| Chicken Tikka Or Reshmi Kebab |
$9.95 |
boneless chicken marinated in herbs and spices barbecued over charcoal served with naan. |
| Lamb Bhuna |
$9.95 |
chunks of lamb marinated in north indian spices and sautéed with onion, tomatoes and green peppers served with naan. |
| Chicken Achari |
$9.50 |
chicken cooked with onions, garlic, tomatoes and fresh chili peppers flavored with pickled spices served with naan. |
| Chana-Saag |
$8.95 |
chick peas and spinach in spice flavored sauce served with naan. |
| Lamb Saag |
$9.95 |
shrimp prepared with fresh spinach, coriander and other fragrant herbs. |
| Chicken Saag |
$9.50 |
boneless chicken pieces sautéed with spinach and enhanced with mild indian spices served with naan. |
| Mixed Vegetable Curry |
$8.95 |
fresh mixed vegetables cooked in a spice flavor sauce served with naan. |
| Shrimp Curry |
$9.95 |
shrimp cooked with spice flavored sauce served with naan. |
| Vegetarian Box |
$8.95 |
two vegetables (aloo motor gobi and chana saag) served with basmati rice, naan and condiments. |
| Tandoori Box |
$9.95 |
pieces of chicken, tikka, vegetables, curry of the day served with basmati rice, naan and condiments. |
| Curry Box |
$9.95 |
choice of chicken or lamb with vegetable curry of the day served with basmati rice, naan and condiments. |
| Seafood Box |
$9.95 |
choice of shrimp or salmon with vegetables, curry of the day, served with basmati rice, naan and condiments. |
| Grilled Meat Appetizer |
$10.95 |
assorted tandoori specialty appetizers. |
| Chana Chat |
$4.95 |
tangy combination of chick peas, potatoes and onions tossed in a tamarind sauce, sprinkled with indian herbal rick salt spice. |
| Bhuija |
$3.25 |
onion fritters. |
| Poori Bhajee |
$4.25 |
fried chick peas served with light fluffy bread. |
| Chicken Kebab |
$8.95 |
ground chicken marinated with herbs and spices, then broiled on skewers over charcoal in the tandoori. |
| Samosa |
$3.25 |
crispy pastry turnover filled with ground lamb or vegetables. |
| Papadam |
$1.95 |
two thin and crispy lentil flat breads. |
| Fresh Shrimp |
$7.95 |
shrimp cooked in bengal fashion, served with light fluffy bread. |
| Mulligatawny |
$2.95 |
a south indian creation made with lentils, tomatoes and a dash of special blended spices and herbs. |
| Chicken |
$3.95 |
a traditional chicken soup subtly flavored with herbs and spices. |
| Vegetable Korma |
$11.95 |
a royal nine garden entrée of fresh vegetables, cooked with cream and almond sweet spice. |
| Mixed Vegetable Curry |
$10.95 |
fresh mixed vegetables cooked in spice flavor sauce. |
| Chana-Saag |
$10.95 |
chick peas and spinach cooked in spice flavored sauce. |
| Motor Paneer |
$10.95 |
homemade cheese fried and cooked with green peas punjab style. |
| Alu Motor Gobi |
$10.95 |
potatoes, peas and cauliflower cooked together in spice flavored sauce. |
| Baingan Bhurta |
$10.95 |
eggplant roasted in the tandoor and cooked with green peas, fresh tomatoes, onions, ginger and garlic. |
| Daal Makhani |
$9.95 |
black beans and lentil simmered in cream for hours lightly fried in butter with fresh onions, ginger and garlic. |
| Chef's Special Vegetable Delight |
$12.95 |
fresh gardens marinated in herbs and spices, grilled in the clay oven then cooked with special almond flavored sauce. |
| Malai Kofta |
$10.95 |
fresh vegetable balls cooked in mildly spiced cream sauce. |
