| Double Chocolate Cupcakes |
$2.50 |
with peanut butter frosting |
| Ham & Cheese Croissant |
$6.50 |
|
| Cinnamon Rolls |
$3.00 |
|
| Brioche Honey Toast |
$5.00 |
|
| Tart |
$5.00 |
|
| Scones |
$3.00 |
|
| Muffins |
$2.75 |
|
| Brownies |
$3.25 |
|
| Seasonal Cake |
$4.95 |
|
| Chocolate Chip Cookies |
$2.50 |
|
| Chocolate Mousse |
$3.50 |
|
| Carrot Cake Sandwiches |
$4.00 |
|
| Fresh Butter Croissants |
$3.00 |
|
| Kahlua Pecan Bars |
$3.25 |
|
| Almond Milk Poached Quinoa Porridge |
$4.95 |
(vg) with fresh seasonal fruit, toasted almonds, agave syrup |
| Gotta Have My Housemade Granola |
$6.95 |
(v) almonds, pecans, walnuts, pistachios, hazelnuts, pumpkin seeds, sour cherries cranberries, apples, pears, apricots, raisins, rolled oats, maple syrup, muscovado sugar, coconut oil hot or cold mil |
| Chicken Sausage And French Gruyere Omelette |
$12.95 |
caramelized fennel, melted leeks, fennel pollen |
| Garden Goat Omelette |
$11.95 |
(v) goat cheese, asparagus, sun dried tomato, spinach |
| Double Smoked Salmon Frittata |
$13.95 |
crème fraiche, dill, weiser farm potatoes, shallots, lemon |
| Spring Veggie Scramble |
$10.95 |
(v) ramps, peas, asparagus, spinach |
| Quiche Lorraine |
$9.95 |
classic, light and airy with gruyere, onions, bacon |
| La Spice Breakfast |
$12.95 |
two fried eggs, nueske bacon, linguica sausage, pequillo pepper, roasted potatoes, heirloom tomato red chili jam |
| Ariba Chilaquiles |
$9.95 |
(v) red guajillo salsa, corn tortillas, crumbled cotija, fried egg. |
| Ariba Chilaquiles |
$1.95 |
add chorizo |
| Burrito Scramble |
$4.95 |
eggs, red bliss potatoes, fire roasted peppers and onions, kick ass sauce and cheddar cheese in a spinach tortilla. |
| Burrito Scramble |
$1.95 |
add chorizo, nueske bacon or linguica sausage |
| Spring Veggie Scramble |
$10.95 |
(v) ramps, peas, asparagus, spinach |
| Soup Of The Day |
|
(v) we offer freshly prepared, seasonal soups, always with a vegetarian option |
| Chili Of The Day |
$10.95 - $4.95 |
with our homemade jalapeno cornbread |
| Market And Seasonally Driven |
$10.25 - $5.50 |
chef's selection changes daily. check our website or call us for today's offerings. |
| Grilled Steak And Red Plums |
$12.95 |
burrata cheese, pepitas, mixed baby greens, balsamic dressing. |
| Grilled Steak And Red Plums |
$8.95 |
vegetarian without steak |
| Ripe Strawberry And Wild Arugula |
$8.95 |
(v) laura chenel goat cheese, candied nuts, persian cucumbers, red verjus vinaigrette |
| Chilled tip Of The Iceberg Wedge |
$8.95 |
applewood smoked bacon lardons, shaved fuji apple, cucumber-dill-ranch dressing |
| Chilled tip Of The Iceberg Wedge |
$1.50 |
add point reyes blue cheese |
| Kale Greek |
$8.95 |
(v) kalamatas, grape tomatoes, cucumbers, creamy oregano sheep's milk dressing, pickled greek chili peppers, feta cheese shower |
| Marys Free Range Maple Turkey |
$9.95 |
maple roasted turkey breast, creamy avocado, whipped maple yogurt, daikon sprouts, baby spinach, sliced fuji apple in a whole wheat wrap |
| The Mediterranean Connection |
$8.95 |
(v) housemade baba ganoush, baked eggplant, tapenade, marinated artichokes, tzatziki, fried capers, toasted pine nuts, vine ripe tomatoes on focaccia |
| Bollywood |
$9.95 |
tandoori spiced chicken, the real deal mango chutney, fresh apple, currants, bibb lettuce on baguette |
| All Natural Niman Ranch Roast Beef |
$11.95 |
apple horseradish cream, gruyere, bibb lettuce on rye |
| Finally Spring |
$8.95 |
(vg) grilled sliced red plums, purple basil, cashew-almond nut butter, agave drizzle on baguette |
| LA Spice Signature |
$13.50 |
flat iron steak, pickled jalapeno, grilled red balsamic onions with our own kick-ass sauce on ciabatta |
| Chicken Katsu |
$10.50 |
panko chicken cutlet, cabbage slaw, tonkatsu sauce, on demi-baguette |
| Star Anise Braised Pork Belly Banh Mi |
$11.50 |
dau chua pickled vegetables, hoisin-peanut spread, thai basil, cilantro on demi baguette |
| Market Fish |
|
see daily specials for todays selection grilled or hand-battered served with homemade chipotle mayonnaise, la spice slaw on ciabatta |
| Swing Into Spring Caprese Panini |
$9.95 |
(v) locally produced di stefano mozzarella, oven-roasted heirloom tomatoes, pesto, pine nuts on focaccia |
