| Spinach |
$14.99 - $20.99 |
sauteed spinach with fresh garlic and sliced black olives, in a double-cheese, double-crust pizza, with grated romano cheese and a side of marinara |
| Supreme |
$15.49 - $20.99 |
pepperoni, sausage, mushrooms, black olives, onions, green peppers and (anchovies on request) |
| White |
$11.79 - $15.99 |
pizza without sauce, topped with mozzarella & tomatoes marinated in olive oil, garlic, basil, oregano, salt & pepper. |
| Thin Crust (neopolitan) |
$11.49 - $13.99 |
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| Philly Cheese Steak |
$14.99 - $20.79 |
tender ribeye steak, grilled onions and green peppers, mozzarella and ranch dressing on our hand tossed dough |
| Southwestern White |
$12.99 - $19.99 |
our hand-tossed dough, topped with a zesty olive oil sauce, monterey jack, grilled chicken, tomatoes, jalapenos. brick oven baked, finished with a sprinkle of fresh cilantro & olive oil. |
| Anchovies |
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| Artichoke-hearts |
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| Bacon |
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| Buffalo Chicken |
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| Black Olives |
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| Green Olives |
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| Canadian Bacon |
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| Garlic |
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| Green Peppers |
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| Jalapenos |
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| Marinated Tomatoes |
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| Meatballs |
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| Mushrooms |
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| Pepperoni |
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| Pineapple |
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| Red Onions |
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| Sausage |
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| Spinach |
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| White Onions |
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| Thin Crust |
$2.39 |
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| White |
$2.59 |
with marinated tomatoes |
| Southwestern White |
$3.29 |
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| Spinach |
$3.49 |
with a side of sauce |
