$6.95 |
grilled srhimps seasoned with spicy lime dressing |
| 28. Broccoli |
$6.25 |
sauteed broccoli in oyster sauce |
| 29. Cashew Nut |
$6.25 |
stir fried cashew nut, carrots, onion in spicy chili paste |
| 30. Baby Corn |
$6.25 |
stir fried mushroom, carrot, onion with choice of meat in lightly sauce |
| 31. Pad King Sod |
$6.25 |
stir fied fresh ginger and mushrooms with choice of meat |
| 32. Pad Gra Prow * |
$6.25 |
stir fried fresh chili, onions, bell peppers and sweet basil |
| 33. Sweet and Sour |
$6.25 |
lightly stir fried with pineapple, tomatoes sauce and onions |
| 34. Garlic Pepper |
$6.25 |
a sauteed or fresh garlic, mushroom, and black peppers |
| 35. Teriyaki |
$6.25 |
your choice of chicken or beef in teriyaki sauce |
| 36. Kung Pao * |
$6.25 |
peanuts, bamboo shoots, carrots, onions and bell peppers in spicy sauces |
| 37. Mongolian Beef |
$6.25 |
stir fried beef with onion and mushroom in oyster sauce |
| 38. Prik King * |
$6.25 |
a sauteed of green beans in spicy chili paste |
| 39. Eggplant * |
$7.25 |
your choice of meat with basil in brown bean sauce |
| 39. Eggplant * |
$8.50 |
shrimp only |
| 40. Lovely Asparagus |
$7.25 |
with onions, carrots, mushrooms in house sauce |
| 40. Lovely Asparagus |
$8.50 |
shirmp only |
| 41. Pra Ram |
$7.95 |
steamed vegetable topped with grilled chicken or beef with peanut sauce |
| 42. Panang Curry * |
$6.25 |
come with bell pepper and basil leaves in red curry sauce |
| 43. Green Curry * |
$6.25 |
with bell pepper and bamboo and basil leaves in red curry sauce |
| 44. Karee Kai |
$6.25 |
potato, onion, and carrot in yellow curry paste |
| 45. Duck Curry * |
$6.95 |
roasted duck with pineapple, tomato, bell pepper in red curry sauce |
| 46. Pineapple Curry * |
$7.95 |
shrimp coconut milk, pineapple, tomato, and red curry paste |
| 47. Salmon Yellow Curry * |
$9.95 |
grilled salmon fillet cooked with yellow curry sauce |
| 48. Garlic Scallop |
$9.95 |
scallop stir fired with herb galic, and black pepper |
| 49. Heaven Curry * |
$10.95 |
come with shrimp, scallop, bell pepper, bamboo shoot, in green curry sauce |
| 50. Three Flavor Fish |
$9.95 |
stir fried fish fillet, in special sweet sauce |
| 51. Potted Shirmp and Crab |
$10.95 |
with silver noodles, ginger, onion with our house sauce |
| 52. Sea - Com * |
$10.95 |
shrimps, scallops, squid, mussels and fish fillet in chili paste sauce |
| 53. Salmon Supreme * |
$9.95 |
grilled salmon fillet topped with coconut curry sauce |
| 54. Ginger Fish |
$9.95 |
stir fried fish fillet with onion, ginger, mushrooms in lightly sauce |
