Fish Fried Tacos |
$11.95 |
fried breaded tilapia in a flour tortilla served with tartar sauce and pico di gallo. |
Cozze Posilipo |
$13.95 |
mussels in a light tomato wine sauce with red onions and a touch of fresh tomato and basil. |
Scallops Juliana |
$11.95 |
sauteed scallops over julienne mixed vegetables with teriyaki sauce and sesame seeds. |
Pancho Coconut Fried Shrimp |
$13.95 |
coconut shrimp deep fried to a crisp golden brown and served with your choice of tartar or spicy tomato sauce. |
Fried Calamari Fritta |
$11.95 |
fried calamari and zucchini served with arrabiata tomato sauce. |
Shrimp Cipria |
$13.95 |
shrimp sautã©ed in a cognac sauce with cherry tomatoes, pinenuts and mushrooms. |
Fresh Guacamole |
$13.95 |
made to order with your choice of tomato, cilantro, onion, lime, jalapeã±os, salt and pepper. served in a lava bowl with a side of tortillas chips. |
Salmon Carpaccio |
$12.95 |
thin sliced cured salmon topped with baby arugula, parmesan cheese and a touch of vinaigrette. |
Mediterranean Antipasti |
$14.95 |
prosciutto, coppa, salami, mortadella, bresaola, parmigiano-reggiano, gorgonzola cheese and olives. |
Carpaccio Di Manzo |
$13.95 |
thin sliced filet topped with baby arugula and parmesan cheese with a touch of tomato vinaigrette. |
Asian Duck Tacos |
$13.95 |
shredded duck rolled in a fresh flour tortilla served with shaved lettuce, chopped tomato, guacamole, and a spicy thai peanut sauce. |
Spicy Ahi Yellowfin Tuna |
$14.95 |
pan seared sliced tuna served with a seaweed salad and soy sauce. |
New England Clam Chowder |
$6.95 |
chopped clams, potatoes, onions, celery and spices. |
Spicy Conch Chowder |
$6.95 |
a zesty island recipe with chopped conch and fresh vegetables. |
Pasta E Fagioli |
$6.95 |
tuscan white beans with pasta, spinach and a touch of fresh tomato. |
Zuppa Costa Brava |
$13.95 |
mussels, clams, calamari, shrimp, scallions and mixed fish with a touch of fresh tomato in a light broth. |
Ham And Cheese Omelet |
$10.95 |
stuffed with ham, topped with american cheese, served with homemade potatoes. |
South Beach Omelet |
$10.95 |
egg whites, spinach, grilled zucchini and peppers, served with fresh fruit. |
Farm Fresh Natural Eggs |
$9.95 |
farm fresh eggs served with bacon, toast, sausage links and homemade potatoes. |
Sunrise Omelet |
$10.95 |
stuffed with fresh spinach and mushrooms, topped with mozzarella cheese, served with homemade potatoes. |
Fresh Fruit Platter |
$9.95 |
a fresh cut assortment of mixed seasonal fruits. |
Blueberry Pancakes |
$11.95 |
served with maple syrup, powdered sugar and a side of chantilly cream. |
French Toast Croissant |
$11.95 |
served with blueberries and strawberries, powdered sugar, and a side of chantilly cream. |
Chocalate Chip Waffles |
$11.95 |
served with maple syrup, powdered sugar, and a side of chantilly cream. |
Buttermilk Pancakes |
$9.95 |
served with maple syrup, buttercream and powdered sugar. |
Wafflelicious Belgium |
$8.95 |
served with chantilly cream and powdered sugar. |
Dusted French Toast With Bananas |
$8.95 |
served with sliced bananas and powdered sugar |
Tuscany Egg Sandwich |
$9.95 |
pan fried eggs, ham, american cheese and tomatoes. served on rustica bread with homemade potatoes |
Steak And Eggs |
$15.95 |
n.y strip steak and 2 eggs cooked any style. served with homemade potatoes |
Chocolate Chip Pancakes |
$11.95 |
served with maple syrup, powdered sugar and a side of chantilly cream |
Blueberry Waffles |
$11.95 |
served with maple syrup, powdered sugar and a side of chantilly cream |
Freshly Squeezed Orange Juice |
$5.50 |
|
Greek Salad |
$12.95 |
mixed greens with tomatoes, cucumbers, red onions, feta cheese, kalamata olives, pepperoncini and oregano. |
Shrimp And Avocado Salad |
$14.95 |
shrimp and avocado tossed with our vinaigrette over mixed salad. |
Bacon Spinach Salad |
$11.95 |
spinach and mushrooms tossed with a balsamic glaze topped with bacon tips and feta crumbs |
The Original Caesar |
$8.95 |
romaine hearts and french herb croutons |
Cobb Salad |
$14.95 |
chicken breast, ham, bacon, avocado, plum tomatoes, cucumbers, bleu cheese served over mixed greens and tossed with our vinaigrette |
Tuna Or Salmon Sashimi Salad |
$14.95 |
sliced seared sesame seed encrusted tuna or salmon over cucumber with a side salad of california baby greens tossed in our tomato vinaigrette, sliced avocado, seaweed salad and thai peanut sauce |
