| Sweet Corn Soup |
$4.00 - $5.00 |
|
| Manchow Soup |
$4.00 - $5.00 |
|
| Hot and Sour with Vegetable Soup |
$4.00 - $5.00 |
|
| Chicken Soup |
$4.00 - $5.00 |
|
| Egg Drop Soup |
$5.00 |
|
| Cilantro Soup |
$4.00 |
|
| Lassuni Gobi |
$10.00 |
Florets of cauliflower made crisp tossed in a tangy garlic tomato sauce. |
| Chicken Lettuce Wrap |
$8.00 |
Wok tossed minced chicken, scallions, water chestnuts and lettuce. |
| Vegetarian Tofu Lettuce Wrap |
$7.00 |
Tofu, mix vegetable tossed in a wok served with lettuce. |
| Chicken Satay |
$8.00 |
Marinated chicken skewers served with homemade coconut aioli. |
| Spicy Shrimp |
$10.00 |
Crisp shrimp tossed in a homemade chili sauce. |
| Chicken Lollipop |
$8.00 |
Marinated pulled chicken wings made crisp served with spicy homemade aioli. |
| Samosa |
$7.00 |
Crisp turn over stuffed with seasoned potatoes and peas. |
| Achari Mushrooms |
$7.00 |
Mushroom marinated in Indian pickled finished in a tandoor. |
| Paneer Pudhina Tikka |
$10.00 |
Chunks of cottage cheese marinated overnight in mint, coriander and yogurt, finished in a tandoor. |
| Chicken 65 |
$10.00 |
Chicken cubes in a spicy marinade sauteed with curry leaves and mustard seeds. |
| Crab Cake |
$12.00 |
Crab meat tossed with curry leaves, ginger, green chilies and cooked on a skillet. |
| Shrimp Balchao |
$12.00 |
Shrimp sauteed in a spicy tomato and onion sauce. |
| Lamb Cutlet |
$12.00 |
Minced lamb cutlets with ginger, mint and ground whole spices served with a chili yogurt dip. |
| Gilafi Reshmi Kebab |
$10.00 |
Finely ground chicken with ginger, green chilies, peppers and cheese served with chutney's. |
| Potato Chops |
$12.00 |
Potato stuffed with seasoned minced lamb. |
| Mulligatawny Soup |
$5.00 |
|
| Chicken Salad |
$12.00 |
Grilled chicken tossed with garden, avocado, mango, cucumber, been sprout, tomatoes and with lime vinaigrette. |
| Pavilion's Salad |
$8.00 |
Fresh chopped kale, cabbage, crisp apples, grapes, celery, grape tomatoes tossed in a light miso-lime vinaigrette. |
| Fried Rice with Vegetable |
$12.00 |
Tossed with fresh garlic, chili pepper flakes topped with cilantro. |
| Fried Rice with Chicken |
$14.00 |
Tossed with fresh garlic, chili pepper flakes topped with cilantro. |
| Fried Rice with Lamb |
$16.00 |
Tossed with fresh garlic, chili pepper flakes topped with cilantro. |
| Fried Rice with Shrimp |
$16.00 |
Tossed with fresh garlic, chili pepper flakes topped with cilantro. |
| Hakka Noodles with Vegetable |
$12.00 |
Garlic noodles tossed with fresh garlic, chili pepper flakes topped with cilantro. |
| Hakka Noodles with Chicken |
$14.00 |
Garlic noodles tossed with fresh garlic, chili pepper flakes topped with cilantro. |
| Hakka Noodles with Lamb |
$16.00 |
Garlic noodles tossed with fresh garlic, chili pepper flakes topped with cilantro. |
| Hakka Noodles with Shrimp |
$16.00 |
Garlic noodles tossed with fresh garlic, chili pepper flakes topped with cilantro. |
| American Chopsuey with Vegetable |
$12.00 |
Tossed with fresh garlic, chili pepper flakes topped with cilantro. |
| American Chopsuey with Chicken |
