Coffee |
$3.00 |
|
Cappuccino |
$4.00 |
|
Espresso |
$3.00 |
|
Latte |
$4.00 |
|
Edamame |
$6.00 |
With shallots, oyster and soy sauce. |
Potato Chips |
$6.00 |
House made potato chips with Parmesan onion dip. |
Enchiladas Poblanas |
|
Three enchiladas with your choice of beef, chicken, or pork, covered with melted cheddar cheese and mol'e sauce |
Onion Straws |
$6.00 |
Beer battered with spicy remoulade. |
Enchiladas Cozumel |
|
Three enchiladas filled with a crabmeat blend, covered with melted Chihuahua cheese and ranchera sauce. |
Chicken Wings |
$8.00 |
Spicy garlic and cilantro with bleu cheese dip. |
Enchiladas Suizas |
|
Three enchiladas with your choice of beef, chicken, or pork covered with melted cheddar cheese and ranchera sauce. |
Corn Cakes |
$8.00 |
Griddled and topped with pulled pork. |
Tamales |
|
Three pork tamales wrapped in corn husks and topped with ranchera sauce |
Calamari |
$9.00 |
Cornmeal crusted over Asian slaw with Thai peanut and miso caramel sauce. |
Tostadas De Guacamole |
|
Three tostadas layered with guacamole, shredded lettuce, tomatoes and Mexican cheese. |
Drunk Bread |
$10.00 |
Our nearly famous bread ("pan borracho"). |
Tostadas |
|
Open face tacos layered with fried beans, topped with your choice of beef, chicken, or pork, then lettuce, tomatoes and Mexican cheese. |
Mussels |
$12.00 |
In white wine and tomato herb broth with garlic baguette. |
Tostadas Suizas |
|
Open face tacos layered with fried beans and your choice of beef, chicken, or pork, covered with sizzling melted cheddar cheese and ranchera sauce. |
Tuna Tartare |
$13.00 |
With lavosh and cilantro salad. |
Flautas |
|
Three flute shaped tacos, choice of beef or chicken, fried to a golden crispness. Light and crunchy. |
Soup of the Day |
$7.00 |
Please contact restaurant for today's selection. |
Steak Taco Dinner |
|
Two tacos filled with sauteed steak and onions. |
Stuffed Taco Dinner |
|
Two ultimate tacos with melted cheese, made with beef, chicken or pork. |
Taco Dinner |
|
Three of our famous tacos with beef, chicken or pork. |
Stuffed Steak Taco Dinner |
|
Two ultimate tacos with sauteed steak and onions and melted cheese. |
Burrata Caprese Salad |
$10.00 |
|
Grilled Romaine Salad |
$8.00 |
With Caesar dressing and grana padano. |
Regular Burrito Dinner |
|
Large flour tortilla filled with beans and your choice of beef, chicken or pork. |
Arugula and Fennel Salad |
$8.00 |
Salad with pears, Dijon coated pecans and Sherry vinaigrette. |
Burrito Suizo Dinner |
|
Our regular meat and bean burrito topped with melted cheddar cheese and ranchera sauce. Choice of beef, chicken or pork. |
Arcadia Salad |
$9.00 |
Mixed greens, apples, cranberries, pecans, bleu cheese and citrus vinaigrette. |
Burrito Frito Dinner |
|
Our regular meat and bean burrito, deep-fried and covered with fresh guacamole and chopped tomatoes. Choice of beef, chicken or pork. |
Regular Steak Burrito Dinner |
|
Large flour tortilla filled with beans and diced steak, sautéed with onions, bell peppers, lettuce, tomatoes and sour topping. |
Steak Burrito Suizo Dinner |
|
Steak and bean with sautéed vegetables. All steak with sautéed vegetables. |
Steak Burrito Frito Dinner |
|
Steak and bean with sautéed vegetables. All steak with sautéed vegetables. |
Fajita Burrito Suizo or Frito Dinner |
|
Steak or Chicken fajitas with sautéed onions, bell peppers, tomatoes and sour topping. |
Fajita Burrito Dinner |
|
Steak or chicken fajitas, with sautéed onions, bell peppers, tomatoes and sour topping. |
Vegetable Burrito Suizo or Frito |
|
Sautéed seasonal vegetables with fried beans, lettuce and sour topping. |
