Soda |
$2.75 |
|
Iced Tea |
$2.75 - $3.25 |
|
Bottle of Pellegrino |
$6.50 |
|
Orange Juice |
$2.75 |
|
Turkish Coffee |
$3.95 |
Famous the world over for its aroma, thickness and unique potency. |
Coffee |
$2.75 |
|
Hot Tea |
$2.75 |
|
French Toast |
$9.95 |
Wonderfully decadent French toast made with challah bread and topped with organic maple syrup. |
Omelet |
$8.95 |
Omelet of the day with your choice of side. Please contact the restaurant for today's selection. |
Menemen |
$9.95 |
Turkish style scrambled eggs with onions, green peppers and tomato. Served with your choice of side. |
Sucuk |
$8.95 |
A traditional mildly spiced Turkish sausage infused with cumin, garlic, salt and red pepper. |
Traditional Turkish Breakfast |
$9.95 |
Soft or hard boiled eggs sizzled with extra virgin olive oil, sprinkled with oregano and black pepper, with sliced tomatoes, bell peppers, cucumber, bread and feta cheese. |
Breakfast Plate |
$9.95 |
Three sunny side up eggs served with sucuk and home style potatoes. |
Borani |
$7.95 |
A heavenly mixture of creamy yogurt and sauteed spinach spiked with hints of garlic. |
Babaganoush |
$7.95 |
A creamy dip of smoked eggplant puree flavored with tahini, fresh garlic and olive oil. |
Dolma (Grape Leaves) |
$8.95 |
Delicate homemade grape leaves stuffed with a heavenly blend of rice, pine nuts, currant, fresh dill, lightly browned onion and spices. |
Eggplant Salad |
$7.95 |
Smoked eggplant with red and green peppers, fresh dill, olive oil and lemon. |
Ezme |
$7.95 |
Finely chopped fresh tomatoes, green and red peppers, fresh garlic, dill, parsley, dried mint, paprika, pomegranate syrup and olive oil. |
Hummus |
$6.95 |
Ground chickpeas blended with fresh garlic, tahini, cumin, olive oil and lemon juice. |
Mast-o Khiar |
$6.95 |
Persian inspired creamy yogurt with diced cucumbers and hints of mint. |
Tabbouleh |
$6.95 |
Healthful Mediterranean salad with cracked wheat, tomato, red bell pepper, parsley, scallions, olive oil and lemon juice. |
Cold Meze Plate |
$14.95 - $19.95 |
Any selection of five cold mezes. |
Falafel |
$7.95 |
Vegetable balls made from ground chickpeas mixed with Middle Eastern spices, lightly fried, accompanied with tahini sauce. |
Fried Calamari |
$9.95 |
Fresh calamari battered and fried until crisp and golden, garnished with lemon. |
Grilled Calamari |
$9.95 |
Lightly grilled fresh calamari drizzled with olive oil, fresh lemon juice, parsley and oregano. |
Grilled Octopus |
$12.95 |
Marinated in olive oil, vinegar, oregano and lemon juice. |
Kashk Bademjan |
$8.95 |
An aromatic spread of mashed grilled eggplant, garlic, kashk (whey), walnuts and mint. |
Mucver Kofte |
$9.95 |
Rich and delicious feta cheese and zucchini pancakes served with yogurt and tomato sauces. |
Mussels |
$13.95 |
Prince Edward Island mussels prepared in a light basil, scallion, garlic and tomato broth. |
Shrimp Santorin |
$12.95 |
Shrimp with fresh tomatoes, sauteed mushrooms, onions, black olives and fresh garlic. Topped with melted feta cheese. |
Sigara Borek |
$6.95 |
Delightful, savory, crisp and flaky pastries filled with feta cheese and dill. Wrapped in phyllo and fried. |
Hot Meze Plate |
$14.95 - $19.95 |
Mucver kofte, sigara borek and falafel accompanied with yogurt, tomato and white bean puree sauces. |
Red Lentil Soup |
$5.95 |
A simple soup with subtle and exquisite flavors including cumin, mint and sumac combined with red lentils. |
Yogurt Soup |
$6.95 |
A bowl of traditional homemade hot yogurt soup with rice and hints of mint. |
Fesenjoon Stew |
$18.95 |
A sweet and savory Persian chicken stew, slowly simmered in an aromatic pomegranate and walnut sauce, accompanied with basmati rice. |
Gheimeh Stew |
$17.95 |
An authentic hearty Persian stew with cubes of beef, dried lemon and split peas, slowly simmered in a tomato sauce, topped with shoestring fries, served with basmati rice. |
