Crab Brie Soup |
$5.95 - $7.95 |
A luscious blend of brie cheese, cream and crab |
Steamed Shrimp |
$8.95 - $13.95 |
Steamed Maryland style with Old Bay and lemon |
Stuffed Mushrooms |
$9.95 |
Sauteed mushrooms topped with crab imperial |
Clams Casino |
$8.95 |
Top neck clams backed with garlic bread crumbs, bacon and minced peppers |
Baked Brie |
$9.95 |
Brie cheese baked in a light pastry and served with a raspberry-merlot sauce |
Firecracker Shrimp |
$9.95 |
Tender crisp shrimp tossed in a creamy spiced sauce |
Fried Calamari |
$8.95 |
Tender calamari flash fried and served with marinara and sweet chili sauce |
Buffalo Wings |
$8.95 |
Tender wings deep fried and tossed in spicy wing sauce, served with bleu cheese and celery |
Spinach Artichoke Dip |
$6.95 |
Sauteed spinach, garlic and artichokes in a creamed sauce, served with garlic bread |
Maryland Crab Dip |
$8.95 |
Savory blend of cheeses, crab meat and Old Bay, served in a bread bowl |
House Salad |
$4.95 - $6.95 |
Mixed greens, tomato, red onion, cucumber and croutons |
Caesar Salad |
$6.95 - $10.95 |
Crisp romaine, homemade garlic croutons and aged parmesan cheese |
Chicken Caesar Salad |
$13.95 |
Our classic caesar topped with grilled chicken |
Asian Sesame Chicken Salad |
$13.95 |
Mixed greens, mandarin oranges, chow mien noodles, cashews and served with our orange-sesame vinaigrette |
Grilled Tuna Salad |
$15.95 |
Our signature house salad topped with a marinated and grilled ahi tuna filet |
Crab Melt |
$12.95 |
English muffin topped with tomato, crab imperial and cheddar cheese |
Shrimp Fajitas |
$12.95 |
South of the border style, sauteed shrimp with grilled pepper and onions, served with salsa and sour cream |
Turkey Club |
$8.95 |
Smoked turkey breast with hickory smoked bacon, lettuce and tomato, served on toasted focaccia bread |
Black Angus Burger |
$10.95 |
Half pound burger grilled to perfection, served on a hearty kaiser roll with french fries |
Cajun Chicken Sandwich |
$9.95 |
Blackened chicken breast served with lettuce and tomato |
Crab Cake Sandwich |
$9.95 |
Served with lettuce and tomato |
Chipotle Crab Wrap |
$13.95 |
Crab meat with chipotle sauce topped with cheddar cheese, lettuce and tomato wrapped in a flour tortilla |
Baby Back Ribs |
$12.95 - $16.95 |
Marinated in our Jack Daniels BBQ sauce, slow roasted til tender, then grilled to perfection, served with cole slaw and french fries |
Chicken Fajitas |
$8.95 |
|
Grilled Tuna Sandwich |
$9.95 |
With chips |
1/2 Crab Melt |
$10.95 |
Served with salad |
BBQ Chicken Sandwich |
$8.95 |
With chips |
Buffalo Shrimp Wrap |
$9.95 |
With chips |
Firecracker Shrimp & Wing Combo |
$10.95 |
|
Chicken Club |
$8.95 |
With chips |
Chicken Quesadillas |
$9.95 |
|
Bacon Cheeseburger |
$10.95 |
With fries |
Turkey Reuben |
$8.95 |
With chips |
Chicken Caesar Wrap |
$9.95 |
With chips |
Prime Rib Sandwich |
$10.95 |
With fries |
Tuna Melt |
$8.95 |
With chips |
Grilled Salmon Club |
$9.95 |
With chips |
Shrimp Caesar Salad |
$10.95 |
|
Chicken Marsala |
$15.95 |
A classic sauteed chicken breast topped with marsala wine sauce and mushrooms |
Steak au Poivre |
$26.95 |
Twin beef medallions, a trio of peppercorns, shallots and finished with a brandied demi glaze |
Filet Mignon |
$26.95 |
8oz tenderloin steak marinated and grilled to order |
New York Strip |
$21.95 |
12oz center cut strip grilled to order |
T-Bone Steak |
$27.95 |
16oz T-Bone marinated in our special rub and grilled to order |
Crab Imperial |
$17.95 |
Our famous crab imperial made with jumbo lump crab meat |
Broiled Jumbo Lump Crab Cakes |
$24.95 |
Two jumbo lump crab cakes broiled and served with our special sauce |
Asian Style Scallops |
$19.95 |
Grilled sea scallops on a curried coconut sauce laced with lemongrass, served with rice noodles and vegetables |
Shrimp Scampi |
$17.95 |
Garlic sauteed shrimp with green onions and sun dried tomatoes |
Salmon Oscar |
$24.95 |
Oven roasted salmon topped with crab imperial and served with asparagus |
Fish & Chips |
$16.95 |
Lightly battered and fried cod filets, served with french fries and remoulade sauce |
Trout Alexander |
$17.95 |
Rainbow trout broiled with lemon butter and finished with sea scallops, sauteed in sundried tomatoes and garlic butter |
Mapleleaf Farm Duck Breast |
$19.95 |
Grilled duck breast marinated in a teriyaki, garlic and ginger sauce, served with date chutney |
Baby Back Ribs |
$12.95 - $16.95 |
Marinated in our Jack Daniels BBQ sauce, slow roasted til tender, then grilled to perfection, served with cole slaw and french fries |
8oz Prime Rib |
$15.95 |
|
Black Angus Burger |
$5.95 |
|
BBQ Ribs |
$13.95 |
|
Wings |
$0.50 |
|
Steak & Shrimp Combo |
$21.95 |
|