Prosciutto Wrapped Breadsticks |
$8.95 |
with roasted yellow pepper dipping sauce |
Gorgonzola Cheese Bread |
$8.95 |
|
Calamari |
$9.95 |
|
Crabcakes, over Wilted Spinach |
$14.95 |
|
Artichoke Dip |
$8.95 |
|
Onion Rings |
$7.95 |
|
International Cheese Plate |
$12.95 |
|
Crab Rolls |
$9.95 |
|
Tempura Ahi Tuna |
$11.95 |
|
Szechuan Chicken Wings |
$8.95 |
|
Oysters On The Half Shell |
$10.95 |
|
Jumbo Shrimp Cocktail |
$11.95 |
|
Szechuan Green Beans |
$9.95 |
|
Prosciutto Wrapped Breadsticks |
$8.95 |
with roasted yellow pepper dipping sauce |
Gorgonzola Cheese Bread |
$8.95 |
|
Artichoke Dip |
$8.95 |
|
Jumbo Shrimp Cocktail |
$11.95 |
|
N'awlins Shrimp, Cajun Beer Sauce |
$9.95 |
|
International Cheese Plate |
$12.95 |
|
Tempura Ahi Tuna |
$11.95 |
|
Crab Rolls |
$9.95 |
|
Szechuan Green Beans |
$9.95 |
|
Calamari |
$9.95 |
|
Steakhouse Onion Rings |
$7.95 |
|
Caprese |
$9.95 |
|
Szechuan Chicken Wings |
$8.95 |
|
Crabcakes, over Wilted Spinach |
$14.95 |
|
House Cut Fries |
$5.95 |
with béarnaise |
Oysters On The Half Shell |
$10.95 |
|
Lobster Appetizer |
$20.95 |
petite lobster tails in tempura batter, flash fried and served with asian slaw and sesame mandarin sauce |
Hot Platter |
$59.95 |
crabcakes, artichoke dip, calamari, n'awlins shrimp, crab rolls, szechuan green beans. (serves 4-8) |
Ocean Platter |
$64.95 |
shrimp cocktail (8), lobster cocktail, ahi tuna, smoked salmon, oysters on the half shell. (serves 4-8) |
Apple & Brie Sandwich |
$8.95 |
crisp apples topped with brie and walnuts on ciabatta with arugula and honey butter |
California Pulled Chicken |
$9.95 |
pulled lemon pepper rotisserie chicken, lettuce, tomato and sliced avocado |
Turkey Burger |
$9.95 |
with chipotle peppers, shredded lettuce, roasted tomato and avocado aioli |
The Burger |
$9.95 |
half-pound chopped sirloin bacon, cheddar, house cut fries |
Prime Rib French Dip, |
$11.95 |
au jus |
Philly Style |
$12.95 |
sautéed onions, peppers and swiss |
Grilled Chicken Sandwich |
$10.95 |
caramelized onions, roasted tomato, topped with brie, on ciabatta |
Grilled Cheese |
$8.95 |
cheddar, gorgonzola, tomatoes on choice of bread |
Grilled Cheese |
$1.75 |
add bacon |
Grilled Vegetarian |
$10.95 |
portabella mushroom, tomato, bell peppers, artichoke hearts, sprouts and swiss, ciabatta bread |
Mini Burgers |
$10.95 |
two mini burgers, sautéed onions, on pumpernickel buns |
Monday |
$10.95 |
chicken cheese steak |
Tuesday |
$12.95 |
limon chicken alfredo |
Wednesday |
$14.95 |
beef kabobs |
Thursday |
$15.95 |
lobster & crab ravioli |
Friday |
$15.95 |
almond crusted walleye |
Saturday |
$13.95 |
prime rib hash |
Sambuca Chicken Linguini |
$11.95 |
pulled chicken, pepperoni, peppers, fresh tomatoes in a light sambuca sauce |
Chicken Pot Pie |
$12.95 |
|
1/4 Rotisserie Chicken |
$12.95 |
garlic mashed potatoes and chef's vegetable |
BBQ Baby Back Ribs |
$14.95 |
1/2 rack, house cut fries, homemade coleslaw |
Pasta of The Day |
|
your server will announce today's selection |
Caprese Chicken |
$16.95 |
parmesan-crusted chicken, fresh whole milk mozzarella and fresh tomatoes, topped with basil and balsamic glaze |
Chicken Picatta |
$16.95 |
seasoned chicken breast, lemon caper sauce, linguini tossed with tomatoes, garlic and white wine |
Sambuca Shrimp Linguini |
$19.95 |
shrimp, peppers, pepperoni in light sambuca sauce |
Rotisserie Chicken |
$15.95 |
half rotisserie chicken, garlic mashed potatoes and chef's vegetable |
Bbq Baby Back Ribs Full |
$16.95 - $22.95 |
house cut fries, homemade coleslaw |
Bbq Chicken & Rib Combo |
$21.95 |
1/4 rotisserie chicken and half rack baby back ribs with house cut fries and homemade coleslaw |
Lobster & Crab Ravioli |
$23.95 |
garlic cream sauce |
Chicken Pot Pie |
$12.95 |
|
Beef Tournedos |
