Lassi |
$3.00 |
|
Lemonade |
$3.00 |
|
Juice |
$3.00 |
|
Ice Tea |
$2.00 |
|
Hot Tea |
$2.00 |
Please call the restaurant for more details. |
Indian Chai |
$2.00 |
|
Soft Drink |
$2.00 |
|
Shake |
$4.00 |
|
Vegetable Samosa |
$4.00 |
Savory deep-fried pastry puffs filled with mildly spiced potato and peas. Served with mint and tamarind chutneys. |
Pakoras |
$4.00 - $6.00 |
Delicately spiced fried fritters lightly battered in chickpea flour. Served with cilantro and mint and tamarind chutneys. |
Papri Chaat |
$5.00 |
Chopped potatoes and bread with onions in a tangy sauce. Served cold with mint and tamarind chutneys. |
Samosa Chaat |
$6.00 |
Vegetable samosa serve with garbanzo beans, onion, yogurt, mint and tamarind chutneys. |
Paneer Tikka |
$7.00 |
Tender pieces of cheese marinated with delicate spices and roasted in tandoor. Served with mint and tamarind chutneys. |
Calamari |
$7.00 |
Deep-fried squid in a crisp garlicky batter. Served with mint and tamarind chutneys. |
Aloo Tikki |
$4.00 |
Grilled Indian spiced potato patty served cold with yogurt, mint and tamarind chutneys. |
Vegetarian Mixed Appetizer Plate |
$7.00 |
A selection of vegetable samosa, vegetable pakoras and paneer pakoras. Served with mint and tamarind chutneys. |
Mixed Appetizer Plate |
$8.00 |
A selection of vegetable samosas, vegetable pakoras, chicken pakoras and fish pakoras. Served with mint and tamarind chutneys. |
Punjabi Papad |
$2.00 |
Baked lentil flour wafers. Served with mint and tamarind chutneys. |
Dal Soup |
$5.00 |
Lentils lightly cooked in vegetable stock. |
Tomato Spinach Soup |
$5.00 |
Fresh tomatoes and spinach blended with ginger and garlic. |
Mulligatawny Soup |
$5.00 |
A rich chicken, lentil and rice soup flavored with Indian spices and served with lemon. |
Kanak Special Salad |
$6.00 |
Onions, tomatoes, cucumbers and green bell peppers. Served with Italian dressing. |
Caesar Salad |
$6.00 |
Fresh romaine lettuce with Parmesan cheese and Caesar dressing. Choice of chicken. |
Indian Salad |
$6.00 |
Romaine lettuce, onions, tomatoes, chickpea, cucumber and Indian spices. |
Shahi Paneer |
$13.00 |
Fresh homemade cheese smothered in a creamy tomato, cashews and onion sauce. Served with basmati rice. |
Matter Paneer |
$12.00 |
Green peas cooked with homemade cheese and Indian spices in a tomato sauce. Served with basmati rice. |
Malai Kofta |
$12.00 |
Freshly made deep-fried minced vegetable balls served in a creamy tomato sauce. Served with basmati rice. |
Mushroom Matter |
$12.00 |
Green peas and mushrooms in creamy tomato sauce. Served with basmati rice. |
Aloo Gobhi |
$11.00 |
Fresh cauliflower and potatoes cooked with herbs and spices. Vegan. Served with basmati rice. |
Aloo Bhindi |
$10.00 |
Fresh okra and potatoes cooked with onions, ginger and tomatoes. Vegan. Served with basmati rice. |
Aloo Matter |
$10.00 |
Fresh green peas cooked in delicately spiced sauce with potatoes. Vegan. Served with basmati rice. |
Aloo Chana |
$10.00 |
Garbanzo beans and potatoes delicately cooked with tomatoes, onions and spices. Vegan. Served with basmati rice. |
Aloo Baigan |
$10.00 |
Eggplant cooked with potatoes, garlic, ginger and Indian spices. Vegan. Served with basmati rice. |
Baigan Bhartha |
$12.00 |
Whole seasoned eggplant, roasted and mashed then sauteed with tomatoes and onions. Vegan. Served with basmati rice. |
Daal Tudka |
$10.00 |
