| Fried Olive Poppers |
$6.00 |
Colossal green olives stuffed with blue cheese breaded in panko bread crumbs then golden fried to perfection |
| Stuffed Zucchini Pancakes with Crabmeat |
$8.00 |
Fresh zucchini and crabmeat seasoned with ginger and thyme, then pan fried until golden. Served with a citrus aioli |
| Artichoke Dip |
$8.00 |
Artichoke hearts blended with shredded mozzarella cheese, cream cheese and Pecorino Romano and baked until golden and bubbly. Served with crostini |
| Buffalo Shrimp |
$12.00 |
Fresh gulf shrimp sauteed in our signature buffalo sauce. Served with Amicis own blue cheese dressing |
| Bruschetta with Grilled Eggplant & Vidalia Onions |
$7.00 |
Grilled eggplant and vidalia onions, seasoned with thyme, garlic cloves and topped with Pecorino Romano and a drizzle of extra virgin olive oil. Served on Italian bread |
| Shaved Portobello & Arugula Salad |
$9.00 |
Fresh wild arugula, portobello mushrooms and Pecorino Romano cheese tossed with lemon vinaigrette dressing served in parmesan tuile |
| La Merenda Salad |
$9.00 |
Fresh wild arugula, blue cheese, toasted pine nuts and fresh strawberries in a balsamic vinaigrette |
| Avocado & Apple Chicken Salad |
$9.00 |
Cubed chicken, sweet red apples, celery, toasted pecans, red onions, mint and jalapeno peppers tossed with a lemon vinaigrette over mixed spring greens |
| Tomato & Mozzarella Salad |
$9.00 |
Sliced vine ripe tomatoes and buffalo mozzarella cheese. Served with a balsamic reduction, garnished with fresh basil |
| Caramelized Onion, Pear & Gorgonzola |
$10.00 |
Sweet carmalized onions, thin slices of fresh pear topped with gorgonzola cheese |
| White Flatbread |
$10.00 |
Roasted garlic, fresh ricotta, goat cheese, caramelized onions, baby spinach and a honey glaze |
| Portobello Flatbread |
$10.00 |
Balsamic roasted portobello mushrooms, baby spinach, caramelized onions, roasted garlic and goat cheese |
| Fig & Prosciutto Flatbread |
$10.00 |
Sweet & sour fig jam, gorgonzola, thin slices of prosciutto di parma |
| Ham & White Cheddar Panini |
$8.00 |
Sliced ham, roast pork, apple wood bacon, Monterey Jack cheese with Dijon mustard, pickled pepperoncini then panini-pressed on Italian bread |
| Turkey Burger |
$8.00 |
Freshly ground turkey mixed with diced Granny Smith apples, chipotle hot sauce and celery, grilled on an open flame. Served on a Kaiser roll |
| Carved Steak & Smoked Cheddar Cheese |
$8.00 |
Slices of grilled steak layered with caramelized onions, sliced portobello mushrooms and shredded smoked cheddar cheese on a toasted roll |
| Roast Beef Bluez Panini |
$8.00 |
Lean roast beef, blue cheese, caramelized onions, vine ripe tomato with parmesan peppercorn aioli then panini-pressed on Italian bread |
| Meatball Sliders |
$8.00 |
Sliced meatball, mozzarella cheese, tomatoes and arugula on toated mini burgers buns |