$24.95 |
two tenderloin medallions set atop crostini, served with broiled parmesan tomato and béarnaise |
Seared Ahi Tuna |
$14.95 |
with szechuan vegetables |
Herb Crusted Salmon |
$13.95 |
with chef's vegetable |
Grilled Halibut |
$15.95 |
asian slaw, crispy won tons |
Fresh Catch of The Day |
|
your server will announce today's selection |
Blackened Catch of The Day |
|
your server will announce today's selection |
Almond Crusted Walleye |
$21.95 |
hazelnut butter with wild rice |
Grilled Halibut |
$22.95 |
asian slaw, crispy won tons |
Salmon In a Paper Bag |
$21.95 |
with wild rice |
Sesame Seared Ahi Tuna |
$22.95 |
with szechuan vegetables |
Broiled Jumbo Shrimp |
$22.95 |
with chef's vegetable |
Alaskan King Crab Legs |
$47.95 |
11/2 pounds, with chef's vegetable (seasonal) |
Cold Water Lobster Tail |
$50.95 |
12 oz, with chef's vegetable |
Chicken or Tuna Salad |
$9.95 |
stuffed tomatoes |
Caprese Salad |
$9.95 |
red & yellow ""hot house"" tomatoes, fresh whole milk mozzarella, balsamic glaze, fresh basil |
Rotisserie Chicken Cobb Salad |
$10.95 |
mixed greens, avocado, tomatoes, kalamata olives, bacon, hard boiled egg, crumbled blue cheese, choice of dressing |
Grilled Tenderloin Salad |
$16.95 |
roasted tomatoes, red onions, grilled portabella mushroom, gorgonzola and balsamic vinaigrette |
Seafood Salad |
$18.95 |
crab, shrimp and lobster, arugula, pineapple, tangerines and red peppers tossed with honey wasabi dressing |
Strawberry Spinach Salad |
$8.95 |
|
With Grilled Chicken |
$13.95 |
red onions, almonds, and a wedge of brie tossed in a sesame honey vinaigrette |
Chop Salad |
$11.95 |
green peppers, tomatoes, mushrooms, artichoke hearts, bacon, pepperoni, green olives, banana peppers, tossed in a creamy italian dressing, topped with crispy fried onions and gorgonzola |
Mixed Field Greens |
$7.95 |
toasted almonds, tomatoes, red onion, gorgonzola and vinaigrette |
Mixed Field Greens |
$12.95 |
with grilled chicken |
Mixed Field Greens |
$15.95 |
with ahi tuna |
Caesar Salad |
$7.95 |
|
Caesar Salad |
$12.95 |
with grilled chicken |
Caesar Salad |
$15.95 |
with salmon |
Chef's Soup |
$4.00 - $5.50 |
monday - tomato basil, tuesday - chicken noodle, wednesday - roasted red pepper, thursday - chicken tortilla, friday - boston clam chowder, saturday - beer cheese |
Soup Du Jour |
$4.00 - $5.50 |
|
Soup and Salad |
$8.95 |
cup of soup and house salad |
Salad of The Day |
|
your server will announce today's selection |
Strawberry Spinach Salad |
$5.95 |
red onions, almonds, brie wedge, tossed in sesame honey vinaigrette |
Chop Salad |
$5.95 |
|
Steakhouse Wedge |
$5.95 |
iceberg wedge, crumbled bacon, tomatoes, white onion, bleu cheese |
Caesar Salad |
$4.95 |
|
House Salad |
$3.95 |
|
Boston Clam Chowder or Soup Du Jour |
$4.00 - $5.50 |
|
Tomato & Onion Salad |
$8.95 |
red & yellow ""hot house"" tomatoes, red & yellow onions, crumbled blue cheese, choice of dressing - perfect for sharing |
Filet Mignon |
$15.95 |
onion ring garnish |
Steak Sandwich |
$14.95 |
sliced tenderloin on french baguette with caramelized onions, gorgonzola, roasted tomatoes and shredded lettuce |
Grilled Pork Chop |
$13.95 |
special dry rub seasoning topped with crispy fried onions |
Fresh Deli Sandwich |
$9.25 |
choose from smoked turkey, ham, roast beef or pastrami on choice of bread, lettuce, tomato and mayonnaise |
Clubhouse |
$9.95 |
triple decker turkey, tomato, bacon, lettuce and mayonnaise on toasted bread |
Chicken or Tuna Salad Sandwich |
$9.95 |
sprouts and tomato, choice of bread |
Lobster Club |
$16.95 |
cold water lobster, bacon, tomato, mixed greens, garlic aioli |
BLT |
$9.95 |
served on toasted ciabatta |
Grilled Tenderloin Salad |
$18.95 |
|
Chicken Caesar |
$12.95 |
|
Salmon Caesar |
