Aged Miso Soup |
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Exotic mushrooms and scallions |
Spicy Egg Drop Soup |
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Clear chicken broth with tiger shrimp and baby spinach |
Chicken Hot and Sour Miso Soup |
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Chicken, cilantro, tofu, edamame |
Tom Yum Seafood Soup |
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With clam, shrimp & lemongrass broth |
Warm Wild Mushroom Salad |
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Served with truffle essence |
Seaweed Salad |
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Pickled vegetable |
Simple Salad |
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Orange segment, crisped wonton skins, pasted radishes, pine-nut, ginger vinaigrette |
Rocket Arugula Salad |
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Salt roasted baby golden and red beets, asian pears toasted black pecans with local goat cheese and diehard 8 vinaigrette |
Mango Avocado Salad |
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With crushed peanut, baby green |
The Modern Spicy Tuna Salad |
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Chunk tuna, caviar, truffle oil and spicy mayo |
Tuna Wasabi Dumplings |
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Chopped avocado, crunchy with wasabi mayo caviar wrapped in paper thin tuna |
Kiku Ceviche |
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Jumbo shrimp, dry scallops, baby octopus and surf clam, grape fruit, garlic tomato, red onion, citrus sauce |
Scottish Salmon Carpaccio |
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Salmon, soy san, tatami, wasabi, crispy ginger, chive and micro greens with a spicy lemon soy mustard sauce |
Famous Crispy Pancake |
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Assorted crunchy fish & avocado, cranberry over thai pancake |
Baby Yellowtail Jalapeno |
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Sliced jalapeno, finely chopped garlic and onion, red tobiko with grapefruit and orange yuzu sauce |
Kumamoto Oyster |
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Four chilled with tomato salsa |
Bamboo Steamed Edamame |
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Black hawaiian sea salt |
Tiny Wonton Crabmeat Taco |
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With native corn salad, smoked trout fish with crabmeat, kabayaki and ajl amarillo |
Korean Style Calamari |
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With peanut butter, sweet chill mango salsa |
Miso Glazed Black Cod |
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With orange miso sauce |
Kobe Beef Carpaccio |
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Micro arugula, sashimi, avocado, natural honey, pickled hon-shimeji mushroom, toy box tomatos and crispy lotus |
Duck Spring Roll |
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With house hoisin sauce, shoestring sweet potato fries |
Chicken and Mushroom Lettuce Wrap |
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Butter lettuce leaves, exotic mushrooms, black hoisin and crispy rice noodles |
Fire Cracker Shrimp |
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Served with parsnips and spicy creamy mayo |
Shrimp Shumal, Pork Gyoza or Vegetable Gyoza |
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Kingcrab Gyoza (Home Made) |
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Triple Sushi |
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Sushi Platter |
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Sashimi Platter |
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Salmon & Tuna Dream |
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Spicy Roll Combo |
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Special Roll Combo |
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Chirashi |
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Yamyazaki Shang-Hai Braised Short Rib |
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Lightly gingered vanilla, sweet potato puree, dehydr 8, roasted root vegetable medley |
Simply Seared Red Snapper |
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Roasted pastel cauliflower, vibrant green curry yukon gold and sweet potato chips and a thai peanut chili sauce |
Salmon Twist |
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Garlic spinach wrapped with baked scottish salmon & chili truffle teriyaki sauce |
Miso Glazed Chilean Seabass |
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With japanese wine miso sauce and XO jan seasonal vegetable |
General Tsos Chicken |
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Chill pepper, broccoli and baby carrot |
Penang Curry: Chicken or Shrimp |
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Northern malaysia sweat bell peppers, tomatoes, red onion, thai basil, pineapple and fuji apple with white rice |
Kiku Thai Basil: Chicken, Shrimp or Beef |
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Fresh basil, red peppers, french beans, asparagus, red onions, cabbage |
Teriyaki: Chicken, Salmon or Ribeye Steak |
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Pick favorite, cooked perfectly than set on top of a bed of sweet caramelized onions, grilled asparagus and white rice, served with our special balsamic teriyaki sauce |
Yaki Udon or Udon Soup: Chicken or Vegetable |
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Korean spicy seafood udon with clam, shrimp, fish cake, kimchee |
Thai Fried Rice: Chicken or Vegetable |
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Sushi |
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Sashimi |
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Sushi & Sashimi |
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Eggplant, Pumpkin, Broccoli |
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Sweet Potato, Taro, French Bean |
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Shrimp |
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Yaki Udon |
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Chicken, vegetable or shrimp |
Udon Soup |
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Chicken, vegetable or shrimp. Korean spicy sauteed udon soup w. clam, shrimp, fishcake, kimchee |
Bento Combo Box |
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Served w. shu mai, edamame, california roll, soup or salad |
Teriyaki |
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Chicken, beef, salmon, tofu or vegetable |
Penang Curry |
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Chicken or shrimp |
Kiku Thai Basil |
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Chicken, beef or shrimp |
Shrimp Vegetable Tempura |
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General Tso s Chicken |
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Sushi |
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Sashimi |
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Chirashl |
