| Fried Mozzarella |
$7.95 |
Fresh mozzarella, cut into triangles, lightly breaded and deep fried. Served with our marinara sauce. |
| Calamari |
$8.95 |
Fresh calamari, lightly breaded and perfectly seasoned. Served with our marinara. |
| Rhode Island Style Calamari |
$9.95 |
Our fresh calamari tossed with sliced hot cherry peppers and romano cheese. |
| Shrimp Scampi |
$10.95 |
Shrimp sauteed in our special garlic butter and white wine sauce. |
| Jumbo Stuffed Quahog |
$3.95 |
Stuffed clam baked, served with lemon and tabasco. |
| Mussels |
$13.95 |
A pile of fresh P.E.I. mussels sautéed in a chipotle garlic cream sauce, garlic & oil or fra diavolo. Served with a basket of hot bread for dipping. |
| Toasted Ravioli |
$7.95 |
Our four cheese ravioli gently breaded and fried, served with our marinara. |
| Eggplant Rollatini |
$9.95 |
Fresh breaded fried eggplant stuffed with ricotta, spinach and romano cheese. Topped with mozzarella and then baked with marinara. |
| Garlic Bread |
$3.75 |
Add melted mozzarella $0.75 |
| Bruschetta |
$5.95 |
Diced tomatoes, garlic, melted mozzarella and topped with fresh basil |
| Chicken Tenders with Duck Sauce |
$8.95 |
Our tenders lightly breaded fresh chicken,tossed in your choice of sauce and served with a side of bleu cheese. Buffalo sauce, teriyaki tossed with sesame seeds, BBQ tangy & sweet, east side goldrush |
| Steak Tip, Bleu Cheese & Walnut Salad |
$15.95 |
Romaine lettuce tossed in our zinfandel vinaigrette, topped with crumbled bleu cheese, tomatoes, walnuts and steak tips, cooked to your liking. |
| Grilled Chicken & Cashew Salad |
$14.95 |
Romaine lettuce tossed in our balsamic vinaigrette topped with feta cheese, diced tomatoes, cashews and grilled chicken breast. |
| Buffalo Chicken salad |
$13.95 |
Romaine lettuce, tomato, cucumber topped with our bleu cheese dressing and grilled buffalo chicken. |
| Caesar Salad |
$9.95 |
Crisp romaine lettuce, grated pecorino romano cheese, seasoned croutons tossed with creamy caesar dressing. Also available as a side salad $3.75 |
| Caprese Salad |
$9.95 |
Fresh slices of tomato, mozzarella and basil, drizzled with our balsamic vinaigrette. |
| Greek Salad |
$9.95 |
Fresh romaine lettuce, topped with feta cheese, cucumbers, tomato, green peppers, redonion, peppercini peppers and kalamata olives. Also available as a side salad $3.75 |
| House Salad |
$8.95 |
Fresh romaine lettuce, cucumbers, tomato and red onion. Also available as a side salad $3.00. Add chicken tenders, chicken or turkey tips $4.00, add steak tips, grilled shrimp or ahi tuna $5.00 |
| East Side Burger |
$10.95 |
Crumbled bleu cheese and bacon, medium rare with frings. Best burger on the planet |
| Hamburger |
$9.95 |
Half pound of grilled prime beef cooked to perfection. |
| Cheese Burger |
$9.95 |
Our hamburger topped with your choice of cheese: American, provolone, cheddar jack, swiss or crumbled bleu cheese |
| Grilled Chicken Sandwich |
$9.95 |
Tender grilled chicken breast in your choice of sauce: Plain, BBQ, buffalo, goldrush, teriyaki, blackened |
| Grilled Wild Yellow Fin Ahi Tuna Steak |
$10.95 |
Grilled to your liking with a lemon butter. Blackened on request, served with pineapple salsa |
| Fettuccini Alfredo |
$14.95 |
Romano and parmesan cheeses in a rich cream sauce with fresh peas. |
| Pasta Bolognese |
$14.95 |
A slow cooked sauce with ground beef and sweet sausage topped with shredded mozzarella and baked. |
| Eggplant Rollatini |
$14.95 |
Fresh breaded fried eggplant stuffed with ricotta, spinach and romano cheese. Topped with mozzarella and baked with marinara. |
| Eggplant Parmesan |
$14.95 |
Eggplant layered and baked in our marinara sauce, topped with mozzarella cheese. |
| Chicken Parmesan |
$15.95 |
Tender chicken breast in our marinara sauce, topped with mozzarella cheese. |
| Chicken, Broccoli & Penne |
$15.95 |
Sauteed in garlic, cheese, wine in a light cream sauce. Also available without cream |
| Chicken Marsala |
$15.95 |
Tender chicken sautéed with fresh mushrooms and prosciutto in our marsala sauce |
| Blackened Chicken Pasta |
$15.95 |
Grilled blackened chicken sautéed with garlic, cheese and wine in a light cream sauce with roasted red peppers. |
| Linguini & Clams |
$17.95 |
Fresh chopped clams sautéed in white or red sauce or fra diavolo, tossed with linguini and topped withwhole littlenecks. |
| Shrimp Scampi |
$16.95 |
Shrimp sautéed in special sauce of wine, or your choice of oil and garlic or fra diavolo marinara. |
| Shrimp & Scallop Florentine |
$19.95 |
Sauteed shrimp, scallops and spinach tossed in a pink vodka sauce served over your choice of pasta. |
