Edamame |
$4.00 |
steamed soybeans |
Ika Chile |
$10.00 |
tempura squid in sweet chile sauce |
Gyoza |
$6.50 |
fried pot stickers |
Yasai |
$7.00 |
fried tempura vegetables |
Ebi Tempura |
$9.00 |
fried tempura shrimp |
Hamachi Kama |
$12.00 |
fried yellowtail collar |
Baked Green Mussels |
$8.00 |
mussels topped with masago mayo and green onions |
Baked Salmon Appetizer |
$8.00 |
marinated crabstix wrapped in salmon topped with tempura bits |
Tako Yakitori |
$7.00 |
skewered grilled marinated baby octopus |
Chicken Yakitori |
$8.00 |
skewered grilled marinated chicken |
Ebi Yakitori |
$9.00 |
skewered grilled marinated shrimp |
Tender Yakitori |
$12.00 |
skewered grilled marinated beef tenderloin |
Tuna Tarter |
$12.00 |
house favorite. chopped tuna, red onions drizzled with ponzu and wasabi mayo |
Tuna Yuzu |
$10.00 |
seared ahi tuna with japanese yuzu vinaigrette |
Tunado |
$10.00 |
seared ahi tuna, tempura bits, avocado and creamy ponzu |
Creamy Tuna |
$10.00 |
seared tuna, cilantro, basil with a creamy soy dressing |
Tuna Melon |
$12.00 |
house favorite. watermelon topped with seared pepper tuna, jalapeno, cilantro, crispy onions and drizzled with ponzu sauce |
Hama Citrus |
$10.00 |
yellowtail with citrus garlic ponzu and scallions, jalapeno, and basil |
Hamachi Crunch |
$10.00 |
house favorite. yellowtail, jalapeno, cilantro, cashews, with chili ponzu sauce |
Hamachizu |
$12.00 |
house favorite. yellowtail, thai chili, orange supreme, with ponzu sauce |
Alba Crunch |
$10.00 |
house favorite. seared albacore with garlic ponzu, crispy onions, and wontons |
Ja Crudo |
$14.00 |
house favorite. red snapper, cilantro, basil, leeks, garlic, red tobiko, with ponzu and garlic oil |
Sweet Salmon |
$9.00 |
house favorite. salmon slices with marinated onions and sweet onion dressing topped with micro greens |
Miso Soup |
$3.00 |
tofu, green onions, and seaweed |
Udon Noodle Soup |
$11.00 |
snowpeas, carrots, bok choy leaves, shitake mushrooms, tempura shrimp |
Ramen Noodle Soup |
$8.00 |
fish cake, tofu, green onions, carrots |
Koi Salad |
$10.00 |
lettuce, topped with red and green bells, cilantro, jalapenos, wonton strips, cashews, sliced tuna, yellowtail, and salmon on house vinaigrette |
Side Salad |
$3.00 |
romaine lettuce, house dressing |
Seaweed Salad |
$4.50 |
salad from the sea |
Kani Sunomono Salad |
$6.00 |
sliced cucumber topped with crabmeat in sunomono |
Crabacado Salad |
$7.00 |
tempura avocado topped with marinated crabmeat on a bed of mixed greens |
Filet Mignon |
$20.00 |
served with miso soup or side salad, steamed or fried rice, and sauteed veggies |
Beef Teriyaki |
$18.00 |
served with miso soup or side salad, steamed or fried rice, and sauteed veggies |
Chicken Teriyaki |
$16.00 |
served with miso soup or side salad, steamed or fried rice, and sauteed veggies |
Shrimp Teriyaki |
$18.00 |
served with miso soup or side salad, steamed or fried rice, and sauteed veggies |
Scallop Teriyaki |
$19.00 |
served with miso soup or side salad, steamed or fried rice, and sauteed veggies |
Surf And Turf |
$22.00 |
served with miso soup or side salad, steamed or fried rice, and sauteed veggies |
Beef Udon |
$12.00 |
|
Chicken Udon |
$10.00 |
|
Shrimp Udon |
$12.00 |
|
Vegetable Dinner |
$14.00 |
with tofu. served with miso soup or side salad, steamed or fried rice, and sauteed veggies |
Bincho Maguro (albacore) |
$5.50 - $12.00 |
|
Maguro (tuna) |
$5.50 - $12.00 |
|
Pep. Corn Maguro (seared Pep. Tuna) |
$5.50 - $12.00 |
|
Escolar (super White Tuna) |
$5.50 - $12.00 |
|
Tai (red Snapper) |
$5.00 - $11.00 |
|
Kani (imitation Crab Stick) |
$4.00 |
|
Uzura (quail Egg) |
$4.00 |
|
Sake (salmon) |
$5.00 - $11.00 |
|
