| Soft Drink |
$2.19 |
|
| Lassi |
$3.50 |
Yogurt drink served sweet or salted. |
| Mango Lassi |
$3.50 |
Yogurt and mango drink. |
| Strawberry Lassi |
$3.50 |
Yogurt and strawberry drink. |
| Milk Shake |
$3.50 |
|
| Darjeeling Tea |
$2.19 |
|
| Masala Mango Tea |
$2.95 |
|
| Chai Tea |
$2.95 |
|
| Coffee |
$2.19 |
|
| Kashmiri Tea |
$2.95 |
|
| Samosas |
$4.50+ |
Homemade turnovers stuffed with lightly tempered and seasoned potatoes and peas or fresh ground lamb. |
| Onion Bhaji |
$3.95 |
Chickpea patty stuffed with onions and spices. |
| Vegetable Pakoras |
$3.95 |
Assorted garden fresh vegetable fritters, deep fried in seasoned chickpea batter. |
| Chicken Chat |
$7.95 |
Boneless cubes of barbequed chicken, delicately tossed in our very own sweet, sour and tangy sauce and vegetables. |
| Chicken Pakora |
$5.95 |
Deep fried chicken wings with seasoned chickpea coating. |
| Dahi Puri |
$6.95 |
Lentil crisps and cubed potatoes covered with fresh whipped yogurt and tamarind sauce. |
| Assorted Appetizers |
$9.95 |
Sample platter of chef's fresh preparations for 2. |
| Papad |
$1.95 |
Crispy lentil wafers. |
| Mix Grill |
$18.95 |
An assortment of tandoori specialties. |
| Seekh Kebab |
$15.95+ |
Fresh ground lamb or chicken spiced and delicately cooked on skewers in the tandoor. |
| Chicken Tikka |
$15.95 |
Boneless, tender chicken cubes marinated overnight in yogurt and mild spices gently broiled. |
| Mulligtwany Soup |
$4.00+ |
An internationally famous lentil soup mildly spiced and delicious. |
| Madras Soup |
$4.00+ |
Fresh tomato based soup. |
| Raita |
$3.95 |
A refreshing salad of whipped yogurt with cucumbers, potatoes and mint. |
| Kachumber |
$4.50 |
Fresh vegetables tossed with tangy spices and lemon juice served on a bowl of crisp lettuce. |
| Fresh Green Salad |
$3.95 |
Fresh cut vegetables with your choice of dressing. |
| Tandoori Shrimp Masala |
$17.95 |
Tandoori shrimp prepared in masterful tomato and herb sauce. |
| Shrimp Kurry |
$17.95 |
Ancient shrimp kurry Mughal Dynasty recipe. |
| Shrimp Kashmiri |
$17.95 |
Shrimp delicately sauteed with peppers and onions with a touch of spicy curry. |
| Shrimp Korma |
$17.95 |
Shrimp cooked in a mild almond cream sauce. |
| Shrimp Vindaloo |
$17.95 |
Classical shrim kurry cooked with potatoes in a tangy, highly seasoned sauce. |
| Tandoori Chicken |
$13.95 |
1 half chicken marinated overnight in yogurt and mild spices cooked tender and juicy. Clay oven specialty. |
| Lamb Boti Kebab |
$17.95 |
Tender cubes of lamb marinated in a tandoori masala, cooked to perfections on skewers. Clay oven specialty. |
| Lamb Seekh Kebab |
$16.95 |
Fresh ground lamb cooked on skewers. Clay oven specialty. |
| Tandoori Shrimps |
$18.95 |
Marinated jumbo shrimps cooked masterfully by our chef on a skewer. Clay oven specialty. |
| Chicken Tikka |
$15.95 |
Boneless, tender chicken cubes marinated overnight in yogurt and mild spices, gently broiled. Clay oven specialty. |
| Mixed Grill |
$18.95 |
Assortment of tandoori clay oven specialties. |
| Chicken Reshmi Seekh Kebab |
$15.95 |
Freshly ground tender chicken, spiced and delicately cooked on skewers in the tandoor. Clay oven specialty. |
| Paneer Tikka |
$14.95 |
Grilled cubes of cottage cheese, a true vegetarian delight. Clay oven specialty. |
| Ragan Josh |
$15.95 |
Heavenly kurry made according to authentic Kashmiri style. |
| Boti Masala |
$15.95 |
Juicy cubes of lamb sauteed with an exquisite kurry and tomato sauce-a must for Indian cuisine fans. |
| Lamb Korma |
$15.95 |
Juicy cubes of lamb in signature korma sauce. |
| Palakwala |
$15.95 |
Tender pieces of lamb sauteed with spinach and spices gently simmered in an exquisite kurry sauce. |
| Bhuna Ghost |
$15.95 |
Succulent lamb sauteed with peppers and onions. |
| Lamb Vindaloo |
$15.95 |
Extra spiced lamb cooked with potatoes in a tangy and highly seasoned sauce. |
| Anarkali |
$14.95 |
Traditional kurry made according to an ancient recipe from the days of the Moghul dynasty. |
| Korma |
$15.95 |
Boneless chicken cooked in a mild almond and cream sauce with unbelievable aroma. |
| Palakwala |
$14.95 |
Tender pieces of chicken delicately spiced with fresh spinach. |
| Tikka Masala |
$15.95 |
Succulent tandoori chicken pieces sauteed gently with traditional spices and finished with a classical tomato and cream sauce. |
| Chilli Chicken |
$14.95 |
Boneless chicken gently sauteed with chilies, peppers and onions. |
| Kadhai Chicken |
$14.95 |
Cubes of chicken cooked in onions and green peppers with a touch of tasty kurry sauce. |
