| Thai Iced Coffee |
$2.50 |
|
| Thai Iced Tea |
$2.50 |
|
| Green Tea |
$2.00 |
|
| Soda |
$1.50 |
|
| Bottled Water |
$1.00 |
|
| Coconut Smoothie |
$3.95 |
|
| Coffee Smoothie |
$3.95 |
|
| Durien Smoothie |
$3.95 |
|
| Green Tea Smoothie |
$3.95 |
|
| Lychee Smoothie |
$3.95 |
|
| Mango Smoothie |
$3.95 |
|
| Avocado Smoothie |
$3.95 |
|
| 1. Egg Roll |
$4.95 |
Crispy hand roll with cabbage, celery, bean sprout, onion, carrot and clear noodles. Served with sweet and sour sauce. |
| 2. Ka-Nom-Jeeb |
$4.95 |
Steamed dumplings made of pork and crabmeat topped with fried garlic. Served with chef's soy sauce blended. |
| 3. Tod-Mun-Pla |
$6.95 |
Fish. Ground fish mixed with red chili, green beans and makrut lime leaves. Served with cucumber salad and ground peanuts. |
| 4. Spring Roll |
$4.95 |
Fresh basil, lettuce, bean sprouts, carrot, tofu, scallions and vermicelli noodles in rice wrapper with tamarind and sweet chili sauce. |
| 5. Moo Ping with Hot Sauce |
$6.95 |
Grilled marinated pork skewers served with hot sauce. |
| 5. Moo-Ping with Sweet and Sour Sauce |
$6.95 |
Grilled marinated pork skewers served with sweet and sour sauce. |
| 6. Satay Chicken |
$6.95 |
Skewers of chicken marinated in curry and spices served with peanut sauce and cucumber salad. |
| 7. Hoy-Ob |
$11.95 |
Steamed mussels in garlic, lemon grass and basil. Served with a spicy lime sauce. |
| 8. Chicken Pot Sticker |
$4.95 |
Chicken dumplings served with house soy sauce. |
| 8. Shrimp Pot Sticker |
$4.95 |
Shrimp dumplings served with house soy sauce. |
| 9. Crab Rangoon |
$4.95 |
Deep fried crabmeat, cream cheese and celery wrapped with wonton skin and served with sweet and sour sauce. |
| 10. Thai Wings Kaitod |
$6.95 |
Marinated chicken wings fried and served with homemade hot chili sauce. |
| 11. Fried Tofu |
$4.95 |
Deep fried bean curd tofu served with sweet and sour sauce and topped with ground peanut. |
| 12. Shrimp Rolls |
$6.95 |
Shrimp marinated and wrapped with wonton skin, fried and served with sweet and sour sauce. |
| 13. Neau Dad Deaw |
$7.95 |
Marinated beef, deep fried and served with house spicy tamarind sauce. |
| 14. Sai-Krok E-San |
$7.95 |
E-san Thai northeastern style fermented pork, garlic, herbs and rice sausage served with chopped hot peppers and roasted peanut along with fresh cilantro, green onion and romaine lettuce. |
| 15. Sticky Rice Hamburger |
$5.95 |
|
| 1. Chicken Tom Kha Kai Soup |
$7.95 |
Chicken breast in coconut milk with mushrooms, galangal root and lemon grass with crushed chili peppers and lime juice. |
| 2. Tom Yum Soup |
$7.95 |
Served in hot and sour soup with citrus leaves, lemon grass, mushrooms, crushed cilantro and lime juice. Your choice of pork, chicken, beef or shrimp. |
| 3. Tofu Soup |
$6.95 |
Clear soup with glass noodles, silk tofu and cilantro. |
| 4. Z-Kroang Moo Pork Tom Yum Soup |
$7.95 |
Pork rib soup. Sour and spicy light tamarind based soup with pork ribs, onion, lemon grass, galangal root and kaffir lime leaves. |
| 5. Tom Neor Soup |
$8.95 |
Tendon soup. Rich star anise flavored soup with beef tendon, celery, onion and sliced tomatoes. |
| 6. Poh-Tak Soup |
$15.95 |
Combination seafood hot soup. Hot and sour soup with mushroom, onion, scallion, basil, bell peppers, cabbage, mussels, shrimp, squid, scallops, imitation crab served with kaffir lime leaves and lime |
| 1. Tom Yum Noodle Soup |
$6.95 |
Choice of pork, chicken or beef with spicy house soup, green onions, ground peanuts, fried garlic and bean sprouts. |
| 2. Noodle Soup |
$6.95 |
Choice of pork, chicken or beef with house soup, green onions, ground peanuts, fried garlic and bean sprouts. |
