| Goi Cuon Chay |
|
fresh summer summer roll. srice paper/saute tofu/carrots/mushrooms/lettuce/mint/peanut sauce |
| Goi Cuon |
|
fresh summer rolls. rice paper/steamed chicken/steamed shrimp/lettuce/mint/peanut sauce |
| Nem Chay |
|
vegetarian fried rice paper petit nem rolls. fried rice paper wrap/taro/mushrooms/ginger sweet & sour sauce |
| Nem |
|
fried rice paper petit nem. fried rice paper wrap/minced pork/petit shrimps/ginger fish sauce |
| Bo La Lot |
|
beef la lot skewer. chargrilled minced beef/onions/sesame seed/la lot leaves/ginger fish sauce |
| Shredded Zesty Chicken Cabbage Salad |
|
w/ mint, basil, white onions and carrots |
| Pho Rau |
|
vegetable tofu pho. pho soup/rice noodles/tofu/mushrooms/cabbage/onions/cilantro/bean sprouts/basil/lime |
| Pho Ga |
|
chicken pho. pho soup/rice noodles/chicken/onions/cilantro/bean sprouts/basil/lime |
| Pho Ba |
|
beef pho. pho soup/rice noodles/beef/beef balls/onions/cilantro/bean sprouts/basil/lime |
| Com Chien Rau |
$10.00 |
vegetarian fried rice. jasmin rice/eggs/tofu/peas/carrots/onions/cilantro/soya sauce |
| Com Chien Ga |
$10.00 |
chicken fried rice. jasmine rice/eggs/chicken/peas/carrots/onions/cilantro/soya sauce |
| Com Chien Bo |
$10.00 |
beef fried rice. jasmine rice/eggs/beef/peas/carrots/onions/cilantro/soya sauce |
| Com Dac Biet |
$15.00 |
combination platter. steamed jasmine rice/grilled shrimp/beef la lot/meat loaf/salad/fish sauce |
| Bun Chay |
$10.00 |
vegetarian noodle salad. rice noodles/tofu/mushrooms/carrots/salad/vegetarian petit nems |
| Bun Ga Nuong |
$10.00 |
chicken noodle salad. rice noodles/chicken/salad/petit nems |
| Bun Bo Nuong |
$10.00 |
beef noodle salad. rice noodles/beef/salad/petit nems |
| Bun Tom Nuong |
$10.00 |
shrimp noodle salad. rice noodles/shrimps/carrots/salad/petit nems |
| Bun Dac Biet |
$15.00 |
combination noodle salad. rice noodles/shrimp/beef la lot/carrots/salad/petit nems |
| Banh Mi Chay |
|
vegetarian. tofu/petit eggplant/mint/basil/cilantro/sun-dried tomatoes/cucumber/salad |
| Banh Mi Thit Nguoi |
|
vietnamese charcuterie. cured pork/chicken liver pate/mint/cilantro/carrots/tomatoes/cucumber |
| Banh Mi Ga Roti |
|
lemon grass chicken rotisserie. rotisserie chicken/mint/basil/cilantro/tomatoes/cucumber/micro greens |
| Banh Mi Thit Nuong |
|
chargrilled filet of beef steak. beef medallion/mint/basil/cilantro/tomatoes/cucumber/micro greens |
| Banh Mi Cha |
|
meat loaf. minced pork/shrimp/egg/celery/mint/basil/cilantro/tomatoes/cucumber/salad |
| Banh Mi Pate Vit |
|
duck rillette. baguette/duck/conichon |
| Banh Mi Ham |
|
ham & cheese. baguette/ham/butter/brie |
| Banh Mi Thit Cuoi |
|
chargrilled lamb. lamb/mint/basil/cilantro/tomatoes/cucumber/micro greens |
| Open Faced Rice Ravioli |
|
steamed rice ravioli/minced shrimp/pork/basil/thyme/mushrooms/ginger fish sauce |
| Vegetarian Rice Ravioli |
|
steamed rice ravioli/mushrooms/pernod miranira/tofu/ginger fish sauce |
| Bison Meat Balls In Pernod Miranira Sauce With Baguette And Salad |
|
bison/miranira sauce/onions/ginger/cumin |
| Le Cellier Salad |
|
mixed greens/water cress/mint/bacon bits/croutons/apple/mustard dressing |
| Roasted Romano Salad |
|
tomatoes/mixed greens/parmesan cheese/balsamic vinegar |
| Cheese Plate |
|
w/ toasted baguette |
| French Charcuterie Plate |
|
w/ toasted baguette |
| Grilled Marinated Tiger Shrimps On Pan Fried Rice Noodles |
$17.00 |
shrimps/noodles/brussels sprout/asparagus/carrots/broccoli/lemon grass |
| Sauteed "Mekong Delta" Fish In Tumeric And Fresh Baby Dill |
$17.00 |
swai/rice noodles/onions/sun-dried tomatoes/bacon/dill/tumeric |
| Roasted Chicken Breast Au Jus & Wild Mushrooms |
$17.00 |
chicken/mushrooms/steamed jasmine rice/stroganov sauce/salad |
| Wok Fired Pork Loin In Plum Wine |
$17.00 |
pork/water cress/onions/tomatoes/jasmine rice/salt & pepper lime sauce |
| Shaken Beef Tenderloin In Port Wine |
$18.00 |
beef/water cress/onions/tomatoes/jasmine rice/salt & pepper lime sauce |
| Beef Bourguignon "Traditional French Beef Stew In Red Wine" |
$20.00 |
beef/carrots/pearl onions/mushrooms/bacon/mash potatoes/baguette |
| Grilled Lamb Chops Provencale |
$20.00 |
lamb/ratatouille/mash potatoes |
| Garnish |
$2.00 |
|
| Bread |
$2.00 |
|
| Broth |
$7.00 |