| Royal Treatment Grilled Cheese |
$10.50 |
(v) beemster goat gouda and pawlet cheeses on brioche accompanied by a shot of tomato bisque |
| The Stoked Cow |
$10.50 |
(vg) housemade veggie patty with sunflower & flax seeds, carrots, black beans, rolled oats, red chili tomato jam on a toasted bun |
| Open Faced Pulled Pork |
$9.50 |
(vg) red cabbage-apricot slaw, housemade fruity bbq sauce on brioche |
| The Medici Chicken |
$9.95 |
grilled marinated chicken breast, black mission fig-rosemary preserve on ciabatta |
| Braising Dishes And Stews |
$6.00 - $9.00 |
|
| Steamed Brown Rice |
$0.95 |
|
| Panko Crusted Chicken Fingers |
$6.95 |
with housemade ranch and cheese dips |
| Not Peanut Nut Butter |
$5.95 |
cashew-almond butter blend, banana and honey on toasted wheat |
| Oven Roasted Marys Free Range Turkey |
$7.95 |
with cheddar on a croissant with sliced apple |
| Fresh Fruit, Yogurt And Granola Parfait |
$6.95 |
(v) |
| Mac N Cheese |
$6.95 |
(v) chefs special recipe |
| Grilled Cheese |
$5.95 |
on toasted wheat with x-ray spex rainbow carrots |
| Jalapeno Corn Bread |
$2.00 - $1.25 |
(v) |
| Steamed Brown Rice |
$0.95 |
|
| Sweet Potato Fries |
$5.00 |
(vg) fried to order with kimchi ketchup or guava bbq sauce |
| Roasted Weiser Farm Potatoes |
$1.95 |
|
| Cheese Board |
$12.95 |
chefs selection of 3 cheeses with candied nuts, dried fruit |
| Mac N Cheese |
$6.95 |
(v) chefs special recipe |
| Culver City Catch Of The Day |
$12.95 |
market fish served with la spice slaw and brown rice |
| Garden Goat Omelette |
$11.95 |
(v) laura chenel goat cheese, asparagus, sun dried tomato, baby spinach |
| Ariba Chilaquiles |
$9.95 |
(v) fried egg, corn tortillas, crumbled cotija, red guajillo salsa. |
| Ariba Chilaquiles |
$1.95 |
add chorizo |
| Quiche Lorraine |
$9.95 |
gruyere, sweet maui onions, nueske bacon |
| Chicken Sausage And French Gruyere Omelette |
$12.95 |
caramelized fennel, melted leeks, fennel pollen |
| Lemon Ricotta Pancakes |
$7.95 |
(v) served with vanilla syrup and in-house rhubarb compote |
| La Spice Breakfast |
$12.95 |
two fried eggs, nueske bacon, linguica sausage, pequillo pepper, roasted potatoes, tomatillo salsa, heirloom tomato red chili jam |
| Double Smoked Salmon Frittata |
$13.95 |
crème fraiche, dill, weiser farm potatoes, shallots, lemon |
| Chicken And Biscuits |
|
freshly baked ramp biscuits, tender buttermilk fried chicken, cheddar and sausage gravy |
| Crispy Pork Belly And Sweet Potato Hash |
$12.95 |
two fried eggs, roasted shallots, rainbow swiss chard, banyuls vinegar |
| Spring Veggie Scramble |
$10.95 |
(v) ramps, peas, asparagus, spinach |
| Shrimp And Grits |
$15.95 |
fiery cajun shrimp, melty three-cheese stone ground bobs red mill grits. |
| Shrimp & Grits |
$1.95 |
add tasso ham |
| Cafe Latte |
$3.30 |
|
| Iced Tea |
$2.75 |
|
| Mimosas |
$12.95 - $4.95 |
|
| Orange Juice |
$2.50 |
|
| Apple Juice |
$2.25 |
|
| Cranberry Juice |
$1.95 |
|
| House Coffee |
$1.75 |
|
| Espresso |
$3.20 - $1.90 |
|
| Cappuccino |
$2.75 |
|
| Mocha |
$3.60 |
|
| Soda |
$2.50 |
|
| Bottled Craft Soda |
$3.00 |
|
| Bottled Saratoga Sparkling & Still Water |
$4.00 - $2.50 |
|
| Clown Shoes Vampire Slayer Stout |
$12.00 |
|
| Erdinger Non-Alcoholic |
$6.00 |
|
| Allagash White |
$6.50 |
|
| Abita Turbodog |
$6.00 |
|
| Hop Notch IPA |
$6.00 |
|
| Mission Hefeweizen |
$6.00 |
|
| Mission Amber Ale |
$6.00 |
|
| Bards Gluten Free |
$6.50 |
|
| Clown Shoes Muffin Top IPA |
$12.00 |
|
| Breakfast Special 1 |
|
|
| Breakfast Special 2 |
|
|
| Lunch Special 1 |
|
|
| Lunch Special 2 |
|
|
| Salt Of The Earth 2011 |
$6.00 |
madera, moscato rubino |
| Llama 2011 |
$8.00 |
mendoza, malbec |
| Parker Station 2010 |
$7.00 |
central coast, pinot noir |
| Cristia 2010 |
$10.00 |
ventoux, vin du rhone |
| Canella NV |
$8.50 |
veneto, prosecco |
| Chateau De Campuget 2012 |
$7.00 |
nimes, rose |
| Zocker 2011 |
$10.00 |
edna valley, gruner veltliner |
| Giesen 2012 |
$7.00 |
marlborough, sauvignon blanc |
| Force Of Nature 2011 |
$11.00 |
santa barbara, pinot gris |
| Don Rodolfo 2012 |
$6.00 |
cafayete valley, torrontes |
| Donati 2011 |
$9.00 |
central coast, chardonnay |
