| She Crab Soup |
$8.50 |
An old family recipe, rich and creamy and full of local blue crab |
| Kelly's Jumbo Wings |
$8.00 - $12.00 |
Fresh jumbo wings prepared with buffalo, BBQ, Bourbon, parmesan garlic, or Kelly's wing sauce, or plain |
| Nacho Loco |
$14.00 |
Fresh tortillas piled high with black beans, fresh Pico de Gallo, melted Queso & Jalapenos. Choose ground beef or BBQ chicken breast |
| Chicken Tenders |
$8.00 |
5 tenders plain or tossed in buffalo, BBQ, bourbon, parmesan garlic or Kelly's famous wing sauce |
| Bacon Cheddar Tumbleweeds |
$8.00 |
5 potato tumblers loaded with bacon, & Irish cheddar. Served with a ranch sour cream dipping sauce |
| Onion Ring Tower |
$7.00 |
A foot long tower of crispy beer battered thick cut onion rings. Served with our house made chipotle ketchup for dipping |
| Basket of Fries |
$4.00 |
Our delicious crispy fries served with our chipotle ketchup |
| Cape Charles Cobb |
$18.00 |
Fresh romaine topped with chicken breast, bacon, avocado, boiled egg, tomatoes, Chevre cheese & local Chesapeake Bay jumbo lump blue crab |
| Goat Cheese Salad |
$11.00 |
Baby mixed greens topped with frosted pecans, blueberries, strawberries, shallots and crumbled Chevre cheese |
| Caesar Salad |
$7.00 |
Crispy romaine tossed with fresh shredded parmesan cheese, croutons and our tangy Caesar dressing |
| House Salad |
$6.00 |
Baby field greens, grape tomatoes, carrots, cucumbers and croutons |
| Local Steamed Clams |
$14.00 |
12 tender clams steamed in a white wine broth |
| Local Shucked Oysters |
$10.00 - $17.00 |
American Shellfish Co Oysters served over ice |
| Steamed Shrimp |
$13.00 - $24.00 |
Large shrimp steamed in Old Bay, Garlic and Butter |
| Drunken Mussels |
$12.00 |
A full pound of mussels steamed in a white wine jalapeno broth |
| Liam's Pub Burger |
$11.00 |
Half pound Certified Angus Chuck burger grilled over an open flame, served on a toasted Brioche roll with lettuce, tomato, onion and melted Irish Cheddar. (Make it a black bean or grilled chicken bre |
| Lamb Burger |
$14.00 |
Fresh organic border springs local Virginia lamb grilled over an open flame and topped with fresh baby spinach, caramelized onions and Chevre cheese |
| Kelly's Crab & Brie Pub Burger |
$15.00 |
Our Certified Angus Burger topped with our fresh local Chesapeake Bay jumbo lump blue crab and creamy brie cheese |
| BBQ Burger |
$12.00 |
Our Certified Angus Burger dressed with our tangy sweet BBQ sauce and topped with bacon, onions, pickles and melted Irish Cheddar |
| Roasted Turkey Panini |
$10.00 |
Maple smoked turkey breast, bacon, crisp apples, Irish Cheddar and our house made Kelly's sauce toasted on a Panini press |
| Maple Smoked Turkey & Swiss |
$9.00 |
Our delicious turkey and aged flavorful swiss on a Brioche roll with lettuce tomato and our house made Kelly's sauce |
| Bacon-lettuce-tomato |
$9.00 |
A large BLT made with a mountain of our yummy bacon and to add a Cape Charles twist, dressed with our Old Bay Aioli |
| Kelly's Rueben |
$11.00 |
You've never had Reuben this good thin sliced corned beef grilled and topped with sauerkraut and melted swiss on grilled marbled rye with 1,000 island sauce |
| Crab Cake Sandy |
$16.00 |
This is what you visit the Eastern Shore for fresh local Chesapeake Bay jumbo lump crab cake on a Brioche roll and served with our hose made Cajun Remoulade (highly recommended) |
| Fish Tacos |
$11.00 |
2 Lager battered Cod tacos served with lettuce, fresh Pico de Gallo, Irish Cheddar and an avocado poblano ranch sauce |
| Sheperd's Pie |
$15.00 |
Fresh organic border springs local Virginia lamb and Certified Angus Chuck in a delicious pan sauce topped with fluffy mashed potatoes and Irish Cheddar |
| Fish & Chips |
$15.00 |
Guinness battered Cod lightly fried and served with a heaping pile of fries |
| Crab Cake Dinner |
$29.00 |
Fresh local Chesapeake Bay Jumbo Lump Crab Cakes (2) broiled perfectly and served with mashed potatoes and vegetable of the day |
| Braised Boneless Beef Shore Ribs |
$23.00 |
So tender and delicious served with pearl onions, mushrooms, mashed potatoes and vegetable of the day |
| Braised Lamb Shank |
$29.00 |
A lovely 20oz. lamb shank braised in demi-glace and served with fluffy mashed potatoes and vegetable of the day |
| Bourbon Chicken |
$16.00 |