| 3. Curry Noodle Soup |
$6.95 |
Choice of pork, chicken or beef mixed in ba-mee noodle (egg noodle) in curry sauce, red onions, green onions, bean sprouts and fried garlic. |
| 4. Yen Ta Fo Noodle Soup |
$6.95 |
Large flat noodle in special tomato house soup, Chinese broccoli, squid, shrimp, fish ball, green onion, fried garlic and bean sprouts. |
| 5. Boat Noodle Soup |
$6.95 |
Choice of pork, chicken or beef served with house spicy soup, ground peppers, onions, fried garlic and bean sprouts. |
| 6. Beef Stew Noodle Soup |
$6.95 |
Beef stewed with thin rice noodle, green onions, bean sprouts and fried garlic. |
| 7. BBQ Pork Noodle Soup |
$6.95 |
BBQ pork with thin rice noodle, green onions, bean sprouts and fried garlic. |
| 8. Seafood Noodle Soup |
$8.95 |
Shrimps, squids, fish balls and scallops with thin noodle, green onions and bean sprouts. Topped with fried garlic. |
| 1. Papaya Salad |
$6.95 |
Shredded young papaya, Thai peppers, garlic, tomato, green beans, peanuts, shrimp and spicy dressing. |
| 2. Chicken Yum Woonsen Salad |
$8.95 |
Ground chicken mixed with bean thread grass noodles, scallions, bell peppers, celery, lime juice and cilantro in homemade sauce. |
| 2. Pork Yum Woonsen Salad |
$8.95 |
Pork mixed with bean thread grass noodles, scallions, bell peppers, celery, lime juice and cilantro in homemade sauce. |
| 3. Cucumber Salad |
$3.95 |
Sliced cucumber, red onions and bell peppers topped with a light sweet and sour dressing. |
| 4. Chicken Nam Sod Salad |
$8.95 |
E-san style hot spicy salad with ground chicken in spicy salad dressing with lime juice, fresh ginger, onions, garlic, cilantro, ground peppers and roasted peanuts on lettuce bed. |
| 4. Pork Nam Sod Salad |
$8.95 |
E-san style hot spicy salad with pork in spicy salad with lime juice, fresh gingers, onions, garlics, cilantro, ground peppers, cilantro and roasted peanuts on lettuce bed. |
| 5. Chicken Larp Salad |
$8.95 |
Ground chicken with bell pepper, onion, green onions, mint, cilantro, herb, mixed roast ground rice, lime juice and homemade dressing. |
| 5. Pork Larp Salad |
$8.95 |
Pork with bell pepper, onion, green onions, mint, cilantro, herb, mixed roast ground rice, lime juice and homemade dressing. |
| 5. Beef Larp Salad |
$8.95 |
Beef with bell pepper, onion, green onions, mint, cilantro, herb, mixed roast ground rice, lime juice and homemade dressing. |
| 6. Yum Neor Salad |
$10.95 |
Beef salad. Grilled beef steak slices mixed with onion, green onion, garlic, bell pepper, cilantro and lime dressing. |
| 7. Shrimp Salad |
$12.95 |
Broiled shrimp with onion, lemon grass, cilantro, green onion, bell peppers and spicy lime dressing. |
| 7. Squid Salad |
$12.95 |
Broiled squid with onion, lemon grass, cilantro, green onion, bell peppers and spicy lime dressing. |
| 8. Yum Ta-Ley Salad |
$15.95 |
Shrimp, squid, scallops, mussels, fish, green apple, ginger, cilantro, red onions, green onions and bell peppers in a spicy Thai dressing. |
| 9. Num-Tok Beef Salad |
$9.95 |
Grilled beef mixed with tomatoes, scallions, cilantro, mint leaves, roasted rice, lime juice and house dressing. |
| 9. Num-Tok Pork Salad |
$9.95 |
Grilled pork mixed with tomatoes, scallions, cilantro, mint leaves, roasted rice, lime juice and house dressing. |
| 10. Tiger Cry Salad |
$9.95 |
Grilled beef served with delicious lime juice and house dressing. |
| 11. Yum Kai Dao Salad |
$8.95 |
Fried eggs, red onions, green onions, celery and tomato mixed in Thai spicy dressing and topped with boiled shrimps. |
| 12. Kor Moo Yang Salad |
$9.95 |