| Saag Alu |
$10.95 |
spinach and potato cooked with spice flavored sauce. |
| Bindi Bhajee |
$9.95 |
baby okra deliciously simmered with tomatoes and onion. |
| Saag Paneer |
$10.95 |
homemade cheese fried and cooked with fresh spinach. |
| Chana Masala |
$10.95 |
chick peas and fresh tomatoes cooked in traditional spices. |
| Makhani Paneer |
$10.95 |
cubes of homemade cheese cooked in sweet and sour creamy sauce. |
| Chicken Tikka Masala |
$12.95 |
boneless chicken marinated in herbs and spices barbecued over charcoal cooked with cream and almonds. |
| Chicken Malai |
$12.95 |
boneless chicken cooked with coconut, gently spiced. |
| Chicken Dumpakht |
$12.95 |
the cooking vessel of dumpakht with pastry, resulting in a deliciously moist and flavorful dish. |
| Chicken Karahi |
$13.95 |
boneless chicken with sautéed garlic, ginger and tomatoes. |
| Chicken Saag |
$11.95 |
boneless chicken pieces sautéed with spinach and enhanced with mild indian spices. |
| Chicken Tikka Makhanee |
$12.95 |
boneless chicken marinated in herbs and spices barbecued over charcoal cooked in sweet and sour sauce with almonds. |
| Chicken Kurma |
$12.95 |
boneless chicken cooked with cream and almonds, sweet spicy. |
| Chicken Shagoti |
$12.95 |
boneless chicken cooked with dry chili, fresh coconut, tomato and fried onion with special flavored sauce. |
| Chicken Achari |
$11.95 |
chicken cooked with onions, garlic, tomatoes and fresh chili peppers flavored with pickled spices. |
| Chicken Vindaloo |
$11.95 |
fresh chicken exotically prepared in a very spicy gravy. |
| Lamb Rogan Josh |
|
tender cubes of lamb marinated in eastern spices sautéed with chopped tomatoes in creamy sauce. |
| Lamb Kurma |
|
an exotic preparation of lamb cooked with cream and almonds, sweet and spicy. |
| Lamb Achari |
|
lamb cooked with onions, garlic, tomatoes and fresh chili peppers flavored with pickled spices. |
| Lamb Bhuna |
$12.95 |
chunks of lamb marinated in north indian spices and sautéed with onion, tomatoes and green peppers. |
| Lamb Dumpakht |
|
the cooking vessel of dumpakht with pastry resulting in a deliciously moist and flavorful dish. |
| Lamb Pasanda |
|
thinly sliced lamb marinated in garlic and yogurt then sautéed with onions, chili peppers and tomatoes. |
| Lamb Curry |
|
lamb cooked in a very special sauce with fresh garlic. |
| Lamb Karahi |
|
chunks of lamb and northern spices cooked with ginger, onion, green peppers and tomatoes. |
| Lamb Saag |
|
tender lamb prepared with fresh spinach, coriander and other fragrant herbs. |
| Lamb Tikka Masala |
|
cubed leg of lamb marinated in herbs and spices barbecued over charcoal cooked with cream and almonds. |
| Lamb Vindaloo |
|
lamb exotically prepared in very spicy gravy. |
| Shrimp Curry |
$13.95 |
shrimp cooked with spice flavored sauce. |
| Shrimp Karai |
$15.95 |
shrimp cooked with onions, green peppers and light spices. |
| Shrimp Tandoori Masala |
$15.95 |
jumbo shrimp marinated in freshly ground spices and grilled in the tandoori then cooked with yogurt, cream and almonds. |
| Fish Curry |
$13.25 |
cooked with fresh ginger and garlic in lightly spiced sauce. |
| Shrimp Saag |
$14.95 |
shrimp prepared with fresh spinach, coriander and other fragrant herbs. |
| Shrimp Achari |
$14.95 |
shrimp cooked with onions, garlic, tomatoes and fresh chili peppers flavored with pickled spices. |