Coban Salad |
$7.95 - $12.95 |
Literally translated as "shepherd's," Turkey's deliciously light combination of fresh cucumber, peppers, plum tomato, parsley, red onion, red wine vinegar and olive oil. |
Greek Salad |
$7.95 - $12.95 |
Romaine lettuce, chunky tomatoes, onions, peppers, cucumbers, Kalamata olives and feta cheese with red wine vinegar and olive oil. |
Mesclun Green Salad |
$12.95 |
Mesclun greens, goat cheese, toasted almonds, cucumber, Granny Smith apples and dried figs in a balsamic reduction with olive oil. |
Orange and Dried Berry Salad |
$12.95 |
Mesclun greens, dried berries and apricots tossed in balsamic and red wine vinegar. Topped with olive oil and fresh oranges. |
House Salad |
$6.95 - $11.95 |
Romaine lettuce, cucumber, carrots and tomatoes topped with balsamic vinegar and olive oil. |
Adana Kebab |
$18.95 |
Delicious, spiced ground lamb skewered and cooked over a grill, served with bulgur pilaf and accompanied with grilled tomato, pepper and onion. |
Beef Barg |
$21.95 |
Sliced filet mignon marinated in onion, pepper and olive oil. Grilled to ultimate perfection and served over a bed of basmati rice with grilled tomato, pepper and onion. |
Chicken Adana Kebab |
$17.95 |
Delicious, spicy ground chicken skewered and cooked over a grill, served with bulgur pilaf, grilled tomato, pepper and onion. |
Joeje Kebab |
$17.95 |
Tender pieces of chicken breast marinated in yogurt and Persian spices, grilled on skewers and served alongside grilled tomato, pepper, onion and basmati rice. |
Koobideh |
$17.95 |
A traditional Persian kebab, mixture of ground beef and grated onions on skewers and grilled to perfection, served with grilled tomato, pepper, onion and basmati rice. |
Lamb Chops |
$27.95 |
Delicate lamb chops prepared in a uniquely Turkish fashion. Served with basil mashed potato and root vegetable slaw. |
Lamb Shish Kebab |
$19.95 |
Savor the smoky flavor of lean cubes of lamb, marinated and grilled, served with bulgur pilaf and grilled tomatoes, peppers and onions. |
Soltani |
$22.95 |
One skewer of koobideh and one skewer of beef barg, served over a bed of basmati rice with grilled tomato, pepper and onion. |
Kofte |
$16.95 |
Minced lamb seasoned with special herbs and spices, served alongside bulgur pilaf, grilled tomato, peppers and onions. |
Vegetable Pave |
$22.95 |
Layers of oven roasted root vegetables accompanied with bulgur pilaf and garnished with mixed greens. |
Mixed Grill Platter |
$36.95 |
An assortment of four skewers of koobideh, lamb shish and chicken kebabs served with basmati rice, grilled tomato, peppers and onions. |
Salmon |
$21.95 |
Grilled fillet of salmon, brushed with olive oil, seasoned with fresh herbs, served with grilled vegetables. |
Shrimp Kebab |
$19.95 |
Shrimp, seasoned with a mixture of olive oil, garlic and lemon, served with bulgur pilaf. |
Tuna Entree |
$27.95 |
Pan seared sesame crusted filet of tuna served with basil mashed potatoes and vegetable slaw. Drizzled with soy sauce. |
Basil Mashed Potatoes |
$6.95 |
Chopped vegetables and herbs pickled in vinegar, served as an accompaniment to any Persian dish. |
Bulgur Pilaf |
$4.95 |
A traditional Mediterranean staple. Whole grain parboiled cracked wheat prepared in a tomato paste with herbs. |
Feta Cheese |
$5.95 |
Served with cucumber and tomato. |
Grilled Vegetables |
$6.95 |
|
Home Style Potatoes |
$6.95 |
Home style potato chips topped with sauteed onion and parsley. |
Raw Vegetables |
$5.95 |
Fresh cut celery, carrots and cucumber. |
Rice |
$4.95 |
Aromatic long grain basmati rice. |
French Fries |
$3.95 |
Seasoned with oregano, salt and pepper. |
Torshi |
$3.95 |
Uniquely Persian. Chopped vegetables and herbs pickled in vinegar. Served as an accompaniment to any kebab dish. |
Adana Chicken Kebab Sandwich |
$9.95 |