Yellow lentils tempered with garlic, ginger, onions and spices. Vegan. Served with basmati rice. |
Daal Makhani |
$10.00 |
Pureed mildly spiced black lentils delicately cooked with tomatoes, onions and fresh herbs. Vegan. Served with basmati rice. |
Chana Masala |
$10.00 |
Chickpea cooked with Indian spices. Vegan. Served with basmati rice. |
Vegetable Biryani |
$10.00 |
Basmati rice cooked with special blends of herbs and spices in an aromatic sauce. |
Chicken Biryani |
$12.00 |
Basmati rice cooked with special blends of herbs and spices in an aromatic sauce. |
Lamb Biryani |
$12.00 |
Basmati rice cooked with special blends of herbs and spices in an aromatic sauce. |
Fish Biryani |
$13.00 |
Basmati rice cooked with special blends of herbs and spices in an aromatic sauce. |
Shrimp Biryani |
$13.00 |
Basmati rice cooked with special blends of herbs and spices in an aromatic sauce. |
Green Peas Pulao |
$6.00 |
Oven-steamed basmati rice with fresh herbs and spices, cooked to order. |
Kashmiri Pulao |
$6.00 |
With fruits and nuts. Oven-steamed basmati rice with fresh herbs and spices, cooked to order. |
Fresh Mushrooms Pulao |
$6.00 |
Oven-steamed basmati rice with fresh herbs and spices, cooked to order. |
Aromatic Basmati Rice |
$3.00 |
|
Plain Naan |
$2.00 |
Olive oil and cilantro. |
Aloo Naan |
$4.00 |
Stuffed with potatoes and spices. |
Plain Paratha |
$3.00 |
Whole wheat bread with olive oil. |
Onion Kulcha |
$4.00 |
Stuffed with fresh onions. |
Roti |
$2.00 |
Basic Indian style whole wheat bread. |
Spinach Naan |
$4.00 |
Stuffed with fresh spinach. |
Garlic Naan |
$3.00 |
Fresh garlic and olive oil. |
Paneer Naan |
$5.00 |
Stuffed with homemade cheese and nuts. |
Mint Naan |
$3.00 |
Fresh mint and olive oil. |
Garlic Basil Naan |
$3.00 |
Fresh garlic, basil and olive oil. |
Chicken Naan |
$5.00 |
Stuffed with savory chicken. |
Lamb Naan |
$5.00 |
Stuffed with tender lamb. |
Chili Naan |
$3.00 |
Leavened bread with fresh green chilies. |
Kashmiri Naan |
$6.00 |
Stuffed with cherries, raisins, cashews and fennel. |
Butter Masala |
$10.00 - $13.00 |
A deliciously smooth butter, tomato and cream sauce, spiced with ginger and garlic. Served with basmati rice. |
Tikka Masala |
$10.00 - $13.00 |
An onion based curry cooked with garlic and ginger in a tomato sauce and spices. Served with basmati rice. |
Goa Coconut Curry |
$11.00 - $13.00 |
Curry cooked with coconut, ginger, garlic and our special blend of spices. Served with basmati rice. |
Palak Masala |
$10.00 - $13.00 |
Cooked with Indian spices and spinach. Served with basmati rice. |
Mango Curry Special |
$11.00 - $13.00 |
Mango chutney cooked with touch of cream and Indian spices. Served with basmati rice. |
Madras Curry |
$11.00 - $13.00 |
Cooked with chunks of tomatoes, roasted dry chilies, browned garlic and Indian spices. Served with basmati rice. |
House Curry Specialty |
$10.00 - $13.00 |
A traditional brown curry prepared with tomatoes, onions and fresh herbs. Served with basmati rice. |
Shahi Korma |
$11.00 - $13.00 |
A traditional dish prepared with exotic spices, herbs and a cream-based sauce with cashews. Served with basmati rice. |
Jalfrazie |
$11.00 - $13.00 |
Tomato-based curry cooked with bell peppers, onions, broccoli and spices. Served with basmati rice. |
Vindaloo |
$11.00 - $13.00 |
A rich gravy sauce cooked with potatoes in a zesty vinegar sauce. Served with basmati rice. |
