| 5 1/2 Hour Package |
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| 4 Hours Of Open Bar Service |
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with premium liquors |
| Unlimited Wine On Each Table During Dinner |
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| Champagne Toast At The Head Table |
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| Family Style Dinner |
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soup, salad, side entree, 2 main entrees, potatoes, vegetables |
| Cake Served As Dessert |
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| 6 Hour Package |
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| 4 1/2 Hours Of Open Bar Service |
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with premium liquors |
| Unlimited Wine On Each Table During Dinner |
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| Champagne Toast At The Head Table |
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| Hors Doeuvres During Cocktail Hour Served Butler Style |
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| Family Style Dinner |
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soup, salad, side entree, 2 main entrees, potatoes, vegetables |
| Cake Served As Dessert |
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| Sweet Table |
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with assorted pastries, cakes, seasonal fruits and coffee service |
| 6 Hour Package |
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| 4 1/2 Hours Of Open Bar Service |
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with premium liquors |
| Champagne Service To Welcome Your Guests |
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| Unlimited Wine On Each Table During Dinner |
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| Champagne Toast On Every Table |
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| Hors Doeuvres |
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during cocktail hour served white glove "butler style" |
| Family Style Dinner |
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soup, salad, side entree, 3 main entrees, 2 potatoes, 2 vegetables, dessert |
| Cake |
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| Swedish Table |
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with assorted pastries, cakes, seasonal fruits, cold appetizers, deli platters and coffee service |
| Chair Covers |
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with choice of your color sash. |
| 5 1/2 Hour Package |
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| 4 Hours Of Open Bar Service |
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with premium liquors |
| Unlimited Wine On Each Table During Dinner |
|
|
| Champagne Toast At The Head Table |
|
|
| Individual Plate Style Dinner |
|
soup, salad, main entree, potato, vegetable |
| Cake Served As Dessert |
|
|
| 6 Hour Package |
|
|
| 4 1/2 Hours Of Open Bar Service |
|
with premium liquors |
| Unlimited Wine On Each Table During Dinner |
|
|
| Champagne Toast At The Head Table |
|
|
| Hors Doeuvres During Cocktail Hour Served Butler Style |
|
|
| Individual Plate Style Dinner |
|
soup, salad, main entree, potato, vegetable |
| Cake Served As Dessert |
|
|
| Sweet Table |
|
with assorted pastries, cakes, seasonal fruits and coffee service |
| 6 Hour Package |
|
|
| 4 1/2 Hours Of Open Bar Service |
|
with premium liquors |
| Champagne Service To Welcome Your Guests |
|
|
| Unlimited Wine On Each Table During Dinner |
|
|
| Champagne Toast On Every Table |
|
|
| Hors Doeuvres During Cocktail Hour Served White Glove "Butler Style" |
|
|
| Individual Plate Style Dinner |
|
soup, salad, side entree (served family style), main entree, potato, vegetable, cold vegetable salad (served family style), dessert |
| Cake |
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| Swedish Table |
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with assorted pastries, cakes, seasonal fruits, cold appetizers, deli platters and coffee service |
| Chair Covers |
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with choice of your color sash. |
| Minestrone |
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| Chicken Noodle |
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| Cream Of Chicken Rice |
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| Barley Mushroom |
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| Vegetable |
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| Cream Of Broccoli |
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| Cream Of Cauliflower And Cheese |
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| Cream Of Mushroom |
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| Cream Of Tomato |
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| Cream Of Potato |
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| Egg Drop Soup |
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| Minestrone |
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| Chicken Noodle |
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| Cream Of Chicken Rice |
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| Barley Mushroom |
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| Vegetable 5 Cream Of Broccoli |
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| Cream Of Cauliflower And Cheese |
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| Cream Of Mushroom |
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| Cream Of Tomato |
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| Cream Of Potato |
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| Egg Drop |
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| Garden Fresh Salad |
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with choice of two homemade dressings (dressings: ranch, french, italian, garlic, thousand) |