Artisan Cheese Board |
$13.00 |
Selection of artisan cheese with dried fruit, salted nuts and local honey. |
Charcuterie Board |
$15.00 |
Artisan selection of cured meats with accompaniments. |
Mariachis Mexican Shish-ka-bob! |
|
Skirt steak or chicken breast, with bell peppers, tomatoes and Spanish onions; broiled and served on skewers. |
Meats and Cheese Board |
$15.00 |
Chef's selection of meats and cheese with pickled vegetables, olives and bread. |
Carne Asada |
|
Beef skirt steak broiled to perfection. Tender, juicy and flavorful. |
Carne a La Mexicana |
|
Sautéed and diced beef skirt steak seasoned with garlic, tomatoes, onions and peppers. Mild or Hot. |
Carne Asada Especial |
|
Beef skirt steak served with a chile relleno |
Carne Asada Suiza |
|
Beef skirt steak broiled to perfection. Tender, juicy and flavorful, smothered with melted cheese. |
Carne Asada a La Tampiqueña |
|
Tender, juicy and flavorful beef skirt steak served with choice of one of the following: taco, tostada suiza, enchilada suiza, flauta or tamale. |
Classic Pizza |
$12.00 |
San Marzano sauce, fresh mozzarella, basil and olive oil. |
Spicy Salami and Sausage Pizza |
$13.00 |
San Marzano sauce, fresh mozzarella, herbs and spiced oil. |
Chicken En Mol'e |
|
Boneless breast of chicken simmered in our velvety mol'e sauce. Spicy, but not hot! |
Smoked Salmon Pizza |
$14.00 |
Fresh mozzarella, creme fraiche, roasted garlic, chives, smoked salmon and arugula. |
Guisado De Res |
|
Sautéed beef simmered in our delicious tomato and jalapeño pepper sauce. |
Pepperoni Pizza |
$12.00 |
Aged pepperoni, San Marzano sauce and fresh mozzarella. |
Chile Relleno |
|
A poblano pepper stuffed with cheese; deep-fried in Pepe's special batter. |
Arcadia Pie |
$13.00 |
Goat cheese, leeks, scallions, garlic and bacon. |
Chicken a La Mexicana |
|
Boneless breast of chicken with sautéed onions, tomatoes and peppers. Hot or Mild |
Calzone |
$16.00 |
Pepperoni, sausage, chicken, mozzarella, san marzano sauce and fresh herb. |
Menudo |
|
A hearty bowl of Mexican pepper-pot. An after drinking eye-opener! |
Pulled Pork Sandwich |
$10.00 |
Slow smoked pork sandwich with onion straws. |
Black Angus Burger |
$10.00 |
10 oz. burger with American cheese, red onion, bread and butter pickles. |
Steak Fajitas |
|
Broiled and marinated strips of steak, with a compliment of sautéed Spanish onions, tomatoes and bell peppers. |
Burger Deluxe |
$12.00 |
With onion marmalade, roasted mushrooms and fontina. |
Chicken Fajitas |
|
Broiled and marinated strips of chicken breast, with a compliment of sautéed Spanish onions, tomatoes and bell peppers. |
Ahi Tuna Sandwich |
$16.00 |
On brioche with basil pesto, grilled red onion and pickled ginger. |
Traditional Carnitas |
|
Steam-fried pork specialty |
Carnitas Fajita Style |
|
Our traditional carnitas, marinated and served with sautéed Spanish onions, tomatoes and bell peppers. |
Steak and Chicken Fajitas |
|
Broiled and marinated strips of steak and chicken with a compliment of sautéed Spanish onions, tomatoes and peppers. |
Vegetable Fajitas |
|
The freshest vegetables sautéed in our fajitas marinade! |
Pappardelle |
$16.00 |
Handmade with slow roasted pork sauce, tomatoes and herbed ricotta. |
Green Chile Macaroni |
$16.00 |
With roasted pablano peppers and pepper jack cheese. |
Kids 10 and Under |
|
Served with a heaping portion of golden French fries or Spanish rice and beans |
Chicken Sausage Pasta |
$16.00 |
Orichette, rapini, grana padano and Calabrian chiles. |
Taco Dinner |
|
1 Golden soft or crisp beef taco. |