Kashmiri Special |
$11.00 - $13.00 |
A creamy curry cooked with cashews, raisins and fruits. Served with basmati rice. |
Paneer Indian Karahi |
$13.00 - $14.00 |
Cooked in traditional Indian wok with onions, bell peppers, garlic and Indian spices. Served with basmati rice. |
Rack of Lamb Chop Masala |
$21.00 |
Individual lamb chops marinated in ginger and garlic, barbecued in the tandoor oven, then cooked in chef special masala sauce. Served with basmati rice. |
Kanak Signature Indian Mix Grill |
$22.00 |
Chicken, shrimp, fish, chicken tikka and lamb kebab with grilled onions and peppers. Served with basmati rice and a side of vegetable. |
Tandoori Chicken |
$12.00 |
Bone-in chicken marinated overnight in yogurt, onions and garlic then roasted in tandoor. Served with basmati rice and a side of vegetable. |
Chicken Tikka |
$13.00 |
Boneless chicken marinated in yogurt and spices, then roasted in the clay oven. Served with basmati rice and a side of vegetable. |
Paneer Tikka |
$13.00 |
Tender pieces of cheese marinated in yogurt, ginger, garlic, herbs and spices. Served with vegetable, cilantro and tamarind chutneys. Served with basmati rice and a side of vegetable. |
Lamb Boti Kabab |
$14.00 |
Tandoor-grilled lamb pieces flavored with garlic, ginger and Indian spices. Served with basmati rice and a side of vegetable. |
Lamb Seekh Kabab |
$13.00 |
Ground lamb cooked in tandoor with Indian spices. Served with basmati rice and a side of vegetable. |
Rack of Lamb |
$19.00 |
Marinated in yogurt, ginger, garlic and herbs, cooked in clay oven. Served with basmati rice and a side of vegetable. |
Tandoori Salmon |
$16.00 |
Fresh salmon cooked in our special tandoori marinade. Served with basmati rice and a side of vegetable. |
Tandoori Shrimp |
$14.00 |
Large shrimp marinated in yogurt and spices, then quickly fired in tandoor. Served with basmati rice and a side of vegetable. |
Tandoori Cod |
$13.00 |
Marinated overnight in yogurt, ginger, garlic and Indian spices, then broiled in the tandoor. Served with basmati rice and a side of vegetable. |
Tandoori Mix Vegetable |
$12.00 |
Assortment of fresh vegetable and homemade paneer, spiced and grilled in tandoor. Served with basmati rice and a side of vegetable. |
Raita |
$3.00 |
Homemade yogurt with onion, cucumber and touch of cream. |
Plain Yogurt |
$3.00 |
Home made. |
Indian Mix Pickle |
$1.00 |
|
Fresh Mango Chutney |
$2.00 |
|
Rasmalia |
$4.00 |
Our own freshly made soft cheese patties drenched in thick sweet milk, laced with grated pistachio nuts. Served chilled. |
Kheer |
$4.00 |
Cooked with sweet milk and garnished with grated pistachio nuts. |
Gulab Jamun |
$4.00 |
Freshly made cheese balls deep-fried in clarified butter to a golden brown, then gently cooked in a lightly flavored syrup. Served garnished with pistachio nuts. |
Mango Ice Cream |
$4.00 |
Indian style ice cream with fresh mangoes and nuts. |
Kulfi |
$4.00 |
Traditional Indian ice cream made of sweetened condensed milk, fresh cream, almonds and cardamom. |
Baklava |
$4.00 |
A delicious Middle Eastern pastry made of nuts, baked between layers of thin dough and steeped in syrup that has been flavored with exotic juices. |
Mango Mousse Cake |
$4.00 |
Mango mousse is a creamy fluffy dessert with tropical flavor made with a mix of mango. |
Strawberry Ice Cream |
$3.00 |
|
Coconut Ice Cream |
$3.00 |
|