Anchovies & Olives menu with price

item price description
Castelvetrano Olives $7.00 Rosemary, citrus, chili.
Fried Chickpeas $6.00 Smoked paprika, lemon.
Soft Cooked Eggs $10.00 White anchovies, anchovy aioli, pangrattato.
Fried Oysters $14.00 Fennel, pickled celery, chili aioli.
Smoked Fish Crostini $14.00 Aioli, chives, pickled onions.
Roasted Brussels Sprouts $12.00 Hazelnuts, lemon, salsa verde.
Bitter Greens Salad $12.00 Citrus, champagne vinaigrette.
Grilled Macrina Foccacia $4.00 Bagna Cauda
Fried Calamari $14.00 Chili vinegar, mint, lemon aioli.
Prosciutto de Parma $14.00 Pecorino romano, torta frita, olive oil.
Bigoli $16.00 Anchovies, chili, garlic, mint, pangrattato.
Linguine $18.00 Uni, roasted leeks, chili.
Potato Gnocchi $19.00 Bolognese, mint, oregano.
Rigatoni $19.00 Pork cheek, celery root, carrot.
Spaghetti $18.00 Clams, guanciale, tomato, chili.
Tonnarelli $16.00 Black pepper, pecorino romano.
Paccheri $18.00 Calamari, mussels, fennel.
Pappardelle $25.00 Dungeness crab, sofrito, chili.
Totten Inlet Oyster $3.50 Pickled apple & chili oil.
Pickering Passage Oyster $3.50 Scallion mignonette.
Shigoku Oyster $3.50 Chili vinegar & chives.
Escolar $15.00 Avocado, fresno chili, lime.
Hamachi $17.00 Kumquat, taggiasca olive, hazelnut.
Kumamoto Oyster $3.50 Beet & horseradish ice.
Scallop $17.00 Grapefruit, castelvetrano olives, mint.
Anchovy $15.00 Cara cara orange, fresno chili, crouton.
Pork Loin $26.00 Polenta, carrot, cipollini onion.
Albacore $28.00 Cippollini onion, hedgehog mushroom, upland cress.
Sea Scallops $28.00 Pecan, apple, taggiasca olive, turnip.
Whole Grilled Dorade $30.00 Sunchoke salad, lemon, mint.
New York Steak $32.00 Brussel sprouts, butternut squash, red wine.
Rockfish $24.00 Cauliflower, anchovy, castelvetrano olives.

Anchovies & Olives relate restaurants