| Chicken Madras |
$14.95 |
Tender pieces of chicken sauteed with potatoes in tangy and highly seasoned sauce. |
| Murg Musallam |
$18.95 |
Chicken served on a bed of rice, ground lamb, raisins, nuts and tasty cream sauce. |
| Chicken Korma Palakwala Tender |
$18.95 |
Boneless chicken cooked in a mild almond and cream sauce and served with spinach. |
| Chicken Tikka Palakwala Tender |
$18.95 |
Grilled chicken in the tandoor, cooked with traditional spices and cream sauce, served with spinach. |
| Kurry Beef |
$15.95 |
|
| Moglai Beef |
$15.95 |
Tender pieces of beef cooked in an aromatic cream and almond sauce. Rich and mild. |
| Vindaloo |
$15.95 |
Classical kurry sauteed with potatoes in a tangy, highly seasoned sauce. |
| Jalfrezie |
$15.95 |
Seasoned cubes of tender beef gently sauteed with tomatoes, onions, bell peppers and coriander. |
| Dal Gosht |
$15.95 |
Extra special beef cooked with fellow lentils and fresh corriander. |
| Paneer Tikka Masala |
$12.95 |
Cubes of our homemade cheese in signature masala sauce. |
| Malai Kofta Kashmiri |
$12.95 |
Dumplings of fresh vegetables and cheese cooked in a mild almond and cream sauce. |
| Palak Panir |
$12.95 |
Spinach cooked with our own homemade cheese in a herb and cream sauce. |
| Paneer Korma |
$12.95 |
Cubes of our homemade cheese in our signature korma sauce. |
| Mushroom Mattar |
$12.95 |
Mushroom and garden fresh peas cooked with chef?s special recipe. |
| Channa Masala |
$11.95 |
Chickpeas, potatoes and onions. |
| Makhani Dal |
$11.95 |
Puree of lentils gently tempered with fresh herbs. |
| Allo Baigan |
$11.95 |
Garden fresh eggplants sauteed with potatoes and a touch of kurry. |
| Mattar Paneer |
$12.95 |
Garden peas with homemade cheese in kurry. |
| Mixed Vegetable Kurry |
$11.95 |
|
| Baigan Bhurta |
$11.95 |
Eggplant puree sauteed with onions and tomatoes. |
| Navrattan Korma |
$12.95 |
Assortment of cooked veggies with mild almond and cream sauce. |
| Kadhai Paneer |
$12.95 |
Homemade cheese, sauteed onions, peppers and tomatoes cooked in kadhai, Indian wok. |
| Dal Haryali |
$11.95 |
Lentils cooked with creamy spinach. |
| Malai Kofta and Mixed Veggie Combo |
$20.95 |
Fresh vegetable and cheese dumplings cooked in mild almond cream sauce. Served with basmati rice, mixed vegetable kurry and either soup or salad. |
| Chicken Anarkali Combo |
$20.95 |
Traditional chicken kurry. Served with basmati rice, mixed vegetable kurry and either soup or salad. |
| Tandoori Dinner |
$20.95 |
Tender, juicy grilled chicken from the tandoor. Served with basmati rice, mixed vegetable kurry and either soup or salad. |
| Noor Mahal Biryani |
$15.95 |
Pillau rice cooked with succulent pieces of lamb or beef and herbs garnished with nuts. |
| Sahajani Biryani |
$14.95 |
Aromatic rice and boneless chicken. |
| Shrimp Biryani |
$17.95 |
Pillau rice cooked with shrimp garnished with nuts. |
| Vegetable Biryani |
$12.95 |
Pillau rice cooked with mixed vegetables and a touch of curry. |
| Kashmiri Pillau |
$12.95 |
Pillau rice sauteed with peas, fruit and nuts. |
| Sweet Mango Chutney |
$1.95 |
|
| Spicy Mango Pickle |
$1.95 |
|
| Nan |
$2.95 |
Traditional leavened bread baked in the tandoor. |
| Kabuli Nan |
$3.95 |
Leavened bread with nuts and raisins. |
| Garlic Nan |
$3.95 |
Leavened bread with garlic. |
| Keema Nan |
$4.50 |
Leavened bread stuffed with spiced ground lamb. |
| Roti |
$2.95 |
Whole wheat bread baked in the tandoor. |
| Paratha |
$3.50 |
Multi-layered whole wheat bread butter leavened. |
| Alu Paratha |
$3.95 |
Whole wheat bread stuffed with potatoes, peas and spices. |
| Onion Kulcha |
$3.95 |
Leavened bread with a delicious stuffing of onion and herbs, baked in the tandoor. |
| Puri |
$3.45 |
Soft and fluffy fine flour bread. |
| Assorted Breads |
$9.45 |
1 each of onion kulcha, nan and alu-paratha. |
| Kid's Meal |
$8.95 |
2 pieces of tandoori chicken served with basmati rice and mixed vegetables. |
| Kheer Badami |
$3.95 |
Traditional Indian rice pudding made with milk, honey, raisins and nuts. |
| Gulab Jamun |
$4.50 |
Pastry balls served in honey-flavored syrup. |
| Rasmalai |
$4.50 |
Delicious dessert made from homemade cheese served chilled in an aromatic blend of cream and nuts. |
| Pista Kulfi |
$3.95 |
Frozen cream with flavored cardamom and pistachios. |
| Mango Kulfi |
$3.95 |
Frozen cream flavored with Indian mangoes. |
| Gajar Halwa |
$3.95 |
Carrot pudding. |
| Mango Melba |
$4.95 |
Chef's special mango sundae. |
| Ice Cream |
$3.95 |
|
