| Arugula Salad |
$6.00 |
roasted beets, pickled red onions, glazed walnuts, feta & lime vinaigrette |
| Mixed Greens Salad |
$6.00 |
cucumbers, onion, green apple & champagne vinaigrette. |
| Romaine Caesar Salad |
$7.00 |
romaine, anchovies, lime, and parmesan cheese. |
| Baked Empanada |
$5.50 |
beef or mushrooms |
| Crispy Empanada |
$7.00 |
seafood or roasted poblano-ricotta |
| Chicken |
$7.00 - $10.00 |
|
| Arroz Con Pollo |
$7.00 |
rotisserie chicken, zafran, roasted poblanos and cilantro mini paella, carrots, peas |
| Boneless Beef Ribs |
$12.00 |
braised in dark beer, cilantro, huacatay, served with carrots and corn puree |
| Seafood Stew |
$12.00 |
clams, mussels, prawns, potatoes, peas simmered in a chile guajillo crème |
| Beef Tenderloin |
$14.00 |
cooked sous-vide, served with french fries and malbec demi-glaze |
| Red Snapper Ceviche |
$9.00 |
charred, citrus wedges, lime juice & huacatay mint sauce |
| Halibut Ceviche |
$9.00 |
asparagus, corn nuts and smoked aji amarillo vinaigrette |
| Ceviche Mix |
$10.00 |
fish, prawns, octopus, mussels, onion, habanero pepper, corn and lime juice |
| Prawns Ceviche |
$10.00 |
large prawns with avocado, corn and red bell pepper jalapeno lime sauce |
| Tirado De Atun |
$10.00 |
ancho chile "blackened ahi tuna" with cilantro-aji amarillo citrus cream sauce |
| Smoked Salmon Terrine |
$10.00 |
mascarpone, chipotle oil, capers and sun dried tomatoes tapenade |
| Sweet Potato Fries |
$2.00 |
|
| Yuca Frita |
$2.00 |
|
| Roasted Red Potatoes |
$2.00 |
|
| White Beans Cassoulet |
$2.00 |
|
| Wok Stir Fried Vegetables |
$2.00 |
|
| Jasmine Rice |
$2.00 |
|
| French Fries |
$2.00 |
|
| Truffle Mac And Cheese |
$5.00 |
|
| Warm Bread Salad |
$5.00 |
|
