| Agedeshi Tofu |
$5.25 |
Deep Fried tofu in hot broth with grated ginger, radish, green onions and bonito flakes. |
| Chicken Wings |
$6.83 |
Housemade crispy marinated chicken wings topped with a citrusy garlic glaze. |
| Chilled Tofu |
$7.35 |
Soft tofu drizzled with soy sauce dressing or a spicy dressing. |
| Edamame |
$4.20 |
Boiled soy beans with sea salt. |
| Geso Karrage |
$6.83 |
Traditional deep fried squid tentacles with Japanese citrus and chili pepper. |
| Gyoza |
$6.83 |
Pan-fried dumpling served with a soy vinegar dipping sauce. |
| Small House Salad |
$6.30 |
Soft tofu, shredded chicken, seaweed and cucumber with yuzu-soy vinaigrette and sesame dressing |
| Large House Salad |
$10.50 |
Soft tofu, shredded chicken, seaweed and cucumber with yuzu-soy vinaigrette and sesame dressing |
| Japanese Pork Bun |
$4.73 |
Tender pork belly sandwiched in a fluffy bun with green onions and cucumber. |
| Karrage Salad |
$9.45 |
Crispy, juicy Japanese deep-friend chicken on a bed of lettuce greens, cucumber, and tomato |
| Onigiri |
$4.73 |
Traditional Japanese rice ball. |
| Potato Croquette |
$5.25 |
Deep-friend vegetable croquette drizzled with tonkotsu sauce |
| Prawn Cutlet |
$7.35 |
Deep-friend prawn cutlet drizzled with tonkotsu sauce |
| Spinach Gome Ae |
$4.20 |
Boiled spinach with sesame dressing. |
| Takoyaki |
$5.78 |
Octopus dumplings with aonori, okonomi sauce, mayo and bonito flakes. |
| Vegetable Tempura |
$7.35 |
Assorted seasonal vegetables served with tempura sauce. |
| Chicken Ramen |
$9.45 |
Choose between shoyu or shio ramen topped with chicken chashu. |
| Chicken Rich Ramen |
$12.60 |
|
| Spicy Ramen |
$12.60 |
|
| Shio Ramen |
$9.45 |
French sea salt, kelp, and bonito base. |
| Shoyu Ramen |
$9.45 |
Flavored with slightly sweet soy sauce from Yamaguchi prefecture in Japan. |
| Yuzu Shio Ramen |
$13.65 |
French sea salt, kelp, and Japanese citrus base. |
| Miso Ramen |
$12.60 |
Rich pork broth blended with a Hokkaido miso and garlic paste. |
| Tsekeman Dipping Noodle |
$13.65 |
Broad, chewy noodle dipped into extra strong, flavored broth for drinking. |
| Veggie Ramen |
$11.55 |
Slightly spicy, all vegetarian shiitake mushroom and kelp stock flavored with miso and thickened with soy milk and ground sesame seeds. |
| Garlic Tonkotusu Shoyu Ramen |
$13.65 |
|
| Tonkotsu Shoyu Ramen |
$13.65 |
|
| Tonkotsu Shio Rich Ramen |
$13.65 |
|
| Chicken Chashu Don |
$5.25 |
Poached chicken with vegetable, scallions, and shredded seaweed drizzled with a light dressing. |
| Large Chicken Chashu |
$9.45 |
Poached chicken with vegetable, scallions, and shredded seaweed drizzled with a light dressing. |
| Karrage Don |
$9.45 |
Everyone?s favorite chicken karaage on a bed of rice, salad greens, tomatoes and drizzled with our special sesame dressing. |
| Small Pork Chasu Don |
$5.25 |
Kukai signature grilled chashu on a bed of rice drizzled with housemade sauce, shredded seaweed and green onions. |
| Large Pork Chasu Don |
$9.45 |
Kukai signature grilled chashu on a bed of rice drizzled with housemade sauce, shredded seaweed and green onions. |
| Side Rice |
$1.58 |
|
| Ten Don |
$11.55 |
Assortment of tempura vegetable and shrimp on rice drizzled with tempura dressing. |