Grilled chicken breast tossed in Bourbon glaze and served with mashed potatoes and vegetable of the day |
| Chicken Milanese |
$19.00 |
A crispy fried chicken breast topped with baby field greens and tossed in a balsamic vinaigrette, crumbled Chevre cheese, cucumbers, tomatoes and olives |
| Spinach a Five Cheese Ravioli |
$16.00 |
A trio of large ravioli tossed in a pesto cream sauce with walnuts and tomatoes |
| Clam Bake Platter |
$26.00 |
Large shrimp, tender mussels, fresh local clams and smoked polish sausage in a savory seafood broth with corn on the cob and baby baked potatoes |
| 16 Oz. Ribeye |
$26.00 |
(certified angus) A hand cut full pound of premium Angus beef grilled over on open flame and served with our delicious steak butter, mashed potatoes and vegetable of the day |
| Yukon Gold Pub Chips |
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made in house |
| French Fries |
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| Cole Slaw |
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| Mashed Potatoes |
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| Vegetable of the Day |
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| Finn's Chicken Tenders |
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| Kelly's Mini Corn Dogs |
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| Grilled Cheese |
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| Fish & Chips |
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| House Chardonnay, Entrada, Argentina |
$21.00 |
Light and floral, with a hint of oak. |
| Chardonnay, Prochaine, France |
$24.00 |
Flavors of pineapple, mango and passion fruit. |
| Reisling, High Def, Germany |
$24.00 |
Full of tropical fruits while maintaining light acidity. |
| Rose, Charles and Charles, Washington State |
$26.00 |
Medium body with notes of red berries, cherries and spice. |
| Chardonnay, Excelsior, South Africa |
$24.00 |
Hints of peach, marmalade and orange blossom, light oak. |
| Pinot Grigio, Ca'Lunghetta, Italy |
$24.00 |
Peach, lemon, green apple and melon note. |
| Sauvignon Blanc, Sierra Cruz, Chile |
$24.00 |
Bright citrus, clean and crisp with notes of herb and grass. |
| White Zinfandel, Coastal Vines, California |
$24.00 |
Rich fruit flavors of strawberry, raspberries and peach. |
| House Red, Entrada Malbec, Argentina |
$21.00 |
Smooth drinking, berry, plum with a hint of spice. |
| Merlot, Leese Fitch, California |
$24.00 |
Generous plums and raspberries, smooth finish. |
| Cabernet, Leese Fitch, California |
$26.00 |
Black cherry, blueberry, vanilla, cedar and hints of cocoa. |
| Malbec, Alto Sur, Argentina |
$22.00 |
Berry and cherry with a hint of spice. |
| Shiraz, Oxford Landing, South Australia |
$24.00 |
Plums and berries, nice soft finish. |
| Pinot Noir, Leese Fitch, California |
$26.00 |
Pomegranate, tart raspberry preserves and cardamom. |
| Sierra Nevada Pale Ale |
$5.45 |
Has a unique piney and grapefruit aromas from the use of whole-cone American hops have fascinated beer drinkers for decades and made this beer a classic, yet it remains new. |
| Guinness |
$5.45 |
Unmistakably Guinness beer, stout or draught. From the first velvet sip to the last lingering drop. Pure beauty. Pure Guinness. |
| Devils Backbone Vienna Lager |
$5.45 |
2012 Gold World Beer Cup and 2009 Great American Beer Festival silver medal winner is a chestnut colored lager with a malty atom and subtle toasty sweetness derived from a multistage mash. |
| Stone Pale Ale |
$5.45 |
Deep amber in color, this beer is a robust and full-flavored interpretation of the traditional style. Its bold malt character is perfectly complemented by a judicious amount of hops, lending it a sub |
| New Belgium Flat Tire |
$5.45 |
Won Fans with its sense of balance of toasty, biscuit-like malt flavors coasting in equilibrium with hoppy freshness. |
| Fullers London Pride |
$5.45 |
A smooth and astonishingly complex beer, which has a distinctive malty base, complemented by a rich balance of well developed hop flavors from the Target, Challenger and Northdown varieties in the br |
| Bell's Oberon |
$5.45 |
Is a wheat ale fermented with Bell's signature house ale yeast, mixing a spicy hop character with mildly fruity aromas. The addition of wheat malt lends a smooth mouthfeel, making it a classic summer |
| Dogfish Head 90 Minute |
$5.45 |