Grilled pork. Marinated pork shoulder with lemon grass served with spicy homemade sauce. |
| 13. Grilled Chicken Salad |
$9.95 |
Marinated chicken with Thai e-san sauce and served with spicy homemade e-san sauce. |
| 1. Spicy Basil Leaves |
$8.95 |
Stir-fried basil leaves, bell pepper, garlic, chili and mushroom. |
| 2. Pad Cashew |
$8.95 |
Stir-fried cashew nuts, white onion, pineapple, carrot, pea pod, bell pepper and mushroom. |
| 3. Pad-Khing |
$8.95 |
Sauteed ginger, onion, carrot, pea pod and mushroom. |
| 4. Pad-Prik-Khing |
$8.95 |
Stir-fried chili paste, green bean and lime leave. |
| 5. Moo-Kra-Tiam |
$8.95 |
Garlic. Sauteed pork, garlic and pepper. |
| 6. Kana-Nam-Mun-Hoy |
$8.95 |
Chinese broccoli, garlic and delicate house oyster sauce. |
| 7. Pha-Lard-Prik |
$18.00 |
Red snapper. Fried whole red snapper topped with mild sweet and sour sauce, onion, tomato, carrot and bell peppers. |
| 8. Haw-Mok |
$8.95 |
Steamed curry catfish custard served in banana leaf cups. |
| 9. Pad-Ped-Sator |
$11.95 |
Southerner food. Sator stir fried with shrimp and onion. |
| 1. Spicy Basil Leaves with Fried Egg |
$8.95 |
Stir-fried basil leaves, garlic and chili served over rice with fried egg. |
| 2. Thai Fried Rice |
$8.95 |
Stir-fried rice with egg, onion and Chinese broccoli. |
| 3. Curry Fried Rice |
$8.95 |
Stir-fried rice with curry, onion, green onion and snow pea. |
| 4. Pineapple Fried Rice |
$8.95 |
Stir-fried rice, pineapple, egg, raisin and cashew nut. |
| 5. Khao-Moo-Dang with Fried Egg |
$8.95 |
BBQ pork served over house special hainan rice with Thai country style BBQ sauce. |
| 6. Salmon Teriyaki |
$13.98 |
Grilled marinated salmon with special house sauce served with rice. |
| 1. Red Curry |
$9.95 |
Special hot stir-fried curry with coconut milk, bamboo shoot, hot pepper and basil leaves. |
| 2. Green Curry |
$9.95 |
Green curry, Thai eggplant and bamboo shoot simmered in coconut milk with distinctive flavors of lemon grass and sweet basil. |
| 3. Panang Curry |
$9.95 |
Panang curry sauteed with lime leaves in coconut milk. |
| 4. Mussaman Curry |
$9.95 |
Thai mussaman curry, potato, onion and peanuts. |
| 5. Karee Curry |
$9.95 |
Karee curry, potato, snow pea and coconut milk. |
| 6. Pad-Ped Catfish Curry |
$9.95 |
Deep fried catfish fillets, green bean, basil, Thai eggplant and green pepper corn in Thai curry sauce. |
| 7. Chu-Chee Salmon Curry |
$9.95 |
Grilled salmon with chu chee curry sauce. |
| 1. Pad Thai Noodle |
$8.95 |
Choice of chicken, pork or beef, stir-fried thin rice noodle with eggs, bean sprouts, green onions and garlic. |
| 2. Pad See Eiw Noodle |
$8.95 |
Choice of chicken, pork or beef, stir-fried large flat rice noodle, Chinese broccoli, eggs and sweet soy sauce. |
| 3. Drunken Noodle |
$8.95 |
Choice of chicken, pork or beef, stir-fried large flat rice noodle, baby corn, pea pods, carrots, tomatoes, basil leaves, green peppers and jalapeno. |
| 3. Pad Kee Mao Noodle |
$8.95 |
Choice of chicken, pork or beef, stir-fried large flat rice noodle, baby corn, pea pods, carrots, tomatoes, basil leaves, green peppers and jalapeno. |
| 4. Lad Nar Noodle |
$8.95 |
Choice of chicken, pork or beef, stir-fried large flat rice noodle, Chinese broccoli, house gravy and soy sauce. |
| 5. Pad Woonsen Noodle |
$8.95 |
Choice of chicken, pork or beef, stir-fried clear glass noodle, green onions, baby corns, pea pods, carrot, bean sprouts and eggs. |
| Jasmine Rice |
$1.00 |
|
| Peanut Sauce |
$1.00 |
|
| Sticky Rice |
$2.00 |
|
| Brown Rice |
$2.00 |
|
| Thai Custard |
$3.95 |
|
| Fried Banana |
$4.95 |
|
| Roti |
$3.95 |
|
| Ice Cream |
$2.95 |
|