Spicy ground chicken kebab with mesclun greens. Topped with your choice of spread and served in a pita or wrap with your choice of side. |
Adana Sandwich |
$10.95 |
Lean ground lamb with a spicy buttery flavor and mesclun greens. Topped with your choice of spread and served in a pita or wrap with your choice of side. |
Kobideh Sandwich |
$10.95 |
Ground beef kebab. Topped with your choice of spread and served in a pita or wrap with your choice of side. |
Falafel Sandwich |
$9.95 |
Ground chickpea balls mixed with parsley, Mediterranean herbs and spices and deep fried. Served in a pita or wrap with your choice of side. |
Filet Mignon Sandwich |
$13.95 |
Sliced grilled filet mignon with sauteed onions and mushrooms. Topped with brie cheese and your choice of spread and served in a pita or wrap with your choice of side. |
Grilled Vegetable Wrap |
$9.95 |
Feta cheese and grilled vegetables drizzled in olive oil. Served in a whole wheat wrap with your choice of spread and side. |
Joeje Kebab Wrap |
$9.95 |
Tender pieces of grilled chicken breast marinated in yogurt and Persian spices. Tucked into a whole wheat wrap with lettuce, tomato and your choice of spread. Served with your choice of side. |
Kofte Sandwich |
$10.95 |
Grilled minced lamb patties served in a pita or wrap with lettuce, tomatoes, mast-o khiar and your choice of side. |
Mediterranean Burger |
$10.95 |
Lettuce and ripe tomato slices. with feta cheese, onions and yogurt sauce. Topped with your choice of spread and served in a pita or wrap with your choice of side. |
Salmon Wrap |
$11.95 |
Fresh grilled salmon, roasted red peppers, balsamic vinegar, olive oil, mesclun greens and ripe tomatoes in a delicious wrap. Topped with your choice of spread and served with your choice of side. |
Turkey Ham Sandwich |
$8.95 |
Turkey ham, fresh scallion, basil, dill, olive oil and cheddar cheese tucked into a Turkish pita. Topped with your choice of spread and served with your choice of side. |
Adana Kebab Lunch |
$11.95 |
Delicious spiced ground lamb skewered and cooked over a grill. Served with bulgur pilaf and accompanied with grilled tomato, pepper and onion. |
Joeje Kebab Lunch |
$11.95 |
Tender pieces of chicken breast marinated in yogurt and Persian spices, then grilled on skewers. Served alongside grilled tomato, pepper, onion and basmati rice. |
Chicken Adana Kebab Lunch |
$10.95 |
Delicious spicy ground chicken skewered and cooked over a grill. Served with bulgur pilaf, grilled tomato, pepper and onion. |
Koobideh Lunch |
$10.95 |
A traditional Persian kebab. A mixture of ground beef and grated onions grilled to perfection on skewers. Served with grilled tomato, pepper, onion and basmati rice. |
Lamb Shish Kebab Lunch |
$13.95 |
Savor the smoky flavor of marinated and grilled lean cubes of lamb. Served with bulgur pilaf, grilled tomato, peppers and onions. |
Shrimp Kebab Lunch |
$13.95 |
Shrimp seasoned with a mixture of olive oil, garlic and lemon. Served with bulgur pilaf. |
Vegetable Pave Lunch |
$12.95 |
Layers of oven roasted root vegetables accompanied with bulgur pilaf and a side of mixed greens. |
Gheimeh Lunch |
$12.95 |
An authentic, hearty Persian stew with cubes of beef, dried lemon and split peas slowly simmered in a tomato sauce and topped with shoestring fries. Served with basmati rice. |
Baklava |
$4.95 |
A classic Mediterranean dessert pastry with delicate leaves of crisp, golden filo, layered with a mixture of crushed walnuts and pistachio, laden with a sweet homemade syrup. |
Kazan Dibi |
$4.95 |
A traditional Turkish upside-down milk pudding, caramelized and topped with ground pistachios. |
Chocolate Eruption |
$6.95 |
Decadent chocolate cake with a soft fudge center, coupled with rice vanilla bean ice cream. |
Rice Pudding |
$4.95 |
Classic homemade rice pudding, wonderfully sweet and creamy with a dash of cinnamon. |
Ice Cream |
$3.95 |
Two scoops of chocolate or vanilla. |