| Salmon Lox with Toasted Fresh Bread |
$8.50 |
Cured salmon served with cream cheese, onion, boiled egg, capers and Melba toast. |
| Shrimp Focaccia |
$9.50 |
Shrimp sauteed in olive oil with garlic and onions served with a white wine lemon sauce. |
| Calamari Fritti |
$8.50 |
Freshly fried calamari served with cocktail dipping sauce. |
| Shrimp Cocktail |
$8.50 |
Four jumbo shrimp served with cocktail sauce. |
| Mussels Marinara |
$9.95 |
Fresh mussels served in an olive oil and garlic marinara sauce. |
| Mozzarella Fritta |
$6.95 |
Fried cheese sticks served with tomato dipping sauce. |
| Italian Antipasto Salad |
$8.95 - $12.95 |
Italian cold cuts, marinated vegetables and shredded mozzarella cheese with an Italian oil and vinegar dressing. |
| Napoleon Salad |
$8.25 |
Stacked layers of grilled eggplant, fresh mozzarella, tomatoes with olive oil and balsamic vinegar. |
| Caesar Salad |
$6.50 |
Fresh romaine lettuce with grated Parmesan, croutons and traditional dressing. |
| Spinach Salad |
$6.50 |
Blanched spinach marinaded in garlic, lemon and olive oil. |
| Grilled Salmon Salad |
$15.95 |
Grilled salmon on top of fresh spinach with thinly sliced red onions and capers. |
| Linguine Pescatore |
$19.95 |
Jumbo shrimp, scallops, mussels, clams, calamari and lump crab served in a savory pomodoro tomato sauce. |
| Linguine Mari E Monte |
$18.95 |
Shrimp and fresh mushrooms served in a savory pomodoro tomato sauce. |
| Linguine with Jumbo Shrimp |
$17.95 |
Served in a red or white wine sauce. |
| Linguini with Fresh Clams |
$17.95 |
Served in a red or white wine sauce. |
| Fettuccine All Alfredo with Shrimp |
$17.95 |
|
| Fettuccine All Alfredo with Chicken |
$15.95 |
|
| Create Your Own Pasta |
$11.95 |
|
| Spaghetti Carbonara |
$13.95 |
Served in a creamy sauce made with bacon, egg and Parmesan cheese. |
| Penne All Arrabiata |
$12.95 |
Fresh tomato, garlic, olive oil, fresh basil and spicy red chili pepper. Spicy. |
| Penne Primavera |
$13.95 |
Broccoli, cauliflower, onions, carrots and mushrooms in a red or white sauce. |
| Penne Alla Siciliana |
$13.95 |
Italian sausage and eggplant topped with tomato and melted mozzarella cheese. |
| Fettuccini All Alfredo |
$11.95 |
Served in a Parmesan cheese cream and butter sauce. |
| Meat Lasagna |
$12.95 |
Layers of pasta, meat, tomato, sauce, mozzarella, ricotta and Parmesan cheese. |
| Cheese Ravioli |
$11.95 |
|
| Meat Ravioli |
$11.95 |
|
| Manicotti |
$11.95 |
Cheese stuffed pasta. |
| Cannellioni |
$11.95 |
Meat stuffed pasta. |
| Combination Manicotti and Cannelloni |
$11.95 |
Cheese and meat stuffed pasta. |
| 1 Topping Pizza |
$8.50 |
Classic Italian style pizza baked in a wood-fired oven. |
| 2 Toppings Pizza |
$9.50 |
Classic Italian style pizza baked in a wood-fired oven. |
| 3 Toppings Pizza |
$11.95 |
Classic Italian style pizza baked in a wood-fired oven. |
| Simple Seafood Pizza |
$11.95 |
Shrimp, fresh garlic, fresh tomatoes and virgin olive oil. Classic Italian style pizza baked in a wood-fired oven. |
| House Special Pizza |
$11.95 |
Pepperoni, sausage, mushrooms and virgin olive oil. Classic Italian style pizza baked in a wood-fired oven. |
| Lady Fantasia Pizza |
$11.95 |
Grilled chicken, spinach, ricotta cheese and virgin olive oil. Classic Italian style pizza baked in a wood-fired oven. |
| Garden of Eve Pizza |
$10.95 |
Artichoke hearts spinach, roasted pine nuts and chunky garlic. Classic Italian style pizza baked in a wood-fired oven. |
| Margherita Pizza |
$10.95 |
Mozzarella cheese, fresh tomato, basil, garlic and virgin olive oil. Classic Italian style pizza baked in a wood-fired oven. |
| Chicken Parmigiana |
$14.95 |