| Frutti Di Mare of the Sea |
$21.95 |
Fresh scallops, shrimp, calamari, chopped clams, sautéed littlenecks and mussels. Choice of red, white or fra diavolo sauce |
| Veal Parmesan |
$16.95 |
Butchered in house, veal in our marinara sauce topped with mozzarella cheese. |
| Veal Marsala |
$17.95 |
Butchered in house, tender veal sauteed with fresh mushrooms and prosciutto in our marsala sauce. |
| Veal Rollatini |
$18.95 |
Rolled tender veal stuffed with prosciutto and provolone sauteed in a marsala sauce with mushrooms. Served on a bed of sautéed spinach. |
| Pasta Entrees - Linguini |
$10.95 |
Add 1/4 lb. meatballs to any pasta entree $2.50 each |
| Pasta Entrees - Penne |
$10.95 |
|
| Pasta Entrees - Angel Hair |
$10.95 |
Add 1/4 lb. meatballs to any pasta entree $2.50 each |
| Pasta Entrees - Ricotta Gnocchi |
$12.95 |
Add 1/4 lb. meatballs to any pasta entree $2.50 each |
| Pasta Entrees - Four Cheese Ravioli |
$12.95 |
Add 1/4 lb. meatballs to any pasta entree $2.50 each |
| Steak Tips |
$16.95 |
Our famous tender sirloin tips, house butchered in our secret marinade, cooked to your liking. |
| Italian Sausage or Linguica |
$4.00 |
|
| Turkey Tips |
$14.95 |
Tender turkey tips marinated in a secret garlic & herb recipe, grilled to perfection. |
| Mixed Grill - Pick Three |
$20.95 |
Steak, turkey, chicken, sausage or linguica. |
| Chicken Breast |
$14.95 |
Tender grilled chicken breast in your choice of flavor: Plain, BBQ, buffalo, goldrush, teriyaki or blackened |
| Surf & Turf |
$21.95 |
Steak tips and crumbed, buttered baked shrimp. |
| Grilled Meatloaf |
$14.95 |
A special blend of beef, Italian sausage, herbs and spices, grilled to perfection. Served with brown gravy. Try it blackened |
| Pork Chops |
$16.95 |
Two thick bone-in center-cut pork chops served with choice of salad, mashed potatoes, gravy and apple sauce. |
| Pork with Peppers, Onions & Potatoes |
$17.95 |
Two thick bone-in center-cut pork chops grilled medium well unless otherwise specified and sauteed with vinegar peppers, onions and potatoes. |
| Grilled Salmon |
$17.95 |
12oz. Fillet seasoned and grilled to perfection. Try it blackened! |
| Margherita Pizza |
$19.95 |
The first pizza ever made. In 1889, a pizza maker in naples, italy made this pie for queen margherita. With extra virgin olive oil, fresh mozzarella, tomato and basil no sauce to represent the colors |
| Cheese Pizza |
$14.95 |
Each additional topping $1.75. Pizzas are 18 and toppings are made fresh to order, hand tossed more time, please be patient. Pepperoni, linguica, onions, black olives, eggplant parmesan, sausage, me |
| Haddock & Chips |
$14.95 |
Fresh haddock, gently breaded and fried. Served with fries, coleslaw, lemon wedge and tartar sauce. |
| Baked Haddock |
$16.95 |
Fresh haddock perfectly crumbed, buttered and baked. Served with your choice of salad and side. |
| Charlie As Seafood Combo |
$18.95 |
Long time customer charlie auferio came up with the combo. Finally, a suggestion we like. Our baked haddock and scallops lie together perfectly crumbed, buttered and baked golden brown. Served with a |
| Scallop Plate |
$20.95 |
Gently breaded and fried tender sea scallops. Served with fries, coleslaw, lemon wedge and tartar sauce. |
| Broiled Scallops |
$21.95 |
Tender sea scallops perfectly crumbed, buttered and baked golden brown. Served with your choice of salad and side. |
| Home Made Crab Cakes (Two) |
$20.95 |
Fresh crab meat mixed with our special blend of spices and herbs, gently browned, placed on fresh sautéed spinach and topped with a jumbo shrimp and scallop. Drizzled with a saffron dijon sauce. Serv |
| Seafood Extravaganza |
$23.95 |
Fresh scallops, shrimp, calamari, chopped clams, littlenecks, mussels, linguica, chopped tomatoes, green peppers, onions, black olives, capers and garlic sautéed in a spicy marinara sauce. Served wit |
| Pasta: Penne, Angel Hair, Linguini |
$4.00 |
|
| Ravioli or Gnocchi |
$4.50 |
|
| Chicken Parmesan |
$8.95 |
|
| Chicken Cutlet |
$8.95 |
|
| Veal Parmesan |
$10.95 |
|
| Veal Cutlet |
$10.95 |
|
| Broccoli or Spinach |
$4.00 |
Sauteed in garlic, oil and light butter |
| 1/4 lb. Meatball |
$2.50 |
|
| Grilled Italian Sausage, Chicken or Linguica |
$4.00 |
|
| Eggplant Parmesan |
$8.95 |
|
| Rice Pilaf |
$3.50 |
|
| Steak Fries |
$4.50 |
|
| Onion Rings |
$5.75 |
|
| Mashed Potatoes |
$3.50 |
With gravy upon request. |
| Bottomless Soda |
$2.95 |
Coke, diet coke, sprite, ginger ale |
| Bottomless Coffee or Tea |
$2.95 |
|
| Milk |
$2.75 |
|
| Juices |
$2.75 |
Cranberry, orange, pineapple, grapefruit |
| San Pellegrino (Sparkling) |
$3.00 |
|
| Bottled Water (Non-Sparkling) |
$2.00 |
|