|
| Vegetables |
$6.00 |
|
| Fries |
$4.50 |
|
| Rice |
$2.00 |
|
| Noodles |
$2.00 |
|
| Chocolate Lava |
|
w/ vanilla ice cream |
| Hazelnut Cake W/ Berries |
|
w/ hot chocolate ganage |
| Coconut Sorbet |
|
in a half shell |
| Lemon Torta |
|
|
| Melted Brie Cheese |
$6.00 |
w/ walnut halves & dried plum |
| Chargrilled Bolalot Beef In Wild Betel Leaves |
$6.00 |
|
| Fresh Summer Rolls |
$6.00 |
w/ chicken & pork or vegetarian |
| Vegetarian Fried Rice Paper Mini Nem |
$6.00 |
w/ spicy sweet & sour sauce |
| Fried Rice Paper Mini Nem With Pork & Shrimp |
$6.00 |
w/ spicy ginger fish oil |
| Lemon Grass Chardonnay Infused Baby BBQ Pork Ribs |
$6.00 |
|
| Oven Roasted Japanese Eggplant |
$6.00 |
with mushroom duxelle & parmesan |
| Artichoke Basil Dip |
$6.00 |
with french baguette slices |
| Gratinee Of Mushroom |
$6.00 |
with bacon bits and cheese |
| Toasted Baguette |
$6.00 |
with atlantic salmon gravlax |
| Vietnamese Open Faced Rice Ravioli |
$9.00 |
w/ minced pork & diced shrimps/ duxelle of mushroom served with ginger lime fish sauce |
| Bowl Of Vung Tau Pernod Tomato Sauce With Bison Meat Balls |
$9.00 |
side of baby mixed greens & toasted baguette |
| Grilled Marinated Tiger Shrimp |
$9.00 |
in lemon grass & dry white wine |
| Pho |
$9.00 |
china beach bistros famous noodles soup with choice of beef, chicken, bison meat balls or vegetables & tofu |
| Vietnamese Rice Noodles Pasta Salad |
$10.00 |
cold noodles w/ fresh vietnamese herb & topped w/ petit nem, chicken, beef, pork or tofu |
| Touranne Seafood Soup |
$10.00 |
vietnamese seafood soup with fresh wild caught salmon, swai, shrimp, mushrooms, celery, lemon grass, ginger, tomatoes, garlic, garnished with cilantro, spring onions and lime. |
| Lemon Grass Filet Mignon Noodle Soup |
$15.00 |
with shredded red cabbage, garlic fish sauce, lime |
| Le Cellier Salad |
$9.00 |
salad with apple, bacon and parmesan cheese and le cellier creamy whole grain mustard dressing |
| Chicken Cabbage Salad |
$6.00 |
shredded chicken thigh meat, white onions, carrots, mint, lime juice |
| French Charcuterie |
$10.00 |
rillette, terrine de pate de campagne au poivre, duck pate with green olives saucisson sec. garnished with : cornichon, kalamata olives, grained mustard & dijon mustard freshly toasted baguette |
| Assortment Of Cheese |
$2.00 |
goat cheese, blue cheese, soft cheese, hard cheese, vietnamese five spiced creamy cheese, chaume ganished with plum and walnut freshly toasted baguette. |
| Bread Basket |
$2.00 |
freshly baked baguette |
| Grilled Lamb Chops Provencale |
$20.00 |
(gf). served over fresh made ratatouille & mashed potato and provencale au jus sauce. |
| Roasted Chicken Breast Au Jus & Wild Mushroom |
$17.00 |
medley of mushroom with french fries and salad |
| Grilled New York Striploin Steak With Green Pepper Corn Cream Sauce |
$28.00 |
garnished with french fries and petite salad in mustard vinaigrette |
| Grilled Filet Medallions With Red Wine Cabernet Wine Sauce |
$20.00 |
served with french fries and petite salad in mustard vinaigrette |
| Vegetarian Platter With Medley Of Sautéed Mushrooms |
$14.00 |
(gf). oyster, bella portobello, shitake, king trumpet, japanese eggplant caviar, sweet potatoes, oven roasted with pesto roma tomato, shallot chips. |
| Sautéed Red River "Mekong Delta" Fish In Turmeric |
$17.00 |
(gf). with sautéed onions, bacon and fresh baby dill and a side of cold rice noodles |
| Seared Salmon Fillet With A Lime Paprika Sauce |
$16.00 |
(gf). with a side of tender greens and a side of jasmine steamed rice |
| Grilled Marinated Tiger Shrimps On Pan Fried Noodles |
$17.00 |
(gf). fresh rice noodles, carrots, brussels sprout, broccoli. |
| Wok Fired Pork Loin In Plum Wine Sauce |
$17.00 |
(gf). garnished with tomato, watercress & side jasmine rice. |
| Seared Black Peppered Beef Tenderloin In Port Wine |
$18.00 |
(gf). served over watercress, with a spicy lime dip & a side of steamed jasmine rice |
| Beef Bourguignon "Traditional French Beef Stew In Red Wine" |
$20.00 |
with carrots pearl onion mushroom, bacon and served with a side of mashed potato and freshly baked french baguette. |
| 4 Glasses And 5 Pairing Appetizers |
$28.00 |
before any food or beverage for heightened experience |
