Shirazi |
$4.00 - $7.00 |
Thinly chopped tomatoes, cucumbers and onions mixed with fresh lemon mint dressing |
Hummus |
$4.00 - $7.00 |
A puree of garbanzo beans with garlic, lemon juice, extra virgin olive oil and tahini served with flat bread |
Mast-O Khiar |
$4.00 - $7.00 |
Yogurt mixed with persian cucumber, touch of fresh mint, salt and pepper |
Mast-O Musir |
$4.00 - $7.00 |
Thick yogurt dip mixed with spicy shallots |
Trio |
$11.00 |
Chose any three items from: shirazi, hummus, mast-o khiar, mast-o musir |
Kashk-E-Bademjan |
$9.00 |
Pureed japanese eggplant with garlic, olive oil and mint topped with fermented whey |
Herbs & Feta Cheese |
$4.00 - $7.00 |
Selection of seasonal herbs and feta cheese served with flat bread |
Falafel & Hummus |
$9.00 |
3 falafels served with hummus and flat bread |
French Fries |
$4.00 |
Home cut fries |
Garlic Fries |
$7.00 |
Home cut fries with crushed garlic sautéed in saffron butter |
House |
$7.00 |
Fresh mix greens with tomato and cucumber served with our fresh lemon dressing |
Kababbq's |
$9.00 |
Mix greens, tomato, cucumber, peppers, onion, feta cheese, mediterranean olives, pepperoncini w/ house dressing |
Firegrilled Chicken |
$12.00 - $14.00 |
Greens with tomatoes, cucumbers, mediterranean olives, feta served with koobideh |
Greek |
$7.00 |
Large pieces of cucumber, tomato, red peppers and feta cheese in an olive oil vinaigrette...traditional, so no lettuce! |
Falafel |
$9.00 |
Fresh mix greens, red peppers, tomato, cucumber, pepperoncini, feta cheese and mediterranean olives |
Beef (Koobideh) |
$9.00 |
|
Lamb |
$12.00 |
|
Chicken |
$11.00 |
|
Prawn |
$12.00 |
|
Vegetable |
$10.00 |
|
The Traditional |
$9.00 |
Hummus, mixed in with lettuce, tomato topped with tahini sauce and wrapped in lavash bread |
Ali's Special |
$9.00 |
Hummus, feta, mix green, fresh herbs, tomatoes and tahini sauce wrapped in lavash bread |
Persian Way |
$9.00 |
Hummus with red white & green (shirazi) mixed together and wrapped in lavash bread |
Mediterranean |
$9.00 |
Hummus mixed with fresh herbs, feta cheese and mediterranean olives wrapped in lavash bread |
Falafel Platter |
$10.00 |
Falafel, hummus, herbs, and feta cheese served on a platter with lavash bread |
American Classic Burger |
$8.00 |
1/3 pound beef, mayo, lettuce, tomatoes, onion served on a sesame bun |
American Classic Cheeseburger |
$9.00 |
1/3 pound sirloin beef, mayo, lettuce, tomatoes, onion served on a sesame bun |
Double Burger |
$11.00 |
Two 1/3 pound beef patties, mayo, lettuce, tomatoes, onion on a sesame bun and a pickle |
Persian Burger |
$7.00 |
Koobideh served with mayo, lettuce, tomato, onion on sesame bun with a side of pickle |
Mediterranean Burger |
$8.00 |
Mix beef (koobideh) served with mayo, herbs, feta cheese on a sesame bun |
Chicken Burger |
$9.00 |
Chicken breast, lettuce, tomatoes, onion on a sesame bun with a side of pickle |
Koobideh (Mix Beef) |
$11.00 - $14.00 |
Ground sirloin with seven special spices and grated onions cooked within. The persian signature kabob |
Vegetable Kabob |
$11.00 |
Fire grilled zucchini, yellow squash, red peppers, tomatoes and onions |
Chicken (Joojeh) |
$13.00 |