Mac and Cheese |
$15.00 |
Baked pasta with rustic bread crumbs and petite salad. |
Tostada Suiza Dinner |
|
1 Beef and bean tostada suiza. |
Spaghetti with San Marzano |
$13.00 |
Spaghetti with San Marzano sauce. |
Enchilada Suiza Dinner |
|
1 Beef enchilada suiza |
Taquitos (mini-tacos) Dinner |
|
4 Beef or cheese mini-tacos |
Hot Dog |
|
One hot dog with all the trimmings |
Quesadillas |
|
4 Flour quesadillas filled with cheese |
Grilled Cheese Sandwich |
|
Grilled just right, to a golden brown |
Chicken Fingers |
|
Deep-fried breaded chicken fingers |
Tofu Entree |
$15.00 |
Tempura battered tofu with mixed vegetables and buckwheat soba noodles. |
Santa Fe Chicken Breast Entree |
$15.00 |
Low calorie Santa Fe chicken breast served with petite salad, tomato and onion. |
Pepe Grande Burger Deluxe |
|
1/3 lb. Broiled hamburger (pre-cooked weight) served with crisp lettuce, sliced tomato and onion. Served with a heaping portion of golden french fries |
Steak Frites Entree |
$19.00 |
10 oz. hanger steak with compound butter, petite salad and hand-cut frites. |
Hot Dog |
|
Served with a heaping portion of french fries. |
Pork Chop Entree |
$18.00 |
Mongolian pork chop with braised red cabbage, potato puree and spinach. |
French Fries |
|
|
Short Ribs Entree |
$19.00 |
Cabernet braised short ribs over celery-root puree with spinach. |
Cheese Fries |
|
|
Chicken Stir Fry |
$16.00 |
With sauteed onions, red bell peppers and pablano peppers served over yaki soba noodles. |
Ahi Tuna Entree |
$21.00 |
Coriander crusted ahi tuna with mixed greens, cucumber and red bell pepper. |
Fried Chicken Entree |
$17.00 |
Breast with sausage gravy and green beans. |
Baby Back Ribs Entree |
$17.00 - $25.00 |
Smoked and grilled baby back ribs with French fries, house slaw, corn cake and honey butter. |
Filet Mignon |
$25.00 |
6 oz. filet mignon served with green chile macaroni, sauteed onions and demi glaze. |
Trout |
$17.00 |
Pan seared trout with almond brown butter and green beans. |
Duck Breast |
$21.00 |
Sweet chile rubbed duck breast brussel sprout hash and tomatillo jam. |
Braised Red Cabbage |
$12.69 |
|
French Fries |
$20.99 |
|
Empanada |
|
A sweet puff of lightly fried flour tortilla, with blueberry, apple or cherry filling, topped with powdered sugar and cinnamon. |
Mashed Potato |
$4.49 |
|
Chocolate Sundae |
|
|
Green Chile Macaroni |
$6.49 |
|
Strawberry Sundae |
|
|
House Vegetables |
$4.99 |
|
Buñuelos |
|
Crisp flour tortilla chips, sprinkled with powdered sugar & cinnamon; served with honey or chocolate syrup or both! Garnished with whipped topping. |
Garlic Bread |
$1.50 |
|
Fried Ice Cream |
|
Crunchy coated ice cream. Flash fried, topped with a cloud of whipped topping. |
Kids Cheeseburger with French Fries |
$6.00 |
|
Kids Cheeseburger with Mixed Fruit |
$6.00 |
|
Soft Drinks |
|
|
Kids Chicken Fingers with French Fries |
$6.00 |
|
Domestic & Imported Beer |
|
|
Kids Chicken Fingers with Mixed Fruit |
$6.00 |
|
Cocktails |
|
|
Kids Pizza |
$6.00 |
|
Margaritas |
|
|
Kids Spaghetti with Marinara |
$6.00 |
|
Wine & Sangria |
|
|
Kids Spaghetti with Parmesan Butter |
$6.00 |
|
Kids Gluten-Free Cheese Crisp with Mixed Fruit |
$6.00 |
|
Arcadia Salad (Lunch Only) |
$9.00 |
Mixed greens, apples, cranberries, pecans, bleu cheese and citrus vinaigrette. |
Arugula and Fennel Salad (Lunch Only) |
$8.00 |
Salad with pears, Dijon coated pecans and Sherry vinaigrette. |
Chile Con Queso |
|
cascabel sauce with melted cheese and fresh tortillas or chips. |
Petite Salad (Lunch Only) |
$5.00 |
Mixed greens, Parmesan and Sherry vinaigrette. |
Garnachas |
|