Smoked Sake (smoked Salmon) |
$5.50 - $12.00 |
|
Hamachi (yellowtail) |
$5.50 - $12.00 |
|
Unagi (fresh Water Eel) |
$5.50 - $12.00 |
|
Hotategai (scallop) |
$5.00 |
|
Hokigai (surf Calm) |
$5.00 |
|
Sushi Sampler |
$9.00 |
one piece each of tuna salmon, yellowtail, shrimp, and crabstick |
Saba (mackerel) |
$4.50 - $10.00 |
|
Tako (octopus) |
$4.50 - $10.00 |
|
Ama Ebi (sweet Shrimp) |
$8.00 |
|
Ebi (boiled Shrimp) |
$5.00 |
|
Masago (smelt Roe) |
$4.00 |
|
Tobiko (flying Fish Roe) |
$4.50 |
|
Cali |
$4.00 - $7.00 |
cooked roll. crabsticks, avocado, and cucumber |
Cali Snow |
$4.50 - $7.50 |
cooked roll. snowcrab mix, avocado, and cucumber |
Spicy Tuna |
$5.00 - $8.00 |
spicy tuna, cucumber with spicy mayo |
Spicy Salmon |
$5.00 - $8.00 |
spicy salmon, cucumber with spicy mayo |
Spicy Yellowtail |
$5.00 - $8.00 |
spicy yellowtail, cucumber, with spicy mayo |
Philly Roll |
$5.00 - $8.00 |
cooked roll. smoke salmon, avocado, and cream cheese |
Crunchy Shrimp |
$9.00 |
cooked roll. house favorite. shrimp tempura, cucumber, tempura bits with eel sauce |
Spider |
$7.00 - $11.00 |
cooked roll. soft shell crab, cucumber, avocado with sweet and spicy mayo |
Unagi Roll |
$5.00 - $8.00 |
cooked roll. bbq eel and cucumber with eel sauce |
Rainbow |
$12.00 |
cali roll topped with tuna, yellow, salmon, and avocado |
Cajun |
$12.00 |
cooked roll. sauteed crawfish mixed with spicy masago mayo |
Shrimp Tempura Roll |
$5.00 - $8.00 |
cooked roll. shrimp tempura, avocado, cucumber with sweet and spicy mayo |
Caterpillar |
$10.00 |
cooked roll. bbq eel topped with avocado and eel sauce |
Calamari |
$6.00 - $9.00 |
cooked roll. calamari tempura, cucumber, avocado, with eel sauce |
Trawl Roll |
$10.00 |
cooked roll. shrimp, snowcrab mix, cucumber, with jalapeno mayo |
Tiger Eye |
$9.00 |
cooked roll. smoke salmon, cream cheese, jalapeno, on soy paper |
Veggie Roll |
$5.00 - $8.00 |
cooked rolls. yamagobo, pickled radish, cucumber, asparagus, and avocado |
Tofu Roll |
$9.00 |
cooked rolls. tempura tofu, cucumber, topped with fried leeks, with wasabi yuzu |
Red Dragon |
$13.00 |
cooked roll. house favorite. shrimp tempura, crabstick, cucumber topped with tuna and siracha |
Black Dragon |
$14.00 |
shrimp tempura, crabstick, cucumber topped with bbq eel and eel sauce |
White Dragon |
$13.00 |
shrimp tempura, crabstick, cucumber, topped with white fish and ponzu sauce |
Orange Dragon |
$13.00 |
shrimp tempura, crabstick, cucumber topped with salmon and spicy mayo |
Crazy Spider |
$14.00 |
cooked roll. house favorite. snowcrab, cucumber, avocado, topped with soft-shell crab and eel sauce |
Hawaiian Roll |
$13.00 |
cooked roll. tuna, bbq eel, cream cheese, cucumber, avocado and lettuce with masago |
Volcano Roll |
$15.00 |
cooked roll. cali snowcrab, smoked salmon topped with baked diced spicy scallops and eel sauce |
Baked Salmon Roll |
$14.00 |
cooked roll. house favorite. cali snowcrab, cucumber, cream cheese, topped with baked salmon, sweet and spicy mayo |
Koi Roll |
$13.00 |
tempura calamari, cucumber, avocado, topped with tuna, yellowtail, and salmon |
Shaggy Roll |
$10.00 |
cooked roll. house favorite. shrimp tempura, cucumber, topped with crabstick and spicy mayo |
Spring Time Roll |
$13.00 |
cooked rolls. house favorite. lettuce, shrimp tempura, crabstick, marinated red onions, wrapped in rice paper, topped with frozen grapes and chile oil |
High Roller |
$14.00 |
cooked roll. house favorite. tempura battered snowcrab and cream cheese roll, topped with spicy tuna, snowcrab mix and wonton chips with eel sauce and tempura bits |
The Wrap |
$13.00 |
cooked roll. house favorite. cali snowcrab, shrimp, avocado, wrapped in cucumber topped with sweet aioli |