| Crabmeat Curry |
$12.95 |
crabmeat cooked with spice flavored sauce. |
| Chicken Biryani |
$12.95 |
basmati rice cooked with chicken mixed with onions, fresh ginger, cashew nuts and golden raisins, flavored with saffron and delicate spices. |
| Shrimp Biryani |
$14.95 |
special imported basmati rice cooked with shrimp, cashew nuts, golden raisins, saffrons and delicate light spices. |
| Lamb Biryani |
$13.95 |
tender pieces of lamb cooked in basmati rice, cashew nuts, golden raisins and exotic spices. |
| Vegetable Biryani |
$11.95 |
pakistani basmati rice cooked and fried with vegetables, cashew nuts and golden raisins. |
| Seekh Kebab |
$13.95 |
ground chicken marinated with herbs and spices then broiled on skewers over charcoal in the tandoor. |
| Tandoori Mixed Grill |
$14.95 |
assortment of tandoori specialties. |
| Chicken Tandoori |
$12.95 |
spring chicken marinated in fresh spices and lemon then barbecued over flaming charcoal in the tandoor. |
| Chicken Tikka |
$12.95 |
boneless chicken marinated in herbs and spices barbecued over charcoal. |
| Shrimp Tandoori |
$14.95 |
king-size shrimp gently seasoned and slowly broiled over charcoal in the tandoor served with spinach. |
| Boti Kebab |
$13.95 |
cubed leg of lamb marinated in mild spices barbecued on skewers over charcoal. |
| Lamb Chop Tandoori |
$14.95 |
spring chicken marinated in fresh spices cooked perfectly in the clay oven served sizzling hot. |
| Malai Kebab |
$12.95 |
tender pieces of chicken breast marinated in special cream sauce and grilled in the tandoori oven. |
| Reshmi Kebab |
$12.95 |
boneless chicken pieces flavored with fresh herbs and spices and grilled on skewers in our oven. |
| Fish Tandoori |
$13.95 |
today's fresh fish marinated in herbs and spices barbecued over charcoal served with spinach choice of red snapper of salmon. |
| Naan |
$2.50 |
unleavened bread freshly baked in the tandoor. |
| Keema Naan |
$3.25 |
delicious unleavened bread stuffed with minced meat and spices. |
| Onion Kulcha |
$2.75 |
unleavened bread stuffed with fresh onions & coriander baked in a clay oven. |
| Mughlai Paratha |
$4.95 |
stuffed with minced meat, chopped onions, green peppers & egg. |
| Paratha |
$2.50 |
multi layered butter-fried crisp bread. |
| Aloo Naan |
$2.75 |
unleavened bread stuffed with mildly spiced potato, baked in a clay oven. |
| Garlic Naan |
$2.75 |
unleavened bread stuffed with fresh garlic baked in a clay oven. |
| Chapati |
$2.50 |
unleavened thin roasted bread. |
| Raita |
$1.95 |
yogurt with diced cucumber, garnished with herbs and spices. |
| Mango Chutney |
$1.95 |
a special preparation of sweet and sour. |
| Green Salad |
$3.95 |
indian salad with cucumber, tomatoes, onions and lettuce with italian dressing. |
| Achar |
$1.95 |
mango or lemon hot and spicy indian pickles. |
| Special Pillaw |
$5.95 |
basmati rich with natural fragrances cooked with fruits. |
| Firni |
$2.95 |
indian rice pudding with rose flavor. |
| Gulab Jamon |
$2.95 |
fried cheese ball dipped in honey syrup. |
| Rasmalai |
$2.95 |
cottage cheese cooked with cream and almond sauce. |
| Kulfi Or Mango Ice Cream |
$3.25 |
light indian ice cream. |
| Soft Drinks |
$1.95 |
|
| Coffee |
$1.95 |
|
| Lassi |
$2.95 |
soothing yogurt drink. |
| Tea |
$1.95 |
|
| Juice |
$2.95 |
|
| Mango Lassi |
$3.50 |
soothing yogurt drink with natural mango flavor. |