tortilla chips layered with beans, ranchera sauce and melted cheese. served with guacamole and sour topping. |
Pulled Pork Sandwich (Lunch Only) |
$10.00 |
Slow smoked pulled pork sandwich with onion straws. |
Guacamole |
|
our famous avocado dip made fresh daily in half or full order. |
Black Angus Burger (Lunch Only) |
$10.00 |
10 oz. burger with American cheese, red onion, bread and butter pickles. |
Taquitos (beef or Cheese) |
|
8 golden crisp mini - tacos served with guacamole and sour topping. |
Burger Deluxe (Lunch Only) |
$12.00 |
With onion marmalade, roasted mushrooms and fontina. |
Jalapeno Poppers |
|
a platter of deep - fried bread jalapeno peppers filled with cheddar cheese. served with guacamole and sour topping. |
Veggie Burger (Lunch Only) |
$10.00 |
10 oz. burger with black beans, flax seed, red peppers, spinach and onion marmalade. |
Botana Grande |
|
a wonderful combination of taquitos, quesadillas and granachs. served with quacamole and sour topping. |
Chicken Salad Wrap (Lunch Only) |
$8.00 |
With celery, grapes and Dijon pecans. |
Botana Chica |
|
great sample platter of quesadillas, taquitos, mini - flautas and nachos. garnished with guacamole and sour topping. |
Salami and Sopresatta Sandwich (Lunch Only) |
$9.00 |
Sandwich with coleslaw, fontina and pickled onions. |
Queso Fundido |
|
A mouth watering cheese dip sprinkled with chorizo and pico de gallo, served piping hot in a crunchy tortilla bowl with your choice of tortillas or chips. |
Spaghetti with San Marzano Sauce (Lunch Only) |
$8.00 |
Spaghetti with San Marzano sauce. |
Mac and Cheese (Lunch Only) |
$10.00 |
Baked pasta with rustic bread crumbs and petite salad. |
Smoked Turkey Sandwich (Lunch Only) |
$8.00 |
Fried egg and smoked turkey sandwich with American cheese. |
Three Cheese and Basil Omelette (Lunch Only) |
$9.00 |
Three cheese and basil omelette with fruit and potatoes. |
Breakfast Burrito (Lunch Only) |
$8.00 |
Egg, cheese, pepper and potato breakfast burrito served with fruit. |
Lox Board (Lunch Only) |
$8.00 |
Smoked salmon, cream cheese spread and toast points. |
Giant Cinnamon Roll (Saturday and Sunday Lunch Only) |
$5.00 |
With fruit. |
Kids Cheeseburger with French Fries (Lunch Only) |
$6.00 |
|
Kids Cheeseburger with Mixed Fruit (Lunch Only) |
$6.00 |
|
Kids Chicken Fingers with French Fries (Lunch Only) |
$6.00 |
|
Kids Chicken Fingers with Mixed Fruit (Lunch Only) |
$6.00 |
|
Kids Waffle and Syrup (Lunch Only) |
$6.00 |
|
Kids Spaghetti with Marinara (Lunch Only) |
$6.00 |
|
Kids Spaghetti with Parmesan Butter (Lunch Only) |
$6.00 |
|
Kids Gluten-Free Cheese Crisp with Mixed Fruit (Lunch Only) |
$6.00 |
|
Chocolate Peanut Butter Mousse |
$6.29 |
With "krispy" crust. |
Toffee Pudding |
$6.99 |
Molten sticky toffee pudding cake. |
Beef Nacho Grande Platter |
|
tortilla chips layered with beef and your choice of melted japapeno cheese sauce or melted cheddar cheese. served with fried beans, guacamole, pico de gallo, and sour topping. |
Zeppoles |
$6.99 |
Warm freshly made "bag" zeppoles with cinnamon sugar. |
Nacho Platter |
|
tortilla chips layered with your choice of melted jalapeno cheese sauce or melted cheddar cheese, served with fried beans, guacomole, pico de gallo, and sour topping. |
Steak Nachos |
|
tortilla chips layered with fried beans, and melted cheddar plus chihuahua cheese, topped with grilled steak, lettuce, tomatoes, onions and mexican cheese. served with guacamole and sour topping. |
Stuffed Nachos |
|
eight taquitos topped with melted cheddar and chihuahua cheese, served with fried beans, guacamole and sour topping. |