| Jo Gi Gui |
$7.99 |
grilled yellow corvina |
| Kong Chi Gui |
$6.99 |
grilled saury |
| Go Deung-A Gui |
$6.99 |
grilled mackerel |
| Kal Chi Gui |
$6.99 |
grilled hairtail |
| Ee-Myon Soo Gui |
$6.99 |
grilled alka mackerel |
| Go Deung-A Gui |
$13.99 |
grilled mackerel |
| Kkong Chi Gui |
$13.99 |
grilled Saury |
| Kal Chi Gui |
$13.99 |
grilled hairtail |
| Jo Gi Gui |
$13.99 |
grilled yellow covina |
| Tong Ee-Myon Soo Gui |
$15.99 |
grilled alka mackerel |
| Jang-A Gui |
$15.99 |
grilled eel |
| Go Deung-A Jorim |
|
broiled mackerel and vegetable in spicy sauce |
| Kal Chi Jorim |
|
broiled hairtail and vegetable in special spicy |
| Eun Dae Gu Jorim |
|
steamed cod fish and vegetable in special sauce |
| Choice of Chigae with Grilled Fish |
|
|
| Choice of Chigae with Broiled Fish |
|
|
| Bibim Bap |
$5.99 |
shredded beef and vegetables over rice hot sauce |
| Kongnamul Bibimbap |
$5.99 |
bibimbap mixed soybean sprouts |
| Stone Pot Bibimbap |
$6.99 |
bibimbap in hot stone pot |
| Kimchi Dolsot Bibimbap |
$6.99 |
kimchi and rice in hot stone pot |
| Beef Fried Rice |
$7.99 |
|
| Pork Fried Rice |
$7.99 |
|
| Chicken Fried Rice |
$7.99 |
|
| Shrimp Fried Rice |
$8.99 |
|
| Combination of Meat |
$9.99 |
|
| O-Jing_A Bokum Kuksoo |
$18.99 |
stir fried squid and vegetable in special sauce |
| Yofu Kimchi Jaeyook Bokum |
$18.99 |
stir fried kimchi with vegetable and pork in spicy sauce |
| Nak Ji Kuksoo |
$20.99 |
stir fried octopus with vegetable and noodle in spicy sauce |
| Yook Hwe |
$20.99 |
marinated none cooked beef slice |
| Gue Jang |
$28.99 |
fresh crab in special soy sauce |
| Hong-A Hwe |
$28.99 |
fresh raw skate fish seasoned with spicy sauce |
| Dakdori Jongol |
$28.99 |
chicken and potato with vegetables in hot broth |
| Kamjatang Jongol |
$28.99 |
pork bone and potato with vegetables in hot broth |
| Bulnak Jongol |
$28.99 |
beef and octopus casserole and vegetables in hot broth |
| Gopchang Jongol |
$28.99 |
beef instentine and tripe caserole with noodle and vegetables in hot broth |
| Yomso Jongol |
$28.99 |
goat meat casserole with noodle and vegetables in hot broth |
| Haemool Jongol |
$32.00 |
seafood casserole with noodle and vegetables in hot broth |
| Kong Kuk Su |
$6.99 |
cold, vermicelli noodles in soup |
| Cha Jang Myon |
$6.99 |
noodles with black soy bean sauce |
| Mool Naeng Myon |
$6.99 |
cold, vermicelli noodles in beef broth with vegetables |
| Bi Bim Neang Myon |
$7.99 |
cold, vermicelli noodles mixed with vegetables and hot spicy sauce |
| Hae Naeng Myon |
$8.99 |
noodles sliced puffer fish and vegetables mixed with hot spicy sauce |
| Cham Pong |
$7.99 |
noodles with seafood and vegetables in hot spicy broth |
| Bul Go Ki |
$5.99 |
broiled sliced tender pork marinated in house special sauce |
| Pork Bul Ko Ki |
$5.99 |
broiled sliced tender pork marinated in house special sauce |
| Dark Gui |
$5.99 |
sauteed chicken in house special sauce |
| ChickenTeriyaki |
$5.99 |
brioled sliced ribs marinated in house special sauce |
| La Gal Bi Gui |
$8.99 |
brioled sliced ribs marinated in house special sauce |
| Gal Bi Gui |
$9.99 |
brioled sliced ribs marinated in house special sauce |
| Soybean Paste Stew |
$5.99 |
soybean paste stew |
| Soft Tofu Chigae |
$5.99 |
soft tofu stew with chef`s special seasons |
| Sul Lung Tang |
$5.99 |
cow bone soup |
| Yuk GaeJang |
|
hot and spicy beef broth with scallion |
| Haejang Guk |
|
cow bone soup with vegetable |
| Kimchi Chingae |
$6.99 |
hot and spicy kimchi stew with tofu and pork |
| Kabli Tang |
$6.99 |
traditional korean cow bone broth |
| Yeomso Tang |
$6.99 |
hot and spicy goat meat stew with vegetables |
| Man Doo Gui |
$10.99 |
pan fried home made ravioli with gyoza sauce |
| Jab Chea |
$11.99 |