Thai Steak Salad |
$14.95 |
seared n.y. strip steak sliced over a mixed green salad with cucumber, tomatoes and a thai spiced sauce |
San Marco Salad |
$14.95 |
romaine hearts and jumbo lump crab meat, roasted peppers, sun-dried tomatoes, white kidney beans and a side of whole grain honey mustard sauce |
Mozzarella Caprese Napoleon |
$12.95 |
beefsteak tomatoes and buffalo mozzarella with basil and a touch of our vinaigrette |
the Ice Box |
$11.95 |
iceberg lettuce, tomato, avocado, crispy bacon and gorgonzola crumbs served with our balsamic dressing |
Little Havana Cuban Sandwich |
$12.95 |
roast pork, ham, swiss cheese, mustard and pickles. served on cuban bread. |
Mahi Sandwich |
$12.95 |
grilled or blackened with lettuce and tomato on a hoagie roll with a side of tartar sauce |
Cosmopolitan N.Y. Strip Steak Sandwich |
$15.95 |
grilled n.y. strip steak served over lettuce, tomato and caramelized onions. |
South Beach Sandwich |
$10.95 |
grilled vegetables, zucchini, yellow squash, roasted peppers, spinach and eggplant served on whole wheat bread |
Burger In A Box |
$11.95 |
1/2 lb. prime burger topped with fresh tomato, lettuce, onions and a pickle with your choice of fries or salad |
Roasted Chicken Sandwich |
$11.95 |
pulled roasted chicken over lettuce, tomato, caramelized onions, mustard and mayonnaise. |
Teriyaki Infused Chicken Sandwich |
$12.95 |
chicken breast marinated in teriyaki served with mixed greens, plum tomatoes, caramelized onions and cucumbers. |
Tuna Mediterranean Sandwich |
$9.95 |
tuna salad over sliced tomato and lettuce. served on a kaiser roll. |
Venetian Ciabatta Sandwich |
$12.95 |
prosciutto, salami, ham, roasted peppers, caramelized onions, lettuce, tomato and olive oil dressing. |
Penne Carbonara |
$15.95 |
penne pasta with italian pancetta and white onions served in a cream sauce. |
Penne Monte Carlo |
$14.95 |
penne pasta garlic, oil, spinach, pinenuts, sun-dried tomatoes, with a touch of fresh tomato and pecorino cheese. |
Rigatoni Siciliano |
$17.95 |
rigatoni with chicken, broccoli rabe, italian sausage, roasted bell peppers, white onions, garlic, olive oil, and a touch of tomatoes. |
Capellini Pomodoro |
$14.95 |
angel hair pasta with fresh homemade tomato sauce and basil. |
Rigatoni Romano |
$16.95 |
tube shaped pasta with tomato sauce, mascarpone cheese and topped with aged ricotta. |
Fettuccini Positano |
$16.95 |
mixed mushrooms, asparagus, shrimp and cherry tomatoes in a cognac cream sauce |
Agnolotti Full Moon |
$16.95 |
agnolotti pasta filled with ricotta and spinach. served with baby shrimp and shitake mushrooms in a pink cream sauce |
Fettuccini Amalfitano |
$17.95 |
fettucini with smoked salmon, scallops, shitake mushrooms, spinach and vodka pink sauce |
Spaghetti Bolognese |
$16.95 |
traditional meat sauce server over spaghetti. |
Linguini Di Mare |
$17.95 |
linguini with mussels, clams, fresh mixed chopped fish and shrimp in a light tomato white wine sauce. |
Linguini Trio Di Funghi |
$16.95 |
flat thin pasta, trio of mushrooms, sun dried tomatoes, fresh mozzarella and a mushroom sauce topped with pecorino cheese. |
Linguini Vongole |
$15.95 |
flat thin pasta with fresh clams served in tomato or white clam sauce. |
Risotto Champagne |
$19.95 |
risotto with baby shrimp and asparagus in a champagne cream sauce. |
Risotto Da Vinci |
$19.95 |
an array of fresh fish, mussels, clams shrimp and a touch of tomato. |
Risotto Vegetaliano |
$17.95 |
risotto tossed in a light saffron sauce with an array of house vegetables. |
Shitake Risotto |
$19.95 |
fresh shitake mushrooms mixed with risotto and topped with truffle oil. |
Paella Valenciana |
$36.95 |
lobster tail, calamari, mussels, clams, shirmp, chicken breast, italian sausage, white onions, green peppers with a valencia rice, italian risotto and saffron, with a touch of tomato sauce. |
Chicken Campagnola |
$18.95 |
breast of chicken stuffed with spinach, mozzarella and mascarpone cheese, shallots and topped with a cognac cream sauce. |
Grilled Pollo |
$15.95 |
grilled chicken breast topped with mixed greens, and a tomato balsamic vinaigrette. |
Roasted Duckling Asian Style |
$22.95 |
half canadian duck marinated with asian spices and roasted to perfection. |
Chicken Francaise |