$14.00 |
Tossed with fresh garlic, chili pepper flakes topped with cilantro. |
| American Chopsuey with Lamb |
$16.00 |
Tossed with fresh garlic, chili pepper flakes topped with cilantro. |
| American Chopsuey with Shrimp |
$16.00 |
Tossed with fresh garlic, chili pepper flakes topped with cilantro. |
| Gobi Manchurian |
$12.00 |
Florets of cauliflower made crisp, simmered in soy and onion sauce. |
| Tofu with Broccoli |
$12.00 |
Spicy garlic-red chili sauce wok-tossed skillet tofu, served with steamed broccoli. |
| Stir-fried Eggplant |
$12.00 |
Sweet chili soy glaze over soft baby eggplant with scallions and garlic. |
| Vegetarian Delight |
$12.00 |
Served steamed or stir fried skilet tofu, mushroom, broccoli and carrots, tossed in our soy sauce. |
| Paneer Sichuan |
$12.00 |
Cubes of cottage cheese wok tossed in a spicy Sichuan pepper sauce with onions. |
| Chili Chicken |
$14.00 |
Chunks of chicken breast simmered in a soya chili sauce. |
| Chicken Manchurian |
$14.00 |
Chunks of chicken breast tossed in a garlic, onion and soy sauce. |
| Kung Pao Chicken |
$14.00 |
Spicy Sichuan chili sauce tossed with chicken. |
| Ginger Chicken with Broccoli |
$14.00 |
Sliced chicken breast wok-tossed served with steamed broccoli. |
| General Tso's Chicken |
$14.00 |
Sliced chicken breast tossed in a wok with our homemade sweet and spicy sauce. |
| Fish Hunan Style |
$16.00 |
Spicy sweet chili sauce with crispy slices of swal. |
| Shrimp Hunan Style |
$17.00 |
Spicy sweet chili sauce with crispy slices of swal. |
| Sweet and Sour Fish |
$16.00 |
Tossed in a wok sweet and sour sauce, pineapple, bell pepper and ginger. |
| Sweet and Sour Shrimp |
$17.00 |
Tossed in a wok sweet and sour sauce, pineapple, bell pepper and ginger. |
| Salt and Pepper Fish |
$16.00 |
Crispy large prawns tossed in a wok with roasted chili peppers, ginger and green onion. |
| Salt and Pepper Shrimp |
$17.00 |
Crispy large prawns tossed in a wok with roasted chili peppers, ginger and green onion. |
| Mongolian Lamb |
$18.00 |
Sweet, soy-glazed lamb wok seared with scallions and garlic. |
| Lamb a la Sichuan |
$18.00 |
Fiery pepper sauce wok tossed with crisp strip of marinated lamb. |
| Lamb with Broccoli |
$18.00 |
Sliced lamb wok tossed with fresh ginger and steamed broccoli. |
| Vegetable Manchurian |
$12.00 |
Mix vegetable dumplings wok tossed in a ginger, garlic and soya sauce. |
| Tandoori Vegetables |
$12.00 |
Marinated paneer, peppers, onions and broccoli. The Indian BBQ. |
| Tandoori Chicken |
$14.00 |
1/2 chicken marinated in yogurt, ginger, garlic and ground whole spices. The Indian BBQ. |
| Avocado Chicken Kebab |
$14.00 |
Boneless cubes of chicken breast marinated with ground whole spices, jalapenos, avocado and yogurt. The Indian BBQ. |
| Salmon Tikka |
$17.00 |
Salmon marinated with garlic, saffron, whole spices and yogurt. The Indian BBQ. |
| Lamb Boti Kebab |
$18.00 |
Cubes of lamb marinated in mint, cilantro and yogurt. The Indian BBQ. |
| Pavilion Shish Kebab |
$16.00 |
Minced lamb and chicken mixed with fresh herbs and spices, cooked in tandoor. The Indian BBQ. |
