| New Orleans BBQ Shrimp |
$11.50 |
With rosemary, garlic, lager and lemon |
| Collard Green Pesto tagliatelle |
$11.00 |
With roasted romanesco cauliflower and seasoned breadcrumbs |
| Classic Caesar Salad |
$8.00 |
Croutons, grana padano and lemon |
| Daily Soup |
$6.50 |
Our daily selection |
| Fried Calamari |
$9.00 |
Sweet and spicy miso caramel sauce |
| Corn Fried Oysters |
$8.00 |
House made red pepper remoulade and lemon |
| Smoked Gouda and Cheddar Macaroni |
$9.00 |
With herbed bread crumbs |
| Wedge Salad |
$7.00 |
Iceberg lettuce, green onion, bleu cheese dressing. Add chicken $5.00 Corn fried oysters $6.00. Shrimp $7.00 Steak $7.00 Bacon $2.50 |
| Brick Oven Spinach and Artichoke Dip |
$8.00 |
With flatbread |
| Red cabbage and Kale Slaw |
$6.00 |
Indian spiced nuts, carrots and yogurt dressing |
| Spinach and Bacon Salad |
$11.00 |
Swiss cheese, molasses dressing and hazelnuts |
| French Onion |
$6.50 |
The classic |
| House Smoked Pulled Pork Sandwich |
$13.00 |
Served on a roll with house bbq sauce, crispy onion rings and slaw |
| Moroccan Chicken Flatbread Sandwich |
$13.00 |
Moroccan spiced chicken, garlic yogurt sauce, lettuce and roasted red peppers |
| Lapellah Club |
$13.00 |
Turkey, bacon, tomato and avocado on toasted pullman bread |
| Reister Farms Lamb Sandwich |
$13.00 |
Tzatziki, peppers, squash pickles, butter lettuce and feta |
| Grilled Chicken and Bacon |
$13.00 |
Swiss cheese, basil mayo, lettuce and squash pickles |
| Spicy Shredded Beef and Cheddar |
$13.00 |
Lettuce, grilled onion, horseradish-dijon sauce |
| 12 Wood Fired Flatbread |
$14.00 |
|
| Charleston Style Shrimp & Grits |
$15.00 |
Gulf prawns, andouille sausage, stone ground cheddar grits |
| Shredded Beef Chimichanga |
$12.00 |
With green chili sauce, sour cream, shredded lettuce and cheddar cheese |
| Fish and Chips |
$17.50 |
Beer battered alaskan halibut served with fries and tartar sauce |
| Thai Style Grilled Prawn salad |
$13.00 |
Shredded collard greens, toasted coconut, sriracha drizzle and peanut vinaigrette |
| Wood Grilled Steak Salad |
$16.50 |
Butter lettuce, roasted red peppers, onion rings and bleu cheese |
| Shrimp and Green Bean Stir Fry |
$14.00 |
Sauteed in an Indonesian sauce and served over jasmine rice |
| Lapellah Hamburger |
$11.00 |
House ground carlton farms beef with lettuce, mayo, pickles, onion and fries. Add bleu cheese, cheddar, swiss, fried egg or bacon $1.5 each |
| Red Beans and Rice |
$9.00 |
Andouille sausage and pickled pork |
| Single Slider |
$6.00 |
Pulled pork or fried chicken, mayo, pickles |
| Local Potatoes and Beets |
$8.00 |
Shredded chard, horseradish vinaigrette and crème fraîche |
| Thai Chicken burger |
$13.00 |
House ground chicken breast, thai red onion pickles, lettuce and peanut spread |
| Happy Hour Cocktail |
$5.50 |
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