Has a great malt backbone that stands up to the extreme hopping rate. |
| Port City Porter |
$5.45 |
Bittersweet flavors of coffee and dark chocolate with a very complex malt character enhanced by yeast fruitiness. It pours ink black with a rich long lasting brown lace in the head. |
| Old Speckled Hen |
$5.45 |
Has a full smooth flavor and is very easy to drink. It's rich amber color and superb fruity aromas are complemented by a delicious blend of malty tastes. Toffee and malt combined with bitterness on t |
| Founders All Day IPA |
$5.45 |
An all-day IPA naturally brewed with a complex array of malts, grains and hops. Balanced for optimal aromatic and a clean finish. The perfect reward for an honest day's work and the ultimate companio |
| Pabst Blue Ribbon |
$2.00 |
A smooth and refreshing lighter beer with a full-bodied taste. Only the finest ingredients are used in our brewing process to assure absolute quality. American crafted since 1848. |
| Erdinger Heffe Weisse |
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A wheat beer for those who love outstanding and unforgettable wheat beer flavor. |
| St. Bernardus Abbey 12 |
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Dark with a full, ivory-colored head. It has a fruity aroma, full of complex flavours and excels because of its long bittersweet finish with a hoppy bite. |
| Orval |
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Touch of lemon rind with a fresh cut hay flavour, hop bitterness makes for a snappy bite. |
| Westmalle Tripel |
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This is a complex ale with a fruity aroma and a nice nuanced hop scent. It is soft and creamy in the mouth, with a bitter touch carried by the fruity aroma. |
| Sam Smith Oatmeal Stout |
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Fermented in "stone Yorkshire squares" to create an almost opaque, wonderfully silky and smooth textured ale with a complex medium dry palate and bittersweet finish. |
| Vichtenaar |
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Is also one of the last old-fashioned red-brown beers which are matured in oak casks and is especially appreciated for its authenticity by the beer connoisseur. |
| St. Bernardus Prior 8 |
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It has a ruby to purple color, smooth, creamy richness of texture that is almost oily and a malt-fruit complexity reminiscent of coconut. |
| Leffe |
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The flavour is a well rounded slightly sweet and slightly spicy, but there is something that is distinctively "Belgian". |
| Sam Smith Nut Brown Ale |
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Smooth with a creamy textured moth feel coming from the medium body. Sweet up front then leaning more towards a dry nutty finish. |
| Steigl Radler |
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Real fruit juice gives the new Stiegl Radler a distinct, tart aroma and natural cloudiness. |
| Bud Light |
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Brewed using a blend of premium aroma hop varieties, both American-grown and imported, and a combination of barley malts and rice. |
| Miller Lite |
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This carefully crafted pilsner uses the finest ingredients and brewing techniques to ensure rich, full-bodied beer taste at only 96 calories. |
| Coors Banquet |
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Coors is brewed in the Rockies for a uniquely crisp, clean and drinkable taste. |
| Corona |
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Corona Extra is the number-one selling beer in Mexico and the leading export brand from Mexico. |
| Yuengling Lager |
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Roasted caramel malt for a subtle sweetness and a combination of cluster and cascade hops. A well balanced taste. |
| Leinenkugel Shandy |
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Summer shandy is the perfect pour for any hot summer day. This beer is a great marriage between lemonade and beer. |
| Leinenkugel Canoe Paddler |
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Subtle hints of lemon grass and white pepper, a touch of rye, which provides a nice, clean, dry finish, helping to maximize refreshment. |
