Country Oatmeal and Sauteed Cinnamon Apples |
$8.50 |
Served with currants and brown sugar |
Housemade Granola |
$9.00 |
With toasted almonds and orange zest served with low-fat yogurt and fresh fruit salad |
Soupe du Jour |
$6.00 - $7.50 |
|
Signature Chicken Tarragon Salad |
$12.00 |
On julienne rosemary currant bread |
Roasted Turkey Breast |
$12.50 |
With manchego, avocado and caper aioli |
Albacore Tuna Salad |
$12.50 |
With currants, red onion, avocado, tomato on multi-grain bread |
Roasted Lamb |
$13.00 |
With caramelized onions, avocado, tomato on ciabatta |
Vegetarian Sandwich du Jour |
$12.00 |
|
Petite Dejeuner |
$11.00 |
With orange juice, fresh fruit salad, cream currant scone or muffin, coffee or tea |
Petite Dejeuner with Cappuccino, Cafe Au Lait, Hot Chocolate or Espresso |
$13.00 |
|
Provencal Spinach Crusted Quiche |
$15.50 |
With cup of soup du jour or fresh fruit |
Cold Half-Sandwich with Soup du Jour |
$15.50 |
|
Toast with Butter and Jam |
$2.50 |
Rosemary currant, sourdough or whole wheat |
Assorted Breakfast Pastries |
$2.50 - $3.00 |
|
Fresh Seasonal Bowl of Fruit |
$7.00 |
|
Fresh Citrus Juice |
$3.00 - $4.00 |
|
Coffee |
$3.50 |
|
Iced Tea |
$3.50 |
|
Espresso |
$4.00 |
|
Hot Tea |
$4.00 |
|
Cafe Au Lait |
$4.50 |
|
Cappuccino |
$4.50 |
|
Cafe Mocha |
$5.00 |
|
Hot Callebaut Chocolate |
$5.00 |
|