Lightly breaded chicken breast fried to a golden brown and baked with a zesty tomato sauce and melted mozzarella. Served with vegetables and side of spaghetti. |
| Chicken Marsala |
$14.95 |
Tender chicken breast sauteed in butter and topped with fresh cut mushrooms and Marsala wine sauce. Served with vegetables and side of spaghetti. |
| Chicken La Focaccia |
$14.95 |
Tender chicken breast sauteed in lemon butter white wine sauce and topped with mushrooms. Served with vegetables and side of spaghetti. |
| Chicken Romana |
$15.95 |
Tender chicken breast sauteed in lemon butter white wine sauce topped with mushrooms and artichoke hearts. Served with vegetables and side of spaghetti. |
| Chicken Alla Diavola |
$14.95 |
Tender chicken breast served in a spicy tomato sauce. Served with vegetables and side of spaghetti. |
| Rosemary Snapper |
$17.95 |
Fresh snapper pan seared with olive oil, garlic, rosemary and white wine. Served with vegetables and side of spaghetti. |
| Snapper Romana |
$17.95 |
Fresh snapper filet oven broiled and topped with a white wine butter sauce with mushrooms and artichoke hearts. Served with vegetables and side of spaghetti. |
| Salmon Steak |
$17.95 |
Fresh salmon filet char grilled and topped with a delicate lemon butter caper sauce. Served with vegetables and side of spaghetti. |
| Shrimp Scampi |
$17.95 |
Colossal gulf shrimp broiled with a garlic lemon butter white wine sauce. Served with vegetables and side of spaghetti. |
| Diver Scallops Florentine |
$17.95 |
Pan seared diver scallops on a bed of spinach and white wine butter lemon sauce. Served with vegetables and side of spaghetti. |
| Veal Saltimbocca Focaccia |
$19.95 |
Tender veal medallions sauteed in butter with Marsala wine sauce, topped with fresh spinach, mushrooms and prosciutto. Served with vegetables and side of spaghetti. |
| Veal Scaloppine Alla Marsala |
$17.95 |
Tender veal medallions sauteed in butter, simmered in a Marsala wine sauce and topped with fresh mushrooms. Served with vegetables and side of spaghetti. |
| Veal Scaloppine Piccata |
$17.95 |
Veal sauteed in butter with capers and julienne prosciutto in a white wine lemon sauce. Served with vegetables and side of spaghetti. |
| Veal Parmigiana |
$17.95 |
Lightly breaded veal baked to a golden brown topped with a zesty tomato sauce and melted mozzarella cheese. Served with vegetables and side of spaghetti. |
| Eggplant Parmigiana |
$11.95 |
Lightly breaded eggplant fried to a golden brown and baked with a zesty tomato sauce and melted mozzarella cheese. Served with vegetables and side of spaghetti. |
| Medallions of Tenderloin in Burgundy Wine and Mushrooms |
$18.95 |
Served with vegetables and side of spaghetti. |
| Medallions of Tenderloin in Marsala Wine and Mushrooms |
$18.95 |
Served with vegetables and side of spaghetti. |
| 12 oz. Chargrilled Rib Eye |
$20.95 |
Served with vegetables and side of spaghetti. |
| 9 oz. Chargrilled Filet Mignon |
$23.95 |
Served with vegetables and side of spaghetti. |
| 9 oz. Filet Mignon Sicilian Style |
$25.95 |
Char grilled to order and topped with fresh sauteed bell peppers, onions, and mushrooms. Served with vegetables and side of spaghetti. |
| Chicken Caccaitora Monday Lunch Special |
$8.95 |
|
| Ziti Sorrentina Monday Lunch Special |
$8.95 |
|
| Chicken Morengo Tuesday Lunch Special |
$8.95 |
|
| Fettuccine Alla Luigi Tuesday Lunch Special |
$8.95 |
|
| Chicken and Eggplant Parmigiana Wednesday Lunch Special |
$8.95 |
|
| Tortellini Pesto Wednesday Lunch Special |
$8.95 |
|
| Pork Tenderloin Marsala Thursday Lunch Special |
$8.95 |
|
| Chicken Pizzaiola Thursday Lunch Special |
$8.95 |
|
| Broiled Fish Filet Friday Lunch Special |
$8.95 |
|
| Chicken Lasagna Friday Lunch Special |
$8.95 |
|