stir fried clear noodle mixed beef, vegetables in special sauce |
| Seafood Scallion Pancake |
$13.99 |
pan fried seafood, green onion and vegetables |
| Vegetables Pancake |
$13.99 |
pan fried vegetables |
| Gochu Pancake |
$13.99 |
pan fried pork and vegetables |
| Pork and Scallion Pancake |
$13.99 |
pan fried seafood, green onionand vegetable |
| Tang Su Yook |
$15.99 |
sweet and sour sauce on the fried beef or pork |
| Cha Jang Myon |
$8.99 |
noodles with black soy bean sauce |
| Kong Kuk Su |
$8.99 |
cold, vermicelli noodles in oy soup |
| Mool Naeng Myon |
$8.99 |
cold, vermicelli noodles in beef broth with vegetable |
| Bi Bim Naeng Myon |
$8.99 |
cold, vermielli noodles mixed with vegetables and hot spicy sauce |
| Hae Naeng Myon |
$9.99 |
noodles sliced puffer fish and vegetables mixed with hot spicy sauce |
| Cham Pong |
$8.99 |
noodles with seafood and vegetables in hot spicy broth |
| Soybean Paste Stew |
$8.99 |
soybean paste stew |
| Soft Tofu Chigae |
$8.99 |
soft tofu stew with chef`s special seasons |
| Sul Ling Tang |
$8.99 |
cow bone soup |
| Yuk Gae Jang |
$8.99 |
hot and spicy beef broth with scallion |
| Haejang Guk |
$8.99 |
cow bone soup with vegetable |
| Tduk Guk |
$8.99 |
sliced korean rice cake with egg soup |
| Kimchi Chigae |
$8.99 |
hot and spicy kimchi stew with tofu and pork |
| KabliTang |
$9.99 |
tradiotional korean cow bone broth |
| Yeumso Tang |
$9.99 |
hot and spicy goeat meat stew with vegetable |
| Bibim Bap |
$8.99 |
shredded beef and vegetables overrice with hot sauce |
| Kongnamul Bibimbap |
$8.99 |
bibimbap mixed soybean sprouts |
| Stone Pot Bibimbap |
$9.99 |
bibimbap in hot stone pot |
| Kimchi Dolsot Bibimbap |
$9.99 |
kimchi and rice in hot stone pot |
| Bul Go Ki |
$14.99 |
broiled sliced tender sirloin beef marinated in house special sauce |
| Pork Bul Go Ki |
$14.99 |
broiled sliced tender sirloin pork marinated in house special sauce |
| Dark Gui |
$14.99 |
sauteed chicken in house special sauce |
| Chicken Teriyaki |
$14.99 |
|
| La Gal Bi Gui |
$17.99 |
broiled sliced ribs marinated in house special sauce |
| Gal Bi Gui |
$19.99 |
broiled short ribs marinated in house special sauce |
| Bul Go Ki |
$32.99 |
broiled sliced tender sirloin beef marinated in house special sauce |
| Sam Kyup Sal Gui |
$32.99 |
broiled pork belly with raw garlic and red leaf lettuce |
| Cha Dol Baggi |
$32.99 |
sliced thin beef brisket served for two person |
| La Gal Bi Gui |
$35.99 |
brioled sliced ribs marinated in house special sauce |
| Yang Nyum GalBi Gui |
$42.99 |
broiled hort ribs marinated in house special sauce |
| Seang Kal Bi |
$45.99 |
broiled short chioce with home made sauce served with leave lettuce and raw garlic |
| Eun Dae Gu Mae Woon Tang |
$15.99 |
cod fish and vegetables simmered in hot and spicy broth |
| A-Koo Mae WoonTang |
$14.99 |
mung fish, bean curd and mied vegetables with hot and spicy soup |
| Al Tang |
$14.99 |
cod roe and vegetables simmere in hot and spicy soup |
| Kkot Gae Mae Woon Tang |
$14.99 |
crab, bean curd and mixed vegetable with hot and spicy soup |
| Dae Gu Tang |
$14.99 |
|
| Sam Gae Tang - Season, June and Sept |
$13.99 |
|
| Yum So Tang |
$9.99 |
|
| Kal Chi Jorim |
$23.99 |
brioled hairtail and vegetable in special picy sauce |
| Go Deung-A Jorim |
$23.99 |
broiled mackerel and vegetable in picy sauce |
| Eun Dae Gu Jorim |
$28.99 |
steamed catfih and vegetable in special sauce |
| A-Gu Zim |
$25.99 |
broiled monkfish with sprouts with chef`s specialsauce |
| Haemool Zim |
$28.99 |
mixed seafood teamed and vegetable in specialspicy sauce |
| Gul Bossam |
$28.99 |
hot and spicy ladish and fresh oyster |
| Kaya Jeong Sik |
$40.99 |
served bul go ki, cabin pancake, konghi gui,dwenjang chigae, gue jang, hong-a hwei, jab chea and others - for 2 person |