Skinless boneless chicken breast marinated in tangy herbs and house seasonings |
Cornish Hen (Joojeh Ostakhoon) |
$15.00 |
Whole natural young hen marinated in our lemon saffron blend |
Prawn (Maygou) |
$15.00 |
Large prawns, peppers, onion prepared over an open fire with our saffron butter sauce |
Lamb (Barreh) |
$16.00 |
Pieces of lamb leg marinated in mediterranean seasonings - very popular |
Barg (Special Filet) |
$18.00 |
Thin cut of filet mignon flash marinated with our turmeric sauce and grilled |
Barg (Special Filet) |
$18.00 |
Thick chunks of filet mignon marinated in our special seasoning, fire grilled with red peppers and onions |
Shish Kabob |
$18.00 |
Beef filet mignon marinated in our special seasoning, fire grilled with red peppers and onions |
Combo A |
$18.00 - $22.00 |
One skewer of koobideh |
Combo B |
$23.00 - $27.00 |
One skewer of shish or barg |
Combo C |
$23.00 |
Mix and match two skewers of the following- vegetable, chicken, cornish, prawn or lamb |
Ghormeh Sabzi |
$13.00 |
Sautéed herbs (italian parsley, curly parsley, cilantro, green onions, scallions, spinach, leeks and fenugreek "shambalileh") slow cooked with kidney beans, persian dried limes "limo omani" and cubed |
Gheimeh |
$12.00 |
Cubed stew meat, tomatoes, yellow split peas, onion and dried limes served with saffron rice |
Family A |
$39.00 |
2 mix beef koobideh and choice of two other grilled kabobs |
Family B |
$49.00 |
3 mix beef koobideh and choice of three other grilled kabobs |
Family C |
$66.00 |
3 shish or filet barg kabobs and choice of three other grilled kabobs (excluding shish and barg) |
Koobideh |
$5.00 |
|
Lamb |
$11.00 |
|
Feta |
$2.00 |
|
Veggie |
$9.00 |
|
Barg |
$13.00 |
|
Bread |
$1.00 |
|
Chicken |
$10.00 |
|
Shish |
$13.00 |
|
Tahini |
$2.00 |
|
Cornish |
$11.00 |
|
Rice |
$4.00 |
|
Olives |
$2.50 |
|
Prawn |
$11.00 |
|
Falafel |
$2.00 |
|
Bbq Tomato |
$1.00 |
|
Coke |
$2.00 |
|
Diet Coke |
$2.00 |
|
Sprite |
$2.00 |
|
Sunkist |
$2.00 |
|
A/W Root Beer |
$2.00 |
|
Bottle Water |
$2.00 |
|
S. Pellegrino (Falvored) |
$2.00 |
|
Dough Abali |
$3.00 |
|
San Pellegrino |
$3.00 |
|
Coke Bottle |
$3.00 |
|
Fanta Bottle |
$3.00 |
|
Orangina |
$3.00 |
|
Fountain Sodas |
$1.75 |
|
Stella Artois |
$6.00 |
|
Guinness |
$6.00 |
|
Samuel Adams |
$5.00 |
|
Corona |
$5.00 |
|
Pacifico |
$5.00 |
|
Lagunitas IPA |
$5.00 |
|
Peroni |
$5.00 |
|
Chardonnay |
$9.00 |
|
Pinot Grigio |
$9.00 |
|
Pinot Noir |
$9.00 |
|
Merlot |
$9.00 |
|
Cabernet Sauvignon |
$9.00 |
|
Persian Tea |
$2.50 |
|
Americano |
$2.25 |
|
Espresso |
$2.25 |
|
Cappuccino |
$2.75 |
|
Latte |
$3.25 |
|
Mocha |
$3.50 |
|
Hot Coco |
$2.75 |
|
Persian Ice Tea |
$2.75 |
|
Coke |
$2.00 |
|
Diet Coke |
$2.00 |
|
Fanta Orange |
$2.00 |
|
Lemonade |
$2.00 |
|
Root Beer |
$2.00 |
|
Bottle Coke |
$3.00 |
|
S. Pellegrino |
$3.00 |
|
Tiramisu |
$6.50 |
|
Baklava |
$3.75 |
|
Saffron Ice Cream |
$5.00 |
|
Martinelli Apple |
$2.50 |
|
Dough |
$3.00 |
|
Service Area |
|
We offer food service in Marin county and many parts of San Francisco and East Bay. |
Event Size |
|
12 to 250 people. |
Planning |
|
Minimum one week notice, depending on event size and location. |