Mango Lassi |
$3.95 |
|
Masala Chai |
$2.95 |
|
Soda |
$2.95 |
|
Lemonade |
$2.95 |
|
Powerade |
$2.95 |
|
Iced Tea |
$2.95 |
|
Voss Still Water |
$4.95 |
500 ml. |
Voss Sparkling Water |
$4.95 |
500 ml. |
Samosa |
$6.95 |
Crisp turnovers stuffed with tempered potatoes and green peas.
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Samosa Chaat |
$6.95 |
Crisp turnovers stuffed with tempered potatoes and green peas. Served with garbanzo beans, home made yogurt and chutney. |
Mixed Vegetable Pakora |
$6.95 |
Julienne mixed vegetables seasoned with ajwin seed, gram and flour and deep fried. |
Chicken 65 |
$9.95 |
Chicken tenders marinated in yogurt, curry leaf and 3 different blends of chili. |
Tandoor Chicken Wings |
$9.95 |
Tandoori cooked chicken wings, marinated in dry spice blend. |
Tomato Shorba Soup |
$4.95 |
Tomatoes, cream and herbs. |
Mulligatawny Soup |
$4.95 |
Lentil, lemon and mild herbs. |
House Salad |
$7.95 |
Roasted cumin and cilantro lime vinaigrette. |
Grilled Chicken Salad |
$9.95 |
Pulled tandoori chicken, grilled romaine heart and cherry tomatoes. |
Tandoori Shrimp Salad |
$9.95 |
Fire roasted shrimp and mixed house salad. |
Butter Chicken |
$14.95 |
Shredded tandoori chicken and tomato sauce. |
Chicken Tikka Masala |
$14.95 |
Chicken tikka, tomato onion sauce, fenugreek and cream. |
Chicken Curry |
$12.95 |
Chicken cooked in gravy and light spices. |
Chicken Spinach |
$13.95 |
Chicken cooked in creamy spinach. |
Confit Duck Curry |
$12.95 |
Duck confit in chef's spice mix and tellicherry peppercorn sauce. |
Kashmiri Roganjosh |
$14.95 |
Lamb cooked in yogurt and garam masala. |
Lamb Qorma |
$14.95 |
Lamb cubes cooked in creamy cashew and almond sauce. |
Lamb Kadai |
$14.95 |
Stewed lamb, onion, bell pepper and house blend of spices. |
Sali Ghost |
$15.95 |
Stewed lamb, tomatoes, onions, jaggery, vinegar and fried julienne potatoes. |
Lamb Shank |
$24.95 |
Braised natural lamb shank, ginger, garlic and house spice |
Fish Malabari |
$16.95 |
Coconut, curry leaf and tamarind. |
Shrimp Tikka Masala |
$16.95 |
Tomato and onion sauce, fenugreek and cream. |
Chef Special Vindaloo |
$15.95 |
Chicken, lamb or fish and vegetables cooked with chef special vindaloo - tangy and spicy blend. |
Channa Masala |
$11.95 |
Chickpeas, spicy gravy, onions and tomatoes. |
Malai Kofta |
$11.95 |
Balls of cottage cheese, potatoes and tomato flavored creamy sauce. |
Paneer Tikka Masala |
$12.95 |
Cottage cheese, tomato, onion sauce and cream sauce. |
Bhara Baingan |
$11.95 |
Baby eggplant, coconut, peanut and cilantro. Vegan. |
Saag Paneer |
$12.95 |
Creamy spinach cooked in onion and tomatoes. |
Jaipuri Bhindi |
$11.95 |
Crispy okra, onion, bell pepper, coriander seed and dried mango powder. Vegan. |
Navratan Shahi Qorma |
$11.95 |
Chef's choice mixed vegetables, onion, cashew nut and fenugreek. |
Aloo Gobi |
$11.95 |
Tempered cauliflower, potato, tomato and cilantro. Vegan. |
Muttar Paneer |
$12.95 |
Home made cheese and green peas cooked with chef special spices. |
Tandoori Chicken |
$12.95 |
Chicken leg quarter, yogurt, ginger, garlic and home made spice blend. |
Chicken Boti |
$14.95 |
White meat, ginger, garlic and cilantro. |
Gosht Seekh Kebab |
$15.95 |
Minced lamb, ginger, cilantro, mint and home made spice mix. |
Chef's Signature Lamb Chops |
$24.95 |
Yogurt, mint and fennel. |
Saloni Macchi |
$19.95 |
Fish marinated in yogurt and Indian blended spices. |
Tandoori Shrimp |
$16.95 |
Shrimp, lemon, garlic and cilantro. |
Tandoori Mix Grill |
$19.95 |
Tandoori chicken, murg tikka, lamb seekh kebab, tandoori shrimp and tandoori macchi. |
Chilli Chicken |
$12.95 |
Chicken cooked in chili garlic sauce and soy sauce. |
Chilli Paneer |
$12.95 |
Home made cheese cooked in chili garlic and soy sauce. |
Vegetable Hakka Noodles |
$12.95 |
Vegetable hakka noodles cooked in soy sauce. |
Vegetable Fried Rice |
$12.95 |
Vegetables fried and cooked in soy sauce. |
Chicken Fried Rice |
$12.95 |
Chicken fried and cooked in soy sauce. |
Naan |
$1.95 |
Leavened bread. |
Garlic Naan |
$2.95 |
Garlic and cilantro. |
Chili Cheese Kulcha |
$4.95 |
Thai green chili and amul cheese. |
Peshawari Naan |
$4.95 |
Cherry, coconut, raisin and mixed dried fruits. |
Kheema Naan |
$4.95 |
Minced lamb and herb |
Roti |
$2.95 |
Whole wheat bread. Vegan. |
Lachah |
$4.95 |
Flaky and layered whole wheat bread. |
Spinach Paratha |
$4.95 |
White bread stuffed with fresh spinach. |
Dal Makhani |
$11.95 |
12 hours stewed black lentil, tomato, cream and butter. |
Dal Tadka |
$10.95 |
Yellow lentil, ginger, garlic and cumin. Vegan. |
Basmati Rice |
$3.95 |
Extra long grain Indian rice, pot sealed, cumin, cardamom, cinnamon, bay leaf and saffron. |
Kashmiri Pulao |
$7.95 |
Basmati rice and green peas. |
Hyderabadi Lamb Biryani |
$15.95 |
Lamb, basmati rice, cashew nut and spices. |
Chicken Biryani |
$14.95 |
Cooked chicken, basmati rice, mint and cilantro. |
Shrimp Biryani |
$16.95 |
Aromatic basmati rice, shrimp and spices. |
Vegetable Biryani |
$11.95 |
Aromatic basmati rice, vegetables and spices. |
Mango Chutney |
$2.95 |
|
Raita |
$3.95 |
Yogurt mix with cucumber and light spice.
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Pappad |
$2.95 |
Lentil crisps. |
Mango Pickle |
$2.95 |
|
Ras Malai |
$5.95 |
|
Shahi Kheer |
$5.95 |
|
Gulab Jamun |
$5.95 |
|
Mango Ice Cream |
$5.95 |
|