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Rock Shrimp Tempura |
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Tuna Roll |
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Toro Scallion Roll |
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California Roll |
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King Crab California Roll |
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White Tuna Caviar Scallions Roll |
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Salmon Avocado Roll |
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Seared Tuna Mango Avocado Roll |
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Eel with Avocado or Cucumber Roll |
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Spicy Tuna or Spicy Yellowtail Roll |
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Spicy Crunchy Salmon Roll |
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Spicy Crunchy w. Tuna Roll |
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Yellowtail with Scallion or Jalapeno Roll |
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Salmon Skin with Bonito Flakes Roll |
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Philadelphia Roll |
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Crunchy Rainbow Roll |
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Lobster Tempura Roll |
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Soft Shell Crab Roll |
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Rock Shrimp Avocado Roll |
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Shrimp Tempura Roll |
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Peanut Avocado Roll |
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Avocado Cucumber Roll |
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Vegetable Tempura Roll |
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Inari Avocado Roll |
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Vegetable Dragon Roll |
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Seaweed salad, cucumber, asparagus inside, avocado, crushed peanuts on top |
My Garden Roll |
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Spinach, asparagus inside, shiitake mushroom on top |
Queen Roll |
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Roasted red pepper cucumber mango inside, topped with avocado & kiwi |
Big Eye Tuna |
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White Tuna |
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Pepper Tuna |
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Bonito |
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Blue Fin Tuna, Toro |
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Salmon |
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Salmon Trout |
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King Salmon |
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Smoke Salmon Avocado |
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Live Scallop |
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King Crab |
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Ika, Squid |
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Tako, Octopus |
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Shrimp |
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Botan, Sweet Shrimp |
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Red Clam |
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Hamachi, Yellowtail |
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Kampachi, Amberjack |
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Hirame, Fluke |
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Suzuki Striped Bass |
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Spanish Mackerel |
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Aji, Horse Mackerel |
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Madai, Japanese Red Snapper |
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Ikura, Salmon Roe |
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Uni, Sea Urchin California |
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Tobiko, Flying Fish Roe |
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Red, Wasabi, Black |
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Anago, Sea Eel |
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Tamago, Egg Cake |
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Inari, Tofu Skin |
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Unagi, Fresh Water Eel |
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Sushi & Sashimi Combination for 1 |
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Sushi & Sashimi Combination for 2 |
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Paradise Roll |
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Spicy lobster, fried banana, tempura shrimp inside, wrapped by sesame seed, soy bean nori |
Kiku Roll |
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Fried chilean seabass, ginger lettuce inside, spicy mayo, eel sauce, crispy onion on top |
Angel Roll |
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Spicy yellowtail, salmon, papaya and avocado, wrapped with rice pancake no rice |
Jalapeno Roll |
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Tuna, yellowtail and avocado inside topped with roasted red pepper, jalapeno salsa, and micro cilantro spicy yuzu sauce |
Passion Roll |
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Lobster salad, pear inside of seared salmon jalapeno, cranberry on top |
Park Slope Roll |
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Avocado cucumber flakes inside & salmon tuna outside with special sauce |
King Dragon Roll |
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Shrimp tempura, cream cheese mango inside eel avo on top |
Green Lady Roll |
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Sliced avocado wrapped with spicy tuna crunchy no rice or seaweed |
Autumn of NY Roll |
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Spicy crab and kani, while tuna tempura and crispy shallot, with salmon, avocado, black tobiko, honey wasabi, BBQ eel and momljl sauce |
Manhattan Roll |
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Soft shell crab, spicy tuna, avocado, caviar inside wrapped by special soy bean nori |
Any Two Rolls |
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Shiitake cucumber roll, avocado cucumber roll, asparagus mango roll, peanut avocado roll, inari avocado roll, sweet potato tempura roll, sundried tomato avocado roll, salmon avocado roll, salmon skin |
Garlic Broccoli |
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Vegetable Fried Rice |
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Miso Eggplant |
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Chicken Kushiyaki |
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Spinach Sesame |
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Age Dash Tofu |
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Organic Brown Rice |
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