| Anticuchos |
$10.00 |
Peruvian style beef or chicken kabobs delicately marinated in wine, vinegar and spices, skewered and grilled to perfection served with grilled potatoes. |
| Causa |
$6.99 |
Cold yellow organic mashed-potato-cake stuffed with chicken salad. Garnished with hard boiled egg and our home made south american dark olive dressing. |
| Choros A La Chalaca |
$10.99 |
Boiled new zealand mussels topped with chopped onions, diced tomatoes, olive oil and lime juice.fresh cut limes and aji. |
| Empanada |
$6.99 |
Pastrie filled with your choice of chicken or beef and hardboiled eggs. Served with fresh cut limes and aji. |
| Papa A La Huancaina |
$6.99 |
Sliced potatoes on a bed of fresh lettuce topped with mildly spiced feta cheese sauce and garnished with sliced hardboiled eggs and marinated olives. |
| Papa Rellena |
$6.99 |
Delicate mashed potato fritter stuffed with seasoned beef, with lime-onion salsa |
| Tamal |
$6.99 |
Made with mild panca chili flavored masa stuffed with, your choice chicken or pork or with a cilantro base. |
| Vegetarian Brochetas |
$7.99 |
Organic vegetables- zucchini, mushrooms, red bell peppers, orange bell peppers and yellow onions grilled to perfection and flavored with home made Italian seasonings and wine. |
| Yuca Frita |
$7.99 |
An order of fried yuca with a side of Huancaina sauce. |
| House Salad |
$4.99 |
Fresh greens and seasonal vegetables tossed with our home made dressing. |
| Caesar Salad |
$6.99 |
Add shrimp or grilled chicken add $4.00 |
| Ensalada Rusa |
$6.99 |
Peruvian potato salad with red beets and potatoes in a light onion and mayonnaise dressing. |
| Parihuela |
$17.99 |
Fishermans stew with a Peruvian flair- fresh seasoned fish and shellfish in a rich seafood broth. |
| Chupe De Camarones |
$16.99 |
Prawn chowder-vibrant chowder served with whole prawns bringing the flavor to the fullest. |
| Adobo De Chancho |
$14.99 |
Citrus marinated pork and slices of sweet potatoes in a delicate stew. |
| Arroz Con Mariscos |
$17.99 |
Peruvian style paella-fresh shellfish in a pimiento and green pea studded saffron rice. |
| Arroz Con Pollo |
$12.99 |
Chicken thigh served on a bed of green peas, carrots and studded cilantro rice. |
| Bistek Encebollado |
$15.99 |
Grilled beefsteak topped with caramelized onions and tomatoes. Served with rice. |
| Carapulcra |
$12.99 |
Braised pork in a mild sauce, thickened with Andean dried potatoes and garnished with slices of yuca and rice. |
| Ceviche |
$14.00 |
Seasoned fish marinated in lime juice with a touch of chili. Served with corn, yuca and sweet potatoes. |
| Ceviche Mixto |
$16.00 |
Seasoned fish and shellfish marinated in lime juice with a touch of chili. Served with corn, yuca and sweet potatoes. |
| Estofado De Pollo |
$12.99 |
Tomato-base chicken braised in white wine with onions, tomatoes and carrot sauce. Served with steamed potatoes and rice. |
| Jalea Especial |
$19.00 |
Fillet of fish, shrimp and shellfish lightly breaded, garnished with slices of fried plantain and nuggets of dried corn. Topped with a light lime dressing and thin sliced onions accompanied with yuca |
| Lomo O Pollo Saltado |
$14.99 |
Choice of sirloin stripes or chicken sauteed with onions, tomatoes, fresh cilantro and cumin. Served with golden fried potatoes and rice. |
| Pescado A La Chorrillana |
$17.99 |
Fresh fillet of seasonal fish lightly breaded topped with caramelized onions, tomatoes, spices and wine. Served with sweet potatoes and rice. |
| Pescado Frito |
$16.99 |
Lightly breaded fillet of fish accompanied with slices of fried plantain and rice. |
| Saltado De Mariscos |
$17.99 |
Sauteed shellfish with onions, tomatoes, fresh cilantro and cumin. Served with golden fried potatoes and rice |
| Seco De Cabrito |
$16.99 |
A popular stew made with tender goat. Served with cream of pinto beans and rice. |
| Tallarin Saltado |
$13.99 |
Spaghetti pasta with your choice of chicken or beef sauteed in white wine, american-asian soy sauce and herbs. |
| Tallarin Verde |
$15.99 |
Grilled beefsteak a top a bed of south american style pesto noodles. |
| Tallarin Saltado Con Mariscos |
$15.99 |
Pasta and seafood mix of shrimp, mussels and calamari in a light seafood broth. |
| Rice |
$2.50 |
|
| Sweet Potatoes |
$4.00 |
|
| Plantain |
$4.00 |
|
| Salsa Criolla |
$2.50 |
|
| Rocoto |
$0.50 |
|
| Aji Amarillo |
$0.50 |
|
| Alfajor |
$3.99 |
Traditional peruvian cookie - flaky crust with caramel filling. |
| Arroz Con Leche |
$4.99 |
Classic rice pudding with a peruvian twist. |
| Crema Volteada |
$4.99 |
Peruvian style flan. |
| Helado De Lucuma |
$3.99 |
Tropical peruvian fruit made into ice cream. |
| Leche Asada |
$4.99 |
La furia chalaca style creme brulee, non-caramelized. |
| Mazamorra Morada |
$4.99 |
A peruvian delicacy rarely found in restaurants - bits of apple and pineapple in a pudding made from sweetened purple corn, sweet potatoes and flour and spiced with cinnamon and cloves. |
