Fried Brussel Sprouts |
$6.00 |
sweet lemon aioli |
Kale Caesar Salad |
$7.00 |
with pine nuts and croutons |
French Onion Soup |
$8.00 |
gruyere cheese and crostini |
Roasted Cauliflower |
$7.00 |
slivered almonds, green beans, red pepper romesco |
Pulled Pork Rillettes |
$12.00 |
toast, diced apple, sweet brown mustard |
Boquerones On Toast |
$7.00 |
marinated white anchovies, avocado, garlic oil |
White Bean Hummus |
$12.00 |
olive tapenade, house made sesame flatbread |
L.L. Burger |
$11.00 |
1/2 lb angus ground beef on brioche bun with house burger sauce |
L.L. Burger |
$1.00 |
add cheese, bacon, fried egg, or avocado |
House - Made Potato Gnocchi |
$16.00 |
roasted tomato and garlic oil, crispy kale, chev're cream |
Crispy Pork Belly |
$18.00 |
spiced cannellini beans, curly endive |
Pan Roasted Chicken |
$18.00 |
crimini and oyster mushrooms, grilled kale, marsala glace |
Corned Beef Shortrib |
$19.00 |
roasted cabbage, poached fingerling potatoes, smoked horseradish cream |
Crispy - Skin Alaskan Sockeye Salmon |
$19.00 |
roasted root vegetables and orange - rosemary butter |
Smoked Almonds |
$4.00 |
|
Pickles |
$5.00 |
|
Potato Chips |
$4.00 |
|
Beef Jerky |
$8.00 |
|
Organic Deviled Eggs |
$5.00 |
|
Potato Chips |
$20.00 |
russet potato chips fried in soy oil. |
Pickle Assortment |
$20.00 |
cucumbers, green beans, cauliflower, enoki mushrooms |
House - Made Beef Jerky |
$30.00 |
kalbi marinated angus beef |
Smoked Almonds |
$30.00 |
sweet and salty hickory wood smoked in our kitchen |
Organic Deviled Eggs |
$20.00 |
wasabi - mayo, sweet relish, and pickled jalapeno |
Fried Potato Skins With Whiskey Ketchup |
$20.00 |
crispy and hearty russet potatoes |
Mini Grilled Cheese Sandwiches |
$20.00 |
sweet tomato jam and vermont cheddar |
Fried Brussel Sprouts |
$30.00 |
served with lemon - aioli |
Kale Salad |
$35.00 |
anchovy dressing, pine nuts, and parmigiano - reggiano |
Simple Green Salad |
$30.00 |
artisan lettuce, lemon juice, and olive oil |
Coleslaw |
$30.00 |
red cabbage, pistachio, and apple |
Roasted Cauliflower |
$35.00 |
tossed in a red pepper and almond romesco sauce |
Sauteed Greens |
$30.00 |
kale, chard, escarole, sauteed in garlic and pepper, finished with lemon and butter. |
Pork Sliders |
$80.00 |
slow roasted shoulder on z" brioche, with mustard, pickle, and pepperoncini |
Beef Sliders |
$80.00 |
angus ground beef on 2" brioche, with house dressing, lettuce, onion, tomato |
Sockeye Salmon Cakes |
$80.00 |
served with spicy red aioli |
Potato Gnocchi |
$65.00 |
classic potato gnocchi tossed in garlic oil served with roasted tomato, crispy kale, and chevre cream (vegetarian) |
Tomorrows Dream |
$13.00 |
greenhook ginsmith, lemon, house lavender syrup. |
Apter Tomorrow |
$11.00 |
lairds applejack brandy, frambroise aztee chocolate bitters |
Damaged Soul |
$12.00 |
del maguey vida mezcal, lime, ginger, spiracha, lager |
Sweet Leaf |
$11.00 |
four roses, lime, ginger, curry |
Planet Caravan |
$11.00 |
campari, grapefruit, lambsasco |
Into The Void |
$12.00 |
old overholt, amaro cioiciaro, cardamon bitters |
Hand Of Doom |
$13.00 |
duenorth rum, camenri, antica |
Electric Funeral |
$11.00 |
la pitaya tequila, lime, cassis |
Founders Breakfast Stout |
$8.00 |
grand rapids, mi |
Local Craft Rotational |
$7.00 |
please ask your bartender |
Peekskill Eastern Standard IPA |
$7.00 |
peekskill, ny |
Captain Lawrence Kolsch |
$5.00 |
elmsford, ny |
Peak Organic Fresh Cut Pilsner |
$6.00 |
portland, me |
Queens Lager |
$6.00 |
queens, ny |
Brooklyn Sorachi Ace |
$18.00 |
farmhouse saison brooklyn, ny |
Naked Flock Naturally Fermented Cider |
$16.00 |
hudson valley, ny |
Ommegang 3 Philosophers |
$9.00 |
guadrupel, cooper stown, ny |
Victory Headwaters Pale Ale |
$6.00 |
downinotown, pa |
Smuttynose Finest Kind IPA |
$6.00 |
portsmouth, nh |
Troegs Hopback Amber |
$5.00 |
hershey, pa |
Brooklyn Lager |
$5.00 |
brooklyn, ny |
Narragansett |
$4.00 |
providence, ri |
Modelo Especial |
$4.00 |
mexico city |
Domaine De Boede |
$8.00 |
le pavillon, cinsault / syrah lanouedoc, france 2011 |
Pascal Pabilean |
$10.00 |
gamay, loire, france 2012. biodynamic. |
Bodegas Ponce |
$10.00 |
clos lojen, castilla la manchuela, spain 2012. biodynamic, bobal. |
Chateau De Bonhoste |
$8.00 |
bordeaux blanc sec, bordeaux, france 2012 |
Conti Di Buscareto |
$10.00 |
verdicchio, marche, italy 2012 |
Xament Txakolina |
$12.00 |
hondarri, bosque region, spain 2012 |
Secco Bianco Pinot Blanc |
$8.00 |
vento, italy, 2011 |
Lini Lambrusco |
$10.00 |
emilia romanga, italy, 2012 |