| Tandoori Malai Shrimp |
$18.00 |
Tiger shrimp in a saffron marinade. The Indian BBQ. |
| Lamb Chops |
$24.00 |
French cut chops marinated with garlic, nut meg and yogurt. The Indian BBQ. |
| Baigan Bharta |
$14.00 |
Smoked eggplant sauteed with chopped onions, tomatoes and seasoning. |
| Chana Masala |
$14.00 |
Chick peas cooked in a blend of aromatic spices with onions, tomatoes and pomegranate seeds. |
| Bhindi Do Pyaza |
$14.00 |
Okra tossed with ginger, red onions, coriander and cumin powder. |
| Dahi Baingan |
$14.00 |
Eggplant simmered in a thick onion and tomato yogurt sauce. |
| Kadai Paneer |
$14.00 |
Cubes of cottage cheese tossed in a kadai with onions, bell peppers in a an onion base sauce. |
| Paneer Ke Kofta |
$14.00 |
Shredded paneer and dry fruits dumplings simmered in a cashew nut onion sauce. |
| Palak Paneer |
$14.00 |
Cubes of cottage cheese folded in ground seasoned spinach. |
| Aloo Gobi |
$14.00 |
Potato and cauliflower folded in a thick onion and tomato sauce. |
| Kumbh Matter |
$14.00 |
Mushroom and peas sauteed in a thick onion sauce with ground whole spices. |
| Dal Palak |
$14.00 |
Medley of yellow lentils and spinach. |
| Dal Makhani |
$14.00 |
Black lentils simmered with onions, tomatoes and garlic on a rich sauce. |
| Goan Fish Curry |
$18.00 |
Fillets of fish simmered in a tangy coconut base sauce. |
| Shrimp Moilee |
$18.00 |
Shrimp gently poached in coconut sauce, mustard seeds, cumin, curry leaves and coriander. |
| Methi Fish |
$18.00 |
Fillet of fish folded in sauteed fresh fenugreek. |
| Malabar Fish |
$18.00 |
Fillet of fish simmered in tomato base sauce, flavored with whole red chilies, curry leaves and mustard seeds. |
| Chettinad Crab Curry |
$20.00 |
Crab meat simmered in a coconut base sauce with chettinad spices. |
| Crab Varvuval |
$20.00 |
Crab meat sauteed with mustard seeds, curry leaves finished with coconut. |
| Saffron Shrimp |
$18.00 |
Marinated prawns simmered in a rich cashew nut base sauce flavored with saffron. |
| Chicken Tikka Masala |
$16.00 |
Succulent cubes of chicken breast cooked in a tandoor, finished in a rich tomato sauce flavored with fenugreek. |
| Chicken Xacuti |
$16.00 |
Traditional Goan dish in a coconut based curry. |
| Chicken Cettinadu |
$16.00 |
Coconut based sauce tempered with freshly ground black pepper. |
| Awadhi Chicken Korma |
$16.00 |
Chicken simmered in a mild yogurt, saffron and cashew nut base sauce. |
| Chicken Curry |
$16.00 |
Chicken cooked homestyle in an onion and tomato base sauce. |
| Lamb Nilgiri Korma |
$18.00 |
Lamb cooked in a rich sauce flavored with coriander and mint. |
| Lamb Rogan Josh |
$18.00 |
Boneless pieces of lamb simmered in an onion based sauce. |
| Kadhai Gosht |
$18.00 |
Lamb simmered with peppers, onions, crushed coriander and cumin. |
| Lamb Vindaloo |
$18.00 |
A fiery sauce of freshly ground red chilies, spices and herbs cooked with potatoes. |
| Lamb Kolhapuri |
$18.00 |
Chicken simmered in a fiery peppercorn and whole spice sauce. |
| Basmati Rice |
$5.00 |
Steamed and aromatic long grain basmati rice. |
| Lemon Rice |
$10.00 |