| Garden Fresh Salad |
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with lidos special house dressing |
| Spinach & Strawberry Salad |
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with poppy seed dressing |
| Caesar Salad |
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| Greek Style Salad |
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greek style salad with feta cheese and olives |
| Greek Style Salad |
$1.00 |
extra |
| Garden Fresh Salad |
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with choice of two homemade dressings (dressings: ranch, french, italian, garlic, thousand) |
| Garden Fresh Salad |
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with lido's special |
| House Dressing |
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| Spinach & Strawberry Salad |
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with poppy seed dressing |
| Caesar Salad |
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| Homemade Ravioli |
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with our special meat sauce |
| Mostaccioli |
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with our special meat sauce or marinara |
| Fettuccine Alfredo |
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| Pasta Primavera |
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| Farfalle With Broccoli |
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| Potato Finger Dumplings |
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| Pierogies |
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| Lidos Famous Rosemary Roast Chicken |
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| Chicken Vesuvio |
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broiled with herbs |
| Lemon Marinated Chicken |
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| Boneless Skinless Chicken Breast Pecan |
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with herb sauce |
| Boneless Skinless Chicken Breast In Lemon Butter Sauce |
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| Boneless Skinless Chicken Breast Marsala |
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| Chicken De Volaille |
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with your choice of fillings |
| Roast Boneless Breast Of Turkey |
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with dressing and cranberry sauce |
| Roast Top Sirloin Of Beef Ajus Or Mushroom Gravy |
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| Beef Roll-Ups |
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with mushroom gravy or ajus |
| Chateaubriand |
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with fresh mushroom (beef tenderloin) |
| Chateaubriand |
$5.00 |
extra |
| Roast Loin Of Pork |
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with applesauce |
| Stuffed Pork Loin |
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with sauteed vegetables |
| Pork Chops Battered In Almonds |
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| Swedish Meatballs In Dill Sauce |
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| Pork Devolaille |
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with your choice of fillings |
| Italian Sausage |
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with roasted peppers |
| Polish Sausage |
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with sauerkraut |
| Roasted |
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oven browned |
| Vesuvio Style |
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| Duchess Whipped |
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| Whipped Red Potatoes Skin |
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on with garlic |
| Parsley Buttered |
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| Baked Potatoes |
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| Roasted |
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oven browned |
| Duchess Whipped |
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| Whipped Red Potatoes Skin On |
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with garlic |
| Parsley Buttered |
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| Baked Potatoes |
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| Twice Baked Potato |
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| Green Beans Almondine |
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| Peas And Carrot |
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| Italian Style Green Beans Or Peas |
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| Fresh Carrots |
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with olive oil & garlic |
| Fresh Vegetable Medley |
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| Sweet Corn |
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| Home Style Sauerkraut |
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| Broccoli |
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served with cheese sauce |
| Cucumbers |
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with sour cream and dill |
| Red Beets |
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with horseradish |
| Cole Slaw |
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| Red Cabbage Cole Slaw |
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| Green Beans Almondine |
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| Peas And Carrots |
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| Fresh Carrots |
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with olive oil & garlic |
| Fresh Vegetable Medley |
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| Broccoli |
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served with cheese sauce |
| Vanilla Ice-Cream Sundae |
