| Temple Salad |
$6.00 |
mixed baby greens, carrot, bean sprouts, shitake mushrooms or tofu, homemade soy vinaigrette |
| Shrimp Salad |
$7.00 |
mixed baby greens, chicory, carrots, jicama, shrimp, carrot ginger dressing |
| Seaweed Salad |
$5.00 |
seaweed, shrimp, orange, cucumber, vinaigrette derssing |
| Vegetable Dumplings |
$5.00 |
seasonal vegetables |
| Bulgoki Dukboki |
$6.00 |
sticky rice cake, bulgoki, sweet soy sauce |
| Spicy Dukboki |
$6.00 |
seasonal vegetables, sticky rice cake, red pepper sauce |
| Korean Pancakes |
$5.00 |
your choice of - kimchi, calamari, shrimp, squash |
| Combination Pancakes |
$10.00 |
two pieces of each - kimachi, calamari, shrimp, squash |
| Seafood Pancake |
$12.00 |
shrimp, mussel, calamari, scallions, soy vinegar dippling sauce |
| Kujolpan |
$12.00 |
6 assorted marinated vegetables, calamari, beef, palm size wrap, sweet honey mustard sauce |
| Temple Vegetarian Autumn Rolls |
$8.00 |
tofu, avocado, shitake mushroom, bean sprout, red pepper, carrots, baby lettuce wrap, miso dippling sauce |
| Al Bap |
$6.00 |
seasoned kimachi, sweet fish roe, rice, sizzling mini stone pot |
| Fresh Silky Tofu |
$6.00 |
silky tofu, cucumber, carrot, red pepper, sesame seed dressing |
| Yookgeajang |
$10.00 |
scallion, shredded beef, clear potato noodles, egg, spicy broth |
| Soontofu |
$10.00 |
silky tofu, zucchini, onion, calamari, egg |
| Kalbi Hea Jang Gook |
$14.00 |
slow boiled kaibi, miso broth, Korean cabbage, glass noodles, scallion |
| Rice Cake and Vegetable Dumpling Soup |
$9.00 |
vegetable dumplings, clear potato noodles, rice cakes, clear broth |
| Kimachi Strew |
$9.00 |
homemade kimachi, tofu, pork, spicy broth |
| Home Made Miso Stew |
$9.00 |
Korean miso, tofu, fresh vegetables |
| Fresh Seafood Casserole |
$13.00 |
shrimp, crab, tofu, codish, squid, udon noodles, fresh vegetables, spicy broth |
| Fresh Cod Fish Soup |
$10.00 |
cod fish, radish, tofu, zucchini, tofu, spicy broth |
| Tofu with Vegetables |
$9.00 |
seasonal vegetables, tofu, ginger garlic sauce |
| Tofu Kimachi Bokum |
$10.00 |
home made kimachi, tofu, pork |
| Spicy Squid |
$13.00 |
squid, seasonal vegetables, udon noodles, red pepper sauce |
| Vermicelil Delight |
$10.00 |
clear potato noodles, fresh vegetables, sesame soy sauce |
| Janchee Gook Soo |
$10.00 |
zucchini, mushroom, onion, marinated kimachi, rice vermicelli noodles, clear broth |
| Bibimgooksu |
$10.00 |
buckwheat noodles, cabbage, carrot, chicory, cucumber, citrus red pepper sauce |
| Grilled Eel Doisot |
$14.00 |
marinated grilled eel or home made teriyaki sauce, rice, ginger, garlic, dried date, in stone pot |
| Deafood Doisot Bibimbop |
$16.00 |
calamari, shrimp, mussel, baby scallion, vegetables, rice, in stone pot |
| Spicy Squid Doisot |
$15.00 |
seasonal vegetables, squid, red pepper sauce, rice, in stone pot |
| Kabi |
$14.00 |
prime short ribs, soy ginger sauce, served with green leaf lettuce wrap leaf lettuce wrap and miso sauce |
| Bulgoki |
$14.00 |
prime beef, soy ginger sauce, served with green leaf lettuce wrap and miso sauce |
| Pork |
$14.00 |
render pork, spicy red pepper sauce, served with green leaf lettuce wraps and miso sauce |
| Chicken |
$13.00 |
chicken breast, seasonal vegetables, ginger garlic sauce |
| Shrimp |
$16.00 |
shrimp, onion, fresh peppers, zucchini, sesame ginger sauce |
| Miso glazed Salmon |
$15.00 |
salmon steak, sauteed vegetables, home made miso sauce |
| Flounder |
$16.00 |
flounder filet, seasonal vegetables, ginger sesame sauce |
| Edamame |
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| Crispy Seaweed |
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| Spinach Miso Soup |
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spinach, shitake mushroom, tofu, miso broth |
| Cold Seaweed Soup |
|
cucumber, seaweed, vinegrette broth |
| Forbidden Rice |
|
forbidden rice, barley, sweet rice |
| Brown Rice |
$2.00 |
|
| Temple Noodle Soup |
$5.99 |
korean egg noodle, bean sprout, carrot, cabbage, egg, spicy broth with your choice of - kimachi, bulgoki, tofu, chicken |
| Bulgoki Over Rice |
$6.99 |
prime beef, onion, broccoli, mushroom, sweet soy ginger sauce |
| Pork Bulgoki Over Rice |
$6.99 |
tender pork, pepper, onion, chli pepper sauce |
| Ginger Chicken Over Rice |
$6.99 |
chicken breast, seasonal vegetables, ginger soy sauce |
| Tofu Kimachi Bokum |
$6.99 |
homemade kimachi, tofu, pork |
| Tofu with Mixed Vegetables |
$6.99 |
tofu, seasonal vegetables, garlic ginger sauce |
| Spicy Squid Over Rice |
$6.99 |
squid, seasonal vegetables, red pepper sauce |
| Bibigooksu |
$6.99 |
buckwheat noodle, cucumber, chicory, carrot, cabbage, citrus red pepper sauce |
| Cold Egg Noodle Salad |
$6.99 |
seasonal vegetables, cold egg noodles, vegetable dressing |
| Saimon Teriyaki |
$8.99 |
salmon steak, homemade teriyaki sauce, fresh house salad |
| Mushroom Kujolpan |
$8.99 |
marinated mushroom, zucchini, onion, homemade palm size wrap, honey mustard dressing |
| Edamame |
$3.99 |
|
| Spinach Miso Soup |
$3.99 |
spinach, shitake mushroom, tofu, miso broth |
| Cold Seaweed Soup |
$3.99 |
seaweed, cucumber, vinaigrette broth |
| Crispy Seaweed |
$3.99 |
|
| Brown Rice |
$2.00 |
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