$15.95 |
|
Seafood Salad |
$18.95 |
crab, shrimp and lobster, arugula, pineapple, tangerines and red peppers tossed with honey wasabi dressing |
Roasted Beet Salad |
$8.95 |
|
Strawberry Spinach Salad |
$13.95 |
with chicken |
Chicken Caesar |
$12.95 |
|
Salmon Caesar |
$15.95 |
|
Grilled Tenderloin Salad |
$16.95 |
|
Certified Angus Beef |
$9.95 |
chopped sirloin burger with bacon & cheddar |
Prime Rib Sandwich |
$16.95 |
open-faced on ciabatta with pepper-jack cheese sauce, sautéed onions, house cut fries |
Turkey Burger |
$9.95 |
with chipotle peppers, shredded lettuce, roasted tomato and avocado aioli |
Mini Burgers |
$10.95 |
sautéed onions, pumpernickel buns, served with house cut fries and garlic aioli |
Grilled Vegetarian |
$10.95 |
portabella mushroom, tomato, bell peppers, artichoke hearts, sprouts and swiss, ciabatta bread |
Slow Roasted Prime Rib, Au Jus |
$25.95 |
|
King Cut |
$30.95 |
|
Bone-in Steer Tenderloin |
$36.95 |
this unique cut from the steer tenderloin combines the flavor of the bone with the tenderness of the filet mignon to create what is known as . . . the finest steak available |
New York Strip |
$32.95 |
|
Filet Mignon |
$32.95 |
|
Twin Lamb Chops |
$25.95 |
maple fig demi glace |
Grilled Pork Chops |
$22.95 |
with special dry rub seasoning topped with crispy fried onions |
Smothered Rib Eye |
$32.95 |
char crusted rib eye served over crispy hashbrowns, topped with mushrooms and onions |
Oscar Style |
$6.95 |
|
Char Crust Seasoning |
$1.75 |
|
Sautéed Onions |
$1.95 |
|
Sautéed Mushrooms |
$1.95 |
|
Crispy Fried Onions |
$1.95 |
|
Bearnaise |
$2.50 |
|
Bleu Cheese |
$2.50 |
|
Prime Rib and |
$63.95 |
lobster tail 12 oz. |
Prime Rib and |
$57.95 |
crab legs one pound |
Prime Rib and |
$35.95 |
broiled shrimp |
Substitute Filet Mignon Add |
$8.00 |
|
Hashbrowns |
$3.95 |
|
Au Gratin Potatoes |
$3.95 |
|
Broiled Parmesan Tomatoes |
$4.95 |
|
Asparagus - Béarnaise |
$5.95 |
|
Vegetable of The Night |
$2.95 |
|
Baked Potato |
$2.95 |
|
Loaded Baked Potato |
$3.95 |
|
Wild Rice |
$3.95 |
|
American Fries |
$3.50 |
|
Broiled Parmesan Tomatoes |
$4.95 |
|
Bacon or Sausage |
$3.50 |
|
Crispy Hash Browns |
$3.50 |
|
Au Gratin Potatoes |
$3.50 |
|
All You Can Eat Brunch |
$14.95 |
enjoy generous helpings of cheesy eggs, baked hash browns, bacon, sausage, and toast all served family style right at your table. the best part is if you want more of anything just ask and we will br |
Boston Clam Chowder |
$4.00 - $5.50 |
|
Shrimp Cocktail |
$11.95 |
|
Crabcakes, over Wilted Spinach |
$14.95 |
|
Caesar Salad |
$4.95 |
|
International Cheese Plate |
$11.95 |
|
Filet Mignon, Onion Ring Garnish |
$17.95 |
served with french fries |
Sesame Seared Ahi Tuna |
$16.95 |
|
Almond Crusted Walleye |
$16.95 |
served with chef's vegetable |
Rotisserie Chicken Pot Pie |
$14.95 |
|
The Burger |
$9.95 |
|
Grilled Vegetarian Sandwich |
$10.95 |
|
BLT On Toasted Ciabatta |
$8.95 |
|
Prime Rib Hash |
$13.95 |
prime rib, sautéed onions, bell peppers, & potatoes topped with two eggs any style, served over pumpernickel toast with a side of creamy horseradish sauce. |
Smoked Salmon Benedict |
$11.95 |
served with fresh fruit |
Amaretto French Toast |
$10.95 |
topped with amaretto bananas, choice of bacon or sausage |
Egg Strata |
$9.95 |
baked eggs with ""aidells"" apple smoked sausage, smoked mozzarella and vegetables |
Huevos Rancheros |
$10.95 |
served with american fries. |
All American Breakfast |
$8.95 |
two eggs any style, hash browns, and toast, choice of bacon or sausage |
Waffle |
|
|
Scrambled Eggs |
|
|
French Toast Sticks |
|
|
Mimosa |
|
|
Bloody Mary |
|
|
Screwdriver |
|
|
Champagne |
|
|
Fresh Squeezed Orange Juice |
|
|
Kozy Mosa Champagne |
|
peach schnapps, splash of cranberry juice |