| Crawfish Chowder |
$7.00 |
A creamy chowder of red potatoes, applewood bacon, crawfish and chalice oil |
| Upland Cress Salad |
$9.00 |
Organic upland cress, spanish manchego, local spiced pumpkin seeds and lemon-sage vinaigrette. Gluten free |
| Roasted Beet Salad |
$8.00 |
Tender roasted local red beets with creamy herbed chevre and peppery baby arugula dressed with thyme-peppercorn vinaigrette. Gluten free |
| Smoked Caeser Salad |
$8.00 |
Chopped romaine, smoky boquerones caesar dressing, crushed egg, capers and Parmesan |
| Lobster Spring Rolls |
$8.00 |
Crispy spring rolls filled with lobster, ricotta and leeks, served with a zesty lemon aioli |
| Shrimp & Pork Cigars |
$8.00 |
Crispy rolls filled with shrimp, pork and sesame dressed watercress, served with a roasted finger pepper aioli |
| Apples & Manchego |
$5.00 |
Local apples, spanish manchego, clover honey and spiced almonds |
| Crispy Pork Belly |
$8.00 |
Local pork belly braised in soy, ginger and chilies, flash-fried and served with mild, house-pickled shishito peppers |
| Boquerones & Roasted Peppers |
$8.00 |
Spanish, white, plump anchovies, house marinated peppers, sherry vinaigrette dressed arugula, sea salt, evoo |
| Kybecca Frites |
$7.00 |
Double fried, covered in garlic oil, sea salt, cilantro and served with cilantro aioli. Gluten free |
| Kimchi Spam Sliders |
$8.00 |
Seared spam, quick kimchi, queso fresco, spicy mayo, potato roll |
| Fried Brussels Sprouts |
$6.00 |
Crispy brussel sprouts, tangy lime vinaigrette, puffed rice, cilantro, peppers |
| Fresh Hand-Shucked Oysters |
$12.00 - $20.00 |
Fresh locally raised oysters served with lemon and house-made hot sauce, please ask your server for today's selections. Gluten free |
| Surf & Turf Bowl |
$20.00 |
Braised beef brisket, jumbo shrimp, thai basil, tomatoes, grilled red onions, scallion fried rice, peppercorn vinaigrette, sun-dried tomato puree |
| Hanger Steak |
$21.00 |
Beef hanging tender, grilled medium rare with crispy potatoes, chimichurri, fried brussel sprouts and housemade kogi bbq sauce. Gluten free |
| Puffed Rice Fried Chicken |
$16.00 |
All natural chicken breast coated with puffed rice, organic udon noodles, quick kim chi, thai basil, peanuts, habanero honey mustard |
| Shrimp & Grits |
$16.00 |
Sharp cheddar stone ground grits, Nodine's applewood bacon, wilted watercress and sautéed jumbo shrimp. Gluten free |
| Pork Bowl |
$17.00 |
Spice braised pork with a tangy tamari-cilantro glaze, sushi rice, watercress vinaigrette, sesame-ginger sauce, red pepper ssam, baby bok choy, daikon radish salad, peanuts, spicy peppers, thai basil |
| Veggie Rice Bowl |
$14.00 |
Sushi rice, watercress vinaigrette, sesame-ginger sauce, red pepper ssam, baby bok choy, daikon radish salad, peanuts, spicy peppers, thai basil, pickled mild shishito peppers, sunny side up egg. Glu |
| Selection of Artisanal Cheeses |
$13.00 |
A selection of four cheeses and house-made date jam served with baguette & crackers. Please ask your server for today's selection. |
| Selection of Charcuteries |
$15.00 |
A selection of four charcuteries, house-made IPA mustard and pickles served with baguette and crackers. Please ask your server for today's selection. |
| House Marinated Olives |
$7.00 |
Herb and garlic marinated olives served with a baguette |
| Crusty Baguette and EVOO |
$3.00 |
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| SMores |
$7.00 |
Housemade ice wine marshmallow, callibaeut chocolate ganache, graham cracker cookie |
| Bananas Foster Cheesecake |
$7.00 |
Spiced rum roasted banana cheesecake, vanilla wafer crust, and spiced rum syrup |
| White Chocolate Tiramisu |
$7.00 |
Coffee and kahlua dipped in lady fingers, white chocolate pastry cream, white chocolate curls, whipped cream, raspberry puree |
| Chocolate Nemesis |
$7.00 |
A decadent gluten free cake with crushed nuts, sea salt and finger peppers. Gluten free |