$16.95 |
chicken breast lightly floured, dipped in egg and then sautã©ed with a lemon butter wine sauce. |
Chicken Parmesan |
$18.95 |
breaded chicken breast fried golden, topped with fresh tomato sauce and mozzarella cheese. served with a side of fettucini pomodoro. |
Chicken Boscaiola |
$16.95 |
sauteed chicken breast topped with button mushrooms, sun dried tomatoes and roasted peppers with a touch of demi-glaze and lemon sauce. |
Chicken Marsala |
$16.95 |
sauteed chicken breast topped with a trio of mushrooms and a demi-glaze sauce. |
Half Roasted Free Range Chicken |
$17.95 |
marinated with fine herbs and citrus. |
Chicken Monterrey |
$17.95 |
sauteed chicken breast topped with shrimp, button mushrooms, green onions, cherry tomatoes and a touch of lemon sauce. |
Chicken Torino |
$17.95 |
sauteed chicken breast with artichokes, sun dried tomatoes, roasted bell peppers, shitake mushrooms with a lemon cream sauce. |
Swordfish Mediterranean Locally Caught |
$26.95 |
swordfish accompanied with shrimp, calamari, capers and olives in a fresh tomato white wine sauce. |
Blackened Dusted Grouper |
$26.95 |
cooked to perfection and served with a roasted pepper sauce and vegetable of the day. |
Atlantic Salmon Filet |
$24.95 |
salmon with a delicate mango mint cognac cream sauce over juilenne vegetables. |
Key West Snapper |
$26.95 |
sauteed snapper in a lemon sauce, capers and roasted bell peppers. |
Tuna Steak Juancho |
$25.95 |
pan seared tuna served with a side of button mushrooms, asparagus, baby shrimp and a lemon butter sauce. |
Rainforest Tilapia |
$23.95 |
sauteed rainforest tilapia topped with shrimp, spinach, mixed mushrooms, sun-dried tomatoes in a vodka lobster sauce. |
Pesce Costa Brava |
$27.95 |
sauteed snapper with clams, new zealand mussels and shrimp in a light fresh tomato sauce. |
Bone In Filet |
$42.95 |
served with one of our five steak sauces, mashed potatoes, and vegetable of the day. |
New York Strip Steak |
$28.95 |
served with one of our five steak sauces, mashed potatoes, and vegetable of the day. |
Veal Chop Parmesan |
$24.95 |
veal chop pounded and breaded, fried golden and topped with mozzarella cheese. served with a side of fettucine alfredo. |
Petite Filet |
$36.95 |
served with one of our five steak sauces, mashed potatoes, and vegetable of the day. |
Bone In NY Strip |
$31.95 |
served with one of our five steak sauces, mashed potatoes, and vegetable of the day. |
Tequilla Skirt Steak |
$22.95 |
skirt steak cooked to perfection served with mashed potatoes,vegetable of the day, and a side of chimichurri sauce. |
Coffee |
$3.00 |
|
Espresso |
$2.50 |
|
Cappuccino |
$4.00 |
|
Apple Strudel |
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a blend of apples, raisins and spices, all enveloped in puff pastry and served with vanilla ice cream. |
Bread Pudding |
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a classic american dessert with an italian flair. |
Key Lime |
|
the tart flavor of key limes blended creamy and smooth, a florida classic |
Double Chocolate Cake |
|
a chocolate sponge cake topped with dark chocolate icing |
Vesuvious |
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a brownie bottom with a cheescake center, chocolate mousse topped with a chocolate truffle ganache |
Ricotta Cheesecake |
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cheesecake made with ricotta delicately textured with a hint of natural orange essence |
Tiramisu |
|
mascarpone cream on a sponge base covered by a row of espresso drenched ladyfingers |
Coconut Ripieno |
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tangerine Ripieno |
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Lemon Ripieno |
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|
Hess Select |
$9.00 |
monterey |
Kendall Jackson "Vintner's Reserve |
$11.00 |
california |
Ecco Domani "Collezione" |
$9.00 |
italy |
Hess Select |
$9.00 |
lake country |
Schloss Vollrads |
$13.00 |
qba, germany |
Fetzer |
$9.00 |
california |
Martin Codax |
$11.00 |
spain |
Bogle |
$9.00 |
california |
louis Martin |
$11.00 |
sonoma |
Danzante |
$9.00 |
italy |
Bogle |
$9.00 |
california |
Zonin |
$9.00 |
docg, tuscany italy |
Borgo Scopeto |
$13.00 |
classico, tuscany, italy |
Zonin |
$14.00 |
ripasso, italy |
Ca'bolani |
$9.00 |
"refosco", tuscany, italy |