Basmati rice tossed in lime juice, curry leaves, mustard seeds, split bengal gram and pure ghee. |
| Lemon Pulao |
$10.00 |
Basmati rice tossed in lime juice, curry leaves, mustard seeds, split bengal gram and pure ghee. |
| Vegetable Biryani |
$12.00 |
With aromatic basmati rice and spices over slow heat. |
| Chicken Biryani |
$14.00 |
With aromatic basmati rice and spices over slow heat. |
| Lamb Biryani |
$16.00 |
With aromatic basmati rice and spices over slow heat. |
| Shrimp Biryani |
$16.00 |
With aromatic basmati rice and spices over slow heat. |
| Naan |
$4.00 |
Freshly baked to order. |
| Roti |
$4.00 |
Freshly baked to order. |
| Garlic Naan |
$5.00 |
Freshly baked to order. |
| Peshwari Naan |
$6.00 |
Freshly baked to order. |
| Lachha Parantha |
$6.00 |
Freshly baked to order. |
| Pudina Parantha |
$6.00 |
Freshly baked to order. |
| Masala Aloo Parantha |
$6.00 |
Freshly baked to order. |
| Cheese Kulcha |
$6.00 |
Freshly baked to order. |
| Onion Kulcha |
$6.00 |
Freshly baked to order. |
| Spicy Mango Pickle |
$3.00 |
|
| Mixed Pickle |
$3.00 |
|
| Mango Chutney |
$3.00 |
|
| Raita |
$4.00 |
|
| 3 Piece Papadum |
$3.00 |
|
| Trio of Chutneys |
$7.00 |
|
| Vegetable Lunch Box |
$10.00 |
With any sauce. Served with Chef selected appetizer and vegetable fried rice or noodles. |
| Chicken Lunch Box |
$10.00 |
With any sauce. Served with Chef selected appetizer and vegetable fried rice or noodles. |
| Lamb Lunch Box |
$10.00 |
With any sauce. Served with Chef selected appetizer and vegetable fried rice or noodles. |
| Shrimp Lunch Box |
$10.00 |
With any sauce. Served with Chef selected appetizer and vegetable fried rice or noodles. |
| Fish Lunch Box |
$10.00 |
With any sauce. Served with Chef selected appetizer and vegetable fried rice or noodles. |
| Vegetable Lunch Box |
$9.00 |
Saag paneer, chana masala or mix vegetable korma. Served with Chef selected appetizer, dal, rice and naan. |
| Chicken Tikka Masala Lunch Box |
$11.00 |
Served with Chef selected appetizer, dal, rice and naan. |
| Chicken Curry Lunch Box |
$11.00 |
Served with Chef selected appetizer, dal, rice and naan. |
| Chicken Vindaloo Lunch Box |
$11.00 |
Served with Chef selected appetizer, dal, rice and naan. |
| Lamb Rogan Josh Lunch Box |
$11.00 |
Served with Chef selected appetizer, dal, rice and naan. |
| Lamb Vindaloo Lunch Box |
$11.00 |
Served with Chef selected appetizer, dal, rice and naan. |
| Shrimp Moilee Lunch Box |
$11.00 |
Served with Chef selected appetizer, dal, rice and naan. |
| Goan Fish Curry Lunch Box |
$11.00 |
Served with Chef selected appetizer, dal, rice and naan. |
| Gulab Jamun |
$4.00 |
Donut rounds in saffron syrup. |
| Rasmalai |
$4.00 |
Soft cheese patty in a cardamom flavored milk sauce and chopped pistachios. |
| Gajar Ka Halwa |
$4.00 |
Warm carrot pudding with pistachios. |
| Kulfi |
$5.00 |
Traditional Indian ice cream flavored with green cardamom and rose water or mango. |
| Malai |
$5.00 |
Traditional Indian ice cream flavored with green cardamom and rose water or mango. |
| Mango Mousse |
$5.00 |
|
| Molten Chocolate Cake |
$7.00 |
|