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| Bisque Of Tortoni |
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| Spumoni |
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| Italian Lemon Ice |
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| Your Cake |
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| Gonellas Italian Bread |
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| Stewarts Coffee |
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| Tea |
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| Milk |
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| Vanilla Ice-Cream Sundae |
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| Bisque Of Tortoni |
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| Spumoni |
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| Italian Lemon Ice |
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| Your Cake |
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| Gonella's Italian Bread |
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| Stewarts Coffee |
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| Tea |
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| Milk |
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| Chicken Breast Pecan |
$38.00 |
8 oz. boneless, skinless chicken breast, seasoned, encrusted with pecan breading, crisp fried then oven baked for tenderness, served over creamy herb sauce |
| Chicken Breast Champagne |
$38.00 |
8 oz. boneless, skinless chicken breast, seasoned, egg battered and sauteed, served in champagne or lemon butter cream sauce topped with white raisins |
| Chicken Breast Marsala |
$38.00 |
8 oz. boneless, skinless chicken breast, seasoned, egg battered and sauteed, served with fresh mushrooms and marsala wine sauce |
| Chicken Breast Vesuvio |
$39.00 |
lido's recipe for 40 years. 8 oz. boneless, chicken breast with skin on to hold the moisture and tenderness, marinated overnight for rich taste with italian spices, garlic, lemon juice and olive oil |
| Chicken Breast With Asparagus |
$39.00 |
8 oz. boneless, skinless chicken breast, egg battered and stuffed with asparagus served with cheese sauce |
| Chicken Devolaille |
$39.00 |
8 oz. boneless, skinless chicken breast, hand rolled and stuffed with your choice of fillings, then breaded and baked for tenderness. filling choices: cheese & ham; cheese, ham and sweet peppers; mus |
| Filet Mignon |
$51.00 |
a center cut 8 oz. filet mignon with madeira wine sauce |
| Beef Tenderloin Brochette |
$47.00 |
beef tenderloin served with fresh garden vegetables on a bed of rice |
| Chateaubriand |
$47.00 |
three thick sliced tenderloin medallions seasoned with herbs and garlic served with whole fresh mushrooms |
| Tournedoes Of Beef |
$48.00 |
two medallions of roasted tenderloin, served on a garlic crouton |
| Roast Prime Rib |
$46.00 |
served with horseradish sauce on the side (upon request) |
| New York Strip Steak |
$49.00 |
a center cut steak served with madeira wine sauce |
| Pork Chops |
$38.00 |
egg battered, breaded with a touch of almonds, served with apple sauce on the side (upon request) |
| Pork De Volaille |
$39.00 |
pork loin cut, hand rolled and stuffed with your choice of fillings, then breaded and baked for tenderness. filling choices: ham & cheese; cheese, ham and sweet peppers; mushrooms; spinach |
| Orange Roughy |
$48.00 |
broiled filet served on the bed of fresh tomatoes or with the lemon butter sauce |
| Salmon Filet |
$49.00 |
broiled filet topped with white wine sauce |
| Vegetable Plate |
$36.00 |
grilled seasonal vegetables served on a bed of linguini pasta |
| Mixed Grill |
$57.00 |
a center cut 6 oz. filet mignon accompanied by your choice of chicken breast |
| Surf & Turf |
$59.00 |
a center cut 6 oz. filet mignon accompanied by a salmon filet |
| Surf & Turf |
$3.50 |
substitute salmon with 3 jumbo shrimp add |
| Make Your Own Combination |
$61.00 |
choose any 2 entrees from the above menu |
| Cucumbers |
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with sour cream and dill |
| Red Beets |
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with horseradish |
| Cole Slaw |
|
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| Red Cabbage Cole Slaw |
|
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| Carrots And Raisin Salad |
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| Pasta Salad |
|
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| Sweet Table |
$6.00 |
our sweet table is elegantly decorated and includes pastries from three european bakeries (claudios, dominos and oak mill) also includes selection of seasonal fruit platters and coffee service |
| Swedish Table |
$7.00 |
our swedish table includes everything that is on our sweet table plus deli platters, cold salads, cold appetizer platters. |
| Extras To Add To Swedish Table |
|
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| Steak Tatar (30 Count) |
$85.00 |
|
| Shrimp Cocktail |
$85.00 |
|
| Mini Chocolate Fountain |
$450.00 |
with assorted fruit and cakes |
| Bruschetta Platters |
$40.00 |
|
| Hors Doeuvres |
$3.00 |
home made pizza, miniature meat balls, italian or polish sausage, chicken fingers, mexican club finger sandwiches, breaded mushrooms, bruschetta, mozzarella sticks, mini sausage in french pastry |
| Champagne Toast On Every Table |
$2.50 |
|
| Champagne During Cocktail Hour |
$3.00 |
|
| Cakes |
$2.75 - $10.00 |
|
| Pastries |
$3.00 |
served at each table |
| Side Entree |
$2.00 |
served family style |
| Additional Entree |
$3.00 |
served family style |
| Hot Entree After Dinner |
$3.50 |
|
| Childrens Plates |
$25.00 |
pizza, fries, chicken fingers (only for individual serving) |
| Vodka Service |
$85.00 |
on each table includes unlimited soda service |
| Pitchers Of Soda |
$6.00